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    Khon Thai Kitchen By Seeda

    4.4 (197 reviews)
    ModerateThai
    Open • 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Khon Thai Kitchen By Seeda Takeout or Delivery

    Khon Thai Kitchen By Seeda Photos

    Business Info

    KHON THAI KITCHEN BY SEEDA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

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    A2 Garden Rolls
    Joe D.

    If you're in a rush or on lunch break, choose somewhere else. You will be seated very quickly but no one will come to help or take order at all for very long time. If it wasn't for the fantastic gentlemen at the front door i would have left. He kept on the waitresses to take my order. But then after order i did not receive my food for long time. I watched others walk in behind me and get food before me. Should never happen. The garden roll and sauces were great. Fresh. The pad see ewe was flavorless. Maybe least flavored pad see that I've ever had. I had to ask for salt and chili oil to give some flavor but even that didn't work out. I used my leftover peanut sauce from the garden rolls and finally, FLAVOR! Portions are small, I'm leaving still hungry.

    Ariadna S.

    Great place to come back to! It was not just at all and we had a seat right the way. Everyone was very friendly and attentive. Always get a round of Chang here, this is a Thai beer staple (seriously I might die if I don't order it with Thai food lol). We got one of the Pad dishes with pork (I forgot the name), it was very good! It has a nice warm spice to it. We were told it's a medium spicy dish, but it was more on a mild side in my opinion. I'd be more than fine if it was just a little spicier. We also tried Tamarind Duck. We expected something closer to Peking Duck with a crispy skin, but it was a deep fried duck! I've never had it as such and was pleasantly surprised by the texture and flavor. Definitely gotta put the tamarind sauce all over it! For dessert, we had banana coconut rolls! They were soooo good! Crunchy outside and soft on the inside, I love anything coconut so it was an easy sell.

    WE EATIN
    Ze'eva K.

    Went to Khon Thai Kitchen By Seeda with a large group, and it ended up being a great choice. They handled our table really well, and everything came out smoothly, which is always a win when you've got a lot of people ordering different things. The menu is pretty extensive too, so it was easy for everyone to find something they were excited about. I had the Tum Tad salad, which was super fresh and flavorful with a nice balance of tangy and savory. For dessert, the mango sticky rice was a standout. It was made with a black rice that actually looked kind of blue, which made it really visually fun. Not totally sure if there was some ube mixed in or just the natural color, but either way it was delicious and a little different from the usual version.

    spring rolls
    Aruni G.

    Met some friends here after dancing at Central Market to eat and listen to a singer perform that one of my friends knew. We had a nice time and the food was really good! They were decently busy so we had to flag our wait person down a few times to help with orders or follow up items. The six of us were seated at a table near the musical entertainment, and it was nice to have live music to listen to while eating. The place was decorated festively for the holidays. I'm sure I'll be back again to try more items!

    K9 Tamarind Duck
    Sandi G.

    Came to check this place out for lunch on a Saturday after seeing it on an influencers reel. The restaurant is located inside a shopping plaza so there was plenty of parking and it was not busy inside at all. Sadly, they ran out of the Penang beef which is was one of the two dishes I want to try. I opted for the tamarind duck and ga prao with pork belly. My friend got the tom yum soup, chicken satay and pad cha with pork belly. The tamarind duck was the winner of this foodie outing. It was perfectly crispy on the outside and juicy on the inside. The tamarind sauce poured on the crispy duck skin was absolutely perfection. The ga prao with pork belly was kinda disappointing as I was hoping for a spicy and sweet or salty and sweet type of dish but it was just salty. Very one dimensional flavor profile in my opinion. I also tried all the dishes my friend ordered and they were pretty good. I really liked the peanut sauce that came with the chicken satay and the tom yum soup was super flavorful. I thought there would be leftovers but we managed to finish everything we ordered so the portion wasn't as big as I thought. I'll definitely be back to try the Penang beef next time. Overall, a pretty solid place for Thai food.

    Menu
    Scarlett T.

    We had ordered take out because my sibling wanted to try Khốn Thai Kitchen by seeda. I was hesitant to order from here because of my pervious experience here. But my sibling insisted so we decided to give them another try. We ordered three dishes: *C1 Green Curry*** : 1/5 I got mild spice level and this was not mild. It was super spicy like medium or hot. The flavor was good and leaned more sweet but it's firey spicy. *K2 Panang Beef** : 1/5 the beef Chuck is super chewy and cut in huge chunks where it is really hard to eat. It did not taste like panang at all. I got mild and it was mild. *Hungry roll: 1/5 this roll was Thai inspired sushi. Why I said that is because the spicy salmon in the roll was mixed with red Thai chilis so it was hella hot. I've never had a Japanese sushi roll with Thai chili mixed in the spicy salmon or tuna. You cannot enjoy the sushi roll at that point and why wasn't that informed to the customer in description of the sushi roll how spicy it is. That's insane. Do I recommend this place? Sadly I was hoping things will work out better but everything we got we couldn't eat because it was too spicy or not good. Ignoring mild request and making things extra spicy to the chefs liking is just wrong. We will not be returning.

    Moo Ping
    Angelica L.

    Rating: 3.8/5 [delivery] A1 Khon's Roll ($7): You can choose pork or veggie for the protein, and we went with pork. The order came with 3 rolls which were okay overall. The wrapper was crispy but the ground pork filling did not feel balanced. I couldn't tell there were bean thread noodles, green cabbage, and carrot inside because it mostly just tasted like meat. It came with a sweet and sour sauce that looked like fish sauce but tasted homemade. A5 Pork Belly ($12): Braised pork belly that was fried, topped with fried garlic, and served with house Sriracha sauce. I would not recommend getting this delivered because it was hard by the time we ate it. We reheated it the next day and it tasted better, but still not enough for me to order again. My husband enjoyed it more than I did. K1 Moo Ping ($18): Came with 5 grilled marinated pork skewers, sticky rice, and the house Sriracha sauce. The grilling style seemed different because the skewers did not have consistent grill marks. They also had a glossy finish which was nice. However, I was not a fan of the marinade. On the other hand, my husband really liked the skewers. K11 Kao Soi Fusion ($20) + Shrimp Katsu ($3): Northern Thai red curry sauce, egg noodles, fried wonton, bean sprouts, red onion, lime, pickled mustard, and roasted chili. We chose the spice level that is one level above the original and it was fine for the most part, although you might get random hits of chili that are pretty spicy. This was my favorite entrée of the night and one of the best kao soi I have had. Shrimp katsu is not the typical protein for this dish so I was surprised when I saw the options. The shrimps were huge and not dry but the katsu batter was not crispy and kept falling off. The shrimp katsu and pickled mustard were not great on their own so you should dip it into the curry. The egg noodles were delicious, but the curry is the real star and what made the whole dish shine.

    baoni L.

    Solid Thai food. We came around dinner time, It took a while to get the food. Plenty of seats and food for casual dinner, lunch. Will be back to try other dishes in the future.

    A5 Pork Belly
    Lindsay

    The food was delicious. Pricing was fair. I would recommend the pork belly bites. They're so crispy and light. The sauce that goes with it is also good. The blue rice in the mango sticky rice was a little off putting. Our server was attentive and helpful. The vibe is nice and they sometimes have live music.

    Thai green tea
    Briana N.

    Love that there's so much seating here! We came with a party of 13 and were able to be seated pretty immediately. The food did take a while to come out, and it was kind of hard to get the server's attention, but that is also probably because we came with such a big group. But the food is really good! This was my first time trying Thai green tea and while it was quite sweet (which I kind of assume from thai drinks now), it was also super fragrant and creamy and delicious. I also got the tom kha and it was amazing. The soup was also so creamy and coconutty, and they give a good amount of meat inside! I did expect the bowl to be a little bigger for $8 though. My friend got the mussel curry, which was also really good. But not really what we expected when we saw "curry". But still the mussels were cooked well, and the sauce was really addicting. I also tried some of my friends pad thai and thought that was alright. It was pretty standard, but it didn't wow me or anything. The mango sticky rice is really pretty though, and the mangos are pretty sweet. I've never really seen anywhere have blue sticky rice though, so it's pretty unique!

    Charles L.

    Delicious lunch at a reasonable price. Fried chicken dumpling and spring roll to start. I had the pad woonsen with pork and my staff each had a chance corn noodle dish. They said it was very good. Big portions on the lunch menu. Comfortable atmosphere and friendly staff.

    Melissa L.

    No complains, good Thai food. Sushi was OK. Service was good until it got busy. Nice decor

    Khon Thai
    Melissa W.

    Delicious and spicy green curry is a favorite here. Great service in a nice atmosphere.

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    This is one of the best Thai restaurants Ive tried. The mango sticky rice is perfect. The tom yum is so flavorful.

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    Ask the Community - Khon Thai Kitchen By Seeda

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    We started off strong. Got seated right at our 8:30 reservation time which is always good. All of…read moreour food was great, pho beef dumplings, shrimp and crab fried rice, and four seasons duck. All amazing! Timing and tempo could have been better. My meal came out around 5-10 minutes after my dates meal. His was cold by the time mine came. We were done with our meals for quite a while before the server checked on us about dessert. We were told we only had 3 minutes to order dessert which was a bit off putting considering we had been ready to order at least 15 minutes prior. We got our dessert shortly before 10, and at 10:02 the house lights came on glaringly bright - aka time to get out. We hadn't even gotten our check yet. Overall the back end of the night felt rushed which put a damper on the experience. I would come back maybe during social hour or earlier in the day.

    We usually love to eat here but service can be a little meh. Food is good we got the soup dumpling…read morepork and pho, orange chicken and the beef rib pho. I'm pretty disappointed since I had them package my food one waited about 20 min for them to package it up for me and two I still had two very large beef ribs left over and once I arrived home I noticed they did not pack those up only the noodles and broth which is pretty outrageous considering you're paying a hefty upcharge for the beef ribs. So be aware when they're packing up your food that they're packing up EVERYTHING.

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    Kiin Di - Talay Prik Klua

    Kiin Di

    4.6(274 reviews)
    6.3 mi•South Lamar District, 78704 (South Austin)
    •$$

    Loved the food truck so really wanted to check out the Brick and Mortar! Came on a Sunday to try…read moreout some delicious thai food with my thai food bestie! Ambience: Dark and moody with plenty of seating and a partial viewing of the kitchen. Service: the waitress was super prompt and also gave a lot of explanation about items on the menu in case we weren't familiar with the dish. Food: The food is probably some of the best thai food in Austin. We ordered the papaya salad which came out more in like a "thin flat noodle fashion" than what we are normally used to, it's not super spicy like most thai restuarants like to serve it but still has some robust flavors and some spice it also comes with cracklings which are super crunchy. The chinese broccolli is always a favorite of mine for the texture and the Pork Ribs dish was super creamy with a hint of spice that left you craving more. The menu is so large that we will definetly be back, i'd recommend going close to open as it's not as crowded!

    My friend and I decided to check this place out since we've heard many good things about Kiin Di…read moreeven from days it was a food truck. We got the: * Roti Dip * Soft shell crab in curry * Papaya salad I loved the roti, it was crispy and the curry was flavorful, a bit salty but they paired well. The biggest miss for me was the soft shell crab in curry, the plate came out room temp which was a bit disappointing since curry is best served warm/hot. The batter on the crab was super thick it felt like we were just eating deep fried crab that got soggy quickly as it's served in the curry. The curry had some separation almost as if the coconut milk in it had been reheated or curdled during the cooking process. I'm not an expert chef but I've worked with coconut milk enough to notice these things. The papaya salad was decent, I loved the tangy and fresh flavors (we opted for 3 spice but definitely could've amped it up). I prefer my papaya salad with more "funk" but understand that's a different style. I am sad I had to give this place only 3 stars because my expectations were high considering this is their brick & mortar. I will have to give it a try again and taste other dishes. Overall the service was friendly, got sat immediately and didn't have to wait too long for the food to come out. More parking in the back of the restaurant, be weary of the signs from other businesses.

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