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Fogo de Chão

3.7 (3.2k reviews)
Ultra High-EndBrazilian, Steakhouses, Seafood
Open • 11:30 am - 10:00 pm

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FOGO DE CHÃO ATMOSPHERE

What's the vibe?
Upscale
Moderate noise
Good for groups
Good for kids

Recommended Reviews - Fogo de Chão

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Pão de Queijo (GF) | Brazilian Cheese Bread (12)
Maria O.

Food was good. Loved all the meat, not a fan of the chicken choices as they tended to be dry. Salad bar was okay. Not as many choices as I remember. Service was ok if not a bit slow for a Friday afternoon. Restaurant was roomy so didn't feel closed in by other tables. I don't know if it worth the price but the food was good. Overall good experience but only for special occasions at these prices.

Amber G.

If you love steak this is the place for you. You get a card, you put it on RED and no one shows up to your table (with meat). Put it on GREEN and just endless types of steak. You name it. My first time to FOGO DE CHAO was the original OG in Dallas and it was way more intense than my experience here. It was almost overwhelming in Dallas. Way more relaxed here in Scottsdale. Which was a win but also a bummer, I was not getting the meat I hoped for (but if you ask the staff- they are more than happy to try to get the meat you're wanting to your table) The salad bar is almost as big as my house, candied bacon, every fruit you can think of, breads and soups..... don't fill up on the salad bar. The desserts are amazing, they celebrated my son and his gf with dessert as they were celebrating their EVIT and high school graduations

Charcuterie bar/buffet area
Raven P.

I'd been hearing so many good things about Fogo de Chão that I decided to take my husband there for his birthday. Our reservation was for 7pm, and they were really busy! So busy that we didn't actually sit down to eat until almost 8pm. We loved the little cheese rolls they bring to the table (and constantly restock), and the charcuterie bar was really interesting. One negative thing about their spread, though, was that there were a decent number of little flies? But the food was good, especially the smoked salmon. We ordered the Indulgent Churrasco, and recieved both the bone marrow and the crab cake, which were both delicious. The meats were also cooked very well, and I loved the drink selection. I do think this is one of those "one and done" types of experiences, but I don't regret it.

Tan L.

I can see the appeal of Fogo de Chao. If you want a large amount of mid quality meat at a relatively affordable price, this is for you. We mostly got beef, lamb, and sausages. The beef is not impressive by any means, which is understandable given the price point. The lamb was too gamey for my taste (I could barely eat it). I also find sausages a bit too salty. The overall vibe is kind of confusing. It feels like they're trying to be upscale, but it doesn't really get there and ends up looking a bit tacky. They also consistently made people wait past their reservation time, which didn't help the experience. 3 stars are for the energetic and efficient servers and the satisfying salad bar. This concept might work for some people, just not for me. I'd rather pay more for a smaller amount of excellent steak any day.

Micah K.

Even though it was Valentine's Day, they still did a great job. We had reservations but still had to wait about an hour due to the extremely high volume they were experiencing for the holiday. However, the staff was very pleasant, brought out small samples and water, and tried to make things as painless as possible. It's a pretty small Fogo compared to other locations but had a great atmosphere and layout. With the volume of business, they were doing, there was no way that any of the food could possibly be cold. And it wasn't. All of the cuts of meat that they brought over were delicious, piping hot, seasoned well, and plentiful. It's Fogo de Chao. If you enjoy unlimited meat and Market Table, this is a great place to enjoy it.

Elaine H.

We actually celebrated our 56th Anniversary at Fogo de Chao last year and decided to take our friends here this year as they were celebrating 50 years and ours, 57. We had Camilla for our waitress - she was amazing. She brought us our drinks quickly and got us ready to start the "process.". The salad bar was superb although i didn't eat a lot from it as I wanted to save my appetite for the various meat selections. I did make a few trips tho, for fruit and a few other sides. The servers coming by with the meat were quick and efficient and all the meat we chose was excellent. We had several different cuts of steak including tri-tip, rib eye and other cuts. Also had chicken and lamb. Didn't choose any of the bacon or sausage choices. We came early, at 4 which was excellent as we beat the crowd and hand no trouble parking right outside the front door. Loved the ambiance for our special occasion and we all had a great memory anniversary celebration. Yes, the restaurant is pricey but after 57 years married to the same awesome man, we made special memories. One of our party has a digestive issue so can only eat small bites so I made arrangements before I came to allow her to order from the to-go menu. Her meal didn't arrive until we were close to finished with all our selections but we also had a dessert at the end so she was able to take her few bites before the dessert. I joined the rewards program today and it instructed me to make a reservation and get $50 off of two of the meals. When I called, I wasn't able to confirm that reward as I had already made a reservation but was told it would need to be for the next visit. For a special occasion, yes I recommend and would love to have Camilla again!!

Ginger B.

We loved having a birthday here at Fogo! Everyone was incredibly considerate and happy to help. We sat by the bar while we waited 5 minutes for our table to be cleared for our reservation. The cocktail menu is stupendous! $10 cocktails for the all day-every day happy hour just cannot be beat. The venue is gorgeous, although on the louder side, it still feels intimate and inviting. Many servers holding stakes of select cuts of meat bustling around and keeping things interesting. Lighting is well done in many places for good pictures and video. Meat selection for the Full option is well worth the money and the Market Bar has incredible sides and such. We went back a couple times for select items and were never disappointed. Everything served was perfectly seasoned and medium rare-medium options were available. Our server, Angela, was incredible! She had our drinks before we knew it, and never left us with any questions. We felt like the only table in the room! Her team, with Anahi and Dorothy, were unmatched. We indulged in each of the bottle girl carts that came around, and would recommend you do the same, everyone is personable and excited to serve. Drinks are downright delicious. Will be coming back any opportunity we have. Nothing bad to say, if I could give a higher rating than 5, I would!

Crab cake
Karen W.

I'm not a huge fan of the all-you-can-eat meat options, but I was really impressed by their Market Salad Bar. It offers a fantastic variety of fresh vegetables, proteins, and soups. Some must-tries include the candied bacon, grilled vegetables, hummus, and fresh fruits. We came in at 11:30 when they open, love this spacious and the decor. Service was wonderful--staff were attentive and always ready to meet our needs.

Variety of meat
Shirley V.

*Dined 4.5.26 (Easter Sunday): I /we REALLY wanted to like this place esp as my Aunt was gifted a gift card but overall we're unimpressed. The salad bar & the Brazilian bread were tasty the salad bar had decent options. It was a holiday & the staff were all frazzled scattering all around & speeding from table to table. All cuts available were a little closer to rare than medium rare & it was almost impossible to find a server w/ the temp of meat you'd like. The meat was bland. I'm okay w/ basic salt & pepper but even w/ me adding them....it did not help. Servers were nice & attentive for as busy & pulled all over the floor as they appeared. Lastly, we had 2 slices of key lime pie & they were the most SOUR/TART slices any of the 6of us ever tasted. We took a pics & videos of us tasting the slices to record our puckered faces. It was funny bonding moment but no, no key lime pie should NOT be that sour. Least the 6 of us didn't think so. Don't plan to return as the price/flavor value didn't match up. It may be easier to just get a full size steak cooked to your ideal and be done with it. I'd give the flavor of the food/experience 2 stars but 3for the staff friendliness given how chaotic as their shift appeared for them.

We came in to celebrate my husbands birthday Saturday night and had an awesome time. Got seated right away for our 615pm reservation and our servers greeted us promptly. The 2 gentlemen were very friendly and knowledgeable of the menu. They kept our waters full all night, kept the cocktails rolling and even brought out a rolling shot bar! The food at the market selection table was very tasty as well as all the steak/meat choices. One thing I will mention is we did ask for ribeye 4 or 5 times and when it finally came it was rare and very fatty & then they never came back. All in all everything was fantastic and we had a lovely time celebrating here!

Green means we're ready to eat!
Jenn N.

My husband and I have visited a few Fogo de Chão locations, but Scottsdale is hands down our favorite! The staff is incredibly friendly and went above and beyond for our kids. Our little guys felt so special with all the thoughtful attention they received. A huge shoutout to the entire team, with a special thanks to Eddie for turning this into what my children now call "our favorite place." Great food, phenomenal service, and unforgettable family memories. We'll definitely be back--mostly because the kids won't stop asking to return!

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1 month ago

Our head server Kayla was absolutely wonderful. we had a party of forty and the experience was amazing!

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Fogo de Chão Reviews in Other Languages

Ask the Community - Fogo de Chão

Is this place a buffet / ayce? I'm seeing separate prices for other things but I'm only interested in the ayce. Does the ayce include desserts & drinks or is that separate?

Yes, it is a buffet-style restaurant; however, certain premium meats are available at an additional cost, separate from what is included in the standard buffet price.

Is there any offer for Birthdays, I really want to take my mom there?

I went here this year actually and there's no like offers or deals for birthdays. The only thing you get is a dessert.

Say, I order churrascarria and If I order a tomahawk steak for the table and I can't finish it and say I order dessert as well, may I take those as leftovers home if I don't finish, since I paid extra for the latter two?

You can take whatever is left on your plates and what you ordered a-la-carte. You cannot get a bunch of meat as part of churrascarria to take home.

Does anyone know what brand of coffee they serve?

The brand of coffee is Geva. This is at the Scottsdale, AZ., restaurant.... I wouldn't know if it's the same with every franchise.

If our group shows up on a Friday at 1:30 PM and their lunch goes until 2PM, are we charged for lunch or dinner?

The time you put ur order in should reflect the lunch schedule.

Nunca e ido a comer allí me pueden explicar cómo es la experiencia en fogo de chao gracias?

Yo no megusta pero mi Marido legusta mucho , mucho! Para me el carne es muy dura. Y el service es mal.

Are there heaters on the patio? UPDATE: My family and I dined last night (which was chilly) and there were a handful of moveable heaters. The staff turned 2 of them on for us. We also opted for the table closest to the fire which provided warmth too

I did see heaters on the patio when I was there recently

Are we allowed to bring our dog if we sit outside dining area?

I've been there several times recently and have never seen them using the outside. They also don't have the heaters out there anymore.… 

What is the recommended dress attire for men/women?

Smart casual is fine

Is the salad bar open?

Yes, and it's amazing!!! A server will go with you and serve you what you want every time to reduce the risk of contamination

Do they let you take home your leftovers?

Yes, they allowed me to take my leftovers as well as my dessert that i did t get to finish.

Is there a corking fee?

Hello Suzi. Please accept our apologies, but we cannot allow outside alcohol to be brought into… 

Do you send steaks to hotels.?

Luis, Due to our service style and our commitment to our food quality we do not offer to go or… 

What is the difference between lunch and dinner Full Churrasco Experience?

There are more meat options available for dinner when compared to lunch. You can order some cuts a la carte but it will add up. Both are delicious and you will try plenty of meat options

Does the salad bar have ceviche?

It does not, it's more of stuff you would find on a meat board at a wine bar. Olives, fruits, cheeses and sliced meats.

Can I see their menu?

https://fogodechao.com/menu

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Steak 44 - https://steak44.com/menus/dinner/

Steak 44

4.5(2.4k reviews)
3.7 mi
•$$$$

Steak 44 was an exceptional experience from the moment we arrived!…read moreMy date and I pulled up for valet parking, and the evening already felt special. Upon entering, we were greeted by a beautiful display of wine bottles that immediately caught my attention. The atmosphere was elegant, intimate, and sophisticated, setting the tone for a wonderful evening. We settled in for cocktails, delicious food, and great conversation. I ordered a martini and the filet mignon, prepared medium-well with truffle butter. We also enjoyed mashed potatoes, potatoes au gratin, roasted Brussels sprouts, and a beet salad. Now, let's talk about that beet salad! Absolutely EVERYTHING! The colorful beets, fresh greens, and cheese made for such a delightful combination. It was easily one of my favorite dishes of the evening. The potatoes au gratin were equally delicious, and the entire meal felt wonderfully indulgent. But what truly elevated our evening was the service. Our server was absolutely AMAZING! She was attentive, gracious, and made every moment feel effortless. I genuinely appreciated how she anticipated our needs and wouldn't let me lift a finger. That level of care and attention transformed an already beautiful dinner into a complete luxury dining experience. Steak 44 understands that exceptional dining goes beyond what's served on the plate. It's the atmosphere, the presentation, the hospitality, and those thoughtful touches that make an evening memorable. My experience? A solid 10/10! Whether you're celebrating a special occasion or simply enjoying a romantic night out, Steak 44 delivers an experience worth savoring. I would absolutely return!

I've lived in Arizona for three years, and I've never experienced anything quite like what happened…read moretonight at Steak 44. My friend and I arrived dressed nicely, only to be stopped and told that her outfit violated the restaurant's dress code because it was considered "athletic wear." She was wearing a tasteful white two-piece pants set, nothing revealing or inappropriate. The gentleman who approached us, whom I assume was a manager, initially refused to let us dine. Rather than argue, she showed him why it wasn't and then we politely thanked him and walked away. As we left, my friend immediately expressed how uncomfortable and singled out the interaction made her feel. Approximately two minutes later, the same gentleman came outside and told us he would make an exception "this time" because we seemed like nice people. That statement only made the situation more insulting. If the dress code was truly the issue, what suddenly changed? And why did whether we seemed like "nice people" determine if we were welcome? Under normal circumstances, we would have taken our business elsewhere. However, my friend had driven an hour specifically to enjoy one of her favorite restaurants, and it was already 9:30 p.m. What should have been an enjoyable evening turned into an uncomfortable experience that affected the entire night between her and I and ultimately caused it to end early. I won't speculate about the reasoning behind our treatment, but I will say that what we experienced, especially compared with other guests we observed, left us questioning whether the "dress code" was being truly the reason we were disrespected. I've always heard great things about Steak 44, and I appreciate the restaurant's reputation for excellent food and service. Unfortunately, my very first visit left me feeling disappointed, disrespected, and unwelcome. Fine dining should come with high standards, but those standards should be applied consistently and respectfully to every guest. No one should be made to feel that they have to earn the right to be treated with dignity.

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Steak 44 - Https://steak44.com/menus/dinner/

Https://steak44.com/menus/dinner/

Steak 44 - Https://steak44.com/menus/dinner/

Https://steak44.com/menus/dinner/

Steak 44 - Https://steak44.com/menus/dinner/

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Https://steak44.com/menus/dinner/

Cholla Prime Steakhouse & Lounge - Sherbet served to clean your palate between you appetizer and entree

Cholla Prime Steakhouse & Lounge

4.5(443 reviews)
5.7 mi
•$$

Cholla has fast become a favorite for so many reasons…read more Location inside a casino Easiness of booking a table, even 30 mins before we wanted to eat Menu selection 5 star service Wine and bar selection Prices Quality I challenge you to find a steakhouse or any kind of restaurant that hasn't raised prices and or lowered quality and portions in the past few years. The prices charged for the amount ot plated food is far above Flemmings, Dominics, Ruth Chris, Nineteen 86, Orange Sky and many others Top notch service, taking notes of allergies, preferences and communicating these to their team so when others bring out bread or amuse bouche they explain what I can or can't eat due to my preference or allergies. 40oz Tomahawk cooked to perfection, cut expertly for us. This has now become a top favourite of all the casino restaurants in town.

Father's Day was wonderful at Cholla Steakhouse. We enjoy the intimate setting and the servers who…read moreare so attentive and respectful. We ordered a spicy Bloody Mary that did not disappoint. Lots of horseradish and tabasco. This is what I call perfection! We had the lamb with waffle fries and asparagus. We also had the crab cakes and the shrimp dish stuffed with langoustine. I enjoyed a baked potato and broccolini with that. We topped our meal with chocolate cake-- deep dark chocolate and not too sweet to finish! This is by far my favorite steakhouse. Thanks to the staff who are so great at what they do. Shout out to Veronica who made this possible.

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Cholla Prime Steakhouse & Lounge
Cholla Prime Steakhouse & Lounge
Cholla Prime Steakhouse & Lounge

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Maple & Ash - Scallops

Maple & Ash

4.1(1.9k reviews)
1.9 mi
•$$$$

Maple and Ash in Old Town Scottsdale is prefect for a special occasion. I treated my husband for…read morehis birthday and it was an amazing experience! Our server started us off with a complimentary fruity welcome cocktail. We decided to go all out with I Don't Give a F@#k which is a tour of the menu! Our server was able to customize to our taste as my husband is not a fan of salmon. It was worth every penny! I highly recommend Maple and Ash if you want to treat yourself to an incredible dinning experience

Came to celebrate my birthday with my husband and unfortunately didn't have as great of an…read moreexperience as my first few dinners here. We ordered the medium seafood tower which is normally my favorite and even added on some extra crab and pasta to finish in the sauce. Unfortunately, I took one bite into a scallop and the taste of ammonia burst into my mouth --a sign of spoiled seafood. We sent back the scallops and the chef agreed with us and got shrimp as a replacement. Scallops are my favorite part and the bite was absolutely putrid so that was sadly a waste of almost $300 for that one dish. We also ordered the New York steak to share, medium rare, and it was undercooked and leaned more rare/blue but by that time my appetite had really gone down so we just took it to go. The waitress almost forgot to take off the replacement shrimp until we had to wave her down to get it corrected. Overall, a disappointing dinner considering the price point. I would expect a restaurant of this caliber to be checking their seafood for freshness.

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Maple & Ash
Maple & Ash - Complimentary beignets and espresso martini

Complimentary beignets and espresso martini

Maple & Ash - Ribeye steak and sunny side egg

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Ribeye steak and sunny side egg

Citizen Public House - Crispy Branzino

Citizen Public House

4.4(2.6k reviews)
2.2 mi
•$$$

We came to Citizen Public House to celebrate my daughter's birthday. I've been wanting to try this…read moreplace for years, and it was the perfect excuse. The staff and service were friendly and attentive right from the start. The drinks were fantastic--a little too easy to drink! ​As for the food, the short ribs I ordered were incredible, and my wife really enjoyed her Mac and cheese. The only real miss of the night was my daughter's beef stroganoff. They swapped traditional egg noodles for spaghetti-style noodles, and overall the dish just missed the mark for her. Thankfully, the desserts brought things back on a high note--they were absolutely delicious. Overall, a solid spot with great atmosphere, service, and drinks.

‼!!!WARNING!!!‼ We came in with a group of eight for a…read morebachelorette party expecting to enjoy dinner, spend money, and have a great night. Instead, we were publicly embarrassed and treated like criminals for absolutely no reason. After we were seated, I closed the curtain because the table next to us was loud and obnoxious. Minutes later, the manager, Hannah, walked over and decided our entire group was "too intoxicated" to be served. Not a single person in our group was causing a scene, being disrespectful, or acting out of control. We were sitting at our table, ordering dinner. What makes this even more ridiculous is that after taking our drink order, Hannah personally brought out three green tea drinks in champagne glasses. Then, almost immediately afterward, she decided we were somehow too intoxicated to stay. Which is it? If we were supposedly too drunk to be there, why were drinks being served in the first place? We had already ordered what would have been around a $700 meal, and instead of being treated with basic respect, we were stereotyped because we were a bachelorette party. It felt like Hannah had already made up her mind before giving us any chance to prove otherwise. Restaurants absolutely have the right to refuse service to genuinely intoxicated guests. What they should not do is make assumptions based on the type of celebration or the size of a group. This wasn't responsible service--it was poor judgment, inconsistent management, and an incredibly embarrassing way to treat paying customers. We'll happily spend our money somewhere that values its guests instead of profiling them. !!! DO NOT GIVE THIS PLACE YOUR BUSINESS!!! We ended up at ZUZUs, they treated us with respect and dignity. Food was 10/10.

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Citizen Public House - Fried Shishitos

Fried Shishitos

Citizen Public House - Burrata

Burrata

Citizen Public House - Chia Seed Yellowfin Tuna

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Chia Seed Yellowfin Tuna

Bourbon & Bones Chophouse | Bar

Bourbon & Bones Chophouse | Bar

4.0(1k reviews)
2.3 mi
•$$$

Went here to celebrate a birthday. Made a reservation for a high top table, we were sat promptly…read morewhen arriving. The bar is a little loud and there's way too many lights on and open windows for a dinner spot in my opinion. We ordered cocktails east coast sour is amazing I could have drank 10 it was dangerous lol They were offering a signature summer menu and it was excellent. The food and price. $79 each person got and app entrees and side plus dessert. I got crispy calamari fries and my man got meatballs. We shared everything so it's like having the best of the menu! I got the pork chop and mashed potatoes. He got the filet and roasted broccoli with lemon. For dessert I had some butter cake and he had crème brûlée. The service was outstanding and again the food was 10/10.

Update- Noted below, I received a response from the restaurant, that I thought was very well…read morewritten. I emailed them the same day and never heard a word. Sad Went for my wife's birthday. Food was great. The restaurant was super clean and they had complimentary valet. Service at the restaurant was where I rated them lower. Our waiter, was less than attentive. We told him it was our first time at Bourbon & Bones but he was more focused on regulars and a manager. The servers and support were fantastic. We received a phone call 2 days later, which I thought was a nice touch. We frequent Mastro's, Maple & Ash, Fleming's, and Steak 44. Food wise I put it in my Top 3. Unfortunately. I would put waiter service at the bottom. If you are going for food alone it's a great choice. If it's for service. I would suggest Mastro's or Maple & Ash. They are the best!

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Bourbon & Bones Chophouse | Bar - Steak Flambe

Steak Flambe

Bourbon & Bones Chophouse | Bar - Rack of Lamb at Bourbon & Bones

Rack of Lamb at Bourbon & Bones

Bourbon & Bones Chophouse | Bar - Bourbon & Bones steak knife selection

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Bourbon & Bones steak knife selection

Bootleggers Modern American Smokehouse - Bootleg burger and fries!

Bootleggers Modern American Smokehouse

3.9(1.2k reviews)
2.6 mi
•$$

I would like to start out with i love their food and ambiance. My husband and I go when ever we get…read morea chance. We also tell everyone to come here. At noon today i checked their business hours and it says 9pm. We were going to go for our anniversary. We showed up to a paper taped to the door with their new business hours. They closed at 4pm. Super disheartening that we had to show up and figure out they closed and had to find a new place to go. They need to update their hours even if its a trial period.

Found another spot to walk to for lunch!! Bootleggers Modern American Smokehouse is LEGIT!! I know…read morebecause Guy Fieri said so!!! The service we received was superb, and our food came out in a timely manner. We ordered the Hickman Deviled Eggs to start and WOW!! They definitely put their own twist on these bad boys!! They are plated beautifully and taste even better! I chose the Pick Two option for lunch and I was very satisfied. I was a bit worried when someone mentioned the brisket was dry.. although I had a tiny part of one that was dry, the rest of it was juicy and tender. Yummm!!! The Prime Brisket and Pulled Pork were perfectly cooked and d went well with the Sweet Potato Fries. My coworker got the Snitch Burger and even though the bun was on the thick side, it was a tasty burger! Prices are reasonable and parking isn't an issue. This place has a very casual vibe with the bar seating on one side and the dining room on the other. Give it shot and hop on The Joy Bus at Bootleggers Modern American Smokehouse!

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Bootleggers Modern American Smokehouse
Bootleggers Modern American Smokehouse - Bar area

Bar area

Bootleggers Modern American Smokehouse

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Fogo de Chão - brazilian - Updated November 2026

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