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    LATHA

    4.5 (301 reviews)
    Closed 4:00 pm - 9:00 PM

    LATHA Photos

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    LATHA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - LATHA

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    Reviews With Photos

    Oxtail Barbacoa
    Claire C.

    We ordered two appetizers: whipped goat cheese (with black garlic honey, radishes, sumac, and chapati) and the griot wings (tamarind-glazed, which is the spiciest option), along with two entrees: the lamb griot (served with couscous and sweet plantains) and the oxtail barbacoa (served over their version of mac and cheese). Starting with the appetizers, I'd say these two were my favorites of the night. The chicken wings (5 pieces) were tender and flavorful, featuring a very unique spice blend. The whipped goat cheese wasn't overly gamey, it was perfectly creamy and paired well with the black garlic honey, which tasted a lot like fig jam. The homemade chapati was great too. However, the ratio of cheese to bread was a bit off. We heard a server asking the next table if they wanted more chapati, so we assumed an extra piece was complimentary. We later found out we were charged $6 for it, which was a bit of a surprise tho. As for the entrees, the oxtail barbacoa was the biggest oxtail I've ever seen. It was packed with tender meat and rich gelatin, and the radiatori pasta with gouda was wonderfully creamy and delicious. The lamb griot was a unique dish I hadn't tried before, while the portion of lamb wasn't huge, it was very good. The plantains were amazing and slightly sweet, making the whole dish incredibly flavorful. Overall, it was a really cool experience. The food is highly seasoned and flavorful without being overly salty like most restaurants, though it is definitely on the pricier side. Our server was very busy that night, so checking out took quite a bit of time. The atmosphere is awesome with great decor, merchs, and live performances. ps. The chairs are incredibly hard and uncomfortable, I couldn't sit in them for too long lol

    Outside
    Vince P.

    LATHA is a unique culinary experience of a restaurant serving up some delicious pan-African cuisine. This spot is located at the historic Heritage Square in Downtown Phoenix where street parking will be your best bet. Inside, they have a cozy and homey feel with African-inspired decor. Wifey and I stopped by for brunch with a reservation and were seated right away. We ended up getting the Burnt Onion Hummus, Fried Chicken & Banana Rum Waffle, and the Steak & Eggs. Everything that we had was delicious! All of the staff here, including the owner, are all very friendly and welcoming. Definitely book your next table here for brunch or dinner and you will not regret it!

    Nycole R.

    Torn on this one. I made a reservation for a group and requested to sit in the quietest area possible. We were set up at a lovely table on the patio-it was really nice. Road noise occasionally, but not terrible. The fragrance of the flowers, the misters and the occasional bird visitor added to the quaint charm of our experience. At first, the service was great. We had a couple different servers-seems there was some confusion on who would be taking our table-but friendly folks, regardless. The pacing of the drinks and the appetizers started out ok too, but over time started to slip. Drinks were forgotten, one person's starter didn't come out at all and our server became less and less available. When it came time for our main course, 4/5 people received what they ordered. When the wrong dish was presented to the fifth person, she recognized that it wasn't right an politely questioned it. The girl who was delivering the food (not our server) pushed back and said that it was pretty close, "it's fish isn't it?" No, we paid for an upgraded dish and this wasn't it. She had to wait another ten minutes to get her correct dish, while the entire group awkwardly waited and picked at their remaining appetizers to try to look busy. Drinks continued to wait...we were told that the bar tender was behind. No apology for the dish mishap, no acknowledgement when one person tried two bites of food and then pushed it away. (Turns out the corrected dish was rushed-overdone on the outside, underdone in the middle). I would have loved the opportunity to make it right, but staff seemed to vanish. It does have some great character and potential-maybe we just hit it on an off night.

    Hibiscus mule
    Misti L.

    Tonight we celebrated an amazing group of women at a fantastic dinner in DT Phoenix. Latha is "eat drink vibe". It's delicious, unique, flavorful, and beautiful, like those that run the business. Step into this old home transformed into a soulful place for family and gathering and delight. I had the Chef's Journey 3 course meal. Watermelon salad, oxtails, and pound cake. Sounds simple right? Served with chunky feta and perfectly ripe avo, the water melon salad was a solid start. Oxtails so tender the meat fell apart. The Mac n cheese with Gouda had a spicy kick. Pound cake served WARM with mango and cream. Hibiscus mule so good i had two. Oscar was our incredible server and the entire team was warm and so engaged! Go! Go there now! Valet parking out front was the cherry on top. Thank you for an incredible experience.

    Latrice J.

    LATHA!!! Just an absolute VIBE with Mouthwatering flavor packed food!! I was invited to LATHA for a small birthday gathering, and it was so much more. The staff were welcoming and knowledgeable. Our waitress was attentive and helpful with recommendations on what to order according to our palettes. Everything I ordered was amazing from my drink to my food and without the waitress keen input,I might of made the wrong choice. The ambience was a vibe!! Afro centric and chic, with beautiful outdoor dining and decor. They also had some good photo op spaces to take pictures. One last thing the owner was front and center assisting her staff and greeting and engaging with all who came,and that is something you don't always see and I would've never known until someone mentioned she was the owner! Thank you for creating a beautiful place for food,friends,family and CULTURE!! To anyone looking for fantastic food and vibe please go to LATHA!!

    King kiungo and passionfruit mojito
    Taylor R.

    Had a wonderful time here for a Saturday night dinner. Tip for those coming, there's only valet out front with limited spots. I'd recommend parking elsewhere and walking over! Starting off with service, Jasiri could not have done a better job! His recommendations were fabulous and he was beyond attentive. Loved chatting with both him and the lovely owner! She came by our table twice and also gave some recommendations. Drinks were divine. I had the King Kiungo (per Jasiri's rec) which was delicious. Slight spice with some sweetness. Had the watermelon salad and goat cheese appetizers which were tangy and fresh to get us started! For my main, I adored the dayboat moqueca with salmon. Super flavorful with perfectly cooked salmon. The vibes outside were phenomenal with a live saxophone player, nice lighting, and pretty decor. Would be a lovely date night spot! I cannot recommend this place enough and am so excited to come back!

    Ox tail
    Garret F.

    I was really excited about my 6pm reservation. I arrived early and sat at the bar and had a glass of wine while I waited for an old friend I haven't seen in awhile to arrive. Things started off pretty good. We sat right at 6pm. Service was really spotty. A woman was kind and quickly refilled our water. Our server took a while to arrive and greet us. As chefs we were there to both catch up on life as well as see what the hype is all about . Appetizers- out of the Agua Chile. We ended up starting with the whipped goat cheese and wings. Then ordered the lamb, shrimp moqueca, and the oxtail. Yes, three entrees for two people along with 4 glasses of wine and two starters. All good intended to be hot except for the wings came out cold. We asked for medium rare on the lamb and it came out mid well. They kept trying to remove our dishes during dinner- several time, while we still had food on the plates. Our server actually came and took my plate without my permission. He cleared our table and asked if there was anything else and we said we wanted to see a dessert menu. He instead brought us out check. We asked again for the dessert menu and he said they only had one dessert and it was a bread pudding. After reading other reviews I noticed this was just a lie to get us out. Can't think your guests are that stupid. We still had wine in our glasses and declined the one dessert. Been there exactly 1 hr and 45 minutes at that point. He came to our table almost immediately after and said he hated to be the bearer of bad news but the next reservation is here and we need to go. That's after we tipped him generously. Just a little advice- post on your reservation page you have a time limit, don't be rude, let people eat. Chicken was dry and over cooked. Food was seasoned well. Server left a bad taste... I hope my feedback helps.

    Veronica G.

    Came here for my 3 year anniversary and what an unforgettable experience! From appetizer to dessert, each meal was made with heart and soul. I have no feedback on any of the dishes we ordered because they were that good. They take care of you so well. I love the ambiance and the option to choose from indoor/outdoor seating. I appreciate that their menu also has a range of vegan and gluten free options. Sorayyah, our host is a local artist who made the murals outdoors. She gave us a sweet gift for our anniversary and also showed us the shop located inside. Everyone working there is so personable, it leaves a mark on you. 6/5 stars and would seriously come back again. Thank you so much for the best restaurant experience this year!

    Barrett J.

    I really wanted to give this place 4.5 stars, but Yelp can be ass. This restaurant absolutely nails the things that are hard to teach: hospitality, atmosphere, and making guests feel welcome. From the moment you walk in, it feels less like a restaurant and more like you've been invited into someone's home for dinner. The cocktail program deserves its own shoutout. Every drink was thoughtfully crafted and easily some of the best cocktails I've had in the area. The service was warm, attentive, and genuine without ever feeling forced. As for the food, everything we ordered was excellent. The standout dishes for us were the goat cheese appetizer, the oxtail entrée, and the pound cake dessert. There wasn't a single dish that made us think, "we shouldn't have ordered that." At the end of the day, plenty of restaurants have good food. What sets this place apart is the overall experience. Great food, great drinks, great people, and an atmosphere that makes you want to stay longer than you planned. We'll definitely be back.

    Zack G.

    We celebrated a joint birthday dinner at Latha after hearing about it online, and it was absolutely delightful! We didn't spend much time looking at the menu before we decided we had to do the chef's journey 3 course meal. For the quality and amount of food you get it is definitely worth it. I also went with the wine pairing option as a little birthday treat. The ambience was warm and cozy. It felt like eating in someone's home. The decor was very nice and really captured the pan-African vibe. Lastly, the service was outstanding. Everyone was so personable. Our table had a happy birthday sign on it from the minute we walked in, and one of the co-owners came by to personally wish us a happy birthday and see how things are going. Then, they surprised us by gifting us bracelets with our Akan names based on the day of the week we were born. It was very special and informative!

    Pork chop
    Winnie L.

    Pro-tip: You can come here to claim the Chase reserve OpenTable credit. They offer discount discounted parking in the nearby garage. If there's something you're interested in trying, maybe call ahead to see if they have it as we were shocked how much of the menu they were out of. Highlights: Although it's very short for only an hour, the happy hour discounts are pretty good and the burger in particular was tasty. I also enjoyed the pork chop entree with the mashed sweet potato. Lowlights: When we arrived to get seated, a couple had just left and told the hostess that they've been sitting there and no one ever came to get their order - kind of a red flag to start the night with. I had looked at the menu ahead of time before deciding to come here and there were items like the wings and huli huli chicken that I wanted to try so it was pretty disappointing to find that they were out of them. Overall, I thought the food was very overpriced and I wasn't really blown away by the flavors or the textures of most of the items we ordered.

    Decor
    Lea C.

    This is a great 'date night' place :). Parking is across the street and is valet- lot is not huge so Uber it if you can. It's $15 plus tip We love the vibe here- it's a house- so many small rooms for seating. We booked an earlier reservation so we basically had a room to ourselves- which was really nice. The menu is fresh and focused on foods and recipes that are African or Brazilian based so it's creative. For drinks, I ordered a Sauv Blanc $16 And hubs had a Brazilian beer $10 We also ordered the pimento cheese appetizer- that BREAD was amazing. For our entrees; I had the Peri peri chicken $34- excellent and perfectly spicy. And hubs had the Waygu flat iron $42 with mashed potatoes. We did not order any sides but there was plenty of food. My chicken was the star of the evening. Our Server, Taylor, took really good care of us, was personable and friendly We also enjoyed a chat with the owner and love that she makes the rounds to check on everyone. The patio is lovely- next time we will have to sit outside.

    Dranks
    Jay C.

    Latha offers a promising concept, focusing on contemporary pan-African cuisine. It is an "immersive experience where you celebrate and discover Africa and the African diaspora's diverse and delicious flavors." The vibrant, welcoming ambiance and generally attentive service set the stage for a great meal. Options that are vegan/can be veganized are clearly labeled. Same with GF options. However, more care can be taken with those who have dietary restrictions. For example, there was no substitute for the caramelized honey dressing for the salad. A squeeze of lemon ain't gonna do it. In addition, portions were off. The vegan moqueca was noticeably smaller in serving size than the dayboat moqueca. For a place that champions community, Moqueca can take greater care to make all dining experiences equal.

    Oxtail Shakshouka

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    5 months ago

    I was taken there last year for my Birthday. I loved it! The service, the food, the room. It's a great place to go.

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    3 years ago

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    5 months ago

    AWESOME food service and prices were great We will go back and have recommended it to friends 5 stars

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    Page 3 of 8

    LATHA Reviews in Other Languages

    Ask the Community - LATHA

    Is there parking nearby?

    I wouldn’t trust the valet as they sometimes turn you down because technically that lot is for Pizza Bianco next to it. It is also very packed and fills up quick. There is a parking garage within walking distance as well as paid street parking. I… 

    In town for Copa America..Are you guys showing the game with Uruguay on Saturday?

    No We are on summer break.

    Can anyone share the happy hour menu?

    Hi Lea, you can view our happy hour menu here: https://www.lathaphx.com/menu

    Do you need reservations?

    Some of the time, yes, but they will absolutely accommodate as the three times I went for dinner a reservation was not needed.

    Don’t See Your Question? Ask Away!

    One Love Cafe

    One Love Cafe

    4.7
    (38 reviews)
    3.7 mi

    If you're hunting for real-deal Caribbean cooking in the valley, One Love Cafe deserves a visit…read more I went with the brown stew chicken and it delivered. The meat was tender and packed with flavor, simmered in a savory gravy with onions and peppers that soaked perfectly into the rice and peas. The cabbage on the side added a nice, lighter contrast and rounded the whole plate out. It felt hearty, comforting, and made with patience. The team there is friendly, the vibe is relaxed, and the portions are generous. I walked out full and already planning what I'm ordering next time. Easy five stars from me.

    So good! My first bite reminded me of when we went to Curaçao! It was divine!…read more We ordered the brown stewed chicken lunch plate with cabbage, rice and peas and plantains, oxtails with cabbage, rice and peas and plantains, curry patty and cheesy beef patty. Everything was really, really good. Seasoning was on point and nothing was overly spicy. Both meats were super tender with excellent flavor! The cabbage wasn't anything to write home about. It was just cabbage. The rice and peas were yummy! The minus one star is because I didn't like that there were four small oxtails. For the price of $27 I was expecting at least one big one. I also didn't like the amount of bones in my brown stewed chicken lunch plate and the little amount of meat given. But then again, it was a lunch plate so I get it. Those patties were everything and the plantains were chefs kiss!! Hands down the BEST Jamaican food that we've had in AZ! Give them a try!

    Photos
    One Love Cafe
    Escovich Snapper
    Escovich Snapper
    Front of business

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    Front of business
    Ocho Rios Jerk Spot

    Ocho Rios Jerk Spot

    4.2
    (438 reviews)
    8.7 mi
    $$

    We ordered a Jerk Chicken Meal and a Jerk Wings Meal, both with rice and peas and steamed cabbage,…read morethrough DoorDash, and let me tell you...it was absolutely delicious! You can choose your jerk sauce as Sweet, Mild, or Spicy, and we both went with Spicy. In my opinion, that's the way to go! It's not so spicy that it overpowers the food. Instead, it has just the right amount of heat with a subtle sweetness that makes every bite incredibly flavorful. And let's talk about the portions! They are very generous, especially for the price. In today's economy, finding a restaurant that serves both delicious food and generous portions at a fair price is becoming harder and harder, so this was a pleasant surprise. We've actually been to Jamaica, and I can honestly say this meal took me right back to our island vacation years ago. The flavors were authentic, the jerk seasoning was spot on, and the rice and peas and steamed cabbage were the perfect sides to round out the meal. I can't wait to either dine in or order from them again because there are so many other dishes on the menu that I want to try. That said...my heart belongs to jerk chicken, so I already know I'll be ordering that again and again. Finally, a true taste of the islands right here in my own backyard!

    My husband visited this location and placed a to-go order ahead of time. He ordered the oxtail…read moredinner and the jerk chicken dinner. Both meals came with generous portion sizes, which we appreciated. The oxtails were the standout dish. They were tender, well-seasoned, and very flavorful. The cabbage was also delicious. One thing that was different from other Jamaican restaurants we've visited was that the cabbage included peas, which was new to us, but it was still very good. The rice and beans were just okay. They could have used a bit more seasoning and flavor. The jerk chicken was also just average and didn't stand out as much as the oxtails. The prices are on the higher side, with most dinner entrees costing around $30 or more. However, they do offer weekly specials, which may provide a better value. They also feature live music on certain days, creating a fun atmosphere for those dining in. The restaurant is conveniently located in a shopping plaza surrounded by other businesses, including Dairy Queen, Jamba Juice, Kohl's, and several other shops, making it an easy stop if you're already in the area.

    Photos
    The inside
    The inside
    Brown Stewed Chicken with a Side Steam Cabbage & a Side Rice & Peas
    Brown Stewed Chicken with a Side Steam Cabbage & a Side Rice & Peas
    Also, the front has a nice awning if you wish to sit outside and dine

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    Also, the front has a nice awning if you wish to sit outside and dine
    Topnotch Island Flavor Kitchen

    Topnotch Island Flavor Kitchen

    4.7
    (189 reviews)
    13.2 mi
    $$

    I recently took my family to Topnotch Island Flavor Kitchen and it was an absolute treat! As…read moresomeone who lives in Chandler, I'm more than happy to drive all the way out here because this place serves what I believe is the best Jamaican food in the entire Phoenix area. The authentic Jamaican jerk chicken was packed with flavor--perfectly spiced, smoky, and tender. The oxtail was just as impressive, falling-off-the-bone tender and rich with that classic Caribbean taste. The coconut peas and rice were fresh, fluffy, and delicious, with just the right balance of coconut sweetness and savory notes. Everything tasted homemade and full of soul. For dessert, we had the pineapple upside-down cake, and it quickly became a family favorite. It was served warm, which made the flavors and textures even better--moist, caramelized pineapple on top with that perfect hint of spice. My kids loved it so much they were fighting over the last bites! My son also ordered the island punch drink, and he couldn't stop raving about how tasty it was. The guava flavor really came through and made it incredibly refreshing. From the warm hospitality to the generous portions and spot-on flavors, Topnotch Island Flavor Kitchen delivered an amazing experience. If you're craving real Jamaican food in the Valley, make the trip--you won't regret it. We'll definitely be back soon!

    What a great local restaurant! My friend recommended this place, and having never been here, but…read morewanting to try it. Upon arriving, you find your own table, which already has menus for you. There is a TV in the dining area, which was playing the FIFA game. We tried the beef patty appetizer and it was yummy. I ordered the jerk, chicken pasta, and I liked that as well. You could really taste the coconut flavor, it was reminiscent of another dish I couldn't put my finger on. When you're done eating, you simply go back to the front to pay. Also, I think it's really cool that they have the table of local business cards as well. When I'm at home I always look for places that have that as well to find local businesses and what not. Great local spot to try!

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    Entrance order area
    Entrance order area
    Topnotch Island Flavor Kitchen
    Topnotch Island Flavor Kitchen

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    West African Cuisine

    West African Cuisine

    3.1
    (17 reviews)
    6.5 mi

    I stumbled upon this restaurant and just had to try it. I walked in during lunch hours on a…read moreSaturday and I was the only one in there outside of staff. The place was clean, but small with about seven tables. I ordered at the counter and sat and waited for my jollof rice and red snapper. My mouth watered as I thought about the meal. Once i received my meal, I had no regrets on my choices. The rice was filled with veggies and chicken. The red snapper was fried to perfection. And the fried plantains melted in my mouth. The meal was very delicious, hearty, enough for two people. Some would not agree with the price to eat here. My lunch meal was $35. I noticed several people coming and going with pickup orders. This is a hidden gem. I'd definitely return to try other items. Accessible entrance.

    I have been obsessed with West African Cuisine for years. My favorite AZ spot is temporarily closed…read morebecause of a kitchen fire so I had to find food elsewhere. I have to say West African Cuisine is hitting all the taste buds and making them dance. I ordered them on DoorDash but I will definitely take a trip to have this food in the restaurant. I ordered the pepper soup with goat meat and the pepper soup with seafood, fufu and jollof rice. The food was soo good! The pepper soup was spicy and delicious. It was my first time trying the seafood pepper soup, I am so glad I ordered it. It was full or shrimp, fish and crab. The broth tasted like gumbo. I have a second favorite African restaurant now.

    Photos
    Inside
    Inside
    Egusi Soup
    Egusi Soup
    Pounded yam and egusi soup and also sweet potato leaves

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    Pounded yam and egusi soup and also sweet potato leaves
    Caribbean Palm Scottsdale

    Caribbean Palm Scottsdale

    4.0
    (241 reviews)
    8.3 mi
    $$

    A Hidden Gem Worth the Drive!…read more I had the most amazing chicken dinner at Caribbean Palms! The chicken was incredibly tender, juicy, and packed with flavor, with just the right amount of spice. The rice was absolutely delicious, and the plantains were cooked to perfection. What truly made the experience exceptional was the outstanding customer service. We interacted with three different staff members during our visit, and every single one was warm, welcoming, polite, and genuinely kind. You can tell they take pride in both their food and hospitality. I drove over 30 minutes from the other side of town to dine here, and it was worth every minute of the drive. There was a steady stream of customers picking up to-go orders, which speaks volumes about the quality of the food. While takeout is clearly popular, I highly recommend dining in and enjoying the full experience. This family-owned restaurant is a true hidden gem, and honestly, it serves the best Caribbean food I've ever had. I will absolutely be back and will be recommending Caribbean Palms to everyone I know!

    Found this place as I was looking for Black Owned Restaurants in Scottsdale…read more It's located in an unassuming strip mall; but there's identified parking right in the front of the restaurant. From the outside it doesn't look as large on the inside but it is! If you're looking for a spot to have an event, this could be it. We were set quickly b/c it was a weekday and it wasn't crowded at all. We ordered curry chicken patties, jerk shrimp, jerk chicken and two alcoholic drinks. Everything was delicious! If and when I'm back in Scottsdale, this is on the list. Now the only downside is you have to choose between the plantains and cabbage.

    Photos
    Inside
    Inside
    Oxtail pasta
    Oxtail pasta
    Curry chicken, rice and peas, cabbage

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    Curry chicken, rice and peas, cabbage
    Desert Island Eatery

    Desert Island Eatery

    4.6
    (196 reviews)
    13.9 mi
    $$

    Desert Island is absolutely delicious! Since this is my first time trying authentic Jamaican food,…read moreI knew it was going to be spicy. I didn't expect how succulent everything tasted. I had the Tri-Plate Chicken ($25). It consisted of green curry, Caribbean BBQ, and Jerk. The spice is a gentle warmth that pervades the upper body. The cabbage with rice and beans were perfectly cooked. The restaurant itself is bright and naturally lit during the daytime. There are plenty of knick-knacks and wall art to satisfy your curiosity while the main guy cooks an unbelievable lunch. This is a family owned and operated restaurant. The son is funny and quick to lend a helping hand. Everything is served in to-go trays, which is a nice touch considering the portion sizes. Don't forget to tip!!!

    Hubby was craving oxtails, mac and cheese, and cabbage, so we decided to try a new spot on 43rd and…read moreBell Rd called Desert Island eatery. Unfortunately, the experience was disappointing from start to finish. The food took about 30 minutes to come out, which would have been fine if the quality matched the wait, but it didn't. Overall, I'd rate the food a 2/10. The oxtails had little to no flavor, which was the biggest letdown. Honestly, the best part of that dish was the potatoes. Gravy was watery and greasy. The cabbage was actually good and had decent flavor, but the VEGAN mac and cheese was completely tasteless and lacked seasoning. We really wanted to like this place, but based on this experience, we won't be returning.

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    Desert Island Eatery
    Sampler Platter
    Sampler Platter
    The menu as of March 2026

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    The menu as of March 2026
    Ocean Blue Caribbean Restaurant and Bar

    Ocean Blue Caribbean Restaurant and Bar

    4.0
    (391 reviews)
    12.0 mi
    $$

    I decided to try Ocean Blue Caribbean Restaurant and Bar on a random Tuesday afternoon. I had…read moreerrands in the area, so it worked out well for me. I arrived well after lunch and was greeted right away. The space is cozy with island vibes. There's ample seating indoor as well as outdoor. The menu offers a wide variety and they all sounded delicious. I decided on the salmon plate with rice and plantains. The entree was big on portion and flavor! I just about inhaled the whole entree as soon as I got home. Highly recommend Ocean Blue Caribbean and look forward to trying more items!

    For the prices of the food, it was not worth it!! I'd pick the cheap hole in the wall Caribbean…read moreplaces over this every single time at this point. I did get the boneless brown stew chicken and I was expecting it to taste slow cooked and tender, it was dry even with the gravy on it. Maybe I should have just got the bone-in chicken. I did like the flavor but it definitely could've been WAY better. We also got the oxtails and they weren't as tender as what I have had in the past too. Again, not as flavorful as I would've expected. I was expecting amazing food and the flavor overall was just not what I expected, ESPECIALLY for how pricey everything was. My favorite thing on my plate was the plantains, that's it. Won't be going back. Upside is the service was great! Nice people and nice atmosphere.

    Photos
    Bar
    Bar
    Ocean Blue Caribbean Restaurant and Bar
    Ocean Blue Caribbean Restaurant and Bar

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    LATHA - african - Updated August 2026

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