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    Le Reminet

    4.3 (143 reviews)
    PriceyFrench
    Open 12:00 pm - 2:30 PM, 7:00 PM - 10:30 PM

    Le Reminet Photos

    LE REMINET ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Quiet
    Dressy

    Recommended Reviews - Le Reminet

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    roasted trout steak with vanilla white butter sauce, grilled prawns
    Audrey F.

    A cute little restaurant close to Notre Dame and the River Seine! If you sit at the front of the restaurant, you can get a view of both and during the summer, they leave the front open so that you can enjoy the fresh air and the view even better. The staff were friendly and professional, offering us recommendations and giving us a great table despite not having reservations. Our grilled prawns and roasted trout dishes were both beautifully plated, delicious, and healthy! We'd definitely recommend it for dinner. Portions are on the large side so we ended up not needing the cheese dessert plate, but each cheese included on it was great.

    Beef
    Lan T.

    The restaurant is located right across from Nortre Dame. My friend found a special deal on prefix course for lunch which was 29 Euro a person. For me, it came with beef, 15 Escargot and chocolate mousse. All were really good and incredibly priced!! The prefix menu was not on the printed menu. When my friend asked for it, turned out it was written on the board - so ask for it if you want this deal! The staff were nice and friendly. He also spoke some English because that was helpful for me!! His English is way better than my French!! Lol!

    Soup
    Thomas T.

    This is probably one of the best restaurants/high quality foods that I have ever eaten. Super amazing. Most definitely quality over quantity. Not big portions like the US. But definitely a quality that is on another level than most places you've been to. Definitely a more romantic spot to bring a date to if you want to have a romantic candlelight dinner. It's definitely that type of restaurant with that kind of ambience. FOOD: What can I say? Definitely superb. We started with the Foie Gras and Clams. Both were unlike anything I've ever had. Amazing. The clams were perfect texture and well seasoned. The Foie Gras. Best I've ever had. I then got the Shrimp with Risotto. All I can say is wow. Wow again. Whoever made this dish hats off to him. Or her. This dish was perfectly flavored. Not too salty or bland. But just right. Words don't describe it. And the portions were perfect. Not too big not too small. No wonder the French are so thin and in shape! Then dessert. Omg. THE BEST Creme Brûlée I've ever had. Seriously. And Creme brûlée is served everywhere. This is unlike anything I've ever tasted. It wasn't sweet but it wasn't bland either. Just perfect is what it was. The service was also perfect. Two servers were working the whole floor. They were very professional and attentive and we never had to ask for anything. Wish I got their names. Highly recommend dining here especially if you're bringing a date. Not the first date though. Maybe a third or fourth date.

    Escargots
    Jeannette M.

    The service was great and the food was delicious. Order the prefix for lunch and it was 29 euro. The prefix is the special for the day and it's not on the menu so when you arrive make sure to look for the daily special or else you will get the regular menu and you be missing out a great deal. Lunch is up to 3pm and close till dinner time.

    Daily menu board.
    Ed W.

    Le Reminet was Awesome. Waking distance from Notre Dame's cathedral we found this little place. It is only like 10 tables big and has only 2 waitresses which is plenty because they are really good and on top of their game. This elegant, refined and charming restaurant is putting out picture perfect food that you only see in magazines. It is on the expensive side of the restaurants in the area but it is well deserved. Service is impeccable and flavor and presentation could not be better. If you are super hungry or if you like to have big plates of food... this is not the place. Very little plates delicately prepared and plated with lots of color and every little item in that plate has a purpose to entice your palate. We had things from the chef's daily menu and also from their regular menu. A lobster appetizer in between a crunchy cracker with creamy avocado and quinoa/Couscous mix. (Very good) The fish of the day, Perch fish which is a very soft white meat fish cooked to perfection and presented with dry apple chips... excellent. And from the menu ... their lamb loin. All delicious. You must have their cheese course at the end... their choices and quality of cheese is wonderful. This restaurant deserves to have a spotlight. It is romantic, charming, good wines, excellent service and food... what more can you ask for a night in Paris.

    Prisilia P.

    3.5* all around. Make a reservation at thefork.com to get 50% off your meal. However, you need to order appetizer/dessert with your main course to be eligible for the discount. Still a great deal, but we were already full from the main course so we didn't really enjoyed the desserts. Foods are pretty tasty and service is good. We ordered: - beef cheek w/ foie gras - duck Can't remember the name of the desserts since we weren't planning on ordering them, but they were descent. They gave us an amuse bouche as well(asparagus soup) that's pretty good.

    Zac M.

    Excellent food and service from Le Reminet, we were slightly late due the traffic, but the staff was so nice to confirm we still have our reservation. The food was excellent and super tasty, the dessert was marvelous. Recommend

    Shasha K.

    Beautiful place to eat dinner - very authentic and well prepared. We ordered the menu gastro. For 69 euros per person. Ravioli was good but needed a bit of salt, the soup was delicious. For entrees I chose the tuna steaks and other fish dish off the menu. Cheese selection was good - choices were aged cheeses done out in the open. Dessert was also spectacular! You can also choose to dine in the bottom floor which is located in a very intimate cellar. Also it took us 3 hours to finish our meal so don't come here until you have time

    We had a very late dinner and closed the restaurant down. It was full of guests upon our arrival.
    Lala B.

    A beautiful evening in a higher caliber traditional French restaurant. We sat in the basement which was elegant and sexy. No one does basements like the Europeans. Our waiter was stuffy at first but he warmed up to our humor and even gave us an additional desert which is a true rarity in Paris, we enjoyed him very much. The tables were lovely, complete with silver and roses. Our oysters were clean and fresh, soups, lobster and steaks were delicious. Our daughters fish was cooked and flavored superbly. The starters were fresh and unique, lovely desserts. The wine selections were very good. For our daughters first real French meal, we couldn't have been much happier... I believe we sang along the river on our walk home.

    Carmelized Iberico Pork

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    Le Reminet Reviews in Other Languages

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    Le Comptoir de la Gastronomie - An amazing French onion soup...

    Le Comptoir de la Gastronomie

    4.5(1.5k reviews)
    1.5 kmChâtelet/Les Halles, 1er
    €€

    The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

    This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

    Photos
    Le Comptoir de la Gastronomie
    Le Comptoir de la Gastronomie - He said was very good

    He said was very good

    Le Comptoir de la Gastronomie - French onion soup + bread

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    French onion soup + bread

    Bistro des Augustins - Fermier

    Bistro des Augustins

    4.4(556 reviews)
    0.7 kmSaint-Michel/Odéon, 6ème
    €€

    I have mixed feelings about Bistro des Augustins. On the one hand, it provided me some of the most…read morecomforting and delicious food that I enjoyed in Paris. On the other hand, it made me realize that my mother was a terrible cook. Bistro des Augustins is a small, cozy venue offering both indoor seating and terrace seating near Pont Neuf. It serves a small number of curated dishes, including a wonderfully traditional Bistro Gratin in a homey ceramic dish served piping hot with a brown crispy cheesy top, herbs, spices and chicken. You can also get it with salmon. My brothers and I only saw my mother use our gas range to light her cigarettes, sanitize needles to remove our splinters, and make s'mores during the summer months when she couldn't muster the energy to take us 'outside camping.' I mean, all she had to do was borrow a cookbook, which I'm sure were readily available from maybe a neighbor or in any local bookstore or the public library. How hard is that? I was the only kid who brought a can of tuna and his own monogrammed can opener to school every day. Every day. And mom convinced me that the tuna holster she got me for my birthday was cool and hip. I was a naive mercury-filled fool, although I did become a very fast runner in junior high school because of the tuna holster. The interior décor of Bistro des Augustins is informal and vintage bistro style - wooden tables, traditional chalkboard menus, and soft lighting - creating a relaxed and comfy ambiance. My eyes have been opened to what's possible. Thank you Bistro des Augustins for expanding my culinary horizons. Five stars.

    THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

    Photos
    Bistro des Augustins - Inside

    Inside

    Bistro des Augustins - Assiette de saumon fumé

    Assiette de saumon fumé

    Bistro des Augustins - Inside

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    Inside

    Chez Janou - prawns in wine sauce

    Chez Janou

    4.1(697 reviews)
    1.4 kmBastille, Marais, 3ème
    €€

    My #1 fav classic French dinner we had in Paris. The food and the atmosphere were all great. This…read moreplace seems to be a certified, capital 'e' Establishment here in Paris. Vibey 30 somethings and those of us tourists that have begrudgingly figured it out. It is close quarters inside, but when in Rome. My bestie from middle school and I shared the escargot (bless you) pasta, which was delicious, and the duck, which was exceptional. We split a very fairly priced bottle of wine and ended the night with the scoop of mousse. If they could figure out how to do that intravenously, that'd be great. The mousse reminded me of a great guilty pleasure, which is eating straight out of the can of Duncan Hines chocolate frosting (ask me how I know, I do this often, going to rebrand it to me being European). Loved it here.

    Expected to get a very, I dunno, Parisian experience so to speak. After eating at random…read morepatisseries, boulangeries and the gimmicky dinner at Moulin Rouge, it was nice to have a just regular meal at a French Bistro. It was a cute little spot with plenty of seating and a small bar right up front. The problem was that it's so cramped in there. They fully pack that place pretty tight in there. While they take walk-ins, they were so busy that had we not had a reservations we likely wouldn't have gotten a table in a reasonable timeframe. I think we waited about 15-20 minutes outside until our table was ready. As for service, while they weren't exactly rude, they for sure weren't exactly friendly either. This was also a spot that didn't cater too much to tourists by having English on the menu. I don't fault them for that though, it's their country. I would recommend having a translator app at the ready though with French downloaded. As for the food it was a bit of a letdown for me. We had a number of items to share with each other. Without having reliable signal in Paris, it was hard to use the translator app so I'll do my best with the foods. We ordered a ratatouille (don't think it was a traditional one though), a shrimp dish, white sauce pasta, escargot, duck breast and the chocolate mousse. The ratatouille was OK but was just like a roughly chopped cooked vegetable dish. The shrimp dish was fine as well but nothing standoutish. Our favorite dish was my friend's white sauce pasta; it was flavorful, rich and decadent but somehow not overpowering. The escargot, as expected was not good for me, but "When in Rome" (or Paris haha). It was just a weird chewy Thing that just tasted like oil and garlic with whatever herbs they used. I especially was off put by the little grains of sand or broken shell that was a part of each bite. The duck breast was a little bland if not for the sauce and it was also a tad tough as well. I will say the chocolate mousse was super rich and sweet; I couldn't eat that whole order by myself but it's nice to share for a little end of meal treat.

    Photos
    Chez Janou - Bar vibe

    Bar vibe

    Chez Janou - Bread with Chocolate Mousse

    Bread with Chocolate Mousse

    Chez Janou - Ratatouille

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    Ratatouille

    Chez Fernand - Roquefort

    Chez Fernand

    4.4(294 reviews)
    0.8 kmSaint-Michel/Odéon, Saint-Germain-Des-Prés, 6ème
    €€€

    Food is awesome, love their signature beef dish, too bad our stomach is too small, food is very…read moregood, service is good too ~ love this place!

    Maybe my timing was off? I didn't enjoy dining here as much as I hoped…read more I reserved and had New Year's Eve dinner at Chez Ferdinand Christine. I could only get the 8:30pm seating. When I arrived, there was a rustic table in the entry room where I was seated. I ordered an entrée of mini mushroom raviolis in truffle sauce, a plat of scallops over orzo which had chorizo chunks and a dessert of frozen Grand Marnier soufflé. The portions were generous. I enjoyed the mini mushroom raviolis and delicious Grand Marnier soufflé. The plat was somewhat odd because the chorizo chunks were really strong flavored which overpowered the scallops. I ate one chorizo chunk and pushed the rest aside. The scallops were cooked perfectly but not seasoned. The service was gruff/quite brief with dishes dropped by assistants. My biggest complaint was the stressful ambiance during the meal. It was freezing outside. The door constantly opened and new patrons came in hovering over diners in my room. Luckily I was not closer to the door and didn't have anyone over me. For ~170 Euros, the food was good but the experience was not.

    Photos
    Chez Fernand - Interior

    Interior

    Chez Fernand - Le légendaire bœuf Bourguignon aux joues de bœuf Black Angus, pommes vapeur.

    Le légendaire bœuf Bourguignon aux joues de bœuf Black Angus, pommes vapeur.

    Chez Fernand - Beef bourguignon

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    Beef bourguignon

    Le Potager du Père Thierry - Duck breast

    Le Potager du Père Thierry

    4.6(504 reviews)
    3.8 kmMontmartre, 18ème
    €€

    This is the kind of place that you should be searching for when you come to Paris. Small and…read moreintimate, with well executed dishes and exceptional service. These smaller bistro type eateries are the lifeblood of the local cuisine. They consistently offer reasonably priced dishes that are full of flavor and technique. The wine and drink options are well catered to the menu and they provide options for most price points. The service we experienced was exactly what you want... our server had plenty of suggestions based on the offerings of the day. The service was attentive and responsive... not much more than you could ask for. I had the duck breast being offered... it was served alongside crispy potatoes, green beans, and a salad. Adding in the onion soup and a glass of wine... it quickly became a King's dinner at a very reasonable price. I would be more than happy to eat here again and look forward to exploring the rest of the menu offering many local and classic French options.

    While walking around Montmartre we stumbled upon this cafe as it was the only place that had a…read moretable free. We really lucked out. This was one of the best meals we had in Paris. Like others have said, it's super small inside, so you'll get to know your neighbors really well. But your attention will be more focused on the food they bring out. I had the lamb with thyme sauce and my wife had the confit duck leg. Don't be afraid to pick the sauce of the day over the regular honey sauce. The sauce of the day on the day we went was a blackberry sauce which was crazy good. With a bottle of wine at 24 euros and both entrees under 20 euros, you couldn't really beat a meal of that quality in many places around Paris for that price. It was only after I ate at Le Potager did I see it had a bunch of great reviews on Yelp. It's definitely earned all those stars.

    Photos
    Le Potager du Père Thierry
    Le Potager du Père Thierry - Onion Soup

    Onion Soup

    Le Potager du Père Thierry

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    Le Reminet - french - Updated May 2026

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