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Le Bilboquet

3.5 (256 reviews)
PriceyFrench
Closed • 12:00 pm - 9:00 PM
Updated 2 months ago

LE BILBOQUET · YELP ASSISTANT

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LE BILBOQUET ATMOSPHERE

What's the vibe?
Upscale
Outdoor seating
Dressy
Good for kids

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Well-appointed room
Steven S H C.

Mother's day pre-fixe menu for $110 came with choice of appetizers, choice of main selection and set dessert. While other locations were super busy and no chance of getting tables, we had no problem here. That was kinda ... Our waiter was courtenous and food tasted ok. For the valuve I got, I felt it was bit over priced. The staff was friendly, but definetley needed refining especially with this price tag. Maybe I am in the wrong hood? It was nice seating at the patio enjoying the slight breeze, the greens and the people walking by.

Scallops
Mica M.

Lovely restaurant in the Cherry Creek section of Denver. I had the scallops, which were delicious. Quite alot of tomatoes on the dish, which ended up giving me heartburn, but a good dish nonetheless. Servers were kind and attentive without being overbearing.

Le Poulet Cajun, Soup
Skip V.

We recently went to Le Bilboquet to join my sister and brother-in-law who came into Denver for a quick weekend visit. They had received a gift card to this restaurant as a birthday present and we met them there to enjoy a lunch together. First thing to remember is that there is a lot of construction going on in Cherry Creek which limits the amount of parking spaces available. I highly recommend carpooling with a friend or walking over to the restaurant if parked at the nearby mall. This is considered an upscale restaurant and is perfectly placed in Cherry Creek. My wife commented on the scent of flowers, coming through the door way when we first entered the restaurant. The dramatic lighting and welcoming staff were the next things that we noticed. Nearly every table was filled on this mid-afternoon Friday and it was a good thing that we made a reservation! Our server greeted us almost immediately, provided water and took our drink order. The tables are covered in tablecloths and have a foam topper that makes some of the glassware unsteady, but none of us had any spills. Our server was very patient and offered suggestions as we struggled to find what we wanted among the many good choices! The salads and soups were delivered to our booth fairly quickly and followed up in a reasonable time by our main lunch items. Real Sterling silverware, and the presentation of our meals was something that prompted all of us to want to photograph them! Serving sizes were appropriate, we didn't feel over stuffed and even took half a sandwich with us to go. The restaurant crowd thinned over the course of the 90+ minutes we were there, and never once did we feel slighted by our server who always maintain an awareness of our drinks and food. Great food coupled with excellent service in an environment that was easy to enjoy make this a must stop if you're traveling through Denver, meeting up for a business lunch, or simply enjoying an upscale meal with your favorite friends.

Beautiful lounge
Joanna J.

A Superfecta: Outstanding service, dining, ambiance and drinks. Classic and memorable. We will be back.

Poulette Le Poulet Cajun
Frantsy R.

Really enjoyed a birthday lunch here. We had a late resy for 2:30p just a few tables eating. I had brought a cake and they were really nice and kept it in back. We started with the charcuterie board which was very good but only 4 toast points, we got the bread basket to go with and got like 5 more slices of bread. Next for lunch they have a prix fix for appetizer and entree in smaller portions for $45 or you can order regular items off menu. I have heard so much about the Poulette Cajun I had to try and wasn't on prix fix. A guest of mine got the prix fix Caesar salad and Steak Panini. The salad was huge, very strong flavors of Caesar but very good. The steak panini was a half order but a good size. My other guest got the regular panini order and it was 2 big pieces and fries. They had very good mimosas and sparkling rose. The waiter was very nice and kept offering take pics of our table and sang with us and brought a sparkler with the cake and cut our cake for us. When you leave with to go food they have these cute cloth bags they give you to take food in. The Poulette was good but not "Cajun" by any means. I read it means a dry rub method is why they say Cajun. Was not spicy at all. We had a great bday dinner and really enjoyed our meal. I heard they have brunch and would love to try.

Cheese plate for dessert

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7 months ago

Delicious food, nice ambiance and attentive service. We had a great time celebrating the birthday of my friend! Thank you, Samuel!

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Noisette Restaurant & Bakery

Noisette Restaurant & Bakery

4.1(98 reviews)
4.1 mi•Northwest, Highland

This was a sad moment! Say GOODBYE TO NOISETTE Restaurant & Bakery. Phenomenal food - Talented Chef…read moreLillian is normally sold out in the mornings by 11:00 AM!! Finally, having time to catch another GREAT Chef's cuisine, to find on June 14th 2025, Noisette - owner Lillian (Chef Extraordinaire) is closing her doors. Last chance on Saturday. Today June 13th, it was a pleasure to walk into a very elegant, well designed Noisette, after reading incredible reviews. I met Lillian almost immediately, the news did not hit from her. Neither do I have a TV or read Westword, yet for a few moments Lillian graced me with some somber words: "It's the economy, (We guess) We can't stay in business past these 3 years!! What can we do to help local businesses and each other in horrific times? Support each other! Be Gracious as Lillian! Listen to what they have to say, be understanding and if you have some more supportive ideas, Be For Each Other!!

No fries seen on the brunch menu -- and you should be here for the bread. My friend's breakfast…read moresandwich came on what looked fluffy and lovely. My own tartine was a thick cut slice of some carby goodness. The pastries ran out so quickly though so we didn't get to snag any of it. And I'm not sure I'll get any before this spot closes in June. I'm super bummed because the place served a lot of cute vibes. If we had a bigger group of girls with us I'm sure we would've snapped everything for the 'gram or the tikky tom. The news of this spot closing also seemed to impact the staff; I felt that their energy was focused on serving us with a smile. Hopefully they find good safe landing spots.

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Noisette Restaurant & Bakery - Chocolate tarte

Chocolate tarte

Noisette Restaurant & Bakery - Dauphine aux escargot

Dauphine aux escargot

Noisette Restaurant & Bakery - Style and class.

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Style and class.

Chez Maggy - Simple Breakfast

Chez Maggy

4.1(267 reviews)
3.2 mi•Lodo, Northwest

Before we left our stay at the Thompson hotel we went to breakfast the next morning. I want to…read morestart off by saying the service was absolutely exceptional! I wish I could remember our server's name, but he was truly truly the best (perhaps Alex?). When we weren't pleased with the latte, and asked for a single espresso shot to add to the latte, he just went ahead and got us a brand new one. The steak frites were delicious, and the Chilaquiles were also surprisingly different than what I expected, but a huge hit! Keep in mind, they definitely have a kick to them! It is served on a bed of a hashbrown square rather than a bed of tortilla chips. I loved the twist. The restaurant was decently busy on a Saturday morning, including the inside and the patio. It was lively, yet peaceful, and just a great place to have brunch.

While staying at the Thompson Denver, we found ourselves deciding it was more convenient to have…read moreour breakfast here during our entire stay. Our overall experience was exemplary! Although our final day had a bit of wait time for seating (on a Monday), the food and service was amazing. We had all eaten here during our last stay a few years ago but there was a lot under construction outside. I observed the outdoor seating is available. Inside, everything meshed well with the overall hotel. The food itself - the family pretty much ate almost every breakfast item during our stay. Specific to my experiences with the food: Croque Madame - 4.5/5 - all the ingredients were fresh and complimented each other. Chez Maggy Benedict - 5/5 - Absolutely loved it! Simple Breakfast - 4/5 - Typical breakfast but with fresh ingredients. I generally love how they use a type of lettuce that isn't normally served in restaurants. Thank you for the great food and experience. I'm sure we'll be back when visiting Denver again!

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Chez Maggy - The bar

The bar

Chez Maggy - Take a look at the final creations.

Take a look at the final creations.

Chez Maggy - Escargot.  Delicious bread and superb butter

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Escargot. Delicious bread and superb butter

Brasserie Brixton - Beef Tartar

Brasserie Brixton

4.4(165 reviews)
3.4 mi•Cole, Northeast

Hardly feel compelled to write such a glaring review a few hours after having just dined there but…read moreman that was really good. It was impeccable to be honest. Started with the caviar bumps. Quality stuff, reasonably priced. Then some bread and butter. Also just great texture and flavor, even it being a little bit burnt added to it in a positive way. Then got pate with some other bread which was our favorite bread of the night. The pate was so good and the sweet notes really just complimented the texture and flavor. Was even better than most true foie gras I've had at other locations tatare was fresh and not overly added to with a bunch of mayo or oil, still had plenty of acid and the shaved horseradish was an excellent touch. Would have added some capers myself but hey just splitting hairs now. Duck confit was executed perfectly, Crispy exterior but still fall off the bone and then they did this chili crisp sauce that made it work like an asian twist on a l'orange sauce youd typically get with the duck. Then there was some off menu sausage they made with a veal reduction. Whaever wine they recommended too worked across the board. Staff and chef were amazing and even gave us some other Denver recs which checked out as well. Love finding spots like this and told all our buddies we were in town visiting to make this a date night or nice dinner Denver spot to check out.

We came for Sunday brunch at 10:30am. There were just a few tables seated. Cute quaint place…read more Parking was easy to find on the street. Love the deep blue exterior color. Food was delicious. French omelette was rich, cooked to perfection. Salad was fresh and we appreciated the light dressing. Pate was a touch sweet which I really liked. It was very yummy with the buttered toast. The ricotta doughnuts came out very warm and were moist and delightful. You really couldn't even tell there was ricotta. Overall a very nice experience and I look forward to coming back to try their mussels and frites.

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Brasserie Brixton
Brasserie Brixton - Caesar Salad

Caesar Salad

Brasserie Brixton - Yummy cocktails

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Yummy cocktails

La Forêt - French Onion Soup

La Forêt

4.1(112 reviews)
1.9 mi•Speer, Southwest

La Forêt is exactly what brunch should be! The space is absolutely beautiful, with gorgeous…read morelighting, greenery, and such a warm, intimate atmosphere. I had the venison tartine, and it was SO good! The bread was drenched in caramelized onions that tasted like French onion soup, with a layer of blue cheese, a venison patty, and an egg on top. I was just short of licking the plate! Our server suggested tequila in my Bloody Mary, which was also delicious. What I loved just as much was the atmosphere. It wasn't loud or crowded, and the service was calm, attentive, and never rushed. We could actually relax, enjoy our food, and have a conversation. One drink and entree was about $50 with tip, which is pretty standard for brunch in Denver these days, but this time the entire experience felt worth it. And no ridiculous extra fees! Beautiful restaurant, fantastic food, great cocktails. Loved every second. Definitely a place I'd return to!

My wife and I went to La Foret to celebrate our anniversary. It was our first time going there…read more The design of the restaurant is so interesting and unique, and really sets a nice vibe. The hostess and waitress were both very nice and professional. Our waitress really did a great job and was very friendly and made great recommendations. We each started with a cocktail. The cocktail menu is a bit intimidating (as there are a ton of ingredients listed that I'd never heard of, but our waitress did a great job of explaining things). My wife had the "Summer in Provence" and really found in nice and refreshing. I went with the Sun King, and found to be a nice change of pace from always getting a whiskey cocktail. We each started with the French Onion Soup, and it was delicious. Each of us would order it again. For a side we ordered the butternut squash gratin. It was so well done, and so unique. The squash, blue cheese and pecans, etc, each stood out on their own, but together became something incredible. I had the beef, and my wife got the cassoulet. Both were good, but the cassoulet was better. What took it to the next level (beyond the delicious level it was already at), was combining a little of the butternut squash gratin with the cassoulet. We order both desserts...the crème brûlée and the chocolate. The two were so different, and played off of each other very well. If there was one minor down spot, it's that the coffee wasn't that good. It comes in a French press, with a nice presentation of cream and sugar. That might have raised me expectations, but it just didn't live up to them.

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La Forêt - Gorgeous interior

Gorgeous interior

La Forêt
La Forêt - Interior

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Interior

Corsica Wine Bar - asparagus caesar

Corsica Wine Bar

4.4(263 reviews)
3.3 mi•Five Points, Ballpark, Northwest

Wow! Corsica never ceases to amaze me. Brilliant flavor combinations with excellent customer…read moreservice! Today I sat at the bar and was helped by Shelby. Shelby and the rest of the staff made me feel very welcomed. From the kitchen I ordered: the braised Eggplant which was a beautiful explosion of flavor. To pair with that I also asked for an order of the bresaola. To accompany that I ordered a Golden Hour Negroni which was one of the most beautifully curated cocktails I've ever had. It has Moroccan Spice Infused Gin, Cocchi Americano, Gran Classico, Manzanilla, and Wormwood Bitters. For dessert I had the chocolate hand a glass of ruby port. Everything about my experience reached beyond my expectation. No words can explain my satisfaction!

What a gem! Corsica has everything: beautiful wine, incredible food, a lovely patio, great music,…read moreand such a fun vibe. We sat outside and loved the patio atmosphere, but the inside is sooo cool too... stylish, inviting, and the kind of place you want to hang out in for hours. Even for us older folks, the energy was perfect! We did a wine tasting paired with a gorgeous charcuterie board featuring some very cool cheeses and cured meats. The sourdough was absolutely delicious. We also ordered the Lebanese cucumbers just to get a few veggies in, and they were amazing! For our entrée, we split the Rigatoni Bolognese, and wow... it was SO good. A special shoutout to Kennedy, who was absolutely fabulous! She made an already fantastic experience even better. In fact, every staff member we encountered was spectacular, friendly, knowledgeable, and welcoming. One thing that really stood out was how genuinely welcome we felt the entire evening. We ended up being the last people to leave, and not once did anyone make us feel rushed. The staff continued to be warm and gracious until the very end, which says a lot about the hospitality here. Thank you, Kennedy, and thank you, Corsica Wine Bar! 12/10 experience. We can't wait to come back!

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Corsica Wine Bar - The main dining room with a cool bar

The main dining room with a cool bar

Corsica Wine Bar - Vinegar potato chips

Vinegar potato chips

Corsica Wine Bar - Very cool atmosphere

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Very cool atmosphere

Le Bilboquet - french - Updated November 2026

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