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    Saigon Streets

    4.3 (83 reviews)
    Closed 10:00 am - 7:30 pm
    Updated 1 month ago

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    SAIGON STREETS ATMOSPHERE

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    Grilled Chicken Rice Plate
    Thuy N.

    I dropped by here when I was in the area. The presentation looks good but the taste was not. The chicken was way too crispy that it's dried. It was dry like the Sahara desert and the chicken rice was bland. I wished it had more flavor but it definitely fell short. Instead of soy sauce, they should do a ginger fish sauce or something that would do the rice some justice.

    Menu
    Allan B.

    Not a great pho experience. Everything disposable even if dining in. Broth was bland. They don't provide hoisn, siracha, sprouts, or basil automatically. Banh mi might be better. Seats sparse since a food court

    Vietnamese iced coffee & chicken banh mi
    Carol C.

    Saigon Streets is located inside the Uwajimaya food court in the ID. This spot is located near my work and is a go to for banh mi's. On this visit, I ordered 3 chicken banh mi's and 3 Vietnamese iced coffees to take back to work. I was gone for a bit and when I came back, Paula put the finishing touches on the iced coffees by adding the ice and the foam. The banh mi's were solid, good mayo to pâté ratio and reasonably priced. The baguettes are from Thanh Son Tofu & Bakery. The coffee was smooth tasting with the right amount of sweetness. They can get busy during lunchtime, so I would recommend ordering online to avoid the wait. Often times I will order in person and do a little shopping in between. Service was very friendly and helpful. Paula takes pride in making her coffee drinks. Will plan to order a side of peanut sauce for dipping next time, as others have suggested.

    Chicken bahn mi
    Skye P.

    Located in the food court of ID uwajimaya! Seating available as the food court allows, but I prefer to get mine to go and walk to the nearby park spaces :) Affordable and flavorful bahn mi, locally owned! Hot tip: get a side of peanut sauce and dip your sandwich, sauce comes warm and it just hits on a hard day. I've also had the spring rolls and pho, all great! I love the staff, so sweet. They can do big orders too! We had them for a work event and just called in the 25 sandwiches a week+ out and they got it PERFECT!! Sandwiches were labeled for the different meat preferences. We will absolutely order from them again!

    Pho
    Cathy K.

    Pho is really good! Also try their shrimp mango papaya salad !!! Service is fast. Friendly people

    Chicken Curry Banh Mi
    Roz A.

    We were pleasantly surprised by this little Vietnamese spot in Uwajimaya. Saigon Streets is located in the food court of Seattle's best Asian grocery store. The food court itself could use some more tables and perhaps some decor...but the food (and the prices) can't be beat. We ordered a delicious chicken curry Banh Mi. The veggies were fresh and crispy and the bread was perfectly toasted. The chicken curry was SO GOOD! It was moist and dripping with curry sauce. The sandwich was $8.99. I'll be back to try something else next time. Great choice if you're looking for a quick bite to-go in Chinatown.

    Tofu Banh mi
    Huong L.

    We came to try a banh mi and it was ok. They are located in the food court of uwajimaya. The ordering was smooth and it was a fast pick up. The banh mi was a little too crispy that it can hurt the roof of your mouth. Im not sure if they have other vegetarian options but I was surprised to find my tofu sandwich filled with tofu mixed with pork skins shreds that you get in a Vietnamese rice dish. however, the owner clarified that it was the vegetarian type. Another thing was that it was very salty. I was relieved when I found that cucumber to help balance it out. The filling was a life saver but I needed more. Overall, it was ok.

    Melissa R.

    Always love the pho here. Best I've had in WA hands down! Love the add ins always provided!

    Picture of bussiness
    Niko V.

    Really good customer service and good food try the banh mi sandwiches here. I can't wait to try the pho

    J K.

    Good food. As expected from a food court. Their bahn mi are good. I've been here many times.

    Pat H.

    Best Viet noodles. I get dinner here every Friday. Also excellent Bahn Mi! Very friendly staff. Its in the food court at Uwajimaya so the atmosphere could be better but overall very good!

    Grilled pork banh mi

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    1 month ago

    A great place for Vietnamese coffee as well as great sandwiches. Happy servers and quick service.

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    I get a today banh mi here every time I come to Seattle! Definitely recommend! Great Vietnamese food!

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    2 years ago

    Great service and yummy food! They always remember us and we love coming here! The spring roles are really good!

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    4 years ago

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    2 years ago

    This is our go to place for Vietnamese food! The food is always good and consistent. We love the Vietnamese coffee as well! :)

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    2 years ago

    Delicious Bahn Mis and very easy to order from! Service is attentive and the food court has an abundance of seating.

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    2 years ago

    love this place, service is good and doesnt take too long. I am a regular here and come here at least once a week! Pricing is good as well.

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    Page 1 of 3

    Ask the Community - Saigon Streets

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    Un Bien

    Un Bien

    4.7
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    6.3 mi
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    tl;dr the juicy Caribbean pork sandwiches at this revived Seattle mini-chain live up to the…read morelegendary hype Un Bien is arguably Seattle's most popular sandwich joint, and its dramatic history begins with Cuban chef Lorenzo Lorenzo and his initial shop, Paseo. Lorenzo opened Paseo in 1994, where his popular Cuban roast pork sandwiches were regarded as among the best in the country. After years of local expansion, Paseo abruptly filed for bankruptcy in 2014. The brand was subsequently bought out by a local entrepreneur, but the sale did not include Paseo's secret recipes (the reboot attempted to reverse engineer the sandwiches with varying success). So, in 2015, Lorenzo's sons revived Paseo under a new name, Un Bien, armed with their father's original recipes. Nowadays, Un Bien is generally regarded as superior to Paseo, and you can grab their Caribbean sandos at one of the three locations across Seattle. You can't miss the pastel pink-and-teal palette of the original shack on an otherwise drab block of Ballard. As you approach the wooden window, you are greeted by the aroma of sauteed meats and veggies. Communal laquered wood benches are lined up underneath a covered pergola. Fifties hits ring respectfully around the kitchen. My partner and I visited for late weekday lunch, and we ordered immediately. We opted to focus on the signature pork shoulder, so we split the #1 Caribbean Roast and #2 The Press. Across both sandwiches, we were impressed by the tender pork, rich onions, lemon-forward aioli, and marinade-soaked baguette. The standard roast pork sandwich added on pickled jalapenos and crisp romaine, culminating in a dynamic flavor that accentuated the meat. Meanwhile, The Press featured tart banana peppers, smoked ham, and melty Swiss, amping up the sweet and savory flavors alike; we agreed that this extra-messy sandwich just edged out the standard version. Our order took just minutes to be prepared, and the bill just topped $30. Despite the fanfare, I still found myself surprised by just how satisfying Un Bien's sandwiches turned out to be. Across all the food I ate in Seattle, only these pork sandwiches would be worth a return visit, even if I had to venture out of my way.

    Messy, pricey, totally overrated…read more My family and I visited Un Bien and arrived approximately 45 minutes before closing. We ordered promptly, but were told we would only have about 10 minutes to use the seating area before it closed. When we asked for clarification because the restaurant was advertised as being open until 9:00 PM, staff confirmed they were open until then but said the seating area would close earlier anyway. After receiving our food, we were told not to sit down and were asked to leave the seating area altogether. The interaction felt abrupt and discourteous, especially given that we had arrived well before closing and had purchased food with the expectation that we could eat on-site. The food itself was average, but the poor customer service and inconsistent messaging about seating left a much stronger impression than the meal. There are other better places. Skip.

    Photos
    Seating area
    Seating area
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    HoneyHole Sandwiches

    HoneyHole Sandwiches

    4.2
    (1.7k reviews)
    1.2 mi
    $$

    Really good sandwiches and awesome staff. Love going there especially when I'm sick to get the…read moregrilled cheese and tomato soup. Reminds me of being home and sick and of family. Very hard for a restaurant to be able to do that. I'm grateful it does. I thank the loving staff for enjoying what they do and not bringing negativity to work as you can tell when you're there that everyone is excited to be there. It shows on how everything is done!

    I've been wanting to go here for a while, but I was living far away for the past 6 years. I heard…read moreit closed down due to poor management and reopened. Finally moved back and got to try it. I've had my eyes on the Fast Eddie ever since I heard about this place because it was one of the most recommended sandwiches. The ambiance was alright. Pretty dark imo but maybe because it was just after Christmas and they had their holiday decor up. Also the bar area was closed. I was a bit confused on where to order until I realized there were kiosks by the front counter. It would've been nice if one of the workers actually had said something to me. Anyway, onto the food. I got the Fast Eddie with fries and it was alright. The meat was bit dry. Yes there was the au jus to dip in and it helped quite a bit, but all the flavors just didn't mesh. It was basically an ordinary french dip. The fries were okay, but the jalapeno aioli was great! That made everything better, but not enough to save the sandwich. Not sure if I would come back, but I would definitely try a different sandwich. One that caters more to my taste buds

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    Big Mike’s Sandwich Company

    Big Mike’s Sandwich Company

    4.4
    (45 reviews)
    2.0 mi

    I am a bit torn on Big Mike's. While they serve up a great sandwich, I don't know that it's a…read moremust-visit. Located in the Seattle Center Armory, along with many other food vendors, Big Mike's Sandwich Company is serving up huge cheesesteaks, chopped cheese, and other East Coast-style subs. For $25, I picked up the cheesesteak and fries combo. Not a terrible price for the portion. Waited about 10-15 minutes for the sandwich to come out. You order on a tablet here, and then they call your name. It's a small storefront, so you really have to stay nearby to hear your name being called in the large space that is the Armory. Not much interaction with staff. Plenty of seating throughout the Armory, though shared with other restaurants. The food came out piping hot. Obviously, they cook everything fresh to order because the inside of the fries was like lava. The fries were thick-cut and seasoned to perfection. The sandwich was good. I thought some pieces of the steak were a bit tough, and the roll seemed a bit over-steamed or possibly stale. A good sandwich and decent portion, nonetheless. I'm still going 5 stars here. I think Big Mike's is a great choice if you want a hearty, meat-filled sandwich and you happen to be in the area. However, I think you could be happy with another dining option in the Armory, too. My kids loved the MOD Pizza nearby. While there isn't anything wildly unique going on at Big Mike's, they are still pushing out great sandwiches at reasonable prices with a no-frills ordering process.

    We needed somewhere quickly and this place fit the bill. The Philly cheesesteak was very tasty and…read moreso were the steak fries. Both were piping hot. The workers looked mean, scary, and looked like they wanted to hurt us. Get someone friendly in there and you'll get higher stars in the review

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    Interior
    Interior
    Big Mike’s Sandwich Company
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    Salumi

    Salumi

    4.4
    (1.6k reviews)
    0.3 mi
    $$

    I am glad my brother found this spot for lunch within walking distance of our stay. It is so cute…read moreand quant. The place is simple and clean. I ordered the caprese sandwich and my brother got the porchetta sandwich. The bread is crispy but soft on the inside. I saw the guy cutting up the tomato as we sat to wait for our sandwiches. You order at the kiosk and then sit to eat. The ingredients are super fresh and worth waiting for the sandwich.

    Salumi is a solid sandwich shop in the heart of downtown and a convenient stop if you're exploring…read morethe nearby stadiums and attractions. We ordered the Meatball Sub and Eggplant Sub with marinara sauce. Both sandwiches were flavorful and satisfying. The meatball sub was hearty and comforting, while the eggplant sub had a rich marinara sauce that worked well with the sandwich. We were especially disappointed that the Cubano was sold out, as it was one of the main reasons we stopped by. The only drawback was the price--at around $20 per sandwich, it felt a bit expensive for what you get, especially considering it was just a 6-inch sub, even though the quality was good. We visited during a FIFA World Cup match, so the line was quite long, but it moved steadily and efficiently. No complaints there. The atmosphere is casual and straightforward, with indoor seating only. Its downtown location near the stadiums makes it a convenient spot for a quick meal before or after an event. Overall, a good sandwich shop with quality food, though the pricing keeps it from being a must-visit. I'd still come back to finally try that Cubano.

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    Inside
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    Braised Porchetta Grindhouse
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    Dingfelder's Delicatessen

    Dingfelder's Delicatessen

    4.2
    (512 reviews)
    1.4 mi
    $$

    Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

    Hey you! Have you ever eaten one of those giant pastrami sandwiches at Katz' Deli in Manhattan and…read morethought, "This is amazing!" Do you happen to live in Washington and miss said pastrami sando? My friend, I have good news for you. Dingfelder's pastrami is a dead ringer for that sandwich: huge slices of melt-in-your-mouth pastrami, regular and half sour pickles, and all the other accoutrements you'd expect from a legit Jewish deli. This place doesn't screw around. If you want a great, hearty, flavor-packed sandwich, this is one of the best places to throw your money. But, as others have pointed out, it's no cheap date: expect to pay over $20 for one of those mighty pastrami sandwiches. This isn't Subway so you're not saving money by eating here, but after one bite of their pastrami you'll understand why you're paying so much. Quality isn't cheap. I'd say this place is tied with Tat's Deli for the best sandwiches in Seattle.

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    Pastrami w/mustard on marbled rye (1/6/25)
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    Saigon Streets - vietnamese - Updated June 2026

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