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    Le Pho

    3.5 (73 reviews)
    InexpensiveVietnamese
    Closed • 11:00 am - 8:00 pm

    Order Le Pho Takeout or Delivery

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    LE PHO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Le Pho

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    Chicken noodle stir fry
    Stephanie M.

    We came on a Sunday and it was pretty empty. It seems like they do a lot of take outs We ordered the special banhmi, special pho, bon bo hue and the chicken stir fry noodles The special banh mi was the highlight of the dishes. It was crunchy on the outside with lots of fillings inside. Good amount for mayonnaise. Would order this again The special pho large size was indeed large and for the price it's definitely worth it. They give you lots of meat and tendon etc. The soup for me personally was a little too salty The bon Bo hue was definitely much smaller than the pho. Way less noodles. The soup tasted similar. Nothing exciting would pass on this The chicken stir fry noodles had lots of chicken breast in it and a good amount of vegetables. The noodles had lots of flavour but I probably wouldn't order it again as their pho stood out more to me Overall service was really good - asked if we wanted blanched bean sprouts, asked about water refill etc. Super accommodating. Food wise stick to their pho and their sandwiches.

    Beef stir fry
    TJ R.

    Nice, spot. Friendly staff. Good food. Nice variety. Good service Casual ambiance Clean bathroom

    Clockwise from top right: #48, #50, and #52 vermicelli bowls
    Sara W.

    Please note, this review is based solely on the food, because I got takeout. Normally, I wouldn't go to this pho place (there are a number of others closer to my house), however, due to COVID-19, this was the nearest Vietnamese restaurant I found that was open. My parents and I ordered a vermicelli bowl each. The food was ready for pickup in 15 minutes! Before I took my first bites, I poured the accompanying nuoc cham into my bowl and then mixed everything together. The rice noodles absorbed all the flavour from the sauce, the meat was tender, and the spring rolls were still crisp and stuffed to the max (I also appreciated that they were sliced for my eating convenience). All these elements built up the umami flavour I was craving. Peanuts, cucumbers, and small sprigs of cilantro added extra texture contrast. Furthermore, the pickled daikon and carrot strips acted as a perfect palate-cleanser. Honestly, everything about these vermicelli bowls equalled perfection. Me (and my belly) were very, very happy after eating this meal.

    Menu and hours of operation
    Ash I.

    Delicious and well priced. Kept their pre-pandemic pricing. The server even asked us if we had any allergies. Who does that anymore? Lunch plates are large enough to get full nicely. Dont know about the French Bagette sandwiches yet. The BBQ duck plate was was good. We paid less for more food. Comfortable seats, and clean. Corner of Hastings St. / Kamloops. Parking across the street on Hastings is only until 3pm. Watch out there. The tow-trucks are like vultures by 3pm. Plenty parking on the side streets. mentioning my name and you'll get 0% off. Since i am not affiliated. Lol

    Vegetable & tofu pho (veggie broth)
    Matt B.

    They have a couple of vegetarian/vegan options. You can either get a vegetable and noodle pho (small: $11; large: $12, each plus tax) or a vegetable, tofu and noodle soup in one (large) size ($13 plus tax). My soup came out in 5 minutes. You get a big portion of noodles, fried tofu puffs, and mixed veggies (broccoli, green cabbage, and carrot). The broth is pleasantly salty, not too oily, and has a nice subtle depth; it's amped up nicely by their homemade chili oil. Doesn't blow you away with awesomeness but it's pretty much everything I hope for in a veggie pho. Yet another good spot.

    Menu
    Brenda K.

    Vancouver weather has been freezing and chilly this week. Even today, my sister and I went for a stroll on Burnaby Hastings neighbourhood and it was not our plan coming here. We went here instead of going to Laksa King as LK was closed after 3PM. Customers were usually caucasians. Not so usual when I go to Vietnamese resto seeing lots of Asians there. We ordered #19 Rare Beef Pho (small $8.95) and #46 BBH ($10.95) the portions and the price were reasonable. Our food was great. BBH had good amount of meat and a piece of pork hock, yum. Soup was flavorful and not too spicy. #19 was tasty as well. Keep in mind, both of them came with some chopped cilantro on top so order according to your liking. Service was fast. I have a serious cravings for a soup in this weather it led me chugging all the soup. The food wasn't the best; however, the msg flavour made me feel thirsty. Bring water or tumbler with you for sure. Note: Le Pho is veggie friendly as well (sorry I didn't take a photo of the menu).

    Menu
    Henry C.

    I went to this Vietnamese Restaurant as I drive on Hastings quite often. Location seems quite busy around this area and the reviews seem positive by some. The street parking was easy to find as I was lucky and for others it can be a challenge. I ordered the grilled lemon chicken with spring roll, bean sprout, carrot combo. It was satisfactory at best as I thought it lack content and flare not as good as some other locations like the viet noodle guy. My partner ordered the slice beef with meat ball noodle soup. Initially the waitress forgot her sliced rare beef and also the bowl was very small. This location serves smaller portions compared to other restaurants. The Vietnamese coffee was terrible, there was more water and condensed milk but no coffee! I wasn't sure if I was drinking iced condensed milk. Overall service was so so, the waitress didn't come back and check with our order. I believe she was in the back talking with other staff as the restaurant was not busy at all. I would not come back.

    Right before my phone died... the menu!
    Simon K.

    It seems like East Hastings is the new 'Pho Alley' from all the Vietnamese restaurants that have opened up during the years, and another one joins the fray vying for your dollar. After a long day of work and errands, and some bad drivers blocking my usual route home I needed some food and this was the perfect opportunity to come here. A ton of parking can be located right in front of this place, just watch the signs, but most of the time there is parking, and if not that, roll around the back to the huge parking lot. I remember this place used to be a frame store, and a florists, and to see that they installed a kitchen in here means they didn't recycle this place from a former restaurant that went under. The place is still feeling new, clean, nothing much on the walls, no Saigon pictures, or anything themed, it's just a simple, clean cut restaurant with a few tv's along the walls. The place has a few tables, and along the right side.. some booth seating. We were advised to just sit anywhere we wanted, and right after that the server came over with two menus. Looking through the menus, some good selection of pho choices, specialty noodles, appetizers, banh mi's, rice and vermicelli dishes from what I remembered. I quickly decided to go for a big bowl of the house special pho, and we also ordered salad rolls. Not too long after our order was placed, the food started coming out to the kitchen to our table. The setup is pretty standard, with your chopsticks, spoons and sauces on the table (like self-serve) but what gave a hint of cleanliness was the individual envelope's for the chopsticks (no they weren't disposable!) and probably for presentation, and fitting on the plate, the Sriracha sauce was in a small plastic ketchup bottle (just like the sweet sauce) where you couldn't see through it. I actually had a hard time squirting these bottles, so do watch out, or you could cause a mess. I can say that the large here is definitely a large, I came here hungry and was barely getting through to the end, they don't cheap out on the noodles or the meat, actually a very good proportion, but if you order this size, do come hungry! Nothing really stood out for me, except the fact that the broth was very clean, not overly sweet like some places around the block, and not salty either, just a very clean broth that didn't make you reach the water everytime. The portion of meat variety was all cut well to size where you weren't using your molars to break things apart. As for the other dish that was ordered, the salad rolls, I was surprised how tightly wrapped these suckers were, no chance of fall apart, even while munching through. The peanut sauce that came with it was filled with nuts but not thick enough in my opinion. After we were done, we paid up front, where there actually is a sign to instruct you of this. While I was here, they were replaying some World Cup soccer, so it's a good place if you enjoy watching some TV while eating your meal. I would come again, knowing that I didn't feel any MSG craze, the soup was clean.... the place is clean, the food quality is there, and it's cheap, just another one to add to the Hastings strip!

    Front of restaurant~
    Edward L.

    Came here for some Vietnamese goodness after noticing their nice new canopy. Parking is available in front on Hastings, as well as along the side streets. The inside is fairly casual, with wooden furniture. Staff were quite friendly and helpful. Special mention. The beef pho was done quite well, with quite a generous helping of green onions and onions on top. The broth was clear, and didn't taste like there was too much MSG. Overall I was quite happy with the place. Now if they only closed a bit later..

    The pathetic pieces of meat in my soup.
    Sheena B.

    I was dying for rare beef Pho from here since I had had pretty good pho here in the past.. I had been in Mexico for 2 months and was dying for it. . My Pho arrives at the table and it was red in color which was weird but I thought,strange, maybe they had changed the recipe or cook while I was abroad.. I quickly notice there are 4 TINY squares of meat that look like chopped up processed roast beef. I ask nicely ask for a few more pieces . I eat about a quarter of it , I get up to go to the washroom and notice nobody else's was red in color ,so I go back to the table and ask if this was # 19? . The waitress says no. That is an #18 Hot and sour. I explain i ordered a number 19 rare beef I always order the same one. She rudely says " well do you want another one? What do you want me to do? " I say no it's fine. Really not sure what to do. I get the rest wrapped up and go to the cash to pay. I calmly ask if the 18 was written down on the cheque or the 19? just curious to see. She snaps at me and says " you ate half of it and then you. Complained ,we offered you a new one You don't need to come back here. !!! " At which point the girl who originally screwed up my order snaps at me too and says you don't need to come back. I explain that a simple apology for screwing up my order would have been sufficient. She then snapped again and told me that " you should have known if you order it all the time you don't need to come back" . Don't worry ladies I won't be coming back , and since I work in media , I will be advising my friends and colleagues not to either. There are PLENTY of other good Pho restaurants in town that believe in good customer service ( from the reviews on here it seems to be a on going thing ) and also have quality food.

    What the hell is this burnt ( overcooked) not deep fried spring roll?
    Henry P.

    So I was craving for some pho after a long day at work. Having asked my gf to go with me but she busy with her thing, so I went here to have some pho and order some take out for her. Everything is fine, even almost closing time, the server is okay, pho is good for my appetite. I ate, paid and got home with my gf take out order: no.50 with lemon grass grilled pork with spring roll. Look at what they put in my take out within the box. Feeling like being fooled!

    BBQ Duck Noodle Soup. Generous portions of meat!!

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    Would give it a zero if I could. Staff was rude and disrespectful . Come here if you want attitude.

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    Pho 37

    Pho 37

    4.6(69 reviews)
    5.8 km•West End

    HIDDEN GEM! Well it's true what they say. The best pho restaurants usually have a number in the…read morename. And I can say this is true across America and Canada. Cali girl here *wave* I tried a bunch of different places but couldn't really say any was a favorite. I finally asked my nail tech what her favorite place was and she recommended Pho 37 and she was not wrong. Then I remembered that my nail tech will never leave me astray. I only had to try their pho once to know, THIS IS IT. Then I had to get their Bun Bo Hue, just tomake sure. The triple crown will be their Banh Mi, which I'm excited to try next but so far 5 stars all the way. Best Pho broth and the best Bun Bo Hue that I've found so far in the downtown Vancouver area. I'm sure as you fan outside of the city limits that there are just as good options but I've finally found my go to spot close to work and home after 3 months of living here. A plus plus is the huge portions but I also have to commend the meat to noodle ratio is just perfect. This is a cute little spot on Robson. Don't sleep on this one, ladies and gents. Dine in or dining out, don't forget to ask for the chilli garlic oil and garlic vinegar on the side. These condiments will level up any dish!

    I stopped in around 5:30 p.m. on a Sunday, and nearly every table was full. Even with the crowd, I…read morewas seated right away. The only small issue was that it took a little while before someone came to take my order, and I eventually had to wave someone over. It wasn't a big deal, though, especially considering how busy they were. The portions here are huge, especially for the price. The broth was a little sweeter than I personally prefer, but it was very clean, clear, and flavorful. This is what I look for in a good bowl of pho. The noodles were cooked perfectly and had a nice soft texture. I ordered a combination bowl. My only suggestion would be a bit more of tripe and tendon. The tripe was a little sparse, and I honestly didn't realize I had tendon until I was almost finished with the bowl. But I like those, and not a lot of people do. Despite the restaurant being packed, the staff was stayed attentive, kept food coming out quickly, and did a great job taking care of everyone. The atmosphere was casual and welcoming. There was a nice mix of people. Some quietly watching videos on their phones, others catching up over conversation. It felt like the kind of neighborhood spot that attracts everyone. Overall, this is a convenient, affordable place with good pho and generous portions. If I'm in the area again, I'd definitely come back. .

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    Pho 37 - The big table and a little one

    The big table and a little one

    Pho 37
    Pho 37 - Exterior

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    Exterior

    Pho Goodness

    Pho Goodness

    3.6(235 reviews)
    5.7 km•West End
    •$

    Absolutely delicious food; fast, friendly service, can't fault it! We discovered Pho Goodness at…read more1150 Davie Street yesterday and are we glad we did! Went in for lunch with my granddaughter, both of us fans of Vietnamese food. Ordered Green Papaya Salad ($12), Lemongrass Chicken on Vermicelli with one spring roll ($17), one lime soda ($6.50) and one pop ($3). Food arrived within minutes of ordering. Portions were very generous. The salad was perfect with everything very fresh, as it should be but often isn't in some places. Plump prawns and the scent and taste of basil was prominent. Delicious! The lemongrass chicken (we ordered extra chicken) with a spring roll was also very generous. We did not finish it between the two of us. Again, all was fresh, tasty and hot. This is one of our standard orders and Pho Goodness did not disappoint. Granddaughter declared it better than at our regular favourite, and Pho Goodness is around the corner from her home and not a bus ride out to Kingsway! Service was friendly and responsive. We asked that the volume be turned off on the massive TV over our heads (which nobody was watching) (it was), requested a glass for the pop and immediately received a tumbler full of ice. Lovely. We have found a new favourite on Davie Street, a true foodie heaven with a collection of independent restaurants of many ethnicities available. We will return to Pho Goodness when the urge for Vietnamese food strikes again.

    Stopped by for lunch and had a good experience overall. The pho was flavorful and came out super…read morefast, which was perfect for a lunch break. It was a little saltier than usual that day, but still tasty. Service was great and very efficient. Would definitely come back again!

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    Pho Goodness - Gross

    Gross

    Pho Goodness - Green Papaya Salad

    Green Papaya Salad

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    The Hestia Veggie

    The Hestia Veggie

    4.5(38 reviews)
    5.8 km•West End

    On a rain-soaked Vancouver night, just before wandering into the soft glow of the annual Lumiere…read moreFestival, we slipped into Hestia Veggie for warmth and a little shelter from the pitter-patter outside. The rain had settled into that familiar Vancouver rhythm, steady and soft, turning the streets into mirrors beneath the city lights. Inside, everything felt worlds away. Gentle lighting washed over the clean, calm interior, and for a moment, the noise of the wet evening seemed to fall away. It was the kind of quiet exhale you only notice after stepping out of the cold. The curry laksa arrived first, a vibrant bowl of yellow curry filled with broccoli, cauliflower, bok choy, vegan shrimp, kale noodles, mushrooms, and coconut milk. Against the grey evening outside, its golden broth looked almost sunlit. It was a dish that seemed perfectly suited to the night, the kind of steaming bowl you imagine wrapping your hands around while rain taps against the windows. The broth was a little watery, but it still carried that small, familiar embrace you reach for on a wet night. The laksa is a dish so many seem to praise, and at first glance, it was easy to understand why. The bright curry, generous vegetables, and colourful ingredients made it look hopeful and inviting. But as we worked our way through the bowl, the balance began to feel a little off. There was considerably more soup than noodles, leaving the dish feeling lighter than expected. The broccoli and cauliflower also had that unmistakable frozen texture, which took away some of the freshness I was hoping for. It wasn't bad, but it felt muted. Like a song that should have been louder, this was a laksa that seemed to have lost a little of its spark somewhere between the kitchen and the table. Then came the smoked eggplant, and suddenly the evening took a more interesting turn. An entire eggplant arrived at the table, beautifully tender and deeply smoky, almost reminiscent of the aroma of a prized cigar. It was topped with Impossible meat, peanuts, salino, and dried shallot, creating a mixture of textures that made every bite feel a little different. The eggplant practically collapsed beneath the fork, its smoky flesh contrasting with the savoury meat and the little bursts of crunch from the peanuts and shallot. The menu mentioned a pineapple sauce, although if it was there, it had quietly disappeared into the background. I couldn't really find it beneath the other flavours. Even so, the eggplant itself had enough character to hold my attention. And then, almost as if the restaurant wanted to remind us exactly why we had come, the Hestia Saffron Curry arrived. This was the moment everything came together. Thick, fragrant, and unapologetically flavourful, the curry carried the kind of warmth that seems to travel beyond the bowl. The saffron shavings melted into the sauce, leaving behind a rich golden colour and an aroma that immediately drew us closer. Beside it sat a little pot of sticky rice, almost ceremonial in its presentation, waiting to be folded into the curry. The sauce clung beautifully to the rice, rich without feeling overwhelming, and each bite brought another layer of fragrance and warmth. There was something deeply comforting about it, the sort of food that doesn't simply fill you up but makes you slow down for a moment. Of everything we ordered that evening, this was easily the standout. Even the space itself seemed to understand the mood. The lighting was thoughtful and warm, the service was friendly, and the menu was broad enough to make you curious about what might be waiting on a future visit. As someone who isn't vegan, I don't often leave a plant-based meal feeling genuinely, completely satisfied. This time, I did. Not just full, but warm in that particular way a good meal can make you feel on a cold night. Eventually, we stepped back outside into the Vancouver rain. The pavement shimmered beneath the festival lights, umbrellas drifted past like dark little sails, and the glow of Lumiere waited somewhere ahead. The cold returned almost immediately, but the warmth of dinner lingered. Walking toward the lights, I found myself thinking less about the dishes that missed the mark and more about that saffron curry, the smoky eggplant, and the feeling of having found a little pocket of warmth on a wet Vancouver evening. Sometimes, that's exactly what you hope a restaurant will give you.

    To begin, I'm a chef specializing in Asian cuisine, so I know what I'm talking about!…read more Last night we went to Hestia and ordered three items. The Garden Rolls were absolutely the #1 worst ones we've ever eaten! We've had hundreds of fresh rolls at dozens of places and sadly, none were as tasteless as these. They consisted of noodles, a bit of flavorless tofu and cucumber. Fresh rolls MUST have at least one or more of the following: fresh mint, fresh cilantro or fresh Thai Basil. Hestia's had NONE!. To add insult to injury, the watery sauce also had NO flavor. To add more insult, they were baggy and poorly wrapped and the innards kept falling out. Not fun and definitely not good. The king oyster mushrooms were very good, but there was a ton of pink mayo dousing it. I would have preferred the sauce be in a separate bowl so we could choose how much dipping we'd like to do. The saffron tofu bowl was sensational! Perfectly spiced and full of a huge variety of well-cooked veggies plus the saffron rice was good too. No one came during our meal to ask if we needed anything or to ask how our meal was. The customer service is in need of some work.

    Photos
    The Hestia Veggie - Restaurant

    Restaurant

    The Hestia Veggie
    The Hestia Veggie

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    Pho Central - PHO CENTRAL

    Pho Central

    3.6(166 reviews)
    5.8 km•West End
    •$

    Great location, right on a central part of Davie, this is a pretty typical pho joint. They have a…read moresizeable vegetarian section of the menu, including a vegetarian (vegan) noodle soup with veggies and tofu. My wife and I stopped in for dinner one evening and each ordered the aforementioned noodle soup--she got a small ($11.75 plus tax) and I got a regular ($12.75 plus tax). We also got an order of salad rolls ($7.50 plus tax), which comes with 2 rolls. The rolls came quite late. They were pretty standard, coming with fried tofu, vermicelli, and lettuce. The peanut dipping sauce was on the liquidy, salty soy sauce side of things -- I wish it were creamier and less salty. 3/5 The soups were decent. The broth was peppery, with some nice, gentle spices detectable in there. I asked for a side of chili oil, which helped amplify the broth. You get a generous portion of noodles, fried tofu, and vegetables (broccoli, bok choy, carrot). Unfortunately the veggies were quite overcooked -- the broccoli was almost soggy, so were the carrots and bok choy. 3/5 All in all, middle-of-the-road veggie pho. The broth is pleasant. The veggies were overcooked, but plentiful and nicely chosen. Decent place for veggie pho.

    Sorry but the waitress here had a serious attitude problem. Most 99% of the people in Canada are…read moreextremely friendly and helpful. This girl was like we were working there. We ended up walking out. If you want attitude eat here.

    Photos
    Pho Central
    Pho Central
    Pho Central - Number 22!

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    Number 22!

    Le Pho - vietnamese - Updated September 2026

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