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Kitchen Sunnyside

4.1 (536 reviews)
Closed • 8:30 am - 2:30 pm

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Kitchen Sunnyside Photos

KITCHEN SUNNYSIDE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Kitchen Sunnyside

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Reviews With Photos

Bulgolgi Benedict
Jenna T.

Probably the only breakfast/brunch place in Mill Valley, haha! We stopped by here after Muir Woods because it was the only thing we found nearby before heading back home. The service was attentive and friendly. There is a lot of selections. I ordered the bulgogi benedict. The bulgogi was too sweet. Mom ordered the tofu scramble which she thought came in an actual scramble, but it came out like a tofu stir fry. Her hubby ordered a scramble that was generous with potatoes and toast. The potatoes were seasoned well and made well done per request. The ube latte was way too sweet. Couldn't even tell there was coffee in there. It was a short stop. Not a bad experience and the food was alright.

LocoMoco
Steven T.

I came here for brunch with some friends and ordered the loco moco (pictured). We also shared a few pitchers of mimosas, which were a fun addition to the meal. The service was good and our server was attentive. That said, the food was just okay. The meat in the loco moco was pretty bland. I had to add salt and extra sauce to bring out more flavor. Overall, nothing terrible, but nothing memorable either. I'd say it's a pretty average spot for brunch.

Ana F.

Kitchen Sunnyside is such a great spot for breakfast and lunch in Mill Valley--relaxed atmosphere, quality food, and a welcoming vibe. Everything we ordered was fresh, flavorful, and clearly made with care. Portions were perfect and the overall experience felt easy and enjoyable. A standout was our server, Alvaro. He was attentive, friendly, and made us feel genuinely taken care of throughout the meal. Service like his really elevates the entire experience. Definitely a place I'd recommend and come back to. Kitchen Sunnyside es un excelente lugar para desayunar o almorzar en Mill Valley--tiene un ambiente relajado, comida de calidad y un espacio muy acogedor. Todo lo que pedimos estaba fresco, lleno de sabor y preparado con mucho cuidado. Las porciones son perfectas y la experiencia en general fue muy agradable. Un reconocimiento especial para nuestro mesero, Alvaro. Fue muy atento, amable y nos hizo sentir muy bien atendidos durante toda la visita. Un servicio así realmente hace la diferencia. Definitivamente es un lugar que recomiendo y al que volvería.

Hot Stone Pot with chicken
Andrea K.

Our first time visiting Mill Valley after a hike, and decided to try this popular fusion brunch spot. Overall, the service and vibes were great, but the food is just okay. I got the hot stone pot because everyone on Yelp seems to love it. It came in a huge sizzling stone pot, which made everything very nicely crispy. To my surprise, the sauce was closer to a sriracha and not gochujang, and the choice of veggies were just okay. My friends also agreed that their food was just okay, and prices are steep for what we got.

Loco moco
Jim B.

Lovely ambiance, bright sunlight and soft jazz music on a clean and friendly setting. A typical Bay Area cast -- Asian owner / waitress, Mexican cooks, and Mill Valley clientele. Not cheap but quality ingredients, you can spend $30 or more on breakfast, especially if you try the Gojuchang bacon like I did. My primary dish was the loco moco, a hearty 1/2 lb burger patty was the main attraction, I found it overcooked and under seasoned. The edible flowers and pickled veggies were a nice touch however. But for me the larger patty unbalanced the normal proportions of loco moco, YMMV. The bacon was tasty but not as flavorful as Millionaire's bacon like you find in other places. But overall a pleasant hangout in warm Marin climes.

pastries
Evelyn P.

Small rustic cafe in the middle of hangar style offices. Julie was so sweet and took such good care of us! The food was fresh and delicious Really enjoyed the sourdough bread on my chicken pesto sandwich and my partner's egg benedict

Chicken & Croffle
Kel O.

Love the chicken and croffle here! I do wish the there was just as much croffle as there is chicken on the plate. That would balance it out and make it 10x better :) it's always packed here, so if you're a bigger party you just gotta be willing to wait. Service is always good the times I've stopped by .

The small bite French Toast. Yummmmmm!!
Sylvia V.

Very fast service at the diner and food is delicious!!! Everyone works so hard and there was a long line but I'm glad we waited. Thanks for a good time! We will be back when in town

Bloody Mary
Susan B.

We are sitting outside enjoying Bloody Marys! What a lovely view! The perfect place to visit with friends. Ricardo is amazing! In fact everyone is so helpful and nice!

Jonathan T.

I'm not aware of nearby Korean dishes (other than San Korean Cafe in San Quentin) so imagine my surprise that this restaurant was serving a "Hot Stone Pot"! I missed the taste of a good bibimbap so I went for it. Lo and behold, there it was! The flavorful sensation I have been missing! They provide a hot stone pot (how nice of them to warn you that it is very hot haha) full of rice with various vegetables and a sunny-side-up egg on top, as well as one of three choices of protein (I got chicken mango). It was sooo good! It was not dried out! You also had to mix it yourself so it gives you the much-welcomed idea that you are preparing/serving it yourself. They also routinely and kindly ask to refill your water and coffee so that was nice. This will be one of my preferred breakfast spots! Bon appetit!

Avery M.

good serving size especially the ones in the pot! ube latte was okay, could have more ube flavor than milky, but overall food was good. even pancake that was a side was fluffy, delicious and nicely paired with fresh fruit!

Morning Tacos.  I asked for sliced tomatoes instead of potatoes. Everything was yummy.
Lenore N.

I drove all the way across the bridge for brunch today. Delicious, fresh, innovative egg dishes, an extremely friendly and accommodating staff make this cozy Mill Valley spot a real winner. Not many places say "welcome in" when you arrive and "thank you for coming " when you leave. I love this place.

Bulgogi Benny
Cidney L.

Overall, great brunch spot with unique dishes. There is an Asian influence in their menu items, with bulgogi as a meat option for many dishes. Does get busy on the weekends, so go early to put your name down! I wish the chicken and croffle came with more croffle to eat with the chicken.

Hot Stone Pot

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1 year ago

Everything was excellent, but the Hot Stonepot was outstanding, A truly memorable, unique breakfast.

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4 years ago

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1 year ago

The food was good but a little underseasoned. I got the loco moco but it needed a little salt.

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4 years ago

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Ask the Community - Kitchen Sunnyside

Are there outdoor heaters?

No, it’s not. Thank you.

Is there outside seating? Are dogs allowed?

There is outside seating. No dogs allowed inside

How is the coffee/espresso? Also, wheelchair accessible?

Coffee is drip coffee. They fill your cup frequently and the coffee is fresh. I've never tried their espresso and cannot comment. It is wheelchair accessible.

View All 4 Questions

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Been a local here forever, food was great, but to be honest I can't even come anymore. They have…read morecompletely upped the prices and minimized the amount of food they serve. Really sad to see. To get 4 prices of bacon on my breakfast sandwich (which used to be the normal), instead of 2, cost me 6 dollars. Ridiculous.

"Avocado toast... I have to have this recipe!" I…read moreappropriated that from an old New Yorker cartoon... And here you find a nice value which includes scrambled eggs sitting on top of rustic bread with a smashed avocado and a radish garnish, delightful. Accompanying this dish I had one single buttermilk pancake with what appeared to be fresh maple syrup. Good stuff! I'd like to point out that there is a pleasant, clean restroom, which is a testament to customer service and integrity. Something that I always appreciate.. This is a roadside diner feel located near the Good Earth grocery store, which is also deserving of a visit when you're in the area. (Check out the "proof lab" facility, or shall I say "campus" across the street -a very interesting spot. Google it and check it out online.) The Shoreline Cafe has a very competent, efficient, and friendly staff that knows what they're doing. There are lovely outdoor seating tables with nice umbrellas, as well as ample seating indoors in a comfortable atmosphere. Now that my belly is full until my lunch hour later today, I can contemplate clever epicurean/trendy dishes. How about some Tartine Butyrum ? OK, now I got you scrambling for a definition....

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Counter seating

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I have said this time and time again about the garden café. It is our place to go whenever we want…read morelunch or even breakfast. The food there is always consistent. You get nothing but fresh eggs, hashbrowns, and the bacon is to die for. Not to mention that you get plenty of food. I have tried everything on that menu just about. I have had their chicken fried steak, they're French toast, they're bacon and eggs. For lunch, I've tried their taco salad, prawn salad, their tacos and their chicken BLT burrito,their hamburgers, and their Reuben sandwiches. Every time I go there, I'd like to try something different and every time I'm never disappointed. The wait for a table is not that long although it seems like it's gonna be but it's not. And I have to say it's worth a weight. The staff there are so friendly that they get to know you and they are they always greet you. They know what you want to eat. You never really sometimes have to tell him what you want. That's what's really nice about this place. I will continue to go there because it's the freshest place around and I've never been disappointed. You can either choose to sit inside or you can choose to sit outside either way you're so comfortable, so make sure you make this a stop it's worth it!!

When great food meets great service...it makes a great restaurant…read more When great food and service meets a great owner (Miguel), it makes it a must stop. I love this spot, the staff is great and the owner is A+, must visit!

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Kitchen Sunnyside - breakfast_brunch - Updated November 2026

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