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    La Plancha

    4.6 (213 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

    Order La Plancha Takeout or Delivery

    La Plancha Photos

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    LA PLANCHA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - La Plancha

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    Reviews With Photos

    Stephanie P.

    This place has been here for a little over 3 years but it's my first time stopping by. Small indoor bar style seating and small patio. This is a counter service spot right on the corner of MLK and leona. Both the cook and lady at the counter were kind and informative. Food we great as well, loved the veggie options. Bread and tortillas on the dishes seemed fresh and had the perfect consistency. menu had some unique options. 10/10 recommend stopping in.

    Outdoor
    Mya ..

    High quality food! I ordered the Barbacoa taco and elote togo but ended up eating outside because it was a beautiful day (breezy & sunny). Super fast service and flavorful food. Parking is easy on the street and ordering is simple at the bar. Would recommend 10/10! Look forward to trying other menu items.

    Chelsea L.

    A tiny restaurant that has seating at the counter where you can watch them make your tortas. It was a bit difficult to talk to friends sideways, but there is also seating outside. I love the Hawaiiana that I got. Very cheesy, just how I like it. There aren't that many pineapples though. More would be even better! Also got chips with queso. Free street parking!

    Chorizo Torta with optional fried egg added.

    This corner place with a nice view of Downtown has a simple yet super satisfying offering of great Mexican street style tortas and sides . We tried the Chorizo, the Merida, and the Hawaiian pork tortas, two quesadillas, and their unique fries with cotija cheese served with two house dips and salty greens. Delicious, well priced, and perfect for lunch. Especially if you seat outdoors. I will certainly make it back to try their street corn since they had ran out of it when we got there.

    Outside
    Mariel T.

    Got a pork taco and it was delicious! Quick and friendly service, what more can you ask for? Next time I'll have to try a torta - they look so good.

    La Tejana
    Yujen C.

    Super yummy, fresh and beautiful. Meat is juicy taste just right. Service super friendly. Hope i live next door.

    Guacamole
    Brandon K.

    Yum...thats all I can say. We've been eyeing this place for a while now, and finally made it in on a Friday evening. When we walked in, all the indoor seats were taken, but luckily, by the time our food was ready, 2 opened up for us. If you plan on going at a busy time in the summer, be prepared to sit outside or potentially wait for a seat (there are only 6-8 bar seats indoors). It can be a bit confusing since half the menu is on the wall and half is in front of your on the counter but once you have it figured out, everything is smooth sailing. We ordered La Tejana Torta and the Barbacoa taco, along with the guacamole. Although everything was great, the guacamole is what really stood out. It is definitely not your run of the mill guac. I'm not sure what they do it it, but it was dreamy. The torta is massive! You don't need fries unless you are shareing it. The taco is on a small tortilla but is stuffed to the brim with meat. Between the three items, my wife and I left quite satisfied. I know I will be back to try that elote some time soon!

    La Vegana Burger (front) and La Pambazo (back)
    Kate Z.

    Expect more of a clean, slightly fancier Tex-Mex place with pricier items, and not the local, authentic hole in the wall with a lot of cheap options and big greasy portions. The tortas were good and were exactly as described on the menu. The bread was toasted yet fluffy and the guac had good flavor. I got the vegan burger, which had good texture but was light on the flavor. The chips were just okay and reminded me a bit of doritos. There's not much seating inside, but fortunately it was nice to sit outside today. I expected more for the price, but it came out to be okay. Overall, the experience was fine. I don't think I'll be back since I like more of the authentic vibes for Tex-Mex.

    Street corn
    Matthew P.

    Wow, great stuff. Nice people, and the La Plancha torta with fries was very good. The street corn is top notch. Reasonably comfortable bar seating but I would love to sit outside when the weather cools down. I will definitely be back to try more options and I would like to do breakfast or brunch there next. Easy parking, great find!

    Menu
    Desiree A.

    Yes, yes, yes. Highly recommend! Met my friend here for lunch and we were both pleasantly impressed with the food. It wasn't too far from UT campus - definitely should drive. There is a to-go window and you can order ahead. There is some seating outside and a little bar area with seating that overlooks the small kitchen. It is a family business and the staff were very sweet. The sandwich was my favorite and I would order it again in a heartbeat

    Breakfast torta
    Eddie K.

    Food is amazing, and this is my second time here. Ordered the chorizo torta and absolutely love it - very cheesy. Service is great as well, price is very reasonable. Will definitely come back again!

    Menu
    Karson S.

    Super friendly staff in this small but mighty restaurant!! Just some bar seating and outside patio seating, so we sat at the bar which had a great view of the grill. Some other reviewers said this place was expensive, and while the tacos ARE on the higher side, the tortas are GREAT value!! Their huge so you can easily cut them in half and take the other half for a later meal. The food overall was good: the queso was some of the BEST yellow queso I've had here in Austin! Yum! We got the carnitas taco (which had moist meat that was almost a tiny bit sweet) and the pambazo torta with chorizo and hash and avocado and much more! I would like to come back to try another torta without hash/potatoes because it slightly overwhelmed the meat. But the flavors were still great and they use farm fresh eggs cracked right there on the grill. Yum, a great lunch stop after the farmers market on a hot day

    Lunch for Two (with a beer each)
    Lowell O.

    The food is good here. But there are a few things I noticed that brought down my rating. The place is popular and small. So parking is on the narrow street wherever you can find it. There are no tables inside the restaurant. There's some very limited seating inside at the counter if you can find a free bar stool (they only have about eight in total). There are only a couple of small tables outside. So you should be prepared when you come that ordering to go may be your only option. The food is a bit pricey for a tiny restaurant with mostly a sandwich menu. I mean, it's not crazy expensive or anything. But, for example, chips and salsa are free in lots of places. Here they're $6. And $15 isn't an outrageous price for a sandwich, but that's a la carte. It's a $19 sandwich if you want fries on the side. My wife had La Brunch Torta with a side is chips and salsa, and I had the brisket sandwich (La Torta) with a side of fries, and we each had one beer. We paid $65 including tax and tip. One guy seated at a table outside came back in and said, "Aren't we getting one more of these sandwiches? We ordered two, right?" The guy behind the counter looked up the order and said, "I have you down for one and I charged you for one." And the customer said, "But we paid $50!" Then he asked for a knife to cut his sandwich in half and share it. We enjoyed our sandwiches. And I usually don't go for crinkle cut fries but these were very good. My only problem with the food was the salsa verde. It may be great most days, because the ingredients seemed fresh and vibrant. But today, the kitchen had vastly over-salted the batch to the point that we could not enjoy it. $6 wasted there. All that said, if I were the owner, I would not reduce the prices here. It's a small place and it fills up. And Yelp just included them on a list of Top 100 Restaurants. Low supply + high demand = high prices. That's just economics. I applaud the owner for his concept, his execution, and his success. But that doesn't mean we plan to return anytime soon.

    Queso

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    4 days ago

    Good and tasty tortas and sides. Good fries and street corn too. Seating space is limited.

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    Excellent food and service! I had the brisket tacos and they were delicious . I can't wait to come back for the Michelle's!

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    Page 1 of 6

    Ask the Community - La Plancha

    Can you park close to the restaurant? Handicapped passenger.

    Good afternoon, Yes there is street parking located right outside of the restaurant. There is also a… 

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    Dish Society

    Dish Society

    4.4
    (307 reviews)
    1.7 mi
    $$

    Came here on a Friday afternoon to catch up with a friend. Visited here from California as I heard…read morethe hype of this place. Coming in you see so many seating options whether you wanna sit indoors or outdoors, they give you a choice. You go to the front and order your food and pay for it right away and they give you a number so they could bring the food to your table. My friend and I watched ordered an entree and I had to add a drink in to try it. Brisket & Eggs- really good! It was not salty and it was a perfect balance! I ordered mine with a soft scrambled and lowkey I should've gotten the sunny side up eggs. The brisket was moist and not salty like other brisket I have had. Along with the grits on the bottom, it was creamy and light. Overall a great dish. Blood Orange Lalo-ma- on a hot day in Texas, this is a must have! It's so refreshing and with it being fruity, it was definitely a great choice. Also it's not super sweet. Overall I like this place a lot! My friend really wanted me to try it and I finally was able to try it. Great customer service and items I would come back again. It's so good!

    dish society is a charming brunch spot in mueller. you order at the front and it's mostly…read moreself-serve. the portions are great across the board. the pancakes were fluffy and big. the brisket and eggs were amazing, with super tender meat. however, the southwest and memorial scrambles were solid but could've used a bit more seasoning. the breakfast skillet was really good, loaded with potatoes and sausage, though slightly on the salty side. overall, a reliable brunch spot with pretty plating and good food!

    Photos
    BEST BRUNCH IN AUSTIN
One of Austin's favorite brunch spots with vegetarian, gluten-free, and Seed Oil Free options for every taste.
    BEST BRUNCH IN AUSTIN One of Austin's favorite brunch spots with vegetarian, gluten-free, and Seed Oil Free options for every taste.
    SEED OIL FREE
Proudly Seed Oil Scout Verified, using better-for-you fats and intentional cooking in every dish.
    SEED OIL FREE Proudly Seed Oil Scout Verified, using better-for-you fats and intentional cooking in every dish.
    HOUSE BEIGNETS
Our famous house-made beignets are Clean-Fried® in organic Fera Fruit oil for a delicious, Seed Oil Free treat.

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    HOUSE BEIGNETS Our famous house-made beignets are Clean-Fried® in organic Fera Fruit oil for a delicious, Seed Oil Free treat.
    District Kitchen - Anderson Lane

    District Kitchen - Anderson Lane

    4.3
    (387 reviews)
    5.7 mi
    $$

    Great menu and food, cozy venue (with indoor and patio seating), efficient server with experience,…read moreand reasonable prices for Austin. Had not been to this restaurant in a good while, and was a last minute decision. Good choice. The whipped feta is always a treat -- light and creamy with a solid feta taste, but not overpowering, served with a few orange slices and thinly sliced almonds, and pita. Special dish! Beet salad excellent, but the Fresno peppers had way too much heat, so pushed them to side. My wife had the Moroccan curry, which had a very spot on Moroccan flavor (been there 3x), and was a large, filling portion so brought home leftovers. I had the grilled pork chop which was large, perfectly grill with a tasty bourbon-based glaze, served with a large roasted garlic clove. Wonderful dish. My wife had a white wine that she enjoyed and my martini, slightly dirty with olives (to start) was a large pour and very smooth. Enjoyable meal in a nice setting once again ...

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

    Photos
    Front Dining Room
    Front Dining Room
    French Fries - excellent
    French Fries - excellent
    Pepino and white wine

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    Pepino and white wine
    Dai Due

    Dai Due

    4.3
    (823 reviews)
    0.5 mi
    $$$

    Parking: they have some parking up front with additional spaces in the back. It's limited and a…read moretight squeeze so give yourself time. Service: Fantastic! Izzy was our server and we had a great experience. I love that for a Michelin star location it can be luxurious without being stuffy, For appetizers we had the flautas which are the best crisp, full of flavor with an amazing broth. We also ordered the craw fish (essentially empanadas) and they were... okay, too heavy and the peas just did not do anything for the dish. For entrees we went with their shrimp à la plancha and their meatballs. Both were delicious. The pickles and the sauce paired to well with the meatballs and the shrimp were full of flavor and the crisp of the potatoes added a nice touch. Instead of a cocktail I tried their local limeade a sparkling delight! They also have a very cool store front where you can get all kinds of meats and coffee and signed books by the main chef. Such an amazing experience.

    Came here to very specifically try their Mead. I came right after they opened around 5p on a…read moreweekday, and sat at the bar -- the staff there were super friendly and gave great recs! I would have tried the food as well, but I had dinner plans elsewhere and it's a little pricey so I didn't get anything. That said, the guy next to me got one of their steaks and said it was one of the best he'd had, so that's high praise! I got a small glass (like 2 ounces) of the mead which is $5. It's expensive for how little you get but the flavor is just lovely -- as good as any dessert wine I've had! I could definitely drink a glass of it any time. They have lots of tables inside but the parking is a little limited outside. The day I came there was plenty because it was early and it was still pretty empty inside (just one or two other groups there), but on a busy night I imagine you'd end up having to get street parking nearby or something. Bathrooms were immaculate in here though, and the ambiance is nice! Not "super fancy," but definitelty more upscale than casual. Overall it strikes me as a nice date spot! A little expensive, but I'm sure the food is great, and can confirm the drinks are definitely very nice.

    Photos
    All the spices in the kitches
    All the spices in the kitches
    Charcuterie (with cheese)
    Charcuterie (with cheese)
    Out front

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    Out front
    Colleen's Kitchen

    Colleen's Kitchen

    4.0
    (701 reviews)
    1.7 mi
    $$

    THE BIG: Southern kitchen fare in the heart of Mueller. Indoor and outdoor seating however we see…read moremost people eating indoors due to the heat. Street or garage parking available. THE BLACK AND WHITE: Came here with the wife, baby and in-laws for a morning brunch session before hitting up the Mueller Farmers Market. Definitely get a reservation here because the place was packed. For food, we got an assortment starting with the buttermilk biscuits. Which I highly recommend. For the mains, I got the buttermilk fried chicken and waffles, which was good but lacked something (maybe some heat or salt). The other dieshes we got were the shrimp and grits, southern crab cake benny, and the southern breakfast. All were actually very good. THE FINAL BAMBOO: Overall the damage done here was around $110 for 4 entrees and a biscuit. The biscuit is definitely a must get and try.

    The restaurant was on Open Table so I was able to make a reservation the day before which made the…read morevisit great! Jordan our server did a get at job in showing us around the menu. We had the buttermilk biscuits and dates wrapped in bacon as appetizers they were delicious. For entrees ordered steak and eggs, and the half order of shrimp and grits bowls were also outstanding with our Hugo spritz drink. The restaurant was definitely wheelchair accessible and I was able to fit underneath the table comfortably a huge plus I highly suggest going to this restaurant. The ambience was definitely great.

    Photos
    Long table
    Long table
    Shrimp and grits
    Shrimp and grits
    View from our booth

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    View from our booth
    Barley Swine

    Barley Swine

    4.4
    (1.3k reviews)
    4.4 mi
    $$$$

    Mum and I came here for dinner and it wss amazing!!! There…read moreis parking available in the strip but i didn't want to take the risk so I just went valet. I loved the vibes of the restaurant. Comfortable... homely... and just about real good food. Staff are also in casual wear and they were all on top of everything. Though we had the one server ... so many people came to our table which was nice. We sat at a booth but they had us facing the kitchen All the courses were Really tasty that its so hard to choose a favourite. A surprise was the pork with peaches. This is because I usually don't like pork very much except for bacon or pork belly but it was good. The restaurant automatically puts a 20% gratuity on the check but what i did love is that the server told us when he gave us the check and also highlighted it whereas many restaurants I feel try to get away with a sneaky double tip. Would absolutely love to come back!!

    Changed my perception of everything I thought food could be…read more I went for my birthday and they really celebrated and pulled out all the stops. Dining here is an experience and they really take care of you. Every bite I had was perfectly balanced in texture and flavor. Their servings were the perfect size to have the perfect bite every time which I really appreciate. Ambiance was gorgeous and their kitchen seems like they have fun. I loved it and will try to be back as soon as I can. I have already recommended barley swine to so many people and they've all reported it was amazing for them too.

    Photos
    Barley Swine
    Cured Hiramasa
    Cured Hiramasa
    Hiramasa

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    Hiramasa

    La Plancha - mexican - Updated August 2026

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