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    Amberstone Bar & Grill

    3.3 (18 reviews)
    ModerateNew American
    Open 6:00 am - 11:00 pm

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    Cheese pizza $12.00. FREE ranch!!!!
    Bryan B.

    Other than the fact that my navigation router me to someone's house at first, this place was decent. If I had to rate the servers and bar tenders it would be an easy 5 start. The 3 start rating is due to the run of the mill hotel bar/restaurant experience. The pizza was not bad. I give it a 4.2. I would imagine this would have been a 4 star rating Pre covid. I will eat and stay here again.

    carrot cake pretty good not wow
    Kent M.

    Inside the DoubleTree hotel. I rarely go for my hotel restaurant but been long day and this all looks real good. Several varieties coming. Carrot Cake first, and a rib-eye rare and brussel sprouts. Nice setting on main floor.Wow for brussell sprouts. Maybe best I've had anywhere. Really good. Rib-eye is cut thin. About 5/8" thick after cooking. Too thin, but..is/was really good quality meat and excellent tasting. Had real good mashed whole potatoes, with possibly garlic. No sure. But sure good. And some broccoli, which I'd guess were cooked overtop the meat. Real good chow everything here, and perfect service. Glad I stopped in.

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    4 years ago

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    3 years ago

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    8 years ago

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    3 years ago

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    4 years ago

    Stayed at the Double Tree and it the restaurant off from the lobby. Great service and food but opens late wish they had a lunch opening

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    5 years ago

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    7 years ago

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    8 years ago

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    4 years ago

    No longer same menu , stayed at Doubletree , checked out menu on web, went down stairs to eat SOOOO DISAPPOINTING !!!!, 11/14/22

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    8 years ago

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    7 years ago

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    7 years ago

    A great hotel bar! Great food and an adventurous menu selection. The Brussels sprouts are amazing! The service was friendly and attentive.

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    10 years ago

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    9 years ago

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    Culinary Dropout

    Culinary Dropout

    4.2
    (1k reviews)
    3.5 mi
    $$
    Full bar
    Happy hour specials

    From the start every employee we dealt with was welcoming and kind …read more Our waiter was super kind and helpful and ordered her recommendations and was great . Manager was super nice and respectful after hearing we was having dinner for 2nd time because first place was not pleasant he gave us the desert on the house and did not recommend coming here I found them on instagram reels for Denver and will come back here again when I'm back in town

    Atmosphere-centric restaurant near the Hale and Congress Park neighborhoods. Good service and…read moreatmosphere, but as a whole, food was a disappointment for the hype of other reviews and the value. This was my first Culinary Dropout experience which was on a date night and dinner outing. There was ~45 minute wait for a table as it was "dinner rush hour" before the weekend. We were seated in the bar area at a high top so we were very close to live music performer! So that was an enjoyable portion of the experience! The interior was dimly lit, loud and lively, and offered a rustic but modern feel. Based on this experience, food was overpriced and mediocre. We tried the fish and chips ($23) and fried chicken ($26). We were disappointed the fish and chips were not served with fresh lemon to "baptize" the fried fish. Fries were limp and didn't seem fresh. Also thought the fried fish should have had a crispier crust. The fried chicken was good flavor and texture on fried crust but the white meat was very dry. Mashed potatoes and gravy were lukewarm and not served hot. Also I tried to season the mashed potatoes but the pepper grinder at the table was completely empty. Biscuit was dry, overcooked, and lacked butter. Probably will opt for other options next date night.

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    Culinary Dropout
    Culinary Dropout
    Culinary Dropout

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    Point Easy

    Point Easy

    4.6
    (92 reviews)
    3.4 mi

    My husband took me there to try a new place and OMG... we LOVED it. The food was so fresh, and full…read moreof flavor. We had the caviar with the potato chips and it was SO good... we're already talking about going back just for that. The pasta and drinks were delicious, my husband asked for a second drink (it was that good), and the kitchen surprised us with an asparagus dish that was super refreshing, tender but crunchy! Writing this is honestly making me crave the pâté again. The only thing I'd change is the bread was a little less toasted and not burnt. Overall, highly recommend. So delicious it is a definitely a spot we'll be back to soon.

    Perfect fine-dine spot for a lovely date night. We were initially expecting a lot more vegetarian…read moreoptions but they were only doing their 3-course meals that day. We got the Cure farm spicy green salad - the vinaigrette was absolutely delicious. The dates added a nice sweet touch to the whole dish. Perfect start to the meal Rigatoni alla vodka - the sauce was terrific and the rigatoni was well-made The grilled bison (but vegetarian - with the trumpet mushrooms) - the sauce and spice rub on the mushrooms were good but the mushroom hadn't absorbed the flavors very well. Our drinks were the '23 Tyler pinot noir (recommended pairing with the third course) and the FIG-gure-it-out cocktail. Both were smooth and the cocktail was well-made. I was expecting it to be less sweet but it was delicious nevertheless. Our server was wonderful and was very accommodating of our dietary restrictions.

    Photos
    Bar and seating inside
    Bar and seating inside
    Charred Cabbage
    Charred Cabbage
    Current ly present cocktail

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    Current ly present cocktail
    Root Down

    Root Down

    4.4
    (4.2k reviews)
    5.5 mi
    $$

    We came here for restaurant week and my husband and I shared everything. We got:…read more - Devils on Horseback - Duck & Potato Croquettes - Rockfish Tom Kha - Pork Osso Buco - Croissant Bread Pudding - Key Lime Curd I really enjoyed everything, but it has been few months and there are a couple of things that were so good I'm still thinking about them. The Rockfish Tom Kha had absolutely incredible flavor. I've never had it as an entree before and they do it very well. The Key Lime Curd was the other top dish for me. It was so tart which is exactly what I wanted. They have a good looking meal for Sunday dinner too and I'd love to come back for it.

    I really can't say enough good things about what the Edible Beats team does. Linger was one of the…read morefirst restaurants I ever went to when I moved to Denver, and El Five has always been one of my favorites too, so I finally made it to Root Down and honestly... another win. The space feels very Root Down in the best way. Funky, artsy, a little mid century, but still comfortable and not trying too hard. Then the food starts showing up and suddenly the whole table is passing plates around because everyone keeps saying "wait, try this." We ordered a bunch of things and the smoked carrots were probably the biggest surprise for me. I would absolutely go back just to eat those again. The masa birria, diver scallops, and grilled artichokes and asparagus were all great too. The hanger steak was cooked perfectly and came with duck fat potatoes, which immediately puts me in a good mood. Dessert also fully delivered. The banana cream pie with black sesame whip was one of those desserts where you keep going back for another bite even when you're already full. It just felt like a really thoughtful meal from start to finish. Definitely one of my favorite dinners I've had in a while.

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    Outdoor area covered
    Outdoor area covered
    Colombian Arepas
    Colombian Arepas
    Exterior

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    Exterior
    Olive & Finch

    Olive & Finch

    4.2
    (942 reviews)
    4.1 mi
    $$

    As my brother said, I would rate this a 5/5 a 10/10, an 100/100 and 1000/1000. As a vegetarian I…read moreloved to see all of the options with tofu! 100% recommend to other veges!! Also my sister is gf and great options for her! I'll be coming back 100%

    I met a friend here for lunch and finally crossed something off my food bucket list…read more For years I'd heard about dan dan noodles from cooking shows, but I'd never actually ordered them. This was my chance, and they didn't disappoint. I chose the mild version, which was perfect for me since I'm not someone who enjoys a lot of heat. It still had plenty of flavor and let me appreciate all of the ingredients without being overwhelmed by spice. I also enjoyed one of their fresh-pressed juice drinks, which paired really well with the meal and made everything feel fresh and balanced. The food, atmosphere, and service all came together for a relaxing lunch with a friend. I'll definitely be back to continue exploring the menu. As someone who's been part of the Yelp community for many years, I appreciate restaurants that take pride in both their food and their hospitality. If I ever have a concern, I prefer to speak with the manager while I'm there because I believe every restaurant deserves the opportunity to make things right. On this visit, there was nothing to fix--Olive & Finch delivered on both the food and the hospitality.

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    Olive & Finch
    Close up of Cinnamon Rolls on a plate
    Close up of Cinnamon Rolls on a plate
    Close up of Cinnamon Rolls on a plate

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    Close up of Cinnamon Rolls on a plate
    Acova

    Acova

    4.3
    (725 reviews)
    5.4 mi
    $$

    My daughter and I were in town for a concert and decided to give this place a try. We made…read morereservations, and as soon as we arrived, we were seated right away. Our waitress was incredibly friendly and attentive. We let her know that we both have celiac disease, and she immediately reassured us that there were plenty of gluten-free options and explained the precautions they take to prevent cross-contamination. We started with the Queso Fundido as an appetizer. It came out quickly and was absolutely delicious! For dinner, my daughter and I decided to share two entrées: the gluten-free Fish & Chips and the gluten-free Lobster Mac & Cheese. The Fish & Chips were some of the best gluten-free fried fish I've ever had, crispy, flavorful, and cooked perfectly. The Lobster Mac & Cheese was also very good, although it was quite rich, so a little goes a long way. The gluten-free pasta they used held up really well and had a great texture. Our favorite part of our meal was dessert! We got the gluten-free apple donuts with ice cream. They were absolutely delicious!!! Overall, our meal was wonderful! Everything came out exactly as described, the service was great, and we left very happy. If you're looking for a restaurant that takes gluten-free dining seriously, especially if you have celiac disease, I would definitely recommend giving this place a try.

    I had a really good experience at Acova. The food was delicious, and I really liked the ambience…read moreand decor inside. I had the lobster mac and cheese, my boyfriend had the burger, and my friend had the salmon. Everything we tried was really good. One thing I do want to mention is that my friend has celiac, and unfortunately she did end up getting some cross contamination. She wasn't fully glutened, but it's something I'd be a little weary of if you have celiac or are very sensitive to gluten. I'd definitely still go back for the food, but I would just be careful depending on your level of sensitivity. Great service and the waitress we had was super helpful!

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    Acova
    The eggs were so good - a must order. Each egg half had a creamy whipped filling of fresh deviled yolk mixture with a pinch of spice.
    The eggs were so good - a must order. Each egg half had a creamy whipped filling of fresh deviled yolk mixture with a pinch of spice.
    LAVENDER MINT LEMONADE W/ CASAMIGOS

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    LAVENDER MINT LEMONADE W/ CASAMIGOS

    Amberstone Bar & Grill - newamerican - Updated August 2026

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