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    Knife & Board

    3.2 (26 reviews)
    Open 6:00 am - 10:00 AM

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    $16 and I don't even think it a whole piece of toast? Rip off

    For $16 can I get an actual whole live of toast?? Huge rip o wouldn't believe my eyes Side note it was also supposed to be kale not arugula. I'm not a picky eater but arugula is literally the one food I don't like.

    Eggs to order, sourdough toast, bacon and potatoes.
    Jim D.

    It's cold outside so I decided to have breakfast in the hotel. I've had dinner here before but this was a first visit for breakfast. The restaurant has been updated in the past couple years, it's got a nice vibe to it. The service was good but due to COVID there were only 2 servers. They did a great job for being short handed. There isn't a lot of selection on the menu but it has the basics, eggs, omelette, pancakes,etc. I had the eggs to order with bacon, potatoes, and toast. Overall, it was good. Nothing to set it apart though. No special sauces or fancy anything. The prices are reasonable for a hotel restaurant. I will come back and try the other menu items.

    Dessert: Vanilla Bean Panna Cotta
    Bridget M.

    Newly renovated Restaurant inside the Denver DoubleTree by Hilton Hotel. The parking lot was full, with a few scattered open spots, due to hotel guests but also because of the event I attended. Their first collaboration of a four course meal with a Beer pairing from Avery Brewing. Absolutely outstanding food and service! Mixture of light, flavorful and mouth watering dishes. Chef O'Brien did a wonderful job explaining the creation of each dish and how it aligns with the Beer pairing.

    Cobb Salad
    S The Ninja J.

    I know it's a hotel restaurant but goodness my "Cobb Salad" with avacodo, and much more. It was soooooo good!!! I also included a photo of my friends "Caesar Salad" which she stated was wonderful also! Real nice people and great food!

    Aldon L.

    Came for a Sunday brunch! Cocktails were fantastic! The Citrus Kiss is definitely my favorite. It's like a pink vodka margarita. Ugh so good! Had the shishito peppers, brussel sprouts and oysters to start and gotta day... whatever the sauce was for the oysters was so fantastic. For lunch we had a Huevos Rancheros that my husband DEVOURED and i had a pork belly hash with eggs that was so fantastic. Their pork belly is on point. We will definitely be back!

    Jon P.

    Came here for dinner while staying at the hotel. This was a great hotel restaurant. The food was well prepared and the staff friendly. Give this place a shot if at the hotel and looking for a meal.

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    7 years ago

    Malbec and meat and cheese board were phenomenal. Best pickled onions I've ever had. The bar is a perfect area with a great atmosphere.

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    8 years ago

    Maybe I came on a night where service didn't matter. Not busy either. Food is good.....but server inexperienced and almost non-existent.

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    Ask the Community - Knife & Board

    What is the brand of the flatware?

    Hi Scott, It is from Cardinal International and is called "Black Oak". Thank you for your… Read more

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    Review Highlights - Knife & Board

    For lunch we had a Huevos Rancheros that my husband DEVOURED and i had a pork belly hash with eggs that was so fantastic.

    Mentioned in 2 reviews

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    My spouse and I had tried several times to get into Lady Nómada and finally learned that…read morereservations are essential -- it fills up by happy hour (2-5 PM) and stays busy through dinner. We had a 5:45 PM reservation but the dining room was already full, so we sat at the bar and were immediately offered menus, water, and house-made chips and homemade salsa (Aaaah-mazing salsa!). Service was friendly and welcoming from our server Hunter to the bartenders and food runners -- everyone was happy to chat. We sampled a couple cocktails (Elderflower Prickly Pear and the Spicy Mezcal). If you like mezcal, the Spicy Mezcal is a perfect balance of heat and bright citrus. The prickly pair is too sweet for my taste buds but love the presentation. For my entrée I tried the Nomada's Best of Plate -- a grilled taco, chicken enchilada (I added green chili), and crispy carnitas (I ate these with a tortilla). All three were excellent and distinct; the chicken enchilada was my favorite and likely what I'll order next time. My wife had the crispy carnitas fajitas -- a generous portion and very easy to eat thanks to a thoughtful presentation. Highly recommend -- just be sure to make a reservation.

    The good - food is fresh and good and the ambiance is cool…read more The bad - and this is insane, in my opinion - I was told (by the manager, it appears - guy with shaved head on the sides and back) that a salsa refill would be $5. A salsa refill. As in, the little cup of salsa that goes with the free chips. Have no fear, though, chip refills without salsa are free! I understand that restaurants are dealing with increased costs, but charging $5 for an extra small cup of salsa, especially when the entree is $24 (chicken fajitas) doesn't fly with me. $1? I can handle that.

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    The W Denver - Best burgers in town!

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    4.3(60 reviews)
    2.0 miPark Hill, Northeast

    We have some history with this place on Colfax from when it was the Elm and how it's changed names…read moreand hands over the years. We stopped in recently on a Sunday evening and we were glad we did. They have an interesting wine and cocktail list and we took advantage of the 4.00 beer with entree. Service was laid back,friendly, and fast. Exactly what you want with teenagers. Portions were appropriate and prices are about what you'd expect for the area. Ambiance was light and breezy, with chill music playing overhead that wasn't too loud. I'll come back here for a happy hour with friends or to celebrate an occasion without hesitation!

    Had a pretty bizarre experience here. We came in at 7:45pm on a Saturday (3 of us) and were told we…read morecould sit but the kitchen had to shut down for 45 minutes. Ok no big deal I guess - it didn't look very busy, but these things happen. We were sat and our server took our drink order right away. The cocktails were very good - I tried the Living on a Pear which was very refreshing and the rest of our party had the 1858 which they liked a lot. Once we got our drinks no one came by for 30 minutes and I had to flag someone down to bring us some water. At 30 minutes we asked if chips and guac was an option while the kitchen was "temporarily not serving food" but the server said all the fryers were full with fries so no they can't do that. Ok... so we continued to wait. It was around the 45 minute mark we were able to order so they were true to their word. This is what we ordered: - Pork Belly Bacon Scoops - these were just ok. The fries were nothing to write home about and there wasn't a lot of toppings. The pork belly bits were very small and kind of hard and chewy. The sauce was decent, but just not enough of it. - Li'l Wig - I'm sad to say this was one of the worst burgers I've ever had. I requested medium rare and I don't know what the patty is made out of it, but it resembled more like meatloaf than a burger. It was very dense and had a strong gamey taste, reminded me more of bison or venison. Idk, it was just not very good. I only took a few bites and left the rest. The brioche bun was tasty and so was the W sauce. The fries were really good and had a nice crunch. I wish the appetizer used those fries instead. The service was inconsistent. We were barely checked on until the very end when we had a few different people come by and refill waters / bring the check. We never saw our original server again. It is a nice vibe inside, great lighting and decor with both indoor and outdoor seating, but I don't think I'll be returning. The bill was $133 for 3 drinks, 1 app, and 3 burgers. Felt pretty let down leaving still hungry and over $150 in the hole (after tip). Hoping it was just a fluke and other people have better experiences there.

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    Bedlam - Seasonal cocktails

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    4.7(30 reviews)
    5.2 miLodo, Northwest

    If you enjoy bars with a European flair, feels like your are sitting in a living room, and offers…read moregood strong cocktails with snacks, Bedlam is the bar for you. Bedlam was recommended to us for late night drinks by staff working in one of the restaurants at our hotel. During our short stay in Denver, we went to Bedlam twice. The first time was around 11:30 on a Thursday night. We had a few cocktails along with a cheese and charcuterie plate. The second time was around 12:30 on a Saturday night when we came in for a night cap. The first time we came in, it wasn't too busy, and we were encouraged to sit wherever we wanted. The bar was full so we chose a small table. Our server gave us menus, though specials were written on a chalkboard above the bar. We each tired a couple of cocktails and had a shot called the Master Shot. We also chose the make-your-own charcuterie board. Our favorite drink was the Woo Girl, which allowed us to choose our spirit of choice. I chose gin and my friend chose tequila. When we returned a couple of nights later, we knew already we were going to order the Woo Girl cocktail. It was packed on a Saturday night, but there was a small table in back where they seated us. This bar is more for spending time with the friends you come with, rather than mingling, as staff seats you at a table. It doesn't seem like they offer standing room or just squeezing in, though maybe we just didn't experience that. That said, all in all, I really enjoyed Bedlam and recommend it to anyone going to Denver.

    Great cocktail bar with a few unique menu items…read more Came in on a trivia night and staff was nice albeit a bit slow. My friends and I tried a number of the signature cocktails and had a few hot toddys that were super good. I'm personally a big gin and soda fan and loved ther housemade tonic that was in their classic G&T. Did not try any of the food but the dawgs were definitely would be tempting if I was hungry. Loved the decor and the plants all up in the space. The space is a bit more dimly lit and I think of a reasonable volume for a date. Would love to come back and spend some more time here.

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    Mozart's Denver - Beer, wine, spirits, and pickle shots!

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    Small and homey dive bar within walking distance in our neighborhood--what's not to love?…read more Disclaimer: my hubs is a weekly regular. He loved the Mozart, along with its bartenders and friendly crowds. Mozart's feels like home. The bartenders are friendly and quick, the owners (or one of them) are usually around to shoot the **** with, and the drinks are cheap. Their "specialty" is a pickle shot (in the giant glass jug behind the bar) and if you throw in a few beers, your tab will be $10, and that includes a nice tip. Is the bar fancy? No. But that's part of the appeal. Go in on a weeknight evening and you're bound to walk in during darts league. Don't count on getting a seat or a table if darts is happening. And these guys are good! The crowd is friendly and you can sit at the bar alone without feeling creepy. Winners all around.

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