This food place is great for its authentic, flavorful comfort food. If ever you are opting to eat…read morehere I recommend the pork sisig, lumpia, and the massive halo-halo. The dining room offers cozy, home-style vibes, though seating is limited. The pork sisig, palabok, kare-kare, and vegetable lumpia are heavily favored for their well-balanced seasonings. Modest and casual, featuring oversized communal wooden tables that give it a warm, "mom's dining room" feel. Highly authentic, with a largely Filipino customer base, friendly service, and very reasonable prices. The storefront is small and tends to fill up quickly on weekends, which can lead to wait times.

We stopped by here after visiting a nearby local garden. It is a small eatery but has a homey…read morevibes. Food is pleasant but with a standard taste. I see people from different backgrounds enjoying their meal while visiting. Service is quick. A favorite stop over place in the area when craving for Filipino food. Their pick up service is busy as a bee.

I purchased 100 pieces of Lumpiang Shanghai for the holidays. The lady on the phone was extremely…read moreaccommodating for taking my order just the day before I needed it. Food was super tasty and crunchy! I'm getting hungry now just thinking about them! I will definitely order from here again!

Ordered pancit palabok and Bicol express to go. When I picked them up, the owner/chef so nice to…read morekeep it warmed up in a warming tray. It took me 45 minutes to get home and it was still nice and warm. Quickly took a bite as soon as I walked through the door and was so pleasantly surprised at how good both dishes were. I wish I was from the area so that I can come back and try the other dishes they have on their menu. Alas, I live across the river in another state. Thank you Kapangpangan's Best. Best talaga!!!!!

In 2018, Karenderya was named one of Esquire's "Best New…read moreRestaurants in America" and a James Beard Awards Semifinalist for Chef Paolo Garcia Mendoza. I recently stopped by Karenderya in Nyack looking for some good Asian comfort food, and it definitely hit the spot. Known for delicious, made-from-scratch dishes, they were flavorful, fresh, and clearly cooked with care. The menu offers a wonderful introduction to Filipino cuisine, with hearty, satisfying dishes that feel comforting, taste scrumptious, and speaking for myself - as I rarely go to Filipino eateries due to my location, unique. The cashier/waitress was attentive, friendly, and helpful throughout my visit. While the atmosphere is fairly simple and not really the reason to come here, the focus is clearly on the food, and that's where Karenderya shines. This is an excellent option for takeout, and many of the dishes would be perfect to bring to a potluck or family gathering. Despite Nyack's often challenging parking situation, I found parking easy enough nearby, which was a pleasant surprise. Service can be slow when crowded, be forwarned. If you're looking for authentic, delicious Filipino-inspired food and don't need a fancy dining room, Karenderya is absolutely worth a visit.

There's definitely some tasty stuff here, but to me, this is a place you go for apps and that's…read moreabout it. I came here after a hike on Saturday to meet up with the Millennial Chum for a late lunch/early dinner. It had been a while since my last trip to Nyack (honestly it might have been their Halloween pet costume contest a few years ago, when a Mandalorian-inspired outfit won instead of the much-deserved Marty McFly from Back to the Future, but it is what it is), and wasn't looking forward to the parking situation on a nice weekend afternoon. That turned out not to be an issue because Karenderya is in the "rougher" part of town, such as it is, a few blocks from the main downtown area closer to 287. Not bad, but a little more blue collar. And more parking spots! I liked the vibe inside. Kind of quiet and understated, with a spiffy little bar to the side and a lot of old school wooden chairs/tables. We were probably a very strange sight - I was trying not to look like too much of a mess after being on the trails all day, and my chum was the exact opposite, classy perfection after a bridal or baby shower. To their credit, no one here batted an eye and they let us sit at a table of our choosing. We opted for a window seat and kept an eye out for the pooches. I knew going in that the one item I had to order was the lumpia from the apps section, which is pretty much the only Filipino food I'm familiar with. I used to work with a Filipino who'd make these for an annual event, and they were delicious, basically an edgy spring roll that has pork and seasoning in them. Super tasty, and these were exactly like I remembered them - a real highlight. It came with a sweet chili sauce that perfectly complemented the savory rolls. I decided to also get the crispy potatoes with calamansi bagoong aioli; another banger. Again, the apps rock. Even if you're not that comfortable with edgier, ethnic food, these are the perfect balance of unique but also safe and mainstream in a lot of ways. The entree was a tougher call for me but I went with the Fried Crispy Chicken, the rice bowl version. Eh. I think my biggest issue was that it's pretty dry - there's a soy sauce accompaniment but it's not one of my favorites (that's arguably on me, right?). As a result, even though the chicken itself was packed with some flavor, overall this could have used something else. This also comes up with katsu chicken for me - I really only like it if it's got the curry too. Lesson learned. I did bring a lot of it home and enjoyed it significantly more when I was able to rescue it with some of my BBQ sauce. We weren't in a rush so I wasn't paying particularly close attention to it, but the service seemed fine. Maybe it took a little longer to order but that might just be my perception because I was pretty famished post-hike. Everyone we interacted with was very nice; again, I think you give bonus points given that I probably looked like a wild animal and yet was treated like a human. This may not be at the very top of my list in the area, but there was enough here to justify a return trip for sure. And it was nice to avoid the chaos of the downtown area and quickly get in and out of this tourist trap.

This is a hidden gem for good and affordable Filipino food…read more Though it might look like a plain little restaurant, when you walk in, you are greeted by such friendly people who are always so helpful and sweet when you have questions, especially if you don't know what certain dishes are. The restaurant is cantina style so you order what you want and they pack it for you. I go there specifically for their "breakfast all day" deal, which includes garlic fried rice, 2 eggs, and your choice of protein/dish, along with a bottle of water for - guess how much?! - $11 cash or you could pay with a credit card with the additional 3% credit card fee. But you get sooooo much food! I couldn't finish everything, so I had to take the rest home. I usually get the longsilog, which is a sweet and savory sausage. Soooo good! When I went this time, I decided to try their tapsilog (marinated beef which is also sweet and savory) and that was delicious, too. My mouth is watering thinking about the meal I had there. Next time, I do also want to try the daingsilog, which is the dried fish. I love Filipino dried fish but not the fish afterwards when I cook it at home, so this is a good place to get this if you want it. If you love Filipino food or want to try Filipino food, this is definitely the place. Again, super sweet people who work there and all their customers are super nice, too. This is the place that everyone seems to stop by for a quick and filling and delicious meal either to take home or eat there. It got pretty busy after I sat down to eat. There are other Filipino restaurants in Bergenfield but I personally like this place because it's simple, authentic, home-cooked food, and it's cantina style, so it's not overpriced. There are sit down Filipino restaurants but they are more expensive with different but they do have more extensive menus. So, it's up to you what kind of dining experience you want. Things to know before you go: -They do have other proteins/dishes other than what is on the menu, so definitely ask if they have anything else they would recommend. -Don't forget to get some vinegar from the big jug to dip your protein in. Elevates the umami of your food! They have condiment cups at the counter for you to get your vinegar to eat there or to take home. -When you order, they simply give you the food and you have to grab your own utensils and napkins which are at the counter. -I also got some Shanghai lumpia, too, and they are 50 cents each. Theirs are really good! -They also have bubble tea. -Seating is limited, so if you are a big group, it might not be possible for everyone to sit, so plan accordingly. Maybe get it to go and eat at someone's house or the park?

Cusinera is a small family owned business serving authentic, homemade Filipino cuisine. My husband…read moreand I were in the area and craving something new. It was our first time trying Filipino food and wasn't sure what to order. The owner/chef was so sweet and gave us recommendations. We tried the tapsilog which came with rice and the smoked fish with noodles and veggies. She also recommended we take the vinegar sauce on the side and we really enjoyed that too! There are a few tables here but mostly a quick lunch or takeout restaurant. We will be back to try other dishes soon!

Mama Fina's has been one of my favorite Filipino restaurants since their old Elmwood Park location,…read moreand the food is still delicious in Hackensack. The pork sisig is a must-have here. We also had the Bicol Express, which was spicy and simple. There is plenty of street parking plus extra parking in the back. I also like that they sell small grocery items inside the restaurant. The service is not as friendly as I remember from the Elmwood Park days, but the food still makes up for it. I'll always stay loyal to Mama Fina's. Small fact is I actually met Mama Josefina herself.

I've heard of Mama Finas from friends for their famous sisig. When you walk in, you go directly to…read morethe counter to order and they will bring your food to you. It is very casual. - Pork Sisig (5/5): some of the best Sisig I've had. The pork belly is SO crispy even after we were almost done eating! The sauce wasn't too overpowering and heavy. Loved the fresh zing of the red onions. The spicy one is the way to go. - Garlic Fried Rice (4.5/5): I could eat this on its own. So good. The rice was a bit mushy but otherwise great taste - Kare-kare (4/5): a soupier variation of the peanut based sauce I've tried. The oxtail chunks were tender, but all sliced really thin and very few pieces of each. Also lacking a bit in the green beans and okra- flavor was good though. I like the Sisig the best. Only a bit bummed by the high price and small portion sizes

Was not very busy on a Saturday afternoon. I tried the chicken bowl and was surprised with the…read morevariety of veg it came with as well as the perfectly fried egg on top. I had the hot sauce on the side which was perfect (sweet, spicy, and with a hint of vinegar). Decent price for mall food. Can't wait to return to try other menu items.

Located at the Palisades Center and serves filipino food. Wasn't planning on getting it but my…read morebrother ordered the tapsilog to taste - beef has garlicky, vinegary flavors and went well with the garlic fried rice and fried eggs. We liked it so got another one to go. What I thought I would like though and went there for are the halo halo and ube shake, but not satisfied. Both were not sweet enough (normally my complaints are the opposite). And not creamy enough. Halo halo had more beans than I would prefer.

First time ordering from here for takeout, crispy pata and pork sisig. I couldn't stop eating the…read morepata so I can't tell what the sisig taste like, although it's smells good.

It's the new Fiesta Manila under new management. New interior, but the same good cook (Kuya Pabs)…read morewho cooks the best sisig, pork barbecue, crispy pata, and pinapaitan (I could go on forever). Thank you for satisfying our Filipino ulam cravings. P.S. They also make rice cakes, fresh lumpia, and lumpiang gulay, and they're all BOMB.

Very nice people and very accommodating. The turon is the best we've ever had. I would drive back…read morefor turon!

The catered food was good. The delivery was top notch. The service specifically the packaging was…read moreexcellent. The price was reasonable. Will definitely order again.