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    Frashers Tavern

    4.6 (190 reviews)
    Closed 4:00 pm - 10:00 PM

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    FRASHERS TAVERN ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Moderate noise

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    Recommended Reviews - Frashers Tavern

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    Reviews With Photos

    Nicole G.

    What a gem of a spot! Perfect for date night, a celebration or just because you like good food! We opted to sit in the bar on a Saturday evening. There are booths and tables available as well as an amazing dining area showcasing their wine cellar. Our food was amazing. Definitely try the toasted raviolis! Service was top notch!

    Cup of French onion soup
    Elicia N.

    Justin was incredibly friendly and welcoming, as was the host who greeted me. The bar had a cool atmosphere, though it was relatively quiet for 6 PM on a Friday night. The French onion soup was excellent! I also tried the crispy rice but didn't love the fishy topping, and the rice wasn't as crispy as I expected. The menu had a diverse and interesting selection, and the service was great--very attentive and quick to bus plates, which I really appreciated. Overall, a solid experience with great service and a nice ambiance!

    HH martini
    Anna M.

    Great happy hour with friendly bar tenders. It's nice and dark in the bar. Not a place to go party, much more relaxed and intimate. The fried ravioli are good to snack on with your cocktail. (Get the blue cheese olives in your martini!)

    Filet Mignon
    Aida C.

    We came to celebrate my nephew's graduation from ASU here in Scottsdale because I reviewed the ratings on Yelp! I'm telling you, my Yelpers never let me down! We were greeted immediately and welcomed into the establishment. Atmosphere was steak house like. With a beautiful wine cellar in the room we sat it. Amazing cartoon drawings of famous baseball players. (See video). We ordered two great wines that were suggested by our fabulous waiter. We started with the rib end appetizer that were a lot better than they sound. Ordered the Fried Calamari and toasted raviolis. All delicious. For our dinners, we ordered filet mignon, rib eyed steaks with bone in and boneless steaks. My other nephew ordered the pork chop and we had the crab legs. All were fabulous. The crab legs were so good they melted in your mouth. Seasoning all perfect with our choice of meats. Heavenly mash potatoes and potatoes au gratin that were delicious. Our table service was the utmost best. I loved our time here and our food was memorable. Plenty of parking out front. Easy to find location. My family and I Loved it! If ever back in Phoenix we will be back! Thank you all for making this day so special to our family. Cheers!

    Ribeye
    Jyrki P.

    We reserved a table at Frashers Tavern a couple of weeks beforehand to celebrate my birthday, wanting to have something very special this evening. The web pages informed about the dress code being business casual, so we dressed adequately. The reviews indicated superior quality, so our expectations were pretty high as we entered the restaurant timely, and waited at the front desk for some time. A person appeared after a while, and after having prioritized someone calling to reserve their table, we were finally seated with a happy birthday note. The room has nice, classic decor and wood walls, although the place sounded rather loud. That was ok, but it was somewhat awkward to note that we were basically the only ones having business casual outfit. Then, we ordered the appetizer and drinks. It was again a bit strange to realize my wine took such a long time to be served, although our server informed even couple of times it is on its way. Again, not any big deal as we were not in hurry at all, it was just that we needed to wait paciently that birthday brindis to materialize. Perhaps there were some more important customers, we thought. That all were of course just minor details, the steaks being of the main importance. After very tasty crab cakes, we ordered a petit tenderloin and ribeye, ready to enjoy the treat. The tenderloin turned out to be fantastic although it was slightly undercooked compared to the ask. Excellent it was regardless, so 5 of 5 for the quality. Nevertheless, the ribeye was slightly disappointing. Delicious it was, and prepared to a perfect medium, but for 61 dollars, it was kind of tough - texture-wise it actually reminded more like choise-grade New York strip than prime ribeye. Sufficiently juicy it was, and pretty tasty, but for the price, I had somewhat higher expectations so I would give 3 of 5 to this one. The recommended house dessert, butter cake with icecream, was fantastic. The bill was around 200 dollars plus tip, no bread served, and regardless of some other evaluations indicating a nice surprise of their dessert being given as a birthday present, I was simply charged for that one. All in all, we enjoyed very much the evening, regardless of the rather high price compared to the overall experience.

    Toasted Ravioli
    Aimee W.

    Frasher's Tavern in Scottsdale was fantastic! We loved seeing St. Louis favorites like toasted ravioli, Provel cheese, and ooey butter cake on the menu--everything was delicious. The service was amazing, the owner was so friendly, and the overall experience was excellent. Highly recommend!

    Their famous butter cake yum... so good.

    I love this Frashers Tavern in Scottsdale and I love the great food, hospitality and the owner George is so funny and fun when he comes by and talks to you. He makes you feel like one of the family. Check it out, you won't be disappointed. The place is very nice for upscale date night or you can sit in the bar area and have a nice cocktail and appetizers or even a meal there. It never disappoints. I've been coming over ten years and every time they never miss.

    Filet Mignon
    Maya S.

    Be prepared to pay a pretty penny But worth that pretty penny I'm not a fan of mashed potatoes but these were good The meat was cooked to perfection The broccoli could have been cooked a little longer but tasted amazing

    french onion, complimentary bread

    Staff was very nice even though they had three people call out they made sure to be attentive and give great service, the food was definitely the highlight

    Filet mignon and lobster tail

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    1 month ago

    Service was excellent, food was great and the Gooey Butter Cake for desert is amazeballs!

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    6 months ago

    Baseball fans unite to see Arizona baseball history #baseball. Come for the food. Stay the see the history

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    1 year ago

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    10 months ago

    It's a nice hole in the wall for steak and seafood, I did the lobster tail and scallops. Delicious along with a nice quiet atmosphere

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    6 months ago

    The food was delicious, service was good and the ambiance was pleasant. Location makes it hard to find.

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    Ask the Community - Frashers Tavern

    Do they take reservations?

    Yes they do. They can accommodate large groups as well.

    Same Frashers that used to be on Scottsdale Road near McDowell?

    Same owner but a different vibe. St. Louis roots come through in both venues

    Don’t See Your Question? Ask Away!

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    Frashers Tavern - steak - Updated May 2026

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