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    LATHA

    4.6 (283 reviews)
    Closed 11:00 am - 3:00 pm

    LATHA Photos

    Business Info

    LATHA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - LATHA

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    Reviews With Photos

    King kiungo and passionfruit mojito
    Taylor R.

    Had a wonderful time here for a Saturday night dinner. Tip for those coming, there's only valet out front with limited spots. I'd recommend parking elsewhere and walking over! Starting off with service, Jasiri could not have done a better job! His recommendations were fabulous and he was beyond attentive. Loved chatting with both him and the lovely owner! She came by our table twice and also gave some recommendations. Drinks were divine. I had the King Kiungo (per Jasiri's rec) which was delicious. Slight spice with some sweetness. Had the watermelon salad and goat cheese appetizers which were tangy and fresh to get us started! For my main, I adored the dayboat moqueca with salmon. Super flavorful with perfectly cooked salmon. The vibes outside were phenomenal with a live saxophone player, nice lighting, and pretty decor. Would be a lovely date night spot! I cannot recommend this place enough and am so excited to come back!

    Veronica G.

    Came here for my 3 year anniversary and what an unforgettable experience! From appetizer to dessert, each meal was made with heart and soul. I have no feedback on any of the dishes we ordered because they were that good. They take care of you so well. I love the ambiance and the option to choose from indoor/outdoor seating. I appreciate that their menu also has a range of vegan and gluten free options. Sorayyah, our host is a local artist who made the murals outdoors. She gave us a sweet gift for our anniversary and also showed us the shop located inside. Everyone working there is so personable, it leaves a mark on you. 6/5 stars and would seriously come back again. Thank you so much for the best restaurant experience this year!

    Pork chop
    Winnie L.

    Pro-tip: You can come here to claim the Chase reserve OpenTable credit. They offer discount discounted parking in the nearby garage. If there's something you're interested in trying, maybe call ahead to see if they have it as we were shocked how much of the menu they were out of. Highlights: Although it's very short for only an hour, the happy hour discounts are pretty good and the burger in particular was tasty. I also enjoyed the pork chop entree with the mashed sweet potato. Lowlights: When we arrived to get seated, a couple had just left and told the hostess that they've been sitting there and no one ever came to get their order - kind of a red flag to start the night with. I had looked at the menu ahead of time before deciding to come here and there were items like the wings and huli huli chicken that I wanted to try so it was pretty disappointing to find that they were out of them. Overall, I thought the food was very overpriced and I wasn't really blown away by the flavors or the textures of most of the items we ordered.

    Zack G.

    We celebrated a joint birthday dinner at Latha after hearing about it online, and it was absolutely delightful! We didn't spend much time looking at the menu before we decided we had to do the chef's journey 3 course meal. For the quality and amount of food you get it is definitely worth it. I also went with the wine pairing option as a little birthday treat. The ambience was warm and cozy. It felt like eating in someone's home. The decor was very nice and really captured the pan-African vibe. Lastly, the service was outstanding. Everyone was so personable. Our table had a happy birthday sign on it from the minute we walked in, and one of the co-owners came by to personally wish us a happy birthday and see how things are going. Then, they surprised us by gifting us bracelets with our Akan names based on the day of the week we were born. It was very special and informative!

    Oxtail Shakshouka
    Kyla F.

    Absolutely loved the vibe at Latha. From the moment we walked in, the energy was on point--laid-back but still elevated. We went for brunch and the DJ was outside setting the tone, which made it feel like a whole experience, not just a meal. The food was amazing. The oxtail shakshouka was rich, comforting, and full of flavor. The shrimp aguachile, served with crispy plantain chips, was fresh, bright, and had the perfect balance of heat and crunch. We also tried the Dayboat Fish and Grits, which were cooked beautifully and absolutely hit the spot. Latha is one of those places where the food, music, and vibe all come together effortlessly. Definitely a spot worth returning to.

    Decor
    Lea C.

    This is a great 'date night' place :). Parking is across the street and is valet- lot is not huge so Uber it if you can. It's $15 plus tip We love the vibe here- it's a house- so many small rooms for seating. We booked an earlier reservation so we basically had a room to ourselves- which was really nice. The menu is fresh and focused on foods and recipes that are African or Brazilian based so it's creative. For drinks, I ordered a Sauv Blanc $16 And hubs had a Brazilian beer $10 We also ordered the pimento cheese appetizer- that BREAD was amazing. For our entrees; I had the Peri peri chicken $34- excellent and perfectly spicy. And hubs had the Waygu flat iron $42 with mashed potatoes. We did not order any sides but there was plenty of food. My chicken was the star of the evening. Our Server, Taylor, took really good care of us, was personable and friendly We also enjoyed a chat with the owner and love that she makes the rounds to check on everyone. The patio is lovely- next time we will have to sit outside.

    Menu
    Rob M.

    Second visit did not disappoint. Upon entry we were given a short tour and introduced to the staff, shown the shop, and introduced to one of the owners. Service is extremely friendly and well done. Live music comes from the patio. Our party of 4 ordered the burnt onion hummus, watermelon salad and shrimp aguachile for appetizers. All were delicious and this was near perfect amount for 4. For entrees, we ordered the veggie moqueca, Moqueca with Halibut (which was quite large), pork chop, and Chicken piri piri. For desert the mango tart. Before we left we stopped and picked up coffee sourced from Africa. Well done!

    Latha Burger
    Natalie D.

    I tried the Latha Wagu burger for the first time. If i had to list my top 5 favorite burgers in the Valley, this one would on it. This juicy burger comes with pimento cheese, house-made pickles and spicy mayo on a grilled brioche bun. I usually cannot finish an entire burger, but this one was devoured. It's Friday night and the live music started at around 6-ish which added to the vibe. The service was fantastic as usual. Since I'm a regular, I've tried almost every item on the menu (besides fish). The only thing that that I would not order again are the brussel sprouts - there's just something about them that don't hit for me. And recently, I've been flabbergasted by the very small (maybe 8oz) bottle of water for $8. So if this would be an issue, avoid ordering bottled water. Enjoy!

    Dranks
    Jay C.

    Latha offers a promising concept, focusing on contemporary pan-African cuisine. It is an "immersive experience where you celebrate and discover Africa and the African diaspora's diverse and delicious flavors." The vibrant, welcoming ambiance and generally attentive service set the stage for a great meal. Options that are vegan/can be veganized are clearly labeled. Same with GF options. However, more care can be taken with those who have dietary restrictions. For example, there was no substitute for the caramelized honey dressing for the salad. A squeeze of lemon ain't gonna do it. In addition, portions were off. The vegan moqueca was noticeably smaller in serving size than the dayboat moqueca. For a place that champions community, Moqueca can take greater care to make all dining experiences equal.

    Andrew L.

    3.9 * in my book. Not really sure what's the hype tbh. * Day boat moqueca w/ salmon * Adobo rubbed pork chop * latha burger (hh menu) * whipped goat cheese dip (hh menu)-comes with chapatti * burnt onion hummus (hh menu) -comes with chapatti * awaze grilled shrimp (hh menu) Service was excellent and there was no wait when we dinned in (4:30). Happy hour runs until 5. The deals are about $3 off an item. Inside is nice and vibrant. We learned that they were completely out of the chicken wings & oxtail, which are the two most popular items. The shrimp, salmon, & burger were excellent. That said, some of the other stuff kind of fell short of expectations. The hummus & goat cheeses were okay, but felt like they weren't a good value. The sauces on the dishes were okay, but it felt like they were trying too much. The bread was dry. The portions are reflectively small, especially compared to the burger.

    HH: Shrimp
    Tracy P.

    Was super excited for the food, but sadly they didn't have wings and oxtail which I was looking forward to. The happy menu has a variety of options to choose from for food and drinks. The burger was the best deal! The hummus and whipped goat cheese were really good! Only thing for me was I didn't really like the Chapati. The shrimp was okay and it came in 5 pieces. The pork chop was tender and the best part was the sauce on top and the side which tasted similar to a sweet potato mashed. The Dayboat I liked the salmon a lot. The sauce and rice grits were okay. I probably would not get this again. Service was good. The restaurant got busy so try to make a reservation if you can. Lots of cozy seating and love the decor inside.

    DAYBOAT FISH MOQUECA
    Gayl B.

    Fantastic find! The waitstaff are so gracious and kind. We ate outside on a beautiful fall evening. I shared some of the hummus and this was definitely the best hummus I've ever had! And the bread that went with it, so tasty. Next I had the Dayboat Fish Moqueca with shrimp, which had rice grits, roasted coconut chutney, broccolini, chimichurri, pickled onions. It does have a bit of a spicy kick. Flavors were fantastic. Oh, I also really enjoyed the Sorrel Tea, which had hibiscus, pineapple, ginger, and spices. I ordered it cold which was very refreshing, although if it had been cold outside (does that ever happen in Phoenix, yes, yes it does), I'd order this hot! I lastly I tasted the Southern Pound Cake, which was quite filling.

    Table setting.
    John B.

    Reserved a table for four for 5:30 pm on a Tuesday evening. We arrived on time and were able to park in the valet parking for the pizza restaurant next door. We were seated immediately on the outside patio, which we had requested. Our guide introduced herself and brought us water. One of our party decided to order the three-course meal while the rest of us ordered one main course each. We were able to steal some of the hummus and chapati as there was enough to share. I ordered a red stripe beer and the lamb tagine. An excellent choice, even though before I arrived, I had already decided to order the jerk pork chop but changed my mind as you can't find lamb on many menus. The manager checked by a couple of times to make sure everything was running smoothly. Our guide was attentive and our food arrived very quickly. Overall the meal was excellent. This is definitely a restaurant I will return to.

    Pineapple Piri Piri Chicken

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    1 year ago

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    Evelia D.

    Thank you for your review. We agree that date nights are fun at Latha.

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    7 months ago

    Super friendly service. Food was delicious, especially the hummus and the oxtail shakshouka. Would recommend.

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    2 months ago

    I was taken there last year for my Birthday. I loved it! The service, the food, the room. It's a great place to go.

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    2 months ago

    AWESOME food service and prices were great We will go back and have recommended it to friends 5 stars

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    Page 2 of 8

    LATHA Reviews in Other Languages

    Ask the Community - LATHA

    Is there parking nearby?

    I wouldn’t trust the valet as they sometimes turn you down because technically that lot is for Pizza Bianco next to it. It is also very packed and fills up quick. There is a parking garage within walking distance as well as paid street parking. I… Read more

    In town for Copa America..Are you guys showing the game with Uruguay on Saturday?

    No We are on summer break.

    Can anyone share the happy hour menu?

    Hi Lea, you can view our happy hour menu here: https://www.lathaphx.com/menu

    Do you need reservations?

    Some of the time, yes, but they will absolutely accommodate as the three times I went for dinner a reservation was not needed.

    Don’t See Your Question? Ask Away!

    Toro Scottsdale

    Toro Scottsdale

    4.1(470 reviews)
    16.0 mi
    $$$

    Dining at Toro at Fairmont Scottsdale Princess is not just a meal, it's a full experience from…read morestart to finish. The atmosphere, the energy, and the attention to detail elevate it far beyond a typical dinner night out. The drinks are exceptional, creative, perfectly balanced, and a great way to kick off the evening. The appetizers are absolute standouts, especially the shrimp and calamari, which are must-orders every time. The sushi is incredibly fresh and beautifully prepared, making it clear that quality is a top priority here. What truly sets Toro apart, though, is the service. Under the leadership of Miljan, who overseas all of the restaurant venues, Toro always exceeds our expectations! Katherine is a phenomenal server as she is friendly, attentive, and truly exceptional at what she does. She anticipates every need, remembers preferences, and makes every visit feel personal and seamless. Sara, part of the management team, is equally impressive and contributes to the warm, welcoming environment. We also had the pleasure of meeting Clayton, the new GM, who is a fantastic addition and clearly committed to maintaining the high standards that make Toro so special. They made my birthday celebration unforgettable! Toro consistently delivers an outstanding dining experience that keeps us coming back.

    Not what I would have expected. We wanted to try something…read morea bit new, reviews here seemed promising. It's a very nice location, sitting right off the golf course. That being said, service was very slow and the food was lackluster. I had the recommended pork and scallops, my wife decided on the lobster fried rice. The pork was basically chunks of pork fat, nearly inedible. The scallops were ok, ended up just skipped the pork. The lobster fried rice was better, but small portions and a very small lobster serving made us wonder how this dish cost $49. We hoped me might finish with a dessert to pick up the mood after a lackluster meal. The salted carmel brownie we decided on wasn't great; tasteless and bland, it just wasn't worth it. All in all, for a two person, $300 meal, there are much better options. Would not repeat and certainly would not recommend.

    Photos
    Toro Scottsdale - Dining room

    Dining room

    Toro Scottsdale - Grilled Octopus

    Grilled Octopus

    Toro Scottsdale - Interior

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    Interior

    The Mission Old Town - Pork shoulder

    The Mission Old Town

    4.0(3.4k reviews)
    8.7 mi
    $$$

    This place exceeded my expectations in the best way. The cocktails were divine and fresh, the…read moregrilled corn, guacamole, and salsa tasted fantastic, and we loved the Mother's Day cocktail special Thanks to our bartender Brian who made everything just how we like it. Absolutely will be back.

    I stopped by The Mission Old Town for brunch on my birthday (on a Sunday). While they don't have a…read moreparking, it's located in the heart of Old Town so parking is free on the street and in most surface lots. I found a spot in the surface lot right across the street from one of the most popular Mexican restaurants in town. Ambiance (4/5): The Mission is a nice restaurant. There's a small patio in front and a large patio out back. Sit at the outdoor patio if you can pull it off. Inside is great too, and there's nice artwork both inside and outside. The only issue? It's a popular restaurant and they try to pack in as many people as possible so space is at a premium. That also means that if you come at a peak hour, like we did, it's going to be pretty loud. Service (4/5): There was a wait when we arrived and the bar was full (first come, first served). Luckily, a group was leaving right when I lingered by the bar and we were able to snag the seats. The bartender did a pretty good job taking care of us. There was room for improvement as far as her efficiency and checking in, but overall, given how busy the restaurant was, pretty good. Drinks (4.5/5): The Mission has an interesting cocktail list. As you'd expect, it's tequila-focused but there's a good variety. You'll find creative cocktails which is always big in my book. Plus margaritas like prickly pear margaritas. I went with the correndo na chuva which has cachaca, passion fruit, lemongrass, sherry, and lime juice. Cachaca is a Brazilian liqueur which you don't see in many places so this was a treat. It was a refreshing cocktail. Lots of spicy cocktails are available, too. Food (4/5): While the brunch menu is pretty extensive, I think there's a clear winner: the all-you can eat whole roasted pig out. For $19, and only on Saturdays and Sundays during brunch, it's a steal of a deal. You get pineapple roasted shoulder and pork belly carnitas tacos served with your choice of one of five sauces. There's a little buffet stand where a member of their staff will make the tacos for you. I had about 10 of them and they hit the spot! Nice variety of sauces so I tried all of them except for one (two spicy for my blood) and you can request flour tortillas if you prefer that over the corn tortillas they have. Between the two proteins, I thought the pork shoulder was more flavorful and tender. It's no surprise that The Mission Old Town has some of the most Yelp reviews in town. It's a popular restaurant. Just make sure to make a reservation or stop by outside of peak hours or there's a good chance you'll have a wait.

    Photos
    The Mission Old Town - Crispy cola pork appetizer

    Crispy cola pork appetizer

    The Mission Old Town - Our signature Almejas al Vapor

    Our signature Almejas al Vapor

    The Mission Old Town - Grilled Street Corn

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    Grilled Street Corn

    LATHA - african - Updated May 2026

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