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    Picnik - Burnet Road

    4.2 (926 reviews)
    Open 7:00 am - 8:00 pm
    Updated 3 months ago

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    PICNIK - BURNET ROAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Breakfast Taco Plate
    Alexia M.

    I really wanted to love this place--and in many ways, I did. As a restaurant that is 100% gluten free, the menu was honestly a dream. There were so many options, from gluten-free French toast to burgers, and as someone on a strict medical diet, I was genuinely thrilled to be able to order freely without stress. Even the little details impressed me, like their house-made, sugar-free ketchup. I ordered the hot honey fried chicken sandwich, which was also dairy free, and my mom ordered a burger. Flavor-wise, everything else on the plate worked, but unfortunately we were both disappointed in the bread. It just didn't hold up well and took away from what could have been a really great sandwich experience for both of us. That said, the smash potatoes were excellent--crispy, flavorful, and definitely a highlight of the meal. Overall, I truly appreciate what this restaurant is doing for the gluten-free community, and the variety alone makes it worth visiting. With a little improvement to the bread, this place could easily be a standout for people with dietary restrictions.

    Theo P.

    Awesome brunch spot especially if you are gluten free. Loved the farmhouse breakfast with a side of a pancake. Very filling and clean. Would come again!

    Aly W.

    Picnik is a great safe eating spot for anyone gluten free! Plus the service is wonderful! I would absolutely come back here again when hungrier to order more. The mocktails and non-A drinks are awesome! I have no complaints about the food. It's simple and clean and that is exactly what we were in the mood for during a shopping day.

    Grass Fed Burger
    Felicia C.

    I was excited to try Picnik because of its intriguing claims--gluten-free, seed oil-free, and refined sugar-free. Grass-Fed Burger, expecting something great, but unfortunately, it didn't quite live up to my expectations. The bun was brittle and crumbled in my mouth, making it hard to enjoy. There was no sauce on the burger, which left it tasting pretty bland. For the price, I expected a bit more in terms of flavor and portion size. I got a side of Brussels sprouts with my burger, and while they were tasty, they were also pretty oily. Overall, the meal was filling, but I couldn't help but wish I had ordered something else--my friend got a salad, and surprisingly, it tasted way better than my burger! Crazy, right? Picnik has a cool concept, but for the price, I was hoping for a more satisfying meal.

    Michael L.

    THE BIG: Located in the Rosedale neighborhood of Central Austin. Right next to the Pinthouse Pizza. Long, beautifully decorated interior with outdoor eating space. Limited parking up front and parking lot in the back. THE BLACK AND WHITE: The wife and I came here on a date night and the entire shopping center was packed. Fortunately we were able to snag a parking spot and get ourselves on the wait list. It was 7pm when we came in and was pretty crowded. When we sat down and ate, it was around 8pm and the place was dead. We ordered the crispy brussel sprouts as an app and then the hot chicken sandwich and steak tacos. The crispy sprouts came out super late where the manager was kind to comp it, but the portion was tiny. I think the side size is bigger. The other entrees were alright, nothing to brag home about. THE FINAL BAMBOO: Overall the damage done for an app and two entrees came out to be around $40. Service was quite slow and the portions didn't justify the long wait times.

    Hot Honey Chicken Sandwich
    Desiree G.

    Brought my pups out for lunch and sat on their covered back patio. They also have some outdoor seating at the front. Service was great. The food here is soooo yummy! My hot chicken sandwich had bread that tasted like a biscuit yet was like a sesame bun. The cucumber salad was a great compliment. Had an iced pumpkin coffee that was super tasty, just a bit heavy on the spice so it was kind of hard to drink without coughing. Beer came in a can which was a bummer for me. Would definitely come back!

    hash with poached eggs
    Aruni G.

    Met some friends for breakfast here this past Saturday for one of their birthdays. We made a res but it wasn't that crowded when we got there so we were fortunate to get a convenient parking spot. It started filling up when we were leaving mid morn. We all ordered their Harvest Hash with some mods like dressing on the side. My friends got coffees with less or no syrup/sweet added and a yummy looking biscuit I wish I could have tried but I'm watching carbs and dairy. Our waitress was very helpful and informative. I've been to this restaurant before but it had been some time so it was good to be reminded of it as a good brunch/breakfast option.

    Kat R.

    The staff was super duper friendly, and accommodating to my groups dietary restrictions, the entire menu is gluten free which is amazing and you can't even tell when eating it! I got the eggs Benedict and it was so delicious. I also got the butter latte with vanilla and it was just what I needed the morning after a night out. We were sat out on the patio and it was a gorgeous day that really was the cherry on the cake for the whole dining experience.

    Chopped Salad
    Anthony M.

    Amazing lunch. I got the crispy chicken salad and it was fantastic. A friend recommended the place and after scoping it out on Yelp I pulled the trigger. The coffee was very good as well and the staff was super friendly and attentive.

    Top is the Hot Honey Chicken Breakfast Sandwich Bottom is the Farmhouse breakfast with swaps
    Vis V.

    Since I'm going through some health issues right now, I've been looking for healthier restaurant options. When I saw this place on the My Health Forward website, I knew I had to try it. They're gluten-free and don't cook with seed oils, which is a big plus for me. I have to say, this is one of the few places I've eaten where I didn't feel heavy or bloated afterward--I just felt satisfied. I ordered the Farmhouse Breakfast, and it was hearty! I substituted the bacon with their chicken and the toast with their biscuit. Everything in the meal was delicious, but the smashed potatoes absolutely blew my mind. I definitely need to try their loaded smashed potatoes next time because if the plain ones were that good, I can only imagine how amazing the loaded ones will be! My husband got the Hot Chicken Breakfast Sandwich, and he really enjoyed it. We also tried the blueberry pancakes, which were okay--a little on the bland side. I didn't try the elixirs this time around, but I definitely plan to next time. I loved how light and satisfying this place was overall. Service was great and so was ambience.

    Hot Chicken Breakfast Sandwich
    Kaylie M.

    Amazing food! Everything here is gluten free but you would never guess! We got the biscuit appetizer and the butter and jam with it was amazing, 10/10! The brussel sprouts were also so good I didn't even get a picture before they were gone! I unfortunately had a piece of plastic in my food, but they were amazing and super nice about it. They remade my dish and then comped our entire table for our meals and gave us free brownies! Accidents happen and we all really appreciated the lengths they went to ensure we still had an enjoyable time! Thank you to the team over there! Will definitely be back the next time I'm in Austin!

    Set up of our table
    Jeff B.

    I have been wanting to stop by here for awhile. So today, while out walking I stopped by for breakfast. Upon entering I could see it was modern in the dining area, with the kitchen in view, depending on your seat. There are both indoor and outdoor seating. There are no booths, but low and high tables. There are pictures if food hung on the walls throughout the restaurant. Our server, Syreeta came to our table shortly after we were seated. She explained that Picnik dishes are made at the restaurant. She provided us menus and explained any questions we had. She also asked if we had any food allergies. She then gave us a few minutes to decide on what to order. The food was gluten, peanut and refined sugar free. I ordered the Farmhouse Breakfast. My eggs were over medium, with sugar free crisp bacon, potatoes, and toast. The food was delicious overall, perhaps a little salty for my taste but not too bad. So if you don't like salty, them perhaps ask them to hold it and you put it on yourself. Nonetheless, I enjoyed the meal. To note: I tried coming here before, but I didn't have reservations and it was full. This time I was early and didn't need to have them. Thank you Picnik for having healthier options to eat!

    Inside seating
    Francis C.

    Going to be so honest... I will not be coming here again. It's a cute restaurant with lots of seating but very overpriced with a unique "interesting" menu. The food we got was OK, the best part was the side of potatoes. The service also wasn't great, our server never came to the table to check up on us, didn't explain the menu very well and just seemed uninterested in being there. I came for brunch so it might be different for dinner.... But there was also very little parking and the restaurant was loud.

    Moon juice

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    Great environment and friendly. Excellent menu. We had Bloody Mary's and breakfast. The quality of food was outstanding. A great find!

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    Page 1 of 24

    Picnik - Burnet Road Reviews in Other Languages

    Ask the Community - Picnik - Burnet Road

    I'm looking to get catering for a baby shower for 12 people on Feb 12 in Austin. We're looking for healthy finger foods. Could you message me cost and potential menu? Thanks for your help.?

    Are there brunch specials, ie mimosas?

    I have been there for Sunday brunch and they had drink specials, but they were specialty drinks that day, not mimosas. I had a ginger berry concoction and it was good.

    Are there any low carb/keto friendly options available?

    I was on keto and for brunch the answer is a firm no unless you ask for breakfast tacos without tortilla. For dinner, you have options: all salads, chicken tenders, brussel sprouts appetizer, loaded guac appetizer, chicken thigh entre and tumeric… Read more

    Dog friendly patio?

    Sure is! We are very dog-friendly here at Picnik :)

    View All 9 Questions

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    Hestia

    Hestia

    4.3
    (444 reviews)
    3.7 mi

    From start to finish we had an outstanding experience. We brought our young daughter and were…read morenervous being that this is a Michelin Star restaurant, but everyone was so kind from the second we walked in. All of the employees were warm and welcoming and we never felt like a burden. They were kind enough to give us a note signed by all the staff for our anniversary! Our server also gave us complementary champagne as well as a dessert. The restaurant itself is also very cozy. The kitchen is cool as the concept is an open flame cooking. Now the food was simply amazing. The halibut was melt in your mouth and I still am thinking about how good it was. The scallop was probably the best I've ever had, and I love scallops. I had one of their cocktails and it was also outstanding, and the ice cube even had an H on it! For the quality of food I felt the prices were very reasonable on the à la carte menu. If we lived in Austin we would be regulars here for all of our special events! Thank you Hestia team for making our trip so special!

    It was a somewhat disappointing experience at Hestia, given the fact this place has 1 star…read moreMichelin, which I don't think they will keep it for long... We ordered: scallops, texas Wagyu bavette and halibut. The server recommended the bread so we ordered that too. When we received the bread, it was in a small basket and freshly out of the " oven ", which they seemed to be proud of serving very fresh bread. The bread was approximately 1/6 of the length of a regular baguette for $6 and a bit of unsalted butter. We split the bread in half and after eating a piece, immediately, it tasted gummy and very sour the inside part of the bread. I double checked if the sourness came from the butter, but the butter was fine. The sourness came from the center of the bread. I informed the server that the center was sour/gummy and felt undercooked. They took my piece and returned it to the kitchen and gave us a new piece of bread. But that bread had the same issue. Gummy and sour in the center. I had to peel away that part and just eat the outer parts. For the scallops, unfortunately the sauce did not meet expectations. You could tell the scallops were of high quality, but the sauce was too salty and too acid. What a disappointment. The entrées were fine. The halibut was good, maybe a bit dry, but the sauce saved it. The Wagyu bavette was initially a tad too salty, but then as I kept eating it tasted fine. But I realized I just slowly got used to the saltiness of the meal. This meal ended up being way too salty because I had to drink a huge amount of water and felt dehydrated after this meal (I didn't consume any alcohol!) I did give the feedback about the bread and scallops to the server, he stated that he will share it to the chef. Hopefully they can improve. They did comp the bread which was a nice gesture. I did look online what could cause the gumminess and sourness of the bread (as I was curious if I was the abnormal one) and here is what they say: " A gummy center combined with a very sour taste is the classic signature of an under-fermented loaf (often called "under-proofed").When dough does not spend enough time in the warm bulk fermentation phase, the yeast fails to create a strong, airy structure, leaving the center dense and wet. Concurrently, the bacteria keep producing acid without the yeast balancing it out, resulting in a highly sour, flat flavor. " Solutions to fix this is : " Extend Bulk Fermentation: Let your dough rise longer at room temperature until it increases in volume by 30% to 50% and feels full of air.Watch the Temperature: If your kitchen is cool (under 70°F / 21°C), move the dough to a warmer spot like an off oven with the light turned on.Cool Completely: Always wait at least 2 to 4 hours before slicing into a fresh loaf so the interior starches can finish setting as the steam escapes. " They should have definitely not served us the bread pipping hot and they should have allowed the bread to rise longer. Perhaps take out the bread of your menu if you don't have the time to let your bread rise longer or cool.....

    Photos
    The Hearth!
    The Hearth!
    Best Scallops I've ever had in my life.
    Best Scallops I've ever had in my life.
    The Carrots were incredible!!

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    The Carrots were incredible!!
    Odd Duck

    Odd Duck

    4.4
    (2.5k reviews)
    4.7 mi
    $$$

    Such a great time! Sat at the chefs counter which gives an overview of the dessert and meat/grill…read morestation and so much fun to watch the action. Was sat right away after arriving and greeted shortly after. The convent was described as this was my first time in and the specials of the day also provided. After reviewing the menu I went with the corn bread, fried quail and the strawberry cream puff for dessert. The cornbread was amazing with the butter and softness while having a nice outside crunch. The quail had amazing crispy outside and the meat seasoned well, the creamed corn went well and finally the strawberry cream puff had nothing left. So delicious. I love that the restaurant basically wraps around the kitchen to give a full on experience.

    Avoid at all costs. We showed up on a girls trip excited to…read moredine here. We were completely mistreated by the staff (except the one very sweet girl at the front desk). They seated us in the far back table which we instantly thought was strange, considering they had many open tables for us. As we were ready to order our dinner and drinks, our server told us to order food first, insinuating that we were incapable of having a drink. When we asked him if there was a problem he simply said they can not serve us drinks, simply because we are a loud bunch of girls, which they took as unruly? We chose to leave and when asked to speak to a manager. We were greeted by a very RACIST white lady named Osha. No personality and no clue on hospitality. If you run a restaurant that is so "popular" you need language training. Thankful we didn't give them our business. They certainly do not deserve us. This is a racist establishment.

    Photos
    Plenty of seating areas, Indoor and Outdoor.
    Plenty of seating areas, Indoor and Outdoor.
    Cast iron cheddar cornbread: a must!
    Cast iron cheddar cornbread: a must!
    Apple crisp

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    Apple crisp
    Barley Swine

    Barley Swine

    4.4
    (1.3k reviews)
    1.5 mi
    $$$$

    Everything about this place was great…read more The service, the menu, the lighting and vibe outside. Everything! This team was so thoughtful and prepared to give us an amazing experience. We went for our 5 year anniversary and they made sure to make it extremely special and detail oriented for us, down to putting "Happy Anniversary" on the menu. The food was so tasty, and good portion sizes for a 7-9 course meal. We order another piece on the side, and that almost ended up being too much food. I love having a nice cocktail with a nice dinner, and it was SO GOOD. I'm excited to make this a regular special occasion spot!

    We had a Chef table seating for our anniversary. The party before us was running long and they…read moretook care of our drinks and sat us before we landed at the Chef table. The staff were all so professional and apologetic about running late but it was not a problem for us and they actually shared a friend of the kitchen was there before us. I respect they provide that level of hospitality to guests. We were candidly lavished upon with champaign when we sat at the kitchen table. Our server was Christina who has worked there since BS opened. She made our evening very special. And we were kind of blown away when Kevin Cannon, Chef de Cuisine brought us a beautiful dish to celebrate the evening. I'm attaching all the pictures. In my opinion this place is a bargain. This was a fabulous culinary experience and I highly suggest sitting at the kitchen view table to get the full experience of the art and hard work Chef and his team are producing from a place of love for what they do.

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    Barley Swine
    Cured Hiramasa
    Cured Hiramasa
    Hiramasa

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    Hiramasa
    Corinne Austin

    Corinne Austin

    4.1
    (424 reviews)
    3.9 mi
    $$$

    Wife and I were looking for some breakfast for our stay in Austin and we came across this place on…read moreyelp. When we walked into the Marriott we were greeted by a kind employee in the lobby who walked us over to the restaurant. We had a wonderfull waitress in Heaven and when the wife wanted the fresh pressed juice with a shot of vodka on the side she made it happen :) . For the first time I went non-alcoholic! That green juice was so good I had another. Now for the food: Deviled eggs, crab croquettes, grilled cabbage salad and shrimp tacos all pleased the palate! This was a great breakfast and it was nice to see the manager go over to the patrons to see that we were all taken care of. Iff you are in Austin please swing thru for good food and great service!

    We sat on the patio. There's a construction site next to it, along with street and car noise, but…read moreit wasn't overly disturbing. Our server didn't give us time to settle in, look over the menu, or enjoy our drinks and appetizers at our own pace. We felt like he wanted to rush through the service, and when we asked for a bit more time, he seemed annoyed. The prices are high for the quality and portion sizes you get, even for a hotel restaurant. We ordered the burrata and spicy tuna bruschetta -- both were good, especially the bruschetta. Our party also ordered the filet mignon, Scottish salmon, and rotisserie chicken. The steak was overcooked. The salmon was good, while the chicken looked pale and had an okay flavor. The key lime pie had a very hard crust (possibly stale?), and the sorbet was just okay. Overall, the service was not as welcoming as we expected and made us feel rushed to finish. The prices also do not feel proportionate to what you get. I don't think we would come back, especially with so many other options around.

    Photos
    A creative collection of modern American fare
    A creative collection of modern American fare
    Enjoy weekly specials including happy hour and wine down Wednesday.
    Enjoy weekly specials including happy hour and wine down Wednesday.
    Curated patio with firepits

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    Curated patio with firepits
    Dish Society

    Dish Society

    4.6
    (104 reviews)
    4.9 mi
    $$

    Always fresh and delicious! We came in at 2pm and were served about 15 minutes later! The fruit…read morewas fresh and ripe! The turkey avocado sandwich (my husband enjoyed it) and the hot chicken sandwich was so good ( a little spicy but very well seasoned! My 9 yr old daughter had the chicken fingers kids meal (not pictured). She enjoyed it but the portions for the kids meal are a bit small so keep that in mind. All in all, we will definitely be back to try new items!

    Pro tip: Check for daily happy hour times! Sunday HH is between 5 & 7!! On a Sunday!! A fun…read moresurprise. Dish Society is a solid spot to gather with a group at any time throughout the week. With a point system to accrue benefits over time, and at each visit, and impressive happy hour specials for both food and drinks, it's hard not to visit more than once. Every member of service either greeted us, or supported our needs with a smile. Calvin, especially, made sure every step of our experience from walking in through ordering was special. While we didn't indulge in the beverages, we enjoyed the $10 burger special which also came with fries! We paired this with a side of a $6 Caesar Salad (really tasty and thrown together with thinly sliced cabbage, roasted chickpeas, and popcorn chicken). Next time, I'd really love to try the truffle mac and cheese (which was also on HH). We weren't aware of the upcharge for swapping out the slice of American for Cheddar (+$1.50), which would've been nice to know ahead of time, since we both got burgers and wondered about the swap...but lesson learned. Also, BIG lesson learned...the parking validation is for only two hours! We were having such a lovely time at Dish Society, but exceeded the 2 hrs (by an extra hour) and got charged a significant amount for parking. Next time, we will certainly park on the street. We tried reasoning with the parking attendant and they wanted no business in understanding we were patrons of the restaurant. It was certainly an unexpected shock, and didn't leave the best final touch of our evening (specifically in that parking garage). It's unfortunate that we got penalized for enjoying our time at dinner.

    Photos
    Dish Society
    Dish Society
    Dish Society

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    The Well

    The Well

    4.2
    (465 reviews)
    3.7 mi
    $$

    PHENOMENAL FOOD! I was scared that everything would be bland and tasteless when I saw the gluten…read morefree, dairy free etc., but NOPE! Everything, and I mean EVERYTHING we ordered was fresh, delicious, light, yet filling. I got the Social Butterfly drink which had butterfly pea powder in it to make it purple. It was as delicious as it was pretty. All the cocktails sounded amazing, I can't wait to go back and try them all. For starters we got the Guacamole, Brussel Sprouts and Crispy Macha Potatoes. Each of these were executed to perfection. The guacamole was fresh, topped with pomegranate seeds and well seasoned. The chips that came with it were light, crispy and it was gone in a flash! The Brussel Sprouts were cooked perfectly...tender and flavorful...not greasy...literally the best I've ever had. The Crispy Macha potatoes were next level!!! I have no idea how they make them, but they were SOOOOOO GOOD!!! I got the Waygu Sirloin as my main course and my friends got the Coconut Curry Squash. I enjoyed my steak and my friends liked their dish as well. We also shared the Roasted Beet Salad, which was fresh and tasty. Overall, can't wait to go back! 10 out of 10!!!

    I wanted to like this restaurant, but they made it hard to do. We started off with the guacamole…read more The pomegranate seeds on top were a nice touch, but man, this was flavorless. It was painfully boring. We had our 6-year-old, who is head of the Picky Eaters Society, so we ordered bread with butter. This 6-year-old, who eats bread on the daily, took one bite and wouldn't eat any more. We even get gluten-free bread regularly, and he eats it. The bread was fine, but don't expect flavor. By some miracle, they even made butter tasteless. I considered calling the Vatican to see if this was some holy, divine miracle, but my wife suggested maybe the main course would be better. We settled on the pesto pasta with chicken added for an additional fee. The pasta was good. Great texture, good flavor, and the combination of ingredients was good, but it's nothing original. It's pesto pasta. It's a classic. I appreciate the pomegranate seeds on the guacamole because it's original, it's clever, and it's different. We also ordered a special soda drink for our son, and it had a small black bug on top. I had them take it back and replace it. I kind of expected a "Listen, we apologize for the bug. Here's half off dinner," or something, but nothing. Service was fine, and it's a decent atmosphere. If you're looking for a place to sit and talk it's a great place, but if you want food or a drink go somewhere else.

    Photos
    Entry to main sitting
    Entry to main sitting
    Oat Milk Pancakes were delicious!!
    Oat Milk Pancakes were delicious!!
    Yummy latte

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    Yummy latte
    Caroline

    Caroline

    4.2
    (1.7k reviews)
    3.5 mi
    $$

    Back for another wonderful meal! From the friendliness of the host stand to our amazing waitress…read more So much fun! Drinks never empty. She was totally on top of us I had the lobster pasta and friend had the ahi tacos. They did not skimp on portions. The tacos were so full of tuna it has hard to keep it all inside the shell! So very tasty and extremely fresh ahi for sure. The lobster pasta went beyond my expectations! The pasta was definitely homemade and cooked to the perfect texture. The sauce was not over powering yet very tasty for sure. And the lobster meat. Not sprinkled in like other places. Absolutely not! There was a hefty amount of lobster for sure! They did not hold back. This would be good for a girls night out or a very nice dinner date place. The location in downtown is very central to everything you can think of and public parking is near by.

    We were on a business trip and decided to have breakfast at Caroline…read more A nice restaurant with mood lighting and modern decor. They offer a full bar and also a coffee place with pastries and other baked goods. They seem to be connected to a hotel. The restrooms were up a few flights of stairs or you can use the elevator to the 2nd floor. I didn't know that. The upstairs portion could be rented out for special occasions or events. Our server was super friendly and helpful. She recommended a couple of her favorite smoothies. I ordered the Sweet Corn Cake Benedict: poached eggs, jalapeño cheddar corn cakes, avocado, tomato & corn salsa (4/5). I liked and enjoyed my breakfast, which was fresh and light. Berry Basil Smoothie: blueberry, strawberry, basil, banana, agave, pomegranate, coconut water, lime juice (4/5). This was very delicious. My coworkers order the Everything Sandwich: everything cream cheese, peppered bacon, baby kale, roasted roma tomatoes (4/5). Flavorful, with a light freshness of all the ingredients. My other coworker ordered a side of Breakfast Potatoes & a Detox Juice: acai, pomegranate, coconut water, lime. Both really liked the breakfast potatoes, which had a crisp exterior crunch yet soft and creamy inside. Come check them out. Support your local business.

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    Spinach and feta omelette

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    Spinach and feta omelette

    Picnik - Burnet Road - newamerican - Updated July 2026

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