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Karenderya

4.4 (198 reviews)
ModerateFilipino
Closed • Closed
Updated over 3 months ago

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KARENDERYA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Karenderya

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Daing na Bangus w/ extra milkfish
Marlon T.

Without a doubt this is my favorite restaurant since moving to New York. I eaten at Karenderya a month ago and my taste buds went wild then soon as I left I was instantly craving their food. Finally made it back with my visiting parents who were craving the same thing! My parents ordered Daing na Bangus with an extra milkfish because it is that delicious to them! I enjoyed the tocino last visit so I decided to be adventurous try other items lo and behold the Adobo Pork Belly was exquisite. The pork belly was marinated well filled with flavor from the first bite and it simply melted in my mouth. Let's say we all cleaned our plates. The atmosphere is a homey feeling serving us homemade food made with love, welcoming hospitality and food served in a timely manner. We will be back again hopefully to become a regular!

Joanne U.

Went on an impromptu drive from NYC as a pre-birthday brunch on the 22nd. My husband knows this has been on my list for the longest time since I read about their Chef, Chef Paolo making it as a Semifinalist for Best Chef: New York State for the 2023 James Beard Foundation Awards. I was pretty excited on a Sunday morning and they accommodated my last minute reservation on email. Appreciated that very much as the place was pretty full when we got there. No designated parking so just have to rely on street parking but not really hard to find if you're determined! :) Place was pretty small and no-frills but clean, there were 3 people who ensured good service. This was going to be our OMAD (One Meal A Day) so we ordered a lot to be able to try as much. Started off with Lumpia which was pretty good but a little salty. The Adobo Pork Belly was delicious but the Chicken Tocino was the highlight among all the dishes that day, and that's coming from someone who doesn't really order Tocino often. We also ordered Kare Kare and it was good. We also ordered food to go to reheat and enjoy during the week : Beef Tapa (good!), the Rib Sinigang (wish there were actually more soup), Pansit Bihon (delicious and used quality shrimps!) and the Shrimp Coconut Adobo (again, great quality of shrimps used as well as size and portion). Glad we were able to visit and try! :)

Crispy Potatoes with a delicious calamansi banglong aioli dipping sauce
Liberty Joy A.

Mar. 2025: We celebrated my father's birthday and ordered a variety of dishes at Karenderya. If you can't make up your mind on what to go with, no worries on feeling pressured to choose. They are patient. We loved our experience here and can't wait to come back. See photos on what we ordered!

Lumpia and crispy potatoes
Nicole M.

Longanisa takes 30 mins to make so I opted for the chicken tocino which was fabulous. I wish I didn't live so far, I'd try their whole menu

beef tapa garlic fried rice bowl
Mona T.

Karenderya is among the best and only Filipino spots in Rockland, and it has fair prices and delicious food. The service was pretty slow (entrees took almost an hour to come out), but the staff were friendly and they seemed pretty busy and understaffed overall. We got there around noon on a Sunday, and there were still plenty of tables, but it got busier as the day went on. We got the Lumpiang Shanghai as an appetizer which was solid and flavorful. I also got the Adobo Pork Belly Garlic Fried Rice Bowl. It costs extra for the garlic fried rice, but it's definitely worth it-- it kicked up the savory flavors to a new level. The pork belly was a little salty for my taste, but super tender, well-marinated, and full of flavor. All the bowls seemed really good, and I'd highly recommend them-- my mom got the Beef Tapa Garlic Rice Bowl, and the beef was similarly delicious, tender, and well-marinated. We also got the Biko (sticky rice cake) & Turon (banana lumpia) for dessert-- both of which were delicious. I especially enjoyed the biko-- it was sticky with perfect hints of sweet coconut flavor. -- Price (relative to peers): 4.5/5 Food: 4.5/5 Ambience: 4.5/5 Service: 4.5/5 Overall Value: 4.5/5

Amy G.

It small but very family friendly they have a children's corner with a little area to play and toys. They get packed quickly but food is absolutely amazing. We order catering from there because its so amazing. All the staff is so friendly. The owner is super sweet. Highly recommend!

Mike C.

Love this place. Went here last night. Its like going to a family dinner very cozy. Food is always fresh and cooked perfectly. You really have to come here. Anything on menu is great

Gintaang veggies
Erin L.

Very good food! We even managed to feed a vegetarian guest who never had Filipino food before! Our favorites are the lumpia and the Daing na Bangus with Garlic Rice. Hits for everyone at the table. Even the vegetarian lumpia was chunky and had the same great crunch as the Shanghai lumpia We also enjoyed calamansi juice with chia seeds! Very soothing and hard to find Cheryl our server was attentive and the wife of the owner! She also helped us with a birthday surprise Really great experience for a newer Filipino restaurant, we had a wonderful time

Shrimp pansit
Ashley S.

I have ate here twice now and each time was excellent. The first time we grabbed our order to go and the second time we dined in. The spot is really special with it's cozy and inviting atmosphere (beautiful wooden tables with mismatched wooden chairs and beautiful glass water bottles if you order water for your table). It's a rather small restuarant but don't let that fool you, the flavors are all umami! This place always seems to be fairly busy so please practice patience, as they are a smaller business. They are a very kind, hard working family and provided great service with fantastic recommendations. We enjoyed several items off the menu including: Lumpiang Shanghai (these mini egg rolls are divine and the spicy banana ketchup was amazing) , Mini Pork Empanadas (the empanadas melt in your mouth and the sweet chili dipping sauce was phenomenal), Fried Crispy Chicken (we got this with the garlic rice bowl and it was some of the best fried chicken and garlic rice I have ever tasted), and the Pansit Bihon (we got the shrimp pansit and it was so tasty). For dessert: Turon (3 spring rolls with fried plantains and jackfruit filling, think mini fruit pies-so good!) and Cassava Cake (almost reminiscent of flan. Creamy, custardy, and very delicious!)

Halo halo
Angela T.

Great service and a good selection of Filipino specialties. Really loved the tamarind wings, pork adobo, Bicol express, and daing. Loved how the shrimp pancit used jumbo shrimp. Must get halo halo too!! Has good ube halaya. They have about 5 tables inside and some outdoor seating. Definitely try if you are in the area.

Crispy chicken with garlic rice
Anna P.

Who knew that there's a world-class Filipino eatery tucked away in an unassuming storefront at the edge of downtown Nyack, NY? If Anthony Bourdain were alive today, this would be his kind of place. Where there is no pomp and circumstance, but every dish you try is so *bleeping* good you will remember it for years to come and where the family that owns it treats you like family even though you've only just met. I got the crispy chicken rice bowl with garlic rice and was so glad I upgraded. While the chicken was first class, super tender and fried to a perfect crisp, the rice was simply out of this world. So flavorful, and something I'll be working on recreating at home for sure. My mom got the veggie pansit, which was also full of flavor and perfectly balanced. The crispy tofu was also next level. And this epic culinary journey cost all of $11.50 per dish. Unbelievable. Wheelchair access: Two of the outdoor patio tables are on the street level and fully accessible. There is a big step at the Main Street entrance but there is a barrier free entrance around the corner where the outdoor dining patio is. Not sure about restroom as I didn't use it.

Daing na bangus, Ginataang vegetables, Tamarind chicken wings, Garlic fried rice
Ilana F.

Wow! The best Filipino restaurant I think I've ever been to. Everything we ate was delicious: the wings, the bangus, the vegetables, even the calamnsi dressing in the cucumber tomato side salad was great...I can't wait to go back and try more of the food!

Vegetable roll
Juan S.

We drove out here to see the fall colors on a nice Sunday afternoon. Unfortunately it was a bit too early but the drive up the Palisades is good. We were interested in the preparation and food fusion Karenderya were offering. Compared to other Filipino spots, we found them ok. Similar ordering to city spots. Order at the counter and they will bring you the food. Small but well thought out menu of classic Filipino dishes. The decor was fine. Chairs and tables are mismatched and space could be better managed with a large bar in the corner that doesn't seem to belong for the type of fast casual restaurant it seems to present. Food overall was also ok. Garlic rice is very, very garlickly. Presentation and tastes were also ok. Service is friendly but inconsistent. Water and utensils are self service. Popular items do run out. Overall just ok. Food could be more balanced and not be overwhelmed with garlic.

Main dishes, Pork Adobo, Shrimp Coconut, Pansit Bihon noodles

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8 months ago

Food was delicious. The chicken wings for appetizers were definitely my favorite. The Beef was also delicious

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Hapag Filipino Cuisine - Sizzling Sisig

Hapag Filipino Cuisine

(156 reviews)

$$

A Filipino Gem in Yonkers - Comfort Food Done Right…read more If you're craving authentic Filipino comfort food with a modern twist, Hapag Filipino in Yonkers is absolutely worth the stop. We ordered the Lola Basket, and it truly lived up to its name--warm, nostalgic, and packed with all the little bites you remember from family gatherings. The basket itself was generous and beautifully arranged, like something your grandmother would prepare before insisting you eat more. Every item was spot-on: * Crispy lumpia with that perfect shatter when you bite in. * Tender pork skewers, smoky with just the right hint of sweetness. * Garlic rice that actually tastes like garlic rice, not bland filler. * And the pancit--light, savory, and layered with flavor the way it should be. What stood out most was how everything tasted fresh and intentionally prepared. The Lola Basket is the kind of sampler that gives you a little bit of everything without compromising quality. Service was friendly, warm, and genuinely welcoming--exactly the kind of hospitality that makes Filipino dining special. You can feel the pride in the food and the culture from the moment you walk in. If you're looking for a place to introduce someone to Filipino cuisine, want a comforting weekend meal, or just miss real home-cooked flavors, Hapag Filipino hits the mark. The Lola Basket alone is reason enough to come back. Highly recommend.

The place has short hours which is unfortunate maybe it's the area they're located in. When you…read morewalk in you're welcomed warmly and the staff is very friendly. They do charge more if you use a credit card instead of paying cash. The ambiance is inviting and warm, they have tables and also a community table next to the cashier. I ordered the lumpia pork which were amazing but tiny. The sweet sauce was ok, tasted more like duck sauce than sweet chili. I may have been unlucky there with the pour. But the lumpia were very authentic and full of flavor. The pancit was a let down, the noodles were still a bit raw and not much in terms of seasoning or flavor. It was a huge let down as it's usually one of my favorite Filipino dishes to order. The place had a good crowd inside and lots of to go orders being picked up. Will definitely try again as the food was decent despite the let down with the pancit. I did cook the noodles a little longer at home and added more seasoning and it became amazing. So taking it as a tiny error on their part otherwise it would have been a 5 star review. Since some reviews mention they only cater to Filipinos that is not true at all from my experience. I'm not Filipino and they were warm and friendly. (Not even sure why I have to put this, but seems to be necessary as the 1-3 star reviews all claimed they got poor food and service cause they were not Filipino)

YUM BRO - Huli Huli Chicken

YUM BRO

(22 reviews)

$$

The truck was at Cabrini Nursing Home in Dobbs Ferry, Westchester, when I visited a resident today…read more It seems that the little cafe on the premises is undergoing renovations and the food truck was brought in so visitors and staff alike could buy food. I've never had Filipino food before and decided on the Loaded Steak Fries. It was freshly made as I waited and the server (owner?) was wonderfully friendly. I brought it home to eat and it was truly tasty and delicious- and amazingly was still hot despite the 20 minute journey. My only complaint is that I found it to be extremely salty - and I do not shy away from salt in my food.

Not sure I had the full and best experience. I had been spying this place for a bit and…read moreunfortunately had not had the time to get there. Friday evening was my last chance as they were nearing the end of their stay at Cross County Mall... I didn't want to wait for the last day. The gentleman behind the counter was not all that friendly nor engaging, but for good food I'd interact with a rabid pit bull so that was not a deal breaker but not a great start. Trouble started when everything I ordered they were out of. Out of Chicken Adobo? The Philippine national dish? How? I took what they had and paid the man, who reluctantly admitted he didn't prep much as Sunday was his last day. Still not acceptable but at least I understood. The dishes are filling, you won't go hungry. I lived in a community that had a large population of Philippine people so I am familiar with the food. This was hit or miss. Lotta rice to fill you up and would have preferred more protein. Orders are $17 each. The loaded fries were outstanding, the Hawaii chicken a bit too saucy and the pork was good. I didn't get to have the dishes I wanted so I was judging the food on things I didn't really crave... but it wasn't bad. I just wasn't wowed. I would like to try this again sometime but I'm not dying to go out of my way. It's probably a 3.5 not a 4.

Hapag Bistro - Turon - ripened plantain with jackfruit wrapped in a thin crepe. 1/2 order.

Hapag Bistro

(29 reviews)

The only other time I'd been to a Filipino spot was years ago at Jeepney in NYC with Yelp friends…read morefor a UYE. I'm not claiming expert status on Filipino food because I'm nowhere close. But there are a few universal similarities with Latin food: rice, seafood (because I'm a pescatarian) and garlic- to name a few. Then there's their halo-halo dessert. So when Hapág Bistro popped up in my Yelp pages- in Highland, NY no less and conveniently close to work- I was in. Hapág is cozy the second you step in here. My eyes immediately went up to the ceiling where these folks have faux greenery+florals hanging across the space. It actually softens Hapág and adds a little "nature". I was here on a tight clock and didn't have time to sit down for a full meal. But while I looked at the menu at work, one thing immediately jumped at me: halo-halo. This thing is sweet. It's a sweet explosion of shaved ice, creamy ube goodness, jellies, fruit and leche flan tucked in like little treasures. Then comes the ice cream on top tying the whole shit together. Every spoonful is cold, creamy and sugary in the best way. Shoutout to my girl Danielle, who was super pleasant and had one of those smiles that totally makes the place feel even more welcoming. Next time I'll actually stay long enough to eat real food- but for a quick pop-in, Hapág came out on top with dessert alone.

Hapág Bistro is a wonderful spot that I've enjoyed both dining in and ordering takeout from, and…read moreit's been consistently great each time. The food is incredibly flavorful and satisfying. It really feels like a home cooked meal made with care. While the prices aren't the cheapest, the quality and taste absolutely justify it. You can tell there's a lot of attention put into each dish. My personal favorite is the lechon kawali paired with their garlic rice. It is crispy, rich, and packed with flavor. The dining space itself is cute, cozy, and very clean, making it a perfect little date night spot. The staff is always friendly and welcoming, which adds to the overall experience. It isn't the fastest service, so I wouldn't recommend coming here if you're on a time crunch. It's a great place to sit down and relax, and really enjoy the food. One thing to keep in mind is that their hours can be a bit unusual, so it's definitely worth checking ahead before you go. Location-wise, it's also a great stop. It is just a short walk from the local brewery and the rail trail, making it an ideal place to grab a meal after a walk or before heading out for a couple of beers. Overall, a fantastic spot if you're looking for comforting, high quality Filipino food in a cozy setting.

Karenderya - filipino - Updated May 2026

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