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Lost a star due to inaccurate description on menu. The food here is amazing, and we have consistently enjoyed our visits. I would consider this one of the best restaurants in the area for authentic Lao food. The prices are a little higher than many traditional Lao restaurants, which tend to be more casual or have a hole-in-the-wall atmosphere, but the quality of the food has always made it worthwhile for us. Their Thai dishes are also excellent, especially the drunken noodles and pad Thai. Noodle dishes can be hit or miss at other restaurants and sometimes overly soggy or bland because the seasoning hasn't fully absorbed--but the noodles here have always been flavorful and well prepared. My personal favorites are the Crack Belly (pork belly) and papaya salad. They offer two styles of papaya salad, including one made with raw crab. I personally prefer the smaller crabs traditionally used in some versions, but many of my friends really enjoy this style as well. We visit at least once a month, and nearly everything we have tried has been delicious. The service is also consistently friendly and fast. Their Thai tea is one of my favorites as well. My only ongoing concern is the quality and accuracy of the fruit drinks ingredients. We have ordered the fruit drinks two or three times, and the menu specifically states that they contain fresh fruit. For example, the strawberry-lychee drink is described as containing "fresh strawberries and lychee" with purée (picture attached). However, the drink we received contained no fresh fruit--only strawberry and lychee flavored jelly. When we asked about it during a previous visit, we were told they had run out of fresh fruit. We understood that can happen, but when we ordered the drink again on our most recent visit, it was once again served with artificial-flavored jelly rather than the fresh fruit advertised on the menu. There is nothing wrong with offering jelly or preserved fruit toppings, and I understand that many restaurants and boba shops use them. However, the menu should describe the ingredients accurately, especially because some customers may be sensitive to artificial syrups or preservatives. If fresh fruit is unavailable, it would be helpful for the staff to let customers know before preparing the drink or offer a substitution. I don't mind paying slightly higher prices for quality food and drinks, but when something is advertised as containing fresh ingredients, I do expect that description to be honored. The drink itself is genuinely delicious, so I hope management takes this feedback constructively and either uses the fresh fruit listed or updates the menu description. Aside from this issue, the food and service have always been wonderful, and we will continue returning and hope there will be fresh fruits for the drinks next time.
My girlfriend and I came here for a casual lunch, and casual is a good way to describe this restaurant. We were immediately told after being seated that they "do things differently here." They don't have physical menus, and we were asked to order our own food through their digital website with the QR code on each table. They did tell us we could order with a waiter if we wanted though. We shared the tiger cry steak and the crack belly. The steak was fairly tender with some great flavor. The sauce that came with it was nicely balanced unlike some other ones I've tried that were too sour. The crack belly was a nice portion of crunchy pork belly in a sweet and spicy sauce. The exterior was crunchy, although slightly on the dense side, and the inside was moist and tender with a good amount of fat. Overall, there were some minor nitpicks, and the service style might or might not appeal to some, but the food was fantastically flavorful.
As newcomers to the area, we were craving papaya salad and were excited to find Lao'd District on Yelp. We noticed the restaurant had many positive reviews, but we also came across several comments regarding the service and payment process. After our visit, I can understand why those concerns were mentioned. We were genuinely excited to support a Lao-owned restaurant, and overall, we enjoyed most of the food. Nam Khao (4/5): Crispy, well-presented, and flavorful. I would have liked a bit more pickled pork, but it was still very enjoyable. Chicken Laab (5/5): A favorite for our family wherever we go, and this version did not disappoint. The kids especially enjoyed it. Jerky & Lao Sausage (5/5): Both were delicious and paired well with their accompanying dipping sauces, which really enhanced the flavors. The jerky had a bit more fat than I prefer, but it was still very good. Egg Rolls (5/5): Crispy and exactly what you'd expect from a well-made egg roll. Papaya Salad with Noodles (5/5): This was one of the highlights of the meal. We requested a medium spice level, and they got it just right. We also liked the way the papaya was sliced, and the balance of sweet, sour, and spicy flavors was excellent. Mango Sticky Rice (2/5): Unfortunately, this was the biggest disappointment. It was served in a to-go container even though we were dining in. The sticky rice was cold and firm, and the coconut sauce was quite thin, resulting in a dessert that lacked the texture and richness we were expecting. The restaurant itself is beautifully decorated, and it's great to see a Lao-owned business in the community. Where the experience fell short was the service. Guests are required to pay, including gratuity, before receiving their food. While I understand this may be part of their business model, it sets expectations for attentive service that, unfortunately, we did not experience. Our dishes arrived without serving utensils, we had to request water refills ourselves, and no one checked on our table during the meal. In addition, all of our dishes were placed on one end of the table next to the baby rather than being distributed where they could be easily shared. If the restaurant is aiming for a street food or fast-casual concept, adjusting the dining experience and expectations accordingly might make more sense. However, if gratuity is collected upfront, I believe the level of service should reflect that. The food was generally very good, and I truly wanted to love this place. Unfortunately, the service overshadowed an otherwise enjoyable meal. I hope the restaurant invests in additional staff training because the food deserves it. If the service improves, I would certainly consider giving it another try.
Place is so nice and clean. I like that you can sit down and just scan the QR code to order and pay all from your phone. Even with the self ordering the employees were still attentive and interactive to make sure you get what you needed. Food was good and well priced too! ** steak tiger cry - 4.5/5 Steak was soooo good especially with the crack sauce. The steam rice was amazing with this and made well. (I judge places based off their jasmine rice as some taste cheap) I wished there was an option to choose sticky rice with this instead but maybe I could have asked. ** crispy chicken skins - 4/5 The crispy chicken skins were really good and came with the sticky rice which I think it's best side with since you can grab a bit of rice and skin to dip in the sauce and nom. It was good but I'm not sure if i'd get it again unless I'm really craving for it but I think there's better on their menu. ** papaya salad - 4.5/5 Love love love the papaya salad and all the veggies they chose with it. It's all the veggies I mainly want in my papaya salad. The only thing I would like is that if they made it spicier. I did get the highest spice but it was not spicy enough for me. The papaya salad is a must for a side with the main dishes.
I finally made it to Lao'd District and it did not disappoint! I started with the Lao'd Chicken Skins served with sticky rice. The chicken skins were fresh, crispy, and packed with flavor from the house seasoning. The fried basil and garlic took them to another level and added the perfect crunch. To drink, I ordered the Strawberry Mule Cocktail made with strawberry puree, lime juice, mint, fresh strawberries, and their in-house infused sake. It was refreshing, slightly bubbly, and had just the right balance of sweet and tart. For my entrée, I had the Steak Tiger Cry. The picanha steak was tender, juicy, and cooked beautifully with a flavorful fat cap that really enhanced the dish. The sweet and savory lime sauce paired perfectly with the steak, and the steamed rice soaked up all the goodness. One thing I thought was really cool was the contact-free dining experience. Simply scan the QR code, open a tab, order your food, and pay right from your phone. The staff still checks in to make sure you have everything you need, so you get the convenience of technology without losing the hospitality. Overall, the food was very tasty, the atmosphere was relaxed, and the service model was seamless. I'll definitely be back to try more items on the menu!
The food was good but I was hoping to really love it. The restaurant was clean and was neatly decorated. I wasn't a fan of the ordering through a QR code at the table. I went as a group with the intention of paying on one bill and having to take everyone's order really took away from the experience. I'd come back again for a solo meal or a small meetup.
Overall I would say it was a solid but not exceptional experience. I ordered the papaya salad (spicy), which I did thoroughly enjoy. I will absolutely admit that I am not an expert on papaya salads (this only being the second time I've had one), but it came out slightly more room temperature than I think was best for it. The taste and everything else was superb though and all the vegetables tasted fresh! The spice level was perfect for me specifically, any more spicy and I think I would've struggled eating it, and any less I would have been a bit disappointed. Definitely a lot more manageable than most other south East Asian places, so order based on how you feel like your spice tolerance is typically and you should be fine. I wasn't the biggest fan of the interior or the atmosphere in general (which is a bit ironic since they were straight up playing some of my favorite artists) but that could absolutely just be down to personal preference. Service was great, the person who brought our food was extremely receptive and was on top of refilling our waters, but due to how the restaurant works we only had a brief word with a different server when we sat down about how to order when I really wanted to ask for opinions on what to order and how spicy their dishes were. Overall still a great experience and would probably be down to try out more of their dishes in the future!
... Got some to-go Thai food. My Thai generally surrounds around Tofu fried rice, and a curry rice. This time it was green curry. Green curry has the sprouts, kaffir like greens, and some veggies. They gave red peppers on the side to add for that more spicy kick. Ate the curry with the fried rice instead of the regular jasmine rice, liked that combination a little. Also got the Papaya salad, which is also so typical to Thai restaurants and one of my favorites. Its crunchy and just the right spice. V yummy. Service was fast and good. Restaurant is pretty well maintained.
Solid food! I did make reservations via google and they had our table ready right when we arrived which was nice. Got the Lao'D Sausage (really flavorful and had a nice snap when you bite into it and came with some sticky rice), Papaya Salad (quite fresh and came with a nice serving of fresh papaya, long beans, tomatoes and other veggies), Nam Khao (crispy rice, loved the crunch and herbs, cured pork it came with) and the Steak Tiger Cry (great sear on the steak itself and enjoyed the marinate it was in and the dipping sauce). The waitresses were attentive and had great customer service. You can scan the QR code and order/pay everything that way its contactless. Plenty of seating indoors. Parking - within the plaza next to meet fresh/Le Kream
I came here after seeing a tiktok of their lunch specials which is available from 11am - 3pm. When we sat down our server let us know that ordering was all digital and you could just use your phone but of course I believe they have the option of ordering through them as well. I upgraded the lunch special for $4 or 8 extra dollars (can't exactly remember how much the upgrade was) to get the tiger cry steak and my boyfriend upgraded to get the pork belly for $2 extra dollars. The portion they give you for lunch was amazing! They give you a lot of meat, rice, and papaya salad. I wish the tiger cry steak had more flavor to it because it was kinda plain but the quality of meat was great. My favorite was the crispy pork belly that my boyfriend had ordered though. The flavor was sweet, savory, and juicy. The papaya salad was super addictive to eat. I would definitely come again!
Came in for a quick lunch with some coworkers and was impressed! Well, first off, I'm visiting from SoCal so my standards for southeast Asian food are fairly high. That said, Lao'd District would easily survive and thrive in my hometown. This place has all the flavors of Lao and Thai food and more importantly THE SPICE. We only ordered medium level spice to cater to the table but I could tell the heat was there. We ordered the green curry, pad thai, nam Khao, crispy glazed pork belly, and papaya salad. Whatever glazed they put on that pork belly, they should bottle and sell separately. It was so complimentary to the crispy pork skin without making it become soggy. The pad thai was a perfectly balance of tangy and slightly sweet. Only giving it 4 stars because the papaya salad came out a little salty but I would come back to give it another shot. The restaurant itself was open and inviting. It was noon so not too packed but I can see this place getting full for dinner. Super easy ordering and checkout with the QR code. Staff was quick and attentive. Definitely a spot to try if you're craving Lao and Thai food!
I came here for a late lunch with a few of my co workers. When you enter, you grab a table and there is a QR menu on the table. The QR menu allows parties to pay as one big bill or split based on what they ordered individually via phone. The lunch portion was decent sized . I ordered the lao'd jerky lunch that had a side of papaya salad, cheese roll, and sticky rice. The sticky rice is very dense, the papaya salad had a slight kick to it. The meat was sweet and not too tough. overall, the dish was good. The sticky rice was different. I had had the strawberry lycée drink. It was really good but maybe too much ice. Staff was nice and quick. The food came out very quickly too. There's free parking out front.
Soooo so good. Definitely go here! We got so many dishes and split them amongst a big group so I definitely recommend that so you can try more! My favorites were the crack belly and steak tiger cry. Absolutely do not skip those dishes! The only thing I wouldn't get next time is the curria tacos. They were still really good and made on fresh roti, but I'd just wanna try more next time! Everything came out so fast, and it wasn't busy at all. Super casual but super good. Will be back!
2 years ago
3 years ago
The food is really good! Here are my ratings: 5/5-Crab papaya salad, large portion with eggplants and long bean. Very authentic 5/5-Lao sausage was very good. Aromatic and not dry 4/5- crispy rice lettuce wrap. Crispy but I thought the flavor could use a lil boost 4/5-Pad Thai. Not bad but I had better ones. Overall I was happy with the food. Would come back again to try other dishes. read more
2 years ago
2 years ago
It's about time I write a review. I've been here about 4 times already, and I got to say I'm satisfied every time. The customer service is also very good, and it's so easy to get substitutions as well if you want to replace something. I've been trying to try everything, but I keep getting the pad thai and Mekong wings. And if you want spicy, this is the place. Truly delicious. It's a nice place where you can definitely take friends and family to enjoy read more
3 years ago
Very excited to have a different restaurant in Chinatown. There's many Chinese, Vietnamese places but this is a first! Laotian-Thai fusion. Wasn't sure what I was expecting but there was an explosion of flavors in everything we ordered. The Khao Poon noodle was my absolute favorite! Tried the cheese rolls, sausage (great dipping sauce), sticky rice, papaya salad (mmmmmm!), and pad Thai! You basically order from a QR code, they bring the food to you, and everything else is self-serve. The wall art is killer! Vibe is more like casual dining. Will be back soon to try the tiger cry. Also, they serve alcohol which I didn't order but looked interesting! read more
3 years ago
I was extremely excited to see that a new Thai restaurant was being built in the Bellaire Food Street Plaza. I finally got a chance to pop inside for a visit today. Upon entry, I was greeted warmly by an employee who gave me a bit of background info as well as explained the QR code menu setup. I decided to order the sous vide beef larb (hot) as well as a papaya salad (medium heat). Beef larb- incredibly flavorful, tender warm slices of steak with a rich and fragrant marinade, and plenty of fresh vegetables and sticky rice to accompany the savory dish. The portion was extremely generous, and the chef and owners were genuinely curious to know what I thought. I explained that the taste and flavor were delicious, but mine could use a touch of lime and less salt. They not only offered but insisted on trying to recreate the dish. I was shocked to receive that level of care and service. Although I was very pleased with the originalal, the second plate was just right. 10 out of 10 with plenty of refreshing lime and balance. Papaya salad- not your average overly sweet papaya salad. This dish packed an amazing fresh seafood taste and aroma. I love that the flavors here are not dialed down and full of that addicting funky umami goodness that I love. You could see them assembling the salad fresh in their bright, clean, and open kitchen. No sogginess and had crisp thin slices of green thai eggplant that I haven't seen in most restaurants. The sticky rice was perfect to absorb all of those yummy juices at the bottom with a contrast of the crisp salad to go with it. They even let me sample a raw marinated crab version of the salad that is not currently on the menu but absolutely needs to be! I had yet to try a raw marinated crab until today, and I'm obsessed. I would order this every single time. It had a delicate succulent texture and absorbed the sweet and tangy sauce that is making my mouth water just thinking about! To top off this already amazing experience I had, they even let me sample a dessert drink reminiscent of Virtnamese chè. Coconutty, but not overly rich and had freshly diced honeydew melon and cantaloupe, which was a perfect ending and pairing with the dishes I had. I would definitely order this as a drink to eat alongside and not even wait for the end. Overall, this was the best dining experience I've had in a very long time. These guys put me in a great mood and made my day. I'm so thrilled to have a Laoation restaurant here in the area. I will be back and recommending this place to friends and family. Almost forgot, a third friendly staff member handed me a tamarind Jaew sauce for dipping before I left. He said he eats it with sticky rice for breakfast! I'm excited to try the other versions that they offer next time! read more
3 years ago
Cheese roll: more than cheese there's veggies too great ratio Wings: sweat sauce, super crispy Lao sausage: so flavorful best I've had Nem Khao: crispy rice, flavorful Papaya salad: good baseline papaya salad Pad se ew: my favorite!! It's sweat and has a kick so good. Pad Thai: better than most Thai places I've tried, sauce is good Roti: good appetizer Lao chicken noodle soup (khao piak sen): so refreshing, and the broth is very hardy and hit the right spot Tiger cry steak: was very tender, melts in your mouth they know how to cook a steak! Service was great everyone was very Attentive and checked on us when we needed anything. Very sweet guys such gentlemen. Wish we took more pictures but we were so hungry and everything was so good! Love that it's pretty self serve here, menu is on the phone, you order and pay on the phone. Very easy and quick! read more
3 years ago
Wasn't pleased with the curry noodle soup or the Lao chicken noodle soup. Chicken was tough. Tiny pieces of chicken. A little disappointed, thought I was going get some really authentic Laos food. Only thing I liked was their jeow bong sauce and sticky rice. Placed was clean and a lot of tables though. read more
3 years ago
3 years ago
Excellent food, super fresh and authentic. I recommend any noodle dishes. I tried the Pad Thai and Drunken noodles, really yummy. The Tiger Eye beef was good as well read more
3 years ago
Came here for a girls dinner tonight. The food and service were excellent. This was my first time trying Lao food, and definitely not the last time. I had a variety of plates, from papaya salad, tiger cry and chicken wings. The meat was well done, flavorful, complimented with a side of steamed rice. Wings were my go to, portions were huge, chicken wings were crispy and had a amazing taste. Portions are enough for everyone to share. We also got lucky and we're treated by one of the owners himself who made sure our food, and service was up to par. I would recommend to anyone looking to try something new. read more
I came on a weeknight with a friend and got the khao poon. The broth was spicy but not uncomfortable, the vermicelli noodles did a great job soaking up the broth, and there was lots of chicken meat. You have to pay for rice here which is a bummer (they order traditional or sticky) but the owner happened to be here and offered us rice on the house (which we accepted bc I didn't want the broth to go to waste). The bowl was huge and filling and I enjoyed it a lot. There is service here but you are welcome to approach the utensil/to go box table yourself if you need something. The menu is QR code and you can pay that way as well. Bellaire Food Street is full of franchises and has the worst parking in Chinatown but I had this place on my bookmarked list and was glad I tried it. Lao'd District is full of the owner's mom's Lao recipes and I thought that made it special and unique. Houston is definitely lacking in Lao food and I can't wait to come back to try both more Lao food and some of their Thai dishes. read more
3 years ago
If you haven't tried Lao'd District you are missing out! We came with a group of 10 people a Wednesday evening and were seated right away. Everything on the menu looked so good so we ordered just about everything. Everyone at our table was raving about how good the food was!My husband's favorites were the steak dishes and mine were the basil sticky rice and crab papaya salad. We ate until we could barely move but after we made room for the house mixed durian and Jackfruit ice cream and I'm so glad we did. It had the perfect amount of sweetness and flavor and was the perfect ending to an amazing meal. We will definitely be back the next time we're in Houston! read more
3 years ago
Back again for the 3rd time and it's a Charm. Come today, everyday. Try the whole menu and get your fix. I know I am. read more
2 years ago
This place has one of the best customer service experiences I've ever experienced. The head chef/ owner is so kind and friendly and serves up great fulfilling meals. I have gone a handful of times now and each time the food is fresh and made to order. If you get the chance go during lunch time as their lunch combo is amazing for the amount of food you get for the price. Their tiger cry steak is something I always go back too, but so is the pork belly. You can't really go wrong with anything on the menu. The menu is online and their payment process is really unique in that you can start a tab, and close it out when you are done. The space has a great homey feel and is a must try for authentic lao food. Pro tip: switch out regular rice for their sticky rice! read more
3 years ago
Came here on a weekday in the afternoon and was greeted immediately with such welcoming staff! The restaurant is a very casual dinning spot with amazing artwork on their walls. The place was extremely clean and the energy felt very uplifting and vibrant! Now onto the food: Tiger Cry (9.5/10): The steak is cooked to perfection and is extremely juicy and flavorful. The sauce itself however is a bit salty if you dunk a whole piece in but if you want to bring out the flavor I would definitely suggest keeping the sauce to a minimum. Tofu Pad Thai (6/10): I wouldn't say that it "wowed" me but I was hoping for it to be more flavorful. But then again, it's tofu so that may be a bad choice of protein on my part :( Crack Belly (8/10): It's definitely a nice twist and something different in comparison to other pork belly dishes in Houston. The pork was nice and tender while the batter gave a nice crunch! The taste of the overall dish reminded me of thai chilli wings but with pork instead of chicken. With just 3 dishes split amongst 2 people, I was expecting to end up togoing the leftovers. But to my surprise, we were able to finish everything without feeling sluggish or overly full! That in itself was a huge plus in my book!! If you're looking to try out some light yet flavorful Thai / Lao dishes, I would highly recommend. The staff are hardworking and very attentive. I'm addition, they're really friendly and have such positive energies! The place overall is amazing and you truly won't be disappointed!! Definitely will be back! read more
3 years ago
My friend and I wanted to give this new place a try, especially after seeing that it had pretty good reviews. The restaurant was busy when we had arrived, but we were able to be seated right away since they had a couple tables open. The restaurant is clean, very open, and bright. A very modern and casual design. To preface, this place is not your typical sit down restaurant. You scan a QR code at your table and choose and pay for what you want as you go. You also get napkins/utensils/extra plates for sharing yourself. I believe the only thing you don't get yourself is water/your food. I find this ordering and serving system unique, but it's also confusing with what the tipping standard should be in this instance (you tip as you pay, so no service has really been performed). Regardless, we ordered the Lao'd sausage, Steak tiger cry, and the Khao poon. Not pictured, that we also ordered, was the thai tea and the thai coffee (cafe). Lao'd sausage: (4/5) Excellent taste, but the texture left a lot to be desired (It had a mushy core). If it had a better snap to the outside and a more solidified core, it would've been perfect. Steak tiger cry: (5/5) Amazing flavor of the steak itself, and the accompanying sauce elevated the dish even further. The steak was also juicy and cooked to perfection. I only wish there were more! Khao poon (Lao curry soup): (3.5/5) Substantial portion size. They definitely do not skimp on the noodles. My only qualm is that I wish the curry were richer and had a deeper flavor. It tastes a little more watered down than what I would prefer. Thai tea: (2/5): When I usually get thai teas from restaurants, I expect it to be one of the 3: on the sweeter side, stronger in tea flavor, or a balance between the two. The tea here is neither and it was whatever. It tasted watered down so it wasn't enjoyable. I'm sure it varies batch to batch, but this was my experience. Thai cafe: (3.5/5) It's coffee. I'm not a fan of coffee all that much but my friend said it was average. I would say it's nothing to write home about but it's there and it wasn't bad by any means. The steak tiger cry , the flavor of the sausage, and the friendliness of the staff carried our overall experience. The staff were so kind and accommodating! Some hits and misses in terms of food, but I would love to come back to try other dishes. read more
3 years ago
I recently moved from dfw and I have been craving Lao food and I believe I've finally found a place I can get my fix. The crab papaya salad was delishhhh and when I chose spicy, that h*e was spicy. Just how I like it. The crack belly was great and crispy. We had a side of sticky rice also and just those couple of items made my day. Will definitely come back to try the khao poon. read more
2 years ago
3 years ago
Talk about being dissappointed, ordered a bit of everything. The tiger cry and lao sausage had good flavor, but a good portion of the beef had a lot of unchewable parts, so wasnt a very good cut. Did not enjoy their eggrolls at all, maybe stick to the cheese rolls? The drunken noodles and pad thai noodles were both too sweet, didnt like the flavor. The cracked pork had a super sweet sauce that's probably better as a side dip rather than on the pork itself. Was expecting the cracked pork to be crunchy, but it was just mushy. The roti was ok, the curry was not my fav though. The service was good, so thats a plus. I was expecting it to be way better given the other reviews, maybe they just had an off day? read more
3 years ago
Great service, taste, and ambiance! would 100% come back to try more dishes on their menu. Cool new spot in Houston. read more
We walked in at 11:01 expecting...well not much on a holiday Tuesday. We were immediately greeted. The wait staff showed us how to order ( I love the order by phone pay as you go). The menu had pictures!!! The food came out pretty fast. The roti was finger licking good. The crispy rice was amazing. The chicken soup was also good but the rice just outshined it by a landslide. Together, the combination was amazing. Price waz reasonable as well. The place filled up pretty fast. Overall I love the quick service, great food and super chill place to eat. 100% will come back! read more
3 years ago
Food was good. A little expensive with little portions. Service was good. Nice ambiance. Check it out for yourself. read more
3 years ago
Came here with my brother for sunday dinner. It was partially full and ordering was self service through their website. The food came out fairly quick and hostess was very nice. Decor was a bit scarce but with plenty of room to sit. We ordered the Crack Belly, Lao'd Curry Crab, and Roti Canai. The food was very nicely presented but the taste was pretty mediocre. The crab was the highlight with the perfect amount of curry and spice. read more
Giving them a few stars for the service. Though there weren't many people during lunchtime on Saturday, the server was very attentive and checked on us multiple times. You order and pay through your phone. As for the food, I had higher expectations since everything on the menu sounded/looked good. The noodle soup dish and chicken wings I ordered were pretty bland and I just expected more flavor. The chicken wings were very crispy which I enjoyed but they could use more seasoning. read more
3 years ago
Wow! Lao'd District was phenomenal. Their service was on point and very welcoming. ALL of the dishes we ordered were authentic and delicious. We also loved the great music playlist that livened the ambience! read more
1 year ago
2 years ago
All my family love food from here so much!! If you like Thai food with Laos Style come and check it out!! read more
3 years ago
It's a convenient restaurant, suitable for today's generation. The food is average in tastegood, and the service is fast. read more
3 years ago
Friendly service, great atmosphere, and great food. Their hand made chicken noodle ( Cao piek sien) hit the spot when you need to warm up in cold weather. Lao sausage, sticky rice and laos dipping sauce (jeow bong). The food here are all made from scratch just like home. read more
3 years ago
Food was out of this world! They know how to do Thai food! We over ordered but happy to have the left overs!! I was surprised it was so empty. You order from your phone and pay as you order. No fuss about waiting for the bill. read more
Food was very fresh. We appreciated that it was sauces and spice that brought out the food instead of relying on heavy oils. Pad Thai had plenty of meat and vegetables and weren't shy on providing us with plenty of noodles. The steak tiger was perfectly cooked and provided just the right amount of fire. Curry sauce was well seasoned and was the perfect compliment to all the dishes. Will come again. read more
3 years ago
Amazing food full of flavor, hits the spot just right! Very friendly and welcoming customer service, with good ambiance! Definitely a must try, I know I'm coming back! read more
3 years ago
If it's Lao/Thai, let me just tell you it's gonna be the best Thai food you've had. Where I'm from, that's what we have, and I was super disappointed by the selection in Texas. So glad to discover this place. The flavors are incredible, and the "Crack Belly" definitely slaps. Papaya salad was a pleasant surprise with all of the fresh ingredients. 10/10 would recommend read more
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