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Historically this location has been a Korean restaurant according to the staff. So when the previous one closed they knew they had to keep the torch lit. The Banchan is delicious and I can really taste the original flavors I remember from living in Korea. I enjoy the variety and I've since been here twice and really enjoy the array of flavors. The Hot pot and Chap Chae were so good. Immediately takes me on a sensory trip The new decor makes it look bigger inside. Nice clean and simple. I look forward to coming back. You should really make your way there you won't be disappointed.
Love mom and pop spots family owned!!! We sat in the back, the server was very friendly. The food came pretty quick from appetizers, to main dishes. Wow, such a delicious selection of foods. The ambiance was casual, the food was yummy. Loved every flavor and the kimchi. The owners are very kind and welcoming. You gotta try it if you love Korean bbq!!
Came back after a few years of not having been here, at first we were unaware that there had been a change or ownership but they did not disappoint at all as everything we got was good. The creamy corn was so delicious and it's not like many other places where it's a small portion as they actually stack this plate up and you have cheese and sauce dripping on the side, which is a huge positive. Next appetizer we had was the chicken wings which were good because they were nice and crispy on the outside while being good and juicy on the inside and the Korean taco was really well put together with a good amount of meat and onion and cilantro on top with the sauce on the side. For the meat, we got the sliced ribeye and the short rib which were both really good and tender, especially because you can cook them to your own liking with those two options did not disappoint, and the Bulgogi fries really nicely put together as well. Service was good as they kept checking on the table making sure if we needed anything and constantly following up to see if there was things missing., finally the ambience on the restaurant was really nice because compared to the last time we had been there the place was really well lit up warm feeling with good music playing around, totally different experience in the last time we were here and we really enjoyed. It definitely will be back.
When you walk in it is very mom and pop style in there. We ordered some pork gyoza and edamame to start. Both were very good. Then we ordered some Tteogbokk-i it was my first time trying that. Was pretty good. For out main dishes we got marinated beef short ribs and mild pork belly. Both were very good. The ladies very very nice and brought all the little side dishes out and our drinks. I would go back. But maybe do the grilling ourselves next time.
If you're looking for an amazing Korean spot in AZ--this is it. Everything was made perfectly, and it's probably the best Korean food I've had in a while. I'll definitely be coming back! Service was quick and efficient! The place is also open and clean. Even my fiancé, who is not a foodie at all, said he hasn't enjoyed food this much in a long time. He was so happy there, which says everything.
This place used to be Takamatsu, which we loved, so we were curious to try it under new ownership. The owner and staff were super friendly and attentive, and the inside feels brighter and more open than before. We got the Korean Fried Chicken Wings, Chicken Katsu, and Hot Stone Bowl Bibimbap with beef. The wings were crispy outside, juicy inside, and tasty even without sauce. The Chicken Katsu was perfectly fried and so juicy. The bibimbap was good, though it didn't have the crispy rice you usually get, which was a little disappointing. Their banchan is homemade, and we especially loved the kimchi cucumbers. Overall, everything was tasty, the service was great, and the place is really welcoming. Can't wait to come back and try the Korean BBQ next time!
My family has been long-time customers of the Korean restaurant that Kimchi Korean BBQ took over, so we were excited to try the new spot, and it did not disappoint. From the moment we walked in, we were warmly welcomed by the owners and staff, and, the interior was inviting and relaxed, the kind of place you instantly feel comfortable settling into. We ordered the Haemul Pajeon (seafood pancake) extra crispy and the Dolsot Bibimbap. The seafood pancake was loaded with a variety of diced seafood, green onions, and vegetables. The batter was perfectly light and crispy on the outside, while soft and slightly creamy on the inside. It paired beautifully with the tangy soy dipping sauce. The dolsot bibimbap came out sizzling in a hot stone bowl, topped with rice, assorted vegetables, beef bulgogi, and a fried egg. That stone bowl creates the most satisfying crispy rice layer on the bottom. Once mixed together with the gochujang sauce, it was a full-on flavor and texture explosion, absolutely delicious. Highly recommend checking out Kimchi Korean BBQ. We'll definitely be back.
So disappointed!! Wanted to try out this new Korean restaurant in the area with my family. Met with disappointment and disbelief sadly. We went in on a weekend, front room was completely full so we were placed in the back room which was of course fine. What was not fine was how we were treated. Our waitress was an older Korean lady, who didn't smile at us once. I'm not one to assume prejudice, but it was pretty clear that she was much friendlier to the customers in the front room from the start. We ordered pajeon, bulgogi, bibimbap, and an order of precooked galbi. The food came out quickly and actually was relatively good so I wish I could give a better rating. However, the galbi was full of fat as pictured here. We maybe ate 2-3 pieces of meat and everything else on this plate was fat. Since the price was nearly $30, we flagged down a different waitress and let her know there was mostly just fat, and she said "I'll take this back." Now usually when someone says that it means that, it means they're gonna remake the dish from my experience. No one clarified with us what was going to happen. We also asked for refills of the banchan side dishes (which is usually standard protocol at Korean restaurants) and no one brought us any refills or told us why. No one came to check up on us once. In fact, they ignored us for at least 30-40 minutes as we were the only ones in the backroom. The older lady only came back with the check for us--even though we didn't ask for it yet. So weird. She said they cancelled our galbi order so it's not on the bill and acted very unhappy with us. We were so confused as no one told us our galbi order was not being remade, cancelled, or even apologized after we just waited for so long. We expressed our confusion and frustration and she just brushed us off. We asked to speak to a manager and she told us "the manager is outside" not sure what that even means or if it was an excuse. She only apologized half heartedly after my parents became upset. Whether or not this was a miscommunication or language barrier, your customer service shows in situations like this. No one should ever feel like they are an inconvenience and unfairly treated based on their race. And if this is how you want to run a new restaurant, honestly good luck. Being Asian, I am always wanting to support and root for Asian owned businesses, so it's disappointing to have been treated this way and having to leave this review. Please do better and treat your paying customers better! Basic respect and communication is the bare minimum.
This Korean BBQ spot hits a little differently than other ones. For starters, they have tables with or without the grill. Quality meat!!! Good portion size for a fair price. What I love most about this place is that whatever you don't finish eating, you're able to take home -- no extra charge! Our waiter was so sweet, attentive, and very accommodating. She gave me honest feedback when I asked her about their alcoholic beverages. Another plus side to this restaurant is that it's very close to home so the drive isn't too hectic :)
Impressed is an understatement!! This place recently took over the old Takamatsu spot and it's excellent! The ban chan selection was great. I had the stone bibimbap which was great, the sauce was perfectly balanced. The spicy beef soup was also very good. The vegetables gave it a nice balanced flavor. The kids had ramen which was inexpensive and tasty! Service was also great. Two small downsides are there is no refill on sodas and would love to see a draft beer selection.
We love trying new restaurants and especially small businesses! Definitely a great spot for Korean food, I'll be thinking of the beef tofu soup till I come back..! The owners son seated us and the owner came to make sure everything is good. The service was great and the food is my palette of food! The banchans are delicious and I'm happy with our selections!
2 months ago
Today we had Korean food and first of all the owner was on point. Spent time talking to us, sharing thoughts about our order to ensure we knew what we were getting and overall one of the nicest people! This place is on 43rd and Olive and OMG! Highly recommend, I absolutely loved the poke bowl and the seasoning with it. I did get spicy cold noodles, this is not everyone's jam but I really enjoyed them. Space was clean and friendly! We will be back!! read more
Went back again and tried more stuff. Service was kind of slower tonight than before. It took awhile for someone to acknowledge us and take our order. Everyone was still super friendly. We ordered the cold noodles, spicy edamame, beef bulgolgi, and pork and cheese tonkatsu. The banchan was a little different this time but still good. -spicy edamame- the spicy sauce was ok. -Pork and cheese tonkatsu was cheesy. -beef bulgolgi was a little fatty. Served on a hot plate on top of onions. I just wish the onions were cooked because they were just raw. -Cold noodles. I've only tried the packaged kind from Hmart but these were very good. Great on a hot day. The noodles were good and chewy. Service was just okay compared to last time. But I would still go back because the food is great read more
Stopped by on a Sunday afternoon at this mom + pop shop. Cute hand painted pictures of food offerings on the wall, with the dining area split between bbq grills and normal tables. Got the jokbal (pork trotters) and pajeon (scallion + seafood pancake). Came with an array of banchan (kimchi, seaweed, fishcakes, julienned radish, beansprouts, garlic scapes). Jokbal was on the saltier side, some dry pieces of meat here and there. The pajeon was slightly thin, and not that much seafood. So friendly! You do have to wave down to order more food / get the check. Objectively, I thought spots in Mesa have better quality food, but this is a good alternative if in the West Valley. read more
Historically this location has been a Korean restaurant according to the staff. So when the previous one closed they knew they had to keep the torch lit. The Banchan is delicious and I can really taste the original flavors I remember from living in Korea. I enjoy the variety and I've since been here twice and really enjoy the array of flavors. The Hot pot and Chap Chae were so good. Immediately takes me on a sensory trip The new decor makes it look bigger inside. Nice clean and simple. I look forward to coming back. You should really make your way there you won't be disappointed. read more
Amazing Korean food that's not all the way on the east side. The bibimbap is fantastic! Loved all the sides including kimchi. Service is always so kind. Definitely recommend checking out if you want some delicious authentic Korean food. read more
27 days ago
Love mom and pop spots family owned!!! We sat in the back, the server was very friendly. The food came pretty quick from appetizers, to main dishes. Wow, such a delicious selection of foods. The ambiance was casual, the food was yummy. Loved every flavor and the kimchi. The owners are very kind and welcoming. You gotta try it if you love Korean bbq!! read more
7 days ago
Came back after a few years of not having been here, at first we were unaware that there had been a change or ownership but they did not disappoint at all as everything we got was good. The creamy corn was so delicious and it's not like many other places where it's a small portion as they actually stack this plate up and you have cheese and sauce dripping on the side, which is a huge positive. Next appetizer we had was the chicken wings which were good because they were nice and crispy on the outside while being good and juicy on the inside and the Korean taco was really well put together with a good amount of meat and onion and cilantro on top with the sauce on the side. For the meat, we got the sliced ribeye and the short rib which were both really good and tender, especially because you can cook them to your own liking with those two options did not disappoint, and the Bulgogi fries really nicely put together as well. Service was good as they kept checking on the table making sure if we needed anything and constantly following up to see if there was things missing., finally the ambience on the restaurant was really nice because compared to the last time we had been there the place was really well lit up warm feeling with good music playing around, totally different experience in the last time we were here and we really enjoyed. It definitely will be back. read more
When you walk in it is very mom and pop style in there. We ordered some pork gyoza and edamame to start. Both were very good. Then we ordered some Tteogbokk-i it was my first time trying that. Was pretty good. For out main dishes we got marinated beef short ribs and mild pork belly. Both were very good. The ladies very very nice and brought all the little side dishes out and our drinks. I would go back. But maybe do the grilling ourselves next time. read more
Business owner information
John W.
We are glad that you enjoyed your time here. We hope to see you back…
Lots to choose from and kind staff. The food came out hot and tasted so good! I had the beef stew and the meat was so tender on the bone! Great banchan and they marinate their meat so well! My husband had the spare ribs! read more
4 months ago
If you're looking for an amazing Korean spot in AZ--this is it. Everything was made perfectly, and it's probably the best Korean food I've had in a while. I'll definitely be coming back! Service was quick and efficient! The place is also open and clean. Even my fiancé, who is not a foodie at all, said he hasn't enjoyed food this much in a long time. He was so happy there, which says everything. read more
This place used to be Takamatsu, which we loved, so we were curious to try it under new ownership. The owner and staff were super friendly and attentive, and the inside feels brighter and more open than before. We got the Korean Fried Chicken Wings, Chicken Katsu, and Hot Stone Bowl Bibimbap with beef. The wings were crispy outside, juicy inside, and tasty even without sauce. The Chicken Katsu was perfectly fried and so juicy. The bibimbap was good, though it didn't have the crispy rice you usually get, which was a little disappointing. Their banchan is homemade, and we especially loved the kimchi cucumbers. Overall, everything was tasty, the service was great, and the place is really welcoming. Can't wait to come back and try the Korean BBQ next time! read more
Business owner information
John W.
Becca, thank you for the kind words. We are so glad your overall…
4 months ago
My family has been long-time customers of the Korean restaurant that Kimchi Korean BBQ took over, so we were excited to try the new spot, and it did not disappoint. From the moment we walked in, we were warmly welcomed by the owners and staff, and, the interior was inviting and relaxed, the kind of place you instantly feel comfortable settling into. We ordered the Haemul Pajeon (seafood pancake) extra crispy and the Dolsot Bibimbap. The seafood pancake was loaded with a variety of diced seafood, green onions, and vegetables. The batter was perfectly light and crispy on the outside, while soft and slightly creamy on the inside. It paired beautifully with the tangy soy dipping sauce. The dolsot bibimbap came out sizzling in a hot stone bowl, topped with rice, assorted vegetables, beef bulgogi, and a fried egg. That stone bowl creates the most satisfying crispy rice layer on the bottom. Once mixed together with the gochujang sauce, it was a full-on flavor and texture explosion, absolutely delicious. Highly recommend checking out Kimchi Korean BBQ. We'll definitely be back. read more
1 month ago
So disappointed!! Wanted to try out this new Korean restaurant in the area with my family. Met with disappointment and disbelief sadly. We went in on a weekend, front room was completely full so we were placed in the back room which was of course fine. What was not fine was how we were treated. Our waitress was an older Korean lady, who didn't smile at us once. I'm not one to assume prejudice, but it was pretty clear that she was much friendlier to the customers in the front room from the start. We ordered pajeon, bulgogi, bibimbap, and an order of precooked galbi. The food came out quickly and actually was relatively good so I wish I could give a better rating. However, the galbi was full of fat as pictured here. We maybe ate 2-3 pieces of meat and everything else on this plate was fat. Since the price was nearly $30, we flagged down a different waitress and let her know there was mostly just fat, and she said "I'll take this back." Now usually when someone says that it means that, it means they're gonna remake the dish from my experience. No one clarified with us what was going to happen. We also asked for refills of the banchan side dishes (which is usually standard protocol at Korean restaurants) and no one brought us any refills or told us why. No one came to check up on us once. In fact, they ignored us for at least 30-40 minutes as we were the only ones in the backroom. The older lady only came back with the check for us--even though we didn't ask for it yet. So weird. She said they cancelled our galbi order so it's not on the bill and acted very unhappy with us. We were so confused as no one told us our galbi order was not being remade, cancelled, or even apologized after we just waited for so long. We expressed our confusion and frustration and she just brushed us off. We asked to speak to a manager and she told us "the manager is outside" not sure what that even means or if it was an excuse. She only apologized half heartedly after my parents became upset. Whether or not this was a miscommunication or language barrier, your customer service shows in situations like this. No one should ever feel like they are an inconvenience and unfairly treated based on their race. And if this is how you want to run a new restaurant, honestly good luck. Being Asian, I am always wanting to support and root for Asian owned businesses, so it's disappointing to have been treated this way and having to leave this review. Please do better and treat your paying customers better! Basic respect and communication is the bare minimum. read more
6 months ago
This Korean BBQ spot hits a little differently than other ones. For starters, they have tables with or without the grill. Quality meat!!! Good portion size for a fair price. What I love most about this place is that whatever you don't finish eating, you're able to take home -- no extra charge! Our waiter was so sweet, attentive, and very accommodating. She gave me honest feedback when I asked her about their alcoholic beverages. Another plus side to this restaurant is that it's very close to home so the drive isn't too hectic :) read more
Business owner information
John W.
Thank you for the support Colette. We are glad you enjoyed everything…
3 months ago
6 months ago
Impressed is an understatement!! This place recently took over the old Takamatsu spot and it's excellent! The ban chan selection was great. I had the stone bibimbap which was great, the sauce was perfectly balanced. The spicy beef soup was also very good. The vegetables gave it a nice balanced flavor. The kids had ramen which was inexpensive and tasty! Service was also great. Two small downsides are there is no refill on sodas and would love to see a draft beer selection. read more
Business owner information
John W.
As for the draft beer, we love draft beer. Decided not to do draft…
7 months ago
We love trying new restaurants and especially small businesses! Definitely a great spot for Korean food, I'll be thinking of the beef tofu soup till I come back..! The owners son seated us and the owner came to make sure everything is good. The service was great and the food is my palette of food! The banchans are delicious and I'm happy with our selections! read more
Business owner information
John W.
Thank you Shu for the kind words. We love it when our guests enjoy…
6 months ago
I was bummed when Takamatsu closed and have been meaning to pop by for lunch. I was pleasantly surprised by the brightening up of the place certainly a stark contrast in ambiance (a much needed one tbh). The menu is simple and straightforward- focusing on the hits. I grabbed the kimchi stew and pork mandoo and both were so tasty and fresh. The kimchi really was sooooooo delicious! I found the service attentive and prompt! One suggestion I typically give, is suggesting a kids menu that could help introduce the developing palate to the deliciousness of Korean food. Many parents, including this writer, try to get the kiddos to expand their horizons with varying degrees of success- having a back up cannot be under valued! Regardless I will definitely be back and will recommend Kimchi Korean BBQ to friends and family! read more
4 months ago
Business owner information
John W.
Thank you for giving us a chance Courtney. Takamatsu had been a…
3 months ago
Food was so so so good and even coming on valentines with all the rush service was so quick and server was really kind, we were hosted by Emily and she made sure we were taken care of. All of staff was super friendly :) read more
6 months ago
I really enjoyed the samgyupsal and marinated beef short ribs. The samgyupsal was cooked just right crispy on the edges, tender in the middle, and full of that rich Korean BBQ flavor. Every bite was juicy and satisfying, especially when wrapped in lettuce with kimchi.The marinated beef short ribs were even more impressive. The marinade had the perfect mix of sweet, savory, and smoky flavors, and the meat was so soft it practically melted in my mouth. You could really taste how well the flavors soaked into the beef. Together with the side dishes and dipping sauces, everything came together perfectly. It was a delicious and enjoyable Korean BBQ experience that I would definitely come back for. read more
Business owner information
John W.
Thank you for the kind words Therese, we love it when our guests…
2 months ago
1 month ago
3 months ago
2 months ago
Stopped in today for lunch... First time and it was tremendous. Everything about this restaurant was just great including the staff the menu and the food. This place was recommended to me by some people on a Facebook site and they were not wrong. The food was hot and tasty and the prices are very reasonable. Very clean on the inside nothing at all to complain about. The best Korean restaurant I've eaten at in Arizona. read more
5 months ago
Business owner information
John W.
Thank you for the great comments Greg. We hare so excited to hear we…
6 months ago
Business owner information
John W.
Thank you for the recommendation and comments.
1 month ago
3 months ago
So AMAZING! I can't wait to go back! We order too much but wanted to try everything! I want t try the ice cream next! lol read more
6 months ago
Amazing food. Owner was so nice. Definitely check this place out. You won't be disappointed read more
7 months ago
What a hidden Korean gem! The food was absolutely delicious and authentic -- everything tasted just like what you'd get in Korea. The restaurant was recently remodeled from the old spot, and it looks fantastic inside -- clean, modern, and welcoming. The service was top-notch; our waitress was super attentive and kind. The owner even came by to say hi, and we had such a great conversation -- truly a wonderful person. We had an awesome time here and will definitely be back! read more
Business owner information
John W.
Thank you Chau for the wonderful comments. We are fortunate and…
3 months ago
7 months ago
Interstellar Korean! It is worth eating anywhere in the solar system! The owner was great to talk to, super fun, and had fun stories! read more
Business owner information
John W.
So thankful that you had an Amazing experience with us Mimmo, we are…
7 months ago
You walk in and immediately you are greeted and assisted. The servers were attentive and helpful as well. The restaurant was really clean and felt super homey! The food was delicious and worth its price! My favorite was the delicious pork belly and kimchi fried rice alongside a nice cold Terra beer for company! read more
Business owner information
John W.
Susana! Thank you so much for the kind words. We are so grateful and…
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More info about Kimchi Korean BBQ
4214 W Dunlap Ave
Phoenix, AZ 85051
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(480) 234-5375
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https://www.kimchikoreanbbq.com
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