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Catch

4.0 (206 reviews)
Ultra High-EndSushi Bars, Seafood, Steakhouses
Closed • 5:00 pm - 10:00 PM
Updated 1 month ago

Order Catch Takeout or Delivery

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CATCH ATMOSPHERE

What's the vibe?
Trendy
Intimate
Classy
Upscale

Recommended Reviews - Catch

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Wagyu Gyoza
Tiana E.

Absolutely great dinner. It's pricey, which isn't a surprise in Scottsdale, but it was worth it. The interior is also lovely, it's a great place for a date night or celebration. We had several dishes including g the Caesar salad (best croutons I've ever had), two rolls (hellfire roll was good and the baked king crab roll was delicious), the waygu gyoza (absolute fire) and the lobster pasta- also delicious. We were celebrating a promotion and they gave us some really good desert cookies for that as well which was kind. Service was good though there was a gap where we didn't see our server for a while near the end but overall it was a great dinner and I'd definitely go back.

Sake-tini
Jordan H.

Lovely fancy girl's night out or date night. Dark and moody ambiance that definitely sets a bit of a romantic tone. Walking in definitely makes you forget that you're in fashion square. The service was great - I love when they have dedicated servers and food runners vs just anyone coming to your table. It was a team effort and everyone was helpful and provided great recommendations. Let's talk food! The nigiri flight was delicious, but very pricey. I wouldn't do any add ons to it (we did the nigiri of the month which was wagyu with some toppings, but would have preferred just the traditional line up). However, you absolutely don't NEED to get the flight, but make sure you get the yellowtail nigiri because wow - so delicious. The crudo was the best bite all night. So fresh and delicious. Worth every penny. Chicken bao buns were good, but not worth the price. Feel free to skip those! The drinks were delicious. Perfect martinis. The chocolate cake for dessert was good, but again, not really worth the price in my opinion. Overall: it's a fun place to try once, but I don't think I'll be back. I don't think the quality matched the high price point enough to make it worth it. If you're looking for authentic sushi, I would recommend Uchi over Catch.

Truffle Mushroom Spaghetti
Jessica W.

The food was amazing! I had the center cut filet with asparagus. The asparagus btw were gigantic, I have no idea where they find these things lol so cool and delicious. We went for my birthday so I was able to take photos of a lot. The fries were great, filet was cooked to perfection, I really loved the tuna nicoise rice cakes although they took a very, very long time to come out. I brought my 3 year old and she enjoyed the basmati rice. The wagyu surf and turf roll was not what I expected but OK- probably wouldn't get it again. Catch roll was great from what I hear, I don't eat salmon, the seabass was clearly amazing, two of my friends devoured it. The blue cheese olives in my martini though-- now those were ! The chefs really know what they're doing and the drinks were good. Now to the service- the girls at the front were superb (especially Emily!) but our waiter was not very pleasant. He kept rocking back and forth and didn't really help us with the menu, he kept asking if we were ready to order, didn't really engage at all, was a little short with the answers. We wanted more recommendations and he just told us what we could already read. For this caliber of restaurant, I expect a better server. The restaurant itself is stunning. The furniture, wall decor, bar, everything is beautiful. The best way to park is valet. Thanks for having us Catch!

Brunch Menu
Taylor A.

Stopped in for the new AYCE $65 brunch special and WOW it's worth the visit. The buffet was constantly being restocked so there was no shortage of food. We finished with the entrees which were also incredible. Sat at the bar and chatted with Tony and DK who were so attentive and kind. Hope this special stays around for a while!

Nigiri selection

First time dining at Catch after seeing their brunch buffet on Instagram. For $65, you get a main entrée, unlimited access to the raw seafood bar, and dessert, which I thought was a pretty good deal. The ambience is beautiful, with ritzy, moody, romantic decor that gives the restaurant an upscale feel. The service was exceptional, too. Our water was always being refilled, our napkins were folded whenever we got up for the buffet, and one of the waiters even brought over a little stool for my purse. The attention to detail really stood out. The food was great! The nigiri was fresh with perfectly cooked rice, the shrimp was plump and flavorful, and the oysters were fresh. The buffet bar doesn't have the biggest variety, but the quality makes up for it. Overall, I really enjoyed the experience and am glad we have something like this in Arizona. Definitely worth checking out if you love seafood!

mango passionfruit sorbet
Jessica L.

Went here for my birthday dinner! Our server was so lovely. Our waters were always filled. It started getting busy around 7-8pm, luckily we had a reservations. The inside is so beautifully decorated with a moody vibe. Music wasn't loud at all. The pornstar martini was perfect, with right amount of passionfruit and bubbles. The prime ribeye hsd a perfect medium rare and wasn't medium or medium rare plus. The ahi tuna pizza was thin but with a good fish to tortilla? ratio. The catch roll was table side torched which made the roll perfect. The birthday dessert was so soft and warm with a lot of chocolate.

Christa M.

Celebrated my moms birthday here on 5/31 and we had a great time. I made the reservation online and booking it was super easy. We arrived about 10 minutes prior to our 4:30pm booking and we were greeted by the friendly door man outside and then the hostess inside. We were then seated a few minutes later. Once seated, our server came over right away, introduced himself, welcomed us in, and dropped off some nice cold water. We looked over the menu and ordered: One Lychee Martini - Smooth and refreshing One Caesar salad - Delicious, fresh, crunchy. The croutons were the BEST One Catch Roll - Fresh, flavorful, and a kick of spice One order of crunchy shrimp - Crunchy, flavorful, crispy, and spicy One Spicy Gigli pasta - Flavorful and filling One Prime NY strip - Cooked perfectly, tender, juicy, and seasoned well One side of asparagus - Flavorful with a nice crisp One complimentary side of parmesan truffle fries - Delicious. You can't go wrong with some fries! Our server recommended we order several dishes as they were all shareable. We did just that and it worked out great. EVERYTHING we had was delicious. The server was beyond attentive, friendly, and he made my moms birthday dinner great! We had a great time, great food, and will definitely be back! Thank you!

Watermelon smash, spicy margarita, fluffy pineapple
Samantha K.

Dim lit, high class vibe. Came for a cocktail before a dinner reservation and ended up with oysters as well. Service was incredible. Would be back

Caviar Toro
Eddie S.

What a fantastic place! We had a truly memorable meal at Catch Scottsdale. The caviar toro nigiri was epic. We had the ribeye steak, wagyu fried rice, lobster Mac and cheese, crispy Brussels sprouts and fries. Everything was so flavorful and perfect. The staff were very friendly and helped make it a wonderful night. This was one of the best meals I've had in a long time and I can't wait to go back. I'm still thinking about that toro and lobster Mac. If you're considering a special dinner out I highly recommend Catch Scottsdale!

Crunchy Rice Cakes
Sydney N.

Came here for AZ Restaurant Week with friends and had a good time! The loud music was a bit annoying but not uncharacteristic for Scottsdale, just had more of a party vibe over a classy fancy upscale vibe. Otherwise the staff was attentive and friendly. The Truffle Mushroom Spaghetti was the star of the show, perfect flavor and sauce while maintaining a lightness, not too rich at all. The portion was good too. It reheated well the next day as leftovers. The Salmon Nigiri was delicious and flawless, so buttery! The Oysters were tasty as well, 6 for $28. The Crispy Rice Cakes with Tuna Tartar weren't perfect, the rice was a bit too crispy, and the tuna was spicy (but not that bad). My friends thought the Branzino was okay, maybe a little salty, but overall fine.

Truffle Mushroom Spaghetti
Allison R.

We had such a wonderful evening\! The service was impeccable, the cocktails were absolutely on point, and every dish was incredible\. We started with the mushroom and truffle pasta to share, which was rich, decadent, and absolutely delicious\. I had the salmon, and my husband had the filet with mashed potatoes\.Hands down, this was some of the best salmon I've ever had\. The crispy skin was perfectly golden and absolutely outstanding, while the salmon itself was cooked to perfection\. My two martinis were equally delicious, and the presentation was beautiful\. From the food and cocktails to the service, everything was exceptional and made for such a memorable evening!

Nigiri sushi of bluefin tuna and Salmon Belly
Gregory B.

Elegant, fine addition to Scottsdale Fashion Mall dining. Look for the door guys in suits and tennis shoes to greet ou and swing open the doors. Probably could have walked in without reservation on a Wednesday night, but to be safe, have one. Dark and clubby interior. Feels like place you go when you don't want to be seen with that special someone. Fashion Mall valet right outside the door, although the price has gone up to $30 recently. It's very efficient and well manned though. The menu is an interesting mix of fun starters, nicely done Nigiri sushi, steak, and seafood entrées. We started with a Nigiri sampler, and the house special catch sushi roll. Both were really good and the bluefin tuna Nigiri with a bit of caviar on top was outstanding. For entrées, we sampled the miso Seabass and a lobster pasta. There was nothing left on either of our plates and the portion sizes are not too big to encourage you to try different things on the menu. The wine list is extensive, maybe one of the most extensive list of international wines I've seen in a long time. They are aggressively marked up in price and would be the only thing I could complain about in the whole evening. The wine the Sommelier recommended was outstanding but at $330 a bottle. It really made the whole place seem overly expensive for what you get. Service was very attentive the whole evening without being overbearing. I enjoyed it, but not sure I'd go back just based on the value proposition.

April S.

I came here for my birthday and had the best experience! They make THE best dirty martini in town! They treated my friends and I so well, the service was exceptional. Julian, our waiter, was very attentive to my food allergies. I am beyond thrilled that I could have a slice of cake for my birthday! Usually I can only choose between fruit or gelato at restaurants because of my dairy allergy and the vegan pistachio cheesecake is to die for! This was probably the main reason (besides the incredible seafood) that I chose Catch because I wanted a proper birthday slice of cake! :)

Dirty martini

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A gorgeous space and incredible service. Don't pass on the BokChoy salad or the "Klondike Bar" dessert.

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Ask the Community - Catch

Ocean 44

Ocean 44

4.6(1.2k reviews)
0.2 mi
•$$$$

I picked the perfect place to celebrate my boyfriend's birthday at an exquisite restaurant and what…read morea fantastic dinner it was! My boyfriend is a hardcore foodie, so we're always looking for an experience that delivers on both food and service, and Ocean 44 did not disappoint! Of course, we had to start with drinks! I ordered a dirty gin martini with blue cheese olives, and my boyfriend went with an exquisite Old Fashioned. Both were a great way to kick off the evening. For appetizers, we ordered the Rhode Island shrimp and calamari, and everything was delicious! The homemade aioli sauce was SO good and paired perfectly with the seafood. And let's talk about those fresh crescent rolls! They were the perfect addition to the start of our meal. For our entrées, my boyfriend ordered the bone-in Iberico pork chops, and I had the butter-poached Maine lobster tails. Both were phenomenal, but I have to say, those pork chops stole the show! They were incredibly juicy, tender, and packed with flavor. My boyfriend thoroughly enjoyed them, and as someone who takes his food seriously, that says a lot! My butter-poached Maine lobster tails were delicious as well and made for a wonderful entrée. We also shared the whipped praline sweet potato, blistered shishito peppers, and roasted Brussels sprouts for the table. Everything complemented our entrées beautifully, and I loved being able to sample a little bit of everything. A huge shoutout to our server, Rojo, who made the evening even more special! Rojo was attentive, warm, and genuinely caring throughout our dinner. He made sure we were well taken care of without making us feel rushed, and that personal touch really added to the experience. Celebrating a birthday here felt special, and the service was just as impressive as the food. Ocean 44 definitely made a great impression on us. Between the expertly prepared dishes, delicious cocktails, and outstanding service, it was a birthday dinner worth remembering. We'll absolutely be back to explore more of the menu. There are still so many things we want to try! If you're a foodie looking for an elevated dining experience, Ocean 44 is definitely worth checking out. And if you get Rojo as your server, you're in great hands!

Stephen Dean, the manager at Ocean 44, actually sent me a $75 giftcard after seeing my previous…read morereview so that was a really kind gesture!! My boyfriend and I came back last night and even though it was a busy and packed Saturday night we were seated immediately as walk-ins at the high top bar. This place was poppin! There were so many parties getting cocktails around us. We were offered the water options of bottled sparkling, bottled still, and house filtered and even the option of a dark napkin cloth or their standard white napkin cloth. The person next to us was eating the Collosal Shrimp Cocktail and the shrimps looked HUUUUGE so we had to get it. They charge $13 per shrimp so we ordered 2 each for a total of 4, the Pacific Yellowtail Hamachi, the Wood Fired Spanish Octopus, Loaded Baked Potato, and the Cookies and Cream Cake for dessert. We were served the chilled and raw seafood dishes before the cooked and baked dishes which is the best way to enjoy your meal (light to heavy). First up was the Collosal Shrimp and they were MASSIVE!!! I included a photo with my index finger for size reference. They came with cocktail sauce, spicy mustard, and "atomic" horseradish. My preference was mixing the horseradish with the cocktail sauce. Both my boyfriend and I were highly impressed by the Collosal Shrimp, 10/10. The Pacific Yellowtail Hamachi came up next and this was also another favorite of the night. The yellowtail slices were large and they actually wrapped around thin slices of heart of palm (artichokes) and topped with something crunchy which gave it a nice contrasting texture against the soft and smooth yellowtail. I really loved the added ponzu and wished there was more of it, 10/10. Next up was the Wood Fired Spanish Octopus which was cooked to perfection, it was soft and did not have a chewy/rubbery texture. It came with fingerling potatoes, roasted tomatoes, and chopped up bacon bits in the creamy sauce. But the creamy sauce it came in lacked citrus to brighten up the dish. We actually asked for a lemon to squeeze over it. I think I've come to the conclusion that I don't like creamy sauces with my seafood since I didn't enjoy the spicy mustard with the Collosal Shrimp and also the creamy sauce with the Octopus. I give it 7/10 but my boyfriend gives it 8/10. Lastly for the savory dishes came the Loaded Baked Potato. It came pre-built with butter, cheese, thick cut bacon, chives, and a side of sour cream. I liked the sour cream so much that I asked for more, and the bar back dropped everything he was doing to go grab me some. The service here is UNMATCHED, I've never had a request fulfilled so quickly!! We wrapped up our dinner with the Lou Lou's Cookies and Cream Cake which was also massive. It was like a bougie ice cream sandwich with beautiful peaks of cream which I had assumed was a not-so-sticky and not-too-sweet marshmellow. We were so full though we took half of it home. My boyfriend and I both agreed that this time the entire experience (and our food selection) was way better!! Not to say our first visit was anything less than amazing, we still had a great experience then but this time around it was S-Tier and magical!!

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Ocean 44
Ocean 44
Ocean 44

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La Locanda

La Locanda

4.3(537 reviews)
0.5 mi
•$$$

Wow, absolutely blown away. Thank you so much to memo and Kevin for taking care of us tonight and…read moremaking this a really amazing birthday for my partner. We had never really tried Italian food at a restaurant and this has absolutely just blown our minds! It's so good. We started off with a Caesar salad, which was tossed perfectly and Caesar dressing topped off with some pepper. Great salad great taste. And then we had the fried calamari with its sauce and its lemon, which was also extremely good. Loved how authentic it tasted and wasn't overly coated in flour. For our entrée we had a fettuccine shrimp Alfredo, which was very good. It was by far one of the best Alfredos we have ever had truly set the bar. The shrimp and noodles were cooked to perfection. For the star of the night had to be the lobster risotto. First time trying, and I was absolutely blown away of how delicious it tasted. And how awesome the presentation looked. And how much lobster was in the risotto. Absolutely a must try * only served weekends*. The birthday dessert was a tiramisu, which was really good. Overall, I appreciate the hospitality really enjoyed eating here. If you're ever in ot Scottsdale, you should definitely try this spot.

Good local spot to enjoy some Italian food. Bartender was great and the atmosphere was good, could…read moreuse a little update but it didn't affect the food. I enjoyed the carpaccio to start and had the chicken parm for my main. Both were excellent and the red sauce was fresh and delicious. Enjoy!!!

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La Locanda - Inside

Inside

La Locanda - Gnocchi and behind it, the ravioli

Gnocchi and behind it, the ravioli

La Locanda - Dining room

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Dining room

Pier 88 Boiling Seafood & Bar Mesa - Pier 88 combo

Pier 88 Boiling Seafood & Bar Mesa

4.2(288 reviews)
6.0 mi
Locally owned & operated
Women-owned & operated

Pier 88 Boiling Seafood is our go-to seafood boil restaurant in the Valley. We regularly dine at…read morethe one in Tolleson, but found ourselves in Mesa today and were in the mood for seafood boil. This location is a much nicer facility and in a better area than the one in Tolleson. The menu is consistent too, which made it easy for us to order our favorites. I hope you get Gigi as your server as she is very pleasant, friendly and checks on you regularly. However, the two (2) greeters at the hostess stand are a different story. It is obvious neither of them like their jobs and just come in to punch a clock. It would be nice if they at least made eye contact with the customers before they have you follow them to the table they have picked out for you. Smile? . . . that's out of the question, too. We determined by the expressions on their faces their parents probably told them since they graduated from high school they aren't going to sit around the house doing nothing all day so this must the the place they applied to.

After driving by this place many times on our way to nearby Dink & Dine, my daughter and I decided…read moreto give it a try. We are fans of the local competitor and wanted to see how this one compared. TLDR: the other one is better! We each ordered the Famous Low Country Boil - mine with lemon pepper sauce and my daughter with the 88 Special, a combo of all the sauces. She went with no spice and I went with mild. We also ordered a bowl of rice. We did enjoy what we had but it seemed heavier than what we are used to. We were not big fans of the sausage mixed in and our service was fine, but not amazing. We were also disappointed that there were not scissors offered to help get the meat out of the crab / lobster - we really had to work for it! On a positive note, we did make good use of the wet wipes that were given to us as well as our bibs and gloves. It is quite a messy meal and note that I learned the hard way: don't wear white if you're planning on ordering any kind of seafood boil! Pricing is similar to the competitor. Ambiance is chill but not as fun. I would not rush back, but I also would return with reasonable expectations.

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Pier 88 Boiling Seafood & Bar Mesa - Christmas tree

Christmas tree

Pier 88 Boiling Seafood & Bar Mesa - Crab and shellfish

Crab and shellfish

Pier 88 Boiling Seafood & Bar Mesa - Fried calamari

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Fried calamari

Maple & Ash - Scallops

Maple & Ash

4.1(1.9k reviews)
0.1 mi
•$$$$

Maple and Ash in Old Town Scottsdale is prefect for a special occasion. I treated my husband for…read morehis birthday and it was an amazing experience! Our server started us off with a complimentary fruity welcome cocktail. We decided to go all out with I Don't Give a F@#k which is a tour of the menu! Our server was able to customize to our taste as my husband is not a fan of salmon. It was worth every penny! I highly recommend Maple and Ash if you want to treat yourself to an incredible dinning experience

I decided to make this one of my birthday celebration stops on my birthday vacation. I enjoyed the…read moreexperience and appreciated feeling special. The menu I DON'T GIVE A F*@K is so cool and fun. Plus the wonderful birthday menu with your name is exciting. I enjoyed the ambiance it was dark and sexy. It was classy and the table setting was beautiful. There were some cool black and white photos on the walls. The decor is not too over the top. It's visually appealing and pleasing. My waiter Robert was poised, professional and precise. He was polite, attentive and friendly. He was a wonderful waiter. I love excellent customer service. Food was good overall no complaints. I enjoyed the fancy wedge salad. The wedge toppings were crispy bacon, red onions, blue cheese, tomatoes & ranch dressing . The lobster dumplings were different not my favorite, but not bad. They have potential, but something was missing. The sauce they were sitting in was flavorful. The adult drinks were good overall. My birthday welcome cocktail and refreshing sorbet dessert with a candle at the end of my meal was a cute treat and surprise. Definitely make a reservation! I felt they were organized and everything went smoothly. I appreciated the whole experience and left feeling happy and satisfied. I want to try happy hour in the future. It was a great way to kick off my birthday! Definitely top tier service!

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Maple & Ash
Maple & Ash - Complimentary beignets and espresso martini

Complimentary beignets and espresso martini

Maple & Ash - Ribeye steak and sunny side egg

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Ribeye steak and sunny side egg

Society Swan

Society Swan

4.2(205 reviews)
0.0 mi
•$$$$
Takes reservations
Romantic vibe

We came into the society Swan for a birthday celebration and we sat in the bar and our server was…read moreabsolutely incredible. Do I remember his name absolutely not. However, he was working in the bar and serving us in a bar booth. And he was so great and accommodating and even joked around with us about online dating, and we gave him all kinds of feedback. The food and cocktails were absolutely delicious but really sets a good restaurant apart is having great service

I really wanted to love this restaurant -- I had been excited about it and was genuinely looking…read moreforward to the experience -- so I was disappointed that there were a few things that missed the mark. Our server, who was also the bartender, was great. He was attentive, friendly, and made the experience better. I had specifically made a reservation for the main dining room, but we were seated in the booth right next to the bar, which didn't feel like the main dining room I had reserved. Not a huge deal on its own, but it was the first of several little disappointments. The appetizers were actually excellent. We had the wagyu pigs in a blanket and tempura green beans, and both were really good. Our four guests had mixed opinions on the entrees, but the biggest disappointment was the portion sizes of some of the dishes that are heavily promoted on the restaurant's social media. The chicken Francese and fish & chips, in particular, were comically smaller than they appear in the restaurant's photos. The difference was significant enough that it felt misleading, and honestly left me feeling differently about the restaurant as a whole. Maybe we caught it on an off night, but when a restaurant creates such a strong expectation through its food and presentation online, the actual experience needs to live up to it. I really wanted to love this place, which is probably why the letdowns stood out so much.

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Society Swan
Society Swan
Society Swan

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Bluewater Grill - Welcome to Bluewater Grill!

Bluewater Grill

4.3(1.5k reviews)
7.0 mi
•$$

My wife and I dined here for our 13th Wedding Anniversary. The food was exceptional, fresh and…read moreplentiful. Our server was very attentive and professional. The environment was smooth, vented, and comfortable.

My mom and I stopped at Bluewater Grill back in July while we were leaving Phoenix and heading to…read morethe airport, and WOW. What an experience! From the food to the service, everything was chef's kiss! It was our first time there, so we weren't sure what to order. Our server was absolutely AMAZING. She was so kind, patient, and genuinely helpful with her recommendations. I asked if they had raspberry or peach sweet iced tea, and instead of just saying no, she literally came up with her own concoction for me! That little extra touch meant so much. She even took the time to chat with us about where we were headed because we had a flight to catch. She was incredibly friendly, personable, and made us feel like more than just another table. And THE FOOD?! Absolutely delicious. We especially loved the shrimp dish so much that we ordered TWO more plates to go so we could eat them at the gate while waiting for our flight! lol That should tell you everything you need to know. The food was delicious, the atmosphere was great, but honestly, the customer service is what made this visit unforgettable. This woman deserves ALL the recognition because she was giving A1 service from beginning to end. I actually called the restaurant afterward because I wanted to find out her name, and I was told Ashley. I really hope that's the right girl because that name definitely rings a bell! If it is her, Ashley, THANK YOU! You were so kind to my mom and me and made our experience so special. So if you're in the Phoenix area, ruuuuuuun!!!

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Bluewater Grill
Bluewater Grill - Welcome to Bluewater Grill Phoenix

Welcome to Bluewater Grill Phoenix

Bluewater Grill - Crab Cake perfection!

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Crab Cake perfection!

Steak 44 - https://steak44.com/menus/dinner/

Steak 44

4.5(2.4k reviews)
3.3 mi
•$$$$

What can I say but FABULOUS! Steak 44 never disappoints, and this is one restaurant that truly has…read morethe art of first-class dining down to perfection. We usually frequent Steak 44 when celebrating our birthdays (our entire family has September birthdays!), and it has become a tradition we look forward to year after year. From the moment you walk in, the experience is nothing short of exceptional. The service is impeccable, as you would expect from a high-end steakhouse, but it's the attention to detail that truly sets this place apart. Every entrée is cooked to perfection, and the flavors of the food and sides are on a whole different level. Simply put, every bite is a celebration! One of my favorite features is the beautiful glass-enclosed booths overlooking the kitchen, which add a unique and exciting touch to an already spectacular dining experience. And just when you think the evening couldn't get any better, Steak 44 follows up the next day to make sure your experience exceeded expectations. Now that's what I call going above and beyond! If you're looking for an unforgettable dining experience, whether for a special occasion or simply because you deserve to be spoiled, Steak 44 is a must. Be sure to book your reservation in advance through OpenTable, as this popular spot stays busy!

I've lived in Arizona for three years, and I've never experienced anything quite like what happened…read moretonight at Steak 44. My friend and I arrived dressed nicely, only to be stopped and told that her outfit violated the restaurant's dress code because it was considered "athletic wear." She was wearing a tasteful white two-piece pants set, nothing revealing or inappropriate. The gentleman who approached us, whom I assume was a manager, initially refused to let us dine. Rather than argue, she showed him why it wasn't and then we politely thanked him and walked away. As we left, my friend immediately expressed how uncomfortable and singled out the interaction made her feel. Approximately two minutes later, the same gentleman came outside and told us he would make an exception "this time" because we seemed like nice people. That statement only made the situation more insulting. If the dress code was truly the issue, what suddenly changed? And why did whether we seemed like "nice people" determine if we were welcome? Under normal circumstances, we would have taken our business elsewhere. However, my friend had driven an hour specifically to enjoy one of her favorite restaurants, and it was already 9:30 p.m. What should have been an enjoyable evening turned into an uncomfortable experience that affected the entire night between her and I and ultimately caused it to end early. I won't speculate about the reasoning behind our treatment, but I will say that what we experienced, especially compared with other guests we observed, left us questioning whether the "dress code" was being truly the reason we were disrespected. I've always heard great things about Steak 44, and I appreciate the restaurant's reputation for excellent food and service. Unfortunately, my very first visit left me feeling disappointed, disrespected, and unwelcome. Fine dining should come with high standards, but those standards should be applied consistently and respectfully to every guest. No one should be made to feel that they have to earn the right to be treated with dignity.

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Steak 44 - Https://steak44.com/menus/dinner/

Https://steak44.com/menus/dinner/

Steak 44 - Https://steak44.com/menus/dinner/

Https://steak44.com/menus/dinner/

Steak 44 - Https://steak44.com/menus/dinner/

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Https://steak44.com/menus/dinner/

Catch - sushi - Updated October 2026

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