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    KKokio

    4.3 (133 reviews)
    Open 11:00 am - 8:00 pm

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    Recommended Reviews - KKokio

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    good size of boneless fried chicken
    Josephine M.

    We needed to grab something to eat first thing after we landed in Seattle. The price was reasonable and the boneless chicken were in good portion. We tried the Kalbi and the Yum Yum medium spicy sauces. The batter had good seasoning and the chicken didn't need much sauces for me. I like the Kalbi and my husband likes the yum yum. We ordered a to-go order on our way to the ferry port. She packed it nicely without trapping too much moisture so the fried chicken was still fresh and crispy when we ate later. We also had bahmi and summer rolls with good size of shrimps! All the food was delish.

    Alana N.

    Food could take awhile to come out during lunch rush but we had no problem with that. Chicken came out crispy outside but wish it's a little bit more flavorful inside. Spring roll is great and tobokki is water down and would skip that.

    Chicken Bah mi, chicken wings and Cheese Balls
    Laurie L.

    Food was really good. Service was really good, the restaurant was very clean. We recommend the chicken wings and chicken bah mi sandwich. The cheese balls were a nice surprise and very tasty would recommend KKokio.

    Banh mi cold cuts
    Kathy N.

    First time here. Overall thought service was outstanding and food was pretty good. Not the best but 4/5 fits it nicely. The bánh mì with cold cuts needed more meat. It also only had 2 kinds of Vietnamese cold cut meats, which I didn't mind, but it needed more in there. There's a super thin layer of mayo and pate I think. Bread was very fresh! I give 3/5 Kimchi fried rice had good kimchi flavor. Portion size was large. 10 piece fried chicken (wings) was good. The skin was way fattier than I would've liked and it could've been fried longer to help melt some of the fat out and make it crunchier. It was super hot, fresh, and juicy though. Radish was free. It came with sauce but only on the side. Personally, I would want to try other korean fried chicken places to compare before coming back here again Waffle fries come with either ranch or ketchup. Large portion sizes! For all we ordered, it was around $55. Great price for the portions and variety imo. Service was outstanding as I mentioned. One older woman worker felt like she was my auntie. She refilled our water and checked in on us despite this being a place where you go up to order.

    Holly Z.

    The tteokbokki was very reasonably priced, with a soft, chewy, and bouncy texture. It included rice cakes, fish cake, and an egg. Flavor wise, it leaned more toward the sweeter side and was not very spicy. We ordered the full-size fried chicken, which allows you to choose two flavors. You can add a third flavor for $1, while the half order comes with only one flavor. We chose Golden Honey, a savory sweet sauce, and the Kalbi sauce, which has a Korean BBQ profile with a sweet soy flavor. For my taste, both sauces were slightly on the salty side. The server was very friendly and checked in on us regularly. They also let us know that we could ask for more pickled radish at any time, which was a nice touch. Also not going to lie, I don't know how it feel for a restaurant specializing in Korean Fried Chicken and is also selling Vietnamese Banh Mi. It made me question the quality of the fried chicken.

    Lizzy L.

    Very fun fusion spot with excellent banh mi and juicy fried chicken! Service was pretty quick and friendly and the ambiance is pretty casual as well. Crispy pork banh mi is such a genius idea

    Phillip H.

    Kkokio was banging. The wings were hitting, fried rice was nice and filling, and the spring rolls had a lot of shrimp in them which I appreciated because spots love to be stingy with that. Everything came together well, solid fusion execution without feeling gimmicky. Good portions, good flavor, good spot. This one is worth the trip.

    Heidi M.

    I thought our chicken wings were excellent! Hot, crunchy and flavorful wings. We had the K2 sauce and it was tasty! We also enjoyed their chicken & veggie fried egg rolls. The kimchee fried rice was ok, would skip next time. Lots of parking out front. A few picnic tables out front if you prefer eating outside. Clean bathroom ad friendly staff.

    1/2 order Kalbi legs
    Tiffany S.

    I enjoy Kkokio but I also love other immigrant communities in this diverse area. I got some troubling news that ownership have been not welcoming to other BIPOC immigrant communities. I'm disappointed that immigrant communities don't support each other. I will no longer support this business. We lost a great business in this area.

    Elton L.

    Nice hidden gem off Ranier Ave. Crispy delicious fried chicken with a plethora of sauce options. The chicken fried rice had a healthy amount of chopped up fried chicken for under $10! In 2025! In Seattle! Everything was delicious and very reasonably priced. Very friendly service. Server took the time to explain all the options. Cheerful environment.

    Passion fruit macaron and 22 oz. Jasmine Iced Milk Tea
    Jojo L.

    Cute little spot to grab a quick drink or bite at. Staff are nice and space is always clean. There isn't a lot of parking out front, since it's a small lot that is dedicated to all the multi-tenant, so you would have to do street parking in the back. They sell mainly asian based food, such as banhmi, fried chicken cutlets, milk teas, and many more. They even sell macarons from Macadon's!

    Katherine Y.

    This is a solid Korean fried chicken spot I'd return to. We got the full order (20 wings) with three flavors ($1 extra for the third). The spicy house sauce had a kick but wasn't overwhelming. The snow powder was richer than the ranch-style version some places do and was my friend's favorite of the three. The mild kalbi was a nice balance of sweet and salty. The order came with a small container of pickled turnip. Service was friendly and quick, and the ambiance was casual and clean.

    Pamela F.

    Great chicken & bahn mi place, consistent and fresh! They've added a lot more options and have good appetizers that work for a quick lower cost lunch.

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    omg i love this place so much crave it so much everything on the menu is so good and the chicken and cheeseballs are the best things ever

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    Page 1 of 4

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    Kalabaw Bar & Thai Kitchen - Avocado Sweet Corn

    Kalabaw Bar & Thai Kitchen

    4.4(123 reviews)
    2.1 miBelltown
    $$

    Great place to get dinner with a friend and it wasn't packed on a weeknight. The chef was also…read moreserving us and he was so friendly and welcoming. The mango salad was good - very fresh, a good balance of fish-based sauce, and a huge portion. I also tried my friend's duck curry, which had a crispy skin and was a well balanced curry. The drinks here are fun too. I had the pandan cream cocktail and it was incredibly flavorful and I could tell they used real pandan. Service was a bit slow though. It was a Wednesday evening and there weren't a ton of customers. However I'd still highly recommend you give this place a try!

    I was waiting for the bar next-door to open because I forgot my cell phone there. I stumbled into…read moreKalabaw by accident.. I was just window shopping on what type of Thai food they had. I walked in and decided to give them a shot. Try something easy ..I got the wonton soup with egg noodles.. the broth was umami and garlicky, and warmed up my soul. The wontons were nice and tender, flavored with shrimp and pork. It was like a warm hug. Hit the spot! Second, I ordered the crispy spicy fish. It was an extraordinary presentation even my Chef friend was delighted to see the culinary expertise of the Chef. And it was also very reasonably priced. The service was excellent. They were very welcoming. The decor of the restaurant is super upscale. It looks like a fancy club. This would be a great place to bring a first date. Overall I was super impressed and very happy that I stumbled into this delicious restaurant. 10/10

    Photos
    Kalabaw Bar & Thai Kitchen - The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.

    The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.

    Kalabaw Bar & Thai Kitchen - Kalabaw Train Fried Rice

    Kalabaw Train Fried Rice

    Kalabaw Bar & Thai Kitchen - Green Bean with Garlic

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    Green Bean with Garlic

    Kuma Kitchen - Khokho Udon

    Kuma Kitchen

    4.6(128 reviews)
    3.2 miGeorgetown
    $$

    Dare I call Kuma a... hidden gem? Located in Georgetown, Kuma offers a variety of Asian-inspired…read moredishes and cocktails. I stumbled upon it while scrolling through Google Maps and I'm so glad I went. All the dishes were delicious, and I was so pleased by the genuinely unique options. We got the banh mi smash burger, umami fries, Laos style street tacos, and the kho kho udon. Our favorites were for sure the banh mi smash burger and umami fries. I really liked that the fusion dishes were well balanced and that they truly felt like a fusion between two types of food instead of a discordant combination of flavors. The restaurant is deceptively small, but there's plenty of seating in the back room. The servers were friendly and did their best to serve us as soon as possible. If you can find parking, I'd highly recommend trying out Kuma!

    Located in Seattle in the Georgetown neighborhood it's one of the only restaurants that offers you…read moreAsian fusion food/the other one is their sister restaurant which is also a cocktail lounge called 1988, adjacent to Kuma. Food here is always solid! Good flavors and creative dishes and portions are great! I haven't tried everything on the menu as I'm the type to find something I like and stick to it, but everything I've tried here is definitely a hit. The cocktails are worth noting to be handcrafted so if you like a good drink, you're in the right place. Service was excellent and quick even with how busy they were. They also offered a seasonal limited dessert menu item that I'm looking forward to trying to next time I'm here. Definitely check this pace out if you're looking for some great Asian cuisine.

    Photos
    Kuma Kitchen - Amazing food and service a must try location!! Try XOXO and Weasleys drink.

    Amazing food and service a must try location!! Try XOXO and Weasleys drink.

    Kuma Kitchen - Garlic noodles

    Garlic noodles

    Kuma Kitchen - Natang dip or Prahok ktiss

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    Natang dip or Prahok ktiss

    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(555 reviews)
    0.6 miAtlantic
    $$

    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

    Photos
    Reckless Noodle House - Inside

    Inside

    Reckless Noodle House - Shanghai Spicy Wontons

    Shanghai Spicy Wontons

    Reckless Noodle House - Beef in betel leaves

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    Beef in betel leaves

    Di Fiora - Calamari

    Di Fiora

    4.3(771 reviews)
    1.4 miFirst Hill
    $$

    I went here for my friend's birthday as a group of 8. The interior was cute, but there was some…read moresort of event going on since there was a photographer going around and taking pictures of the tables. I will say the photographer created a bit of an uncomfortable experience as she came off a bit pushy and did not explain what the photos were for. She ended up coming back and wanting us to pose differently and retake them. We politely told her we weren't interested and she proceeded to come by and show us a printed photo of ours to sell. When we said no thanks, she continued to press and tell us to just take a photo of the photo with our phone lol. Besides the photographer, the food was pretty good. I ordered a khao soi, and it was my first time trying the dish. I am not sure I would come back, but it was a nice dining experience besides the photographer and the food was good.

    Great ambiance, but the food didn't quite deliver…read more The restaurant is beautifully decorated and has an exotic vibe. In fact, the interior is so unique that you wouldn't immediately guess it's an Asian restaurant. The staff were friendly, though service was a bit inattentive; I found myself waiting longer than expected for basic things. Interestingly, when I ordered noodles and asked for chopsticks, they told me they didn't have any. It was quite a surprise to find an Asian restaurant serving noodles without chopsticks. As for the food, it was fine, but nothing memorable for the price. I've had better Asian food elsewhere in Seattle for less. If you're after a stylish, brunch-aesthetic spot to try Asian-inspired dishes, Di Fiora fits the bill. But if you're going purely for the flavors, you may leave underwhelmed.

    Photos
    Di Fiora - Bar setting

    Bar setting

    Di Fiora - Lobster Spaghetti

    Lobster Spaghetti

    Di Fiora - Lychee Martini

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    Lychee Martini

    Chan Seattle - Happy Hour - Pork Sliders

    Chan Seattle

    4.3(1.2k reviews)
    1.6 miDowntown
    $$$

    Made last minute reservation as part of staycation deal we stumbled into courtesy of my dear…read morefriends Alaska Airlines service anniversary party. Ray was our server and he did a great job with his recommendations, even steering me away from something I wanted to try, warning me the dish tends to get the most complaints from guests. Additionally, we had quite a bit of food without that. We had melon salad, roasted califlower, and grilled angus sot bap. All had a good flavor palate with ingredients that worked nicely together. The space was nothing remarkable, the entrance didn't really mention Chan, but Spruce instead. Confusing, is it a rebrand or different name depending on the day or?? Look at the menu before you go and see if you consider it $$ or not, I don't have a good feel for that sort of thing as my restaurant outings are infrequent. This place is part of the "add 3% if using a CC" which kind of grinds my gears. I understand margins in restaurants can be tight etc, but to see that on your tablet in smaller print is a bit lame IMO.

    My friend and I reserved an early dinner here for after our afternoon Harry Potter show a couple…read moreweekends ago and we enjoyed our experience here! Food and service were both excellent! Loved that they had a HP themed drink menu! Just wish they had non-alc option for me! We shared - tuna tartare - rice cake with beef cheek ragu - so good! - Korean melon salad - smoked duck sot bap - ginger creme brulee Everything was tasty. Our favorite was the rice cake dish! Tuna tartare was also fresh tasting

    Photos
    Chan Seattle - Part of the private dining table which is separated by a curtain

    Part of the private dining table which is separated by a curtain

    Chan Seattle - Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

    Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

    Chan Seattle - Alaskan Black Cod

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    Alaskan Black Cod

    Momiji

    Momiji

    4.2(2.1k reviews)
    1.4 miCapitol Hill
    $$

    Service was great and super helpful with recommendations. Beautiful restaurant with indoor and…read moreoutdoor seating options. Sushi Set A $15 10/10 Reliable choice for delicious sushi. Grilled Garlic Short Ribs $13 8/10 Tender and flavorful, but small portion. Lychee Martini $12 8/10 Strong vodka flavor, but it's balanced with the sweet lychee taste. Crispy Calamari $10 7/10 Only a few pieces on a bed of salad with a delicious green sauce. Salmon Skin Roll $9 7/10 Good, but cannot compare to other dishes. Sashimi Don $14 8/10 A lot of rice, but fish was fresh.

    Had a very disappointing experience. The service was good, we came and were seated pretty quickly…read morewith no reservations. The waitress was nice and understanding. The food is where it all went south. We ordered ginger beer and the ginger beer wasn't true ginger beer (it was a soft drink with ginger flavor and almost 50 grams of sugar + all sorts of gums). Calamari 1/5 - this was one of the worse, soggy Luke warm calamari that tasted reheated. It sort of tasted like it was in a Tupperware for a while or cooked in rancid oil. Unagi Roll 1/5 - this is actually the worse roll I've ever had. The rice was like warm, the whole roll was mushy and tasted like spoiled fish oil. I've never had to spit out a sushi roll before and this was a first for me. The roll was cut Into super uneven pieces, some were unusually large and some super thin. It was so bad that unfortunately we had to send it back. Nigiri 3/5 - We got a selection of nigiri and it was better than the roll but still you can tell the fish quality just wasn't there. The salmon belly, toro, and others are supposed to taste buttery, but instead they were super stringy. I think the fish was fresh, but the quality was meh. We will not be returning here unfortunately and it's wild to see the amount of positive reviews.

    Photos
    Momiji - The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    Momiji - Samurai Spirit.

    Samurai Spirit.

    Momiji - Lychee Martini

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    Lychee Martini

    Nue - Tower of Chengdu Wings

    Nue

    4.2(1.6k reviews)
    1.3 miCapitol Hill
    $$

    I am impressed with presentation of food and the unique tastes that was prepared. The Chengdu tower…read morechicken wings were stacked so creatively and perfectly fried and spiced with thai chili, lime, fish sauce and coriander? Five spice? They were the exact portion to share and perfectly paired with the Rice lager, Rupee beer, from India. The South African Bunny Chow was hearty and delicious, a bread bowl filled with buttery chicken. Lastly the Pineapple coconut corn bread was heavenly. Topped with fresh coconut shavings was delectable. One of the best desserts Ive had. A def great cool restaurant with a wall of tchotchkes to peruse. Looking forward to my next meal here.

    Nue is a restaurant concept that I like, and think is a great entrypoint for people wanting to try…read morenew international cuisines that they might not be originally interested in. Just glancing at the menu during a stroll in Cap Hill interested me and I wanted to give this place a try. Paid a visit on a Friday around 6PM and was able to get a table fairly quickly. There are parking garages in the building that Nue is located at, though I am not sure about parking validation. There should be plenty of street parking as the restaurant is located more on the outskirts of Cap Hill. I got to the restaurant via a 10 minute walk from the nearest light rail station. Service was a bit slow when went, I think after we were seated, there unfortunately were two large groups that can in afterwards. We had to flag down the service workers to place our order and get the check. As for the food, it came out after 10 minutes one at a time. The restaurant itself is decorated nicely, lots of memorabilia from various countries and even the check came out in a passport-esque binder. We got a couple of things, which I'll review down below: Carribean Pineapple Cornbread ($8): Tasty cornbread that has nice coconut flakes spread through the batter and around the cornbreads. The cornbread was moist and there is a pineapple undertone in the flavor profile. One downside was that the quantity is quite small, I think for the price, you get like 2 3x3 squares of cornbread, which I think is unfortunately not enough as an appetizer even. Chengdu Wings ($24): These wings do have a tasty flavor profile and have a fragrant aroma when you bite into them. The batter is crispy and they are pleasing to eat! Once again, I unfortunately think the suffers in terms of quantity - you maybe get like 3 wings for $24, which I personally think is a very steep price for fried chicken wings, regardless of the flavor profile. I understand that not everyone can handle very spicy flavor, and personally think that despite the name being Chengdu Wings, it serves as a good entry to Sichuanese cuisine for people given the motivation of the restaurant. Malaysian Dhal ($22): A pleasant dish that has a fragrant coconut, lime, and lemongrass flavor that represents the flavors of Malaysia well. The stew has a pleasant consistency and each bite coats your tongue with the fragrant flavors. The roti is flaky on the outside and soft on the inside - perfect for enjoying this dish. African Bunny Chow ($24): Probably the most filling dish that we have ordered at Nue - I think if you are hungry, maybe go for this one. There is a decent amount of meat in this dish, and the flavors are tasty - it feels like a slightly more toned down Dhal in terms of fragrance, but has a pleasant thicker consistency. In the end, I think Nue is better served as a Tapas-esque restaurant than a place you would visit if you are hungry. Prices vs. quantity does suffer quite a bit at Nue unfortunately, which is why I think it serves as a place to sample cuisines in a night out and then maybe visit elsewhere to complete your dinner. The food is flavorful and pleasing to the general audience, which is a good thing for people who generally aren't very adventurous in their culinary horizons. I'm not sure I would revisit, but I would definitely recommend this to people that lean more on the safer side of dining out.

    Photos
    Nue - The drink of the daring, not I said the reviewer.

    The drink of the daring, not I said the reviewer.

    Nue - Tower of Chengdu Wings

    Tower of Chengdu Wings

    Nue - Tower of Chengdu Wings

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    Tower of Chengdu Wings

    KKokio - asianfusion - Updated September 2026

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