My server Angelina was ON TOP of all my needs and the food was amazing.Would recommend coming here for sure.

Amazing experience!!! The server Butter made it even better by top notch quality and service. Really made me feel cared for and like the restaurant cared about MY business. Thank you Butter! read more

We went in for our prom dinner and the service was amazing especially by butter he came to our table with the best attitude and was the highlight of our dinning experience read more

Wow!! Awesome Experience! I love Brazilian steakhouses. My normal steakhouse that I go to is in Peoria. But after I walked in and found out that David, who was the manager relocated to Fogo de ciao, I couldn't help but have to go experience this because I knew him. This was the best experience I have ever had in any steakhouse and I'm so thankful that I follow David over here because that guy knows customer service and experience. It's nice to see that He's a really good bartender as well. But he definitely knows how to run the show which makes it even better. Thank you so much for this great experience David. I will definitely be coming back so much more. this is totally worth the drive from Peoria Also, the way how they decorated the place in the mood was amazing. It is gorgeous inside and out. read more

We made a reservation and were seated not too long after. (Even though it was Mother's Day weekend and they were fully packed, the wait was not bad...there was space with tables and chairs to wait near the bar.) The salad bar was nice and meat selections were good. (definitely try remembering what you like so you can get seconds or thirds. Some meat were dry, some too salty, while others were so tender and perfectly cooked. We really enjoyed the bacon wrapped steak, filet mignon, parmesan crusted pork, bacon wrapped chicken just to name a few.) Our favorites had to be the sides they brought to the table. (cheese bread, garlic mashed potatoes, caramelized bananas, crispy polenta) Also don't skip out on the grilled pineapple with cinnamon or the grilled cheese with honey served table side. Those were definitely things we asked more for. Eat slow, don't over load on salad bar, ask for more cheese bread and enjoy! Kids: Kids said it was the best dinner! They enjoyed watching servers come to the table and ask if they wanted different cooked meats. Our youngest is a veggie lover and we couldn't believe he kept asking us for more meat! We came because we figured he would be happy with the salad bar but it was a happy surprise for us to see him eat so much. Our kids said they would want to eat here again. That's a win in our book. read more

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This is the third Fogo de Chao that I have tried in the United States and this was the worst experience. Upon arriving at a sat very quickly. I ordered a beverage and hit the salad bar. The salad bar was great lots of fresh options. I drink never came. I re-ordered it the next time I saw the waitress who did eventually bring it. But at this point, I had made two trips to the salad bar, and still had not been served any meat from the churassaco. Eventually, a waiter asked if there's anything they could do for me as they saw I was clearly sitting there with an empty plate. I explained that I was just seeking beef and none had come by in the half hour I had been sitting there. They went off to find me beef. And another wait staff eventually came by and asked if I had been offered any of their hot sides like they're special bread or mashed potatoes... Which I had not. At this point I've been at the restaurant 45 minutes. I had received one serving of beef, unlimited salad bar, and one soda with no sides. At this point, I was getting frustrated and it was getting late. I decided to cut my losses. I ordered one last soda... Which in the next 10 minutes never came. I paid the bill and laughed. Super disappointed not only did I not get the meat that I had hoped to enjoy that night I barely got anything to drink and missed out on the hot sides. read more

I can see the appeal of Fogo de Chao. If you want a large amount of mid quality meat at a relatively affordable price, this is for you. We mostly got beef, lamb, and sausages. The beef is not impressive by any means, which is understandable given the price point. The lamb was too gamey for my taste (I could barely eat it). I also find sausages a bit too salty. The overall vibe is kind of confusing. It feels like they're trying to be upscale, but it doesn't really get there and ends up looking a bit tacky. They also consistently made people wait past their reservation time, which didn't help the experience. 3 stars are for the energetic and efficient servers and the satisfying salad bar. This concept might work for some people, just not for me. I'd rather pay more for a smaller amount of excellent steak any day. read more

Fogo de Chão - Brazilian Near Me - Scottsdale, Arizona

*Dined 4.5.26 (Easter Sunday): I /we REALLY wanted to like this place esp as my Aunt was gifted a gift card but overall we're unimpressed. The salad bar & the Brazilian bread were tasty the salad bar had decent options. It was a holiday & the staff were all frazzled scattering all around & speeding from table to table. All cuts available were a little closer to rare than medium rare & it was almost impossible to find a server w/ the temp of meat you'd like. The meat was bland. I'm okay w/ basic salt & pepper but even w/ me adding them....it did not help. Servers were nice & attentive for as busy & pulled all over the floor as they appeared. Lastly, we had 2 slices of key lime pie & they were the most SOUR/TART slices any of the 6of us ever tasted. We took a pics & videos of us tasting the slices to record our puckered faces. It was funny bonding moment but no, no key lime pie should NOT be that sour. Least the 6 of us didn't think so. Don't plan to return as the price/flavor value didn't match up. It may be easier to just get a full size steak cooked to your ideal and be done with it. I'd give the flavor of the food/experience 2 stars but 3for the staff friendliness given how chaotic as their shift appeared for them. read more

Fogo de Chão - Variety of meat - Brazilian Near Me - Scottsdale, Arizona

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Went for husband's 50th birthday, we never been anywhere like this before so it was a whole new experience for us and it was well done, would definitely come back for next special occasion! We had a great waitress, all the crews coming by the table with different meat options was excellent! It got a little overwhelming with one coming in after another but couldn't miss an opportunity not knowing when it'll come by again as we lost count after 7 different meat. Loved the salad bar area that you can dish up to go with your meat selection. Next time we will do mac n cheese on menu to go with meat. Their dessert menu was hard to just pick one, so we got two which both was amazing! Place is pretty big in size, as busy as they are that's a good thing, definitely a reservation needed to get in as it's slam packed (rumors are true) This is the place for "meat sweat" so come prepared by being hungry, dress up nice but make sure there's extra room in those pants for your stomach to expand (you'll thank me later!) read more

Fogo de Chão - Brazilian Near Me - Scottsdale, Arizona

Even though it was Valentine's Day, they still did a great job. We had reservations but still had to wait about an hour due to the extremely high volume they were experiencing for the holiday. However, the staff was very pleasant, brought out small samples and water, and tried to make things as painless as possible. It's a pretty small Fogo compared to other locations but had a great atmosphere and layout. With the volume of business, they were doing, there was no way that any of the food could possibly be cold. And it wasn't. All of the cuts of meat that they brought over were delicious, piping hot, seasoned well, and plentiful. It's Fogo de Chao. If you enjoy unlimited meat and Market Table, this is a great place to enjoy it. read more

Fogo de Chão - Brazilian Near Me - Scottsdale, Arizona

I enjoyed the steak but the chicken was too dry. The bread and sides were nothing special. read more

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I'm not a huge fan of the all-you-can-eat meat options, but I was really impressed by their Market Salad Bar. It offers a fantastic variety of fresh vegetables, proteins, and soups. Some must-tries include the candied bacon, grilled vegetables, hummus, and fresh fruits. We came in at 11:30 when they open, love this spacious and the decor. Service was wonderful--staff were attentive and always ready to meet our needs. read more

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My boyfriend took me here on Valentine's Day! And so did everyone else lol, it was crowded, felt like we were elbow to elbow. Other than that, food was really good. I wasn't a fan of the open salad bar but overall, great experience! read more

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I made a reservation for Fogo on 1/22 for Valentine's Day on 2/14, so glad I did because the restaurant was extremely busy when we arrived and even more busy when we left. I was hoping to get a decent table but we were sat against a wall with a swinging door (that wasn't being used) but still was a bit unstable and the sound from the back dining room carried through it, we were also skipped a LOT by many of the folks carrying around meat skewers. Overall the food was great, I'm not sure we ate $200 worth but I look at it as getting to try several types of meat we wouldn't otherwise have gotten at a regular restaurant. Miguel was our server and he was fantastic, he was quick and efficient with drinks and taking empty plates away. 11/10 no notes! We spent a bit of time people watching in our section, the table turnaround was insane to watch, everyone moved together like a well-oiled machine. We'll be back again someday! read more

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We brought our family here to celebrate my daughter's birthday and unfortunately had a very disappointing experience, especially after spending close to $900 for our table of 10. Even though we had a reservation, we waited over 20 minutes to be seated. After finally sitting down, it took another 15 minutes just to get drinks. We then waited more than 20 minutes with no plates brought to the table, and another 20+ minutes before any meat service started, even though our cards were green the entire time. Out of 10 people at the table, only two of us were able to try a small piece of filet mignon, and the servers never returned to offer it to the rest of the group. Soft drink refills were extremely slow, and at one point the refill didn't arrive until about five minutes after we had already paid and finished dinner. What made the experience more uncomfortable was how often staff came by asking to clear our plates while we were still actively eating. It felt rushed and pressured, as if they were trying to turn the table quickly. The restaurant was very busy, and while we understand that, guests should not feel pushed out , especially at this price point. The table spacing was also very tight, making it difficult to walk to the Market Table or even to the restroom. To make matters worse, this was noted as a birthday celebration and we were told a small cake would be brought out. After paying and waiting another 15 minutes, no cake arrived. As we were about to leave, the server asked if we had received it yet. At that point we just asked to have it boxed to go. For nearly $900, the experience did not feel worth the cost. The service lacked the attentiveness and hospitality we expected, and the overall visit felt more rushed than welcoming. Very disappointing for what was supposed to be a special family celebration. read more

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This place has been in my to-go list for a long time and finally was able to go with my family. For the experience, it is worth it. They do coupons and all often, not that we used it but it would be so good to go with those consideration. If you are a meat lover, then this place if for you. Plenty of good options to eat and they never stop coming to you unless your card is turned red. Go here at least once for the experience. Here are my takes: Food/Drinks: Not the most premium cut but everything taste great. They come and give you some appetizers on your table as well. And the garden table has plenty of option. Its a big buffet and for the price, it is worth it. Cheese buns they give is just resistible. Service: Appreciate the servers attitude here. So many people came to check on if we need anything. Meat servers never stop coming to you place even when you are sitting at corner table. Everyone was so great here. Ambiance: Well that's the only complaint. It was so crowded that it did not feel classy as I expected. Hygiene: Nothing in particular that we felt as extreme but it was not the most cleaned restaurant you would ever be. Price: If you are meat eater then it is not expensive for what you get. But those who have less appetite, you may feel a little expensive. But overall if you can use coupons they sent to your registered email, then these are great. I would not go here every day but wouldn't mind being here on special occasions. read more

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What a weird thing to do... I had an incredible experience 6 months ago and I brought my family here last night and boy o boy... all the meat was well done except their signature picanha which was medium rare but was only offered to us once. We were sitting in the middle and the servers kept going around the outside tables and skipping all the middle tables. We were not the only ones that were experiencing this the tables around us did too. Then we decided to give up trying to get meat and went for dessert which was amazingggg that is the only reason why I can give it 2 stars this time around. After dessert we waiting soooooo long for our server to come back and check us out. We all left the table and only the person that was paying stayed. He stayed for a good while!! We walked around all Walgreens across the parking lot and he was still trying to pay the bill. Overall the first time around amazing 5 stars we really loved it. Last night was too crazy I am not sure if we are coming back. If I come back I'll add another review. I'm literally so sad I loved this place and wanted to love it forever. read more

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Service is very good. It was a nice setting. However, the unique quality of does not seem like what he used to be. But it was still good just not as good as it used to be. read more

Fogo de Chão - Nice dinning area - Brazilian Near Me - Scottsdale, Arizona

From the moment you walk into Fogo de Chão, you know you're in for a treat. This isn't just a meal; it's an experience. If you're a fan of premium meats and authentic Brazilian flavors, you've come to the right place. They have an incredible selection of grilled meats. The picanha is an absolute highlight--perfectly cooked, juicy, and packed with flavor. But don't stop there every cut from the filet mignon to the lamb chops, is a masterpiece. The continuous service from the expert gauchos like Patricio! Ensures you get to sample a wide variety of these mouth-watering cuts, all brought to your table right off the fire. Beyond the meat, the Market Table and Feijoada Bar offer a delightful array of fresh salads, seasonal vegetables, and authentic Brazilian dishes. I like to finish my meal with their honey drizzled grilled cheese and for dessert Molten Chocolate Cake! The atmosphere is always great here whether you come in for lunch, brunch or dinner. Expert gaucho Patricio and manager Emma always make sure we have a great dining experience. read more

Fogo de Chão - Picanha medium - Brazilian Near Me - Scottsdale, Arizona

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We came for my birthday which was overall a good experience! Ambiance: really lovely seating, not too loud and could hear everyone at our table well Food: we each did the full churrasco which included continuous tableside carving of Picanha (prime part of top sirloin), Fraldinha (bottom sirloin), and Roasted Chicken, Bone-in Ribeye, Filet, Lamb Chops, and sausage. The best was the Picanha! Great flavor! The pork belly was also excellent! It also included mashed potatoes, fried bananas and polenta as well as the salad and veggie buffet. The sides at the buffet were good, but the meat was the best part. Service: the service was only okay. Our server was nice. We had a reservation at 8 and didn't even get seated until 8:20. We had to ask for water and it was hard to get our server. But, overall a great experience and would go back! read more

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Here on a Friday night. Super busy of course! The options on their market table is attractive. From specialty salads to smoked salmon. Of course, the star of rotating meats: Filet mignon, chicken, sausage and seafood offerings if you'd like to add to your experience. I appreciate the pork belly, plantains, yucca fries. The service was fantastic from all servers involved. Great for a special occasion or a date, both of which seemed to be celebrated that night. read more

Fogo de Chão - Entrance - Brazilian Near Me - Scottsdale, Arizona

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Made a reservation and were seated right on time, which was appreciated. Unfortunately, the service didn't match that strong start. Our server wasn't very welcoming and didn't offer much guidance or explanation throughout the experience. The salad bar was underwhelming and didn't appear to have a dedicated attendant, which made it feel unkempt and poorly maintained. It also seemed like the restaurant may have been understaffed overall. Another server did step in and was more helpful, which we appreciated, but even then, the service was slow--especially when we requested additional meats multiple times. Overall, the experience fell short of expectations. I would likely choose a traditional steakhouse instead--Texas Roadhouse offers a better experience in comparison. This location could definitely take some notes from the Fogo de Chão Las Vegas, which delivers a much stronger experience. read more

Really wanted this to be a good experience. We had been here before for one of my birthdays and decided to go out and come here to celebrate getting a new job and boy did it dissapoint. The only positives were the staff and this creme brulee cheesecake and obviously can't go wrong with the damn alcohol lol. Let's just say if you KNOW your meats and you've tasted some good steaks.. don't come here. Very dissapointed in the variety that came out. We only have about three different kinds of meat and some cheese and honey. The sirloin was very dry and salty. The others too were either too salty or too fatty. And I can understand the meat come with some fat but to see the slice of cut on a customer's plate and not offer a different cut is also outrageous PLUS, this being written the next day. My wife and I are in a whirl with our stomachs!! We've had like three teas to try to fix our damn stomachs. Overall, we don't mind paying for some good ass food. Call us big backs but it was OUTRAGEOUS to pay 200 for some overrated meat. Also, we noticed that the surf and turf was being offered and online it says $59 but in person on the menu and WHEN we asked it ran for $79. Not sure if it just didn't apply for Friday nights? Anyway, really enjoyed this place the first time like a year ago but I don't think we will ever come back.. read more

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Service, servers everyone was amazing. Definitely can't wait to attend there again!! I forgot our servers name but she was so thoughtful especially how busy the restaurant was. Great atmosphere! read more

Posting this on this site because I sent this to Fogo management for response first and received nothing from them . Conclusion: don't pay for anything premium. You won't get it. I attended the Wagyu and Chilean Wine Pairing Dinner at the Scottsdale location on April 30 and was disappointed given the premium price point. At the advertised $109 per person, (total bill w tip was just about $300 for 2 of us) I expected a well-executed, curated experience. I chose this event as a special way to celebrate a friend's 80th birthday, which made the evening particularly disappointing. The issues began upon arrival. We checked in for our reservation and stood in a crowded reception area, only to learn 15 minutes later that our reservation timing had not been properly aligned with the 7:00 p.m. event. We were eventually accommodated at a table while waiting. Unfortunately, the experience continued to fall short once the event began. The private room was overcrowded to the point that the folding doors had to remain open to the main restaurant, creating significant noise. Because of this, the presenter could not effectively address the room, and the wine presentation could neither be heard nor clearly seen. In addition, service was poorly timed throughout the evening. We sat from approximately 7:00-7:30 p.m. with only a glass of prosecco before any food was served, and the wine pairings were disconnected from the courses they were meant to accompany. The one advertised Wagyu tasting was a microscopic portion- one teeny thin slice, and the additional steak courses were delayed to the point that one was served after dessert! To add to the frustration, we were asked whether we preferred still or sparkling water( not other choice or explaination) , chose still water, and later discovered we were charged for bottled water without being offered a complimentary option. Overall, this did not reflect the premium experience that was advertised, and I was embarrassed that what was intended to be a special celebration for my friend turned into such a disappointing evening. I'm sharing this directly because management never responded. read more

Overall, it was a cool experience. Went for my wife's birthday. First time trying it. It started off good, our waiter Chris explained how it went ordering the Full Churrasco, so we went with that. Was cool being able to try all the different meats. Their star of the show os the Picanha, when we finally got to try it, it was the last part on the scewer and was dry. Then we didnt see our waiter anymore and another girl took over but it wasnt for a while before she started to assist us. Not sure what happened there. Our favorite meats were the garlic sirloin and the grilled chicken thighs. We waited for the picanha to come back around but they kept skipping our table, when they finally got back to us, we got dry pieces again so we decided not to try it at that point. For the most part it was a fun experience, just kind of unorganized on how they bring the meats out. We did ask our waitress if she could let them know we wanted to try it fresh but never happened. Will give it another chance soon. The one thing I loved was the Brazilian limonada, so refreshing, highly recommend. Its a great palette cleanser. read more

Had a great birthday dinner at Fogo de Chão Brazilian Steakhouse! Ryan was amazing super attentive and made the night feel extra special. Definitely coming back! read more

Fogo de Chão - Brazilian Near Me - Scottsdale, Arizona

Made a reservation on a Sunday at 1:30 pm and the wait was 20-30 minutes, so we sat at the bar and discovered that they have HH menu all day Sat & Sun only at the bar and patio. You don't get the full experience of all you can eat but they do have some pretty decently priced appetizers and shareable. We still asked for the Brazilian bread and mashed potatoes and they were nice enough to accommodate. We shared the empanadas, queijo assado, braised beef rib sliders, and the dry aged tomahawk steak. All were so good and if you are celebrating for a special occasion you get to choose a dessert for free. Love that they do have a different HH menu at the bar & patio as some people can't eat a lot in one sitting for AYCE. read more

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The food was delicious, atmosphere was amazing, and our server Ryan was so attentive and even made sure our daughter had a great time! Thank you! read more

I have to say I was highly excited to be going to this restaurant based on all the hype I saw on Instagram. I made reservations to celebrate my fiancé's birthday. The salad bar was very low-key low quality items. Having been at other Brazilian steakhouses I have to rate this as the lowest one I've been to. The service was also very slow and overly casual for the prices being paid while there was a couple good cuts of meat we found most of the meat that was served was a step away from being beef jerky, overly cooked and the frequency in which they came around was not very often. Ambience was not what I expected either. I will not be going back to this restaurant again. read more

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Made a reservation for 7pm last Thursday. Arrived early and checked in. Not seated, ever! Special birthday dinner night ruined. They never called our name, just smiled and tried to look "Oh so busy." It felt like a scam. Disgraceful to keep people waiting like they're the only game in town. They definitely aren't the queen of their strip-mall. read more

We were so excited to go for Mother's Day dinner my children and grandchildren based on our experience from other Fogo de Chao's we have been too. We had to say that the meat was good, but from that point on it was terrible starting with our reservation, we were on time but had to wait 20 plus minutes to be seated. We notice food on the floor in areas and the cushions to some of the seats were ripped. The table cloths on the table look dull and the table looked worn out. The salad bar wasn't impressive while a customer fans a fly away. The overcrowded inside and outside lacked adequate parking space. For the price we paid out for dinner over $900.00 plus, it was not worth it. Someone in charge of operations of this restaurant need to take note. read more

Cameron was great! His personality and Service is amazing! I highly recommend it! From all the Fogo de Chao places, this is definitely the best Service! read more

Fogo de Chão - We celebrated our daughters birthday, and they gave us the crème brûlée, of course, after we requested it! lol - Brazilian Near Me - Scottsdale, Arizona

We tried Fogo de Chão for AZ Restaurant Week and had a pretty good experience overall! We got there early hoping to grab a drink at the bar, but it was under renovation. Thankfully, the hostess said they'd still honor HH prices at the table! We all went with the $55 all-you-can-eat AZ Restaurant week special (minus the prime meats) and headed straight for the salad bar. Everything was fresh, and they had a good variety! Once back at the table, the meats started coming out regularly. The pork was definitely our favorite... so flavorful! But the standout? The blistered cheese with honey. OMG My husband and I could've eaten a plate of that alone. We finished the meal with a crème brûlée and a chocolate cake... both delicious and the only photos I managed to take! Only downside of the evening was our server disappeared after taking our order. We had to ask other staff twice for the cheese bread and polenta fries that come with the meal. Still, it was a fun night. So if your thing is all kinds of meats, this is the spot, and trust me you won't leave there hungry! read more

Fogo de Chão - Brazilian Near Me - Scottsdale, Arizona

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Came here for Father's Day! I hate going out on the holidays, always so crowded but this was for my husband and he insisted! He loves this place!!! And our server Peter, was great! Really great customer service and attentive. The food was so much better than last time we came, much better fresh looking fruit!! And of course is the meat is always amazing!! My only thing is the tables were too close together, just made me feel uncomfortable. Felt like we were all on top of each other. read more

Fogo de Chão - Different meats on plate - Brazilian Near Me - Scottsdale, Arizona

I came in a couple of weeks ago, and Jenny helped us out. I hope I'm spelling her name correctly. She asked our party right away if anyone had any allergy restrictions, which I really appreciated because I usually have to be the one to bring up my dairy allergy. A few moments later, she came back with an entire menu and ingredients list, and even pointed out which meats contained dairy. That made me feel so much more comfortable because I was able to cross-reference everything without feeling like I was being a burden to the group. The food was beyond phenomenal, the atmosphere was fantastic, and the service made the experience even better. I'll definitely be back. read more

I've been to Fogo de Chão in Scottsdale twice on major holidays (Valentine's Day and Christmas), both times with a reservation -- and both times I waited over an hour past my reservation time. That's really frustrating, especially when you plan ahead for special occasions. The food and service themselves aren't bad, and the quality is what you'd expect. But they really need to get a better handle on managing reservations during busy holidays. If you're going on a big day, just be prepared for a long wait -- even with a reservation. read more

We held a business dinner at this location in Phoenix, Arizona. The service was outstanding, we were looked after by Anahi and Angelina. They took great care of our guests and made the experience 10 out of 10. The food was excellent, I had to ask a number of time for the filet mignon to come out when it did both times it was a little bit overdone and salty. We didn't see much of the lamb chops either I had to ask for a few times for it to come, and by the time it came, most people were already too full. I think when you have the dinner experience at $85 per person they should really ensure they bring the premium meats too. The location they hosted us in was good, the ambience is perfect. Couple of gifts for me with the meats, but overall all the service and food was great. I'm a regular at Fogo and my location in Pasadena is outstanding. read more

Hands down my FAVORITE AYCE Brazilian BBQ spot! So glad there as a Fogo de Chao in AZ since it was pretty much the only Brazilian BBQ spot in Arizona. Parking can be difficult especially on the weekends since the parking lot isn't that big Pricing was reasonable. Lunch is $49/person and dinner is $64/person. You get unlimited meat, as well as the salad bar and irresistible cheese balls! Service was pretty attentive and friendly. It can be really busy on the weekends so make sure to make a reservation. It can get pretty loud in there but there is plenty of seating and it's very spacious inside There are about 10-15 meats to choose from and the staff comes to your table pretty consistently asking if you want a slice with the meat they have unless you turn your card to the red side (you are given a card on your table - green side says yes please and the other side is red when you flip it over, if you want them to stop coming). My favorites were the filet mignon (so tender and flavorful!), top sirloin (so yummy and not too fatty!), bone-in ribeye (super well marinated and tasty!), and the cheese bread was soooo delicious!!! They might look small but they fill you up so fast! They're so fresh, cheesy, and soft! Definitely 5/5!! Would totally recommend and return read more

Fogo de Chão - Yummy - Brazilian Near Me - Scottsdale, Arizona

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Food, service and the ambience I would like to thank Miguel who was our waiter,very attentive and friendly the entire time at the restaurant