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    Little Frida's Eatery

    4.9 (7 reviews)
    Closed 9:00 am - 8:00 pm
    Updated 3 months ago

    Order Little Frida's Eatery Takeout or Delivery

    Little Frida's Eatery Mexican Restaurant Photos

    Business Info

    LITTLE FRIDA'S EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Little Frida's Eatery

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    3 years ago

    Helpful 13
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    3 years ago

    Helpful 9
    Thanks 1
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    4 years ago

    Helpful 8
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    3 years ago

    Helpful 2
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    3 years ago

    Helpful 1
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    4 years ago

    Chicken Quesadilla was delicious and their French fries are the best! Great service, fast, and love the design inside. Love this local spot.

    Helpful 1
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    4 years ago

    Helpful 1
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    The Original Crab Shanty Restaurant - Broiled scrod

    The Original Crab Shanty Restaurant

    3.6(943 reviews)
    0.1 miCity Island
    $$$

    The Original Crab Shanty on City Island is doing brisk business and most everyone in the restaurant…read moreis there for the Lobster Special, which, according to my friend who recommended the Crab Shanty, had disappeared from the official menu. My friend says he and his wife come here all the time and get the same thing. I brought someone here and we liked it very much and at $38, it's a good value. We walked in the nautically themed Crab Shanty and were seated quickly. Even though the Lobster Special had disappeared from the official menu, I understand it was always possible to order it and it was inevitable they had to bring it back out on the official menu. It comes first with garlic bread that you will devour. Next you have the choice of a salad or clam chowder and that clam chowder hits with the garlic bread. Then comes the main event with the whole lobster split lengthwise, two baked clams and a broiled or steamed shrimp. On the side you can choose fries, rice pilaf or baked potato. The fries were good, the clams and shrimp better and the lobster was great. The lobster is buttered and seasoned well. These are not jumbo lobster, but adequate for the price point. No one goes home hungry and the Crab Shanty goes easy on the wallet so you can return anytime. Service is good too. Four stars!

    Had an amazing time at The Crab Shanty today (4/12/26)! The food was on point as always--hot,…read morefresh, and consistently delicious. My sister went all in with the stuffed lobster loaded with clams and shrimp, plus a baked potato and New England clam chowder. I had the Mediterranean Baltimore-style crabs in garlic sauce with clam chowder and broccoli--absolutely . If you love whole crabs like I do, this is the spot. The drinks? Top tier. My sister had a Bloody Mary and Hennessy coladas, and I had an 1800 margarita--bartender definitely knows what they're doing! Only downside was the wait--about 45 minutes--but it was restaurant week on City Island, so expected. Honestly though, the "deal" wasn't much (just a free virgin piña colada or soft drink), so don't go expecting big specials. Overall, still my go-to every time. Great vibes, great food, and always worth it. I'll definitely be back!

    Photos
    The Original Crab Shanty Restaurant
    The Original Crab Shanty Restaurant - Broiled crab stuffed lobster, broiled snow crab legs/shrimp

    Broiled crab stuffed lobster, broiled snow crab legs/shrimp

    The Original Crab Shanty Restaurant

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    City Island Lobster House - Raw clams

    City Island Lobster House

    3.7(883 reviews)
    0.5 miCity Island
    $$$

    It's been years since I've been here. I'd forgotten how great the food is and service is…read moreimpeccable. Friends took me here for my birthday and we had reservations at another place, but they "lost" them? All of us have been here before so we decided why not, and see what happens. The place was incredibly busy, we had about a 20 minute wait but it was worth it! Our server Robert was top notch. Professional and cordial. He Immediately came over with glasses of water, garlic bread, cheese and olive tapas, a house salad, and napkins. Tried the broiled fisherman's combo: shrimp, scallops, fish fillet, mussels, stuffed clams, lobster tail, and a side, I opted for linguini with garlic aioli. Everything was cooked very well and the presentation amazing and beautiful. Now here's something you don't see every day; an actual stuffed clam where the clam is still partially attached to the shell! None of that surimi crap! Finished the meal with a double espresso, shared a tartufo and cheese cake. I don't know if the digestif was complementary, but it was a nice touch. I don't know how the kitchen keeps up with the orders. The waitstaff must put a few miles on their feet a day and a cardio workout carrying the trays overflowing with food. Amazing! Everything in the restaurant is kept neat, clean, and organized. The music is not overwhelming. You can hear each other at the table. When the weather is a little nicer, they have beautiful outdoor seating with views of Long Island sound. It is very romantic, when the sun is setting, you can imagine yourself being somewhere exotic and far away. As the song goes; "Sometimes you don't know what you got till it's gone."

    Big portions and food was cooked well but absolutely no flavor. Service was also not great…read more Too expensive for the food.

    Photos
    City Island Lobster House - Nautical Stop

    Nautical Stop

    City Island Lobster House - Lobster clam baked special

    Lobster clam baked special

    City Island Lobster House - View behind restaurant

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    View behind restaurant

    The Black Whale

    The Black Whale

    3.9(228 reviews)
    0.3 miCity Island
    $$

    This has become one of my favorite spots. It is a trek up to City Island, but more than worth it!…read more I love their pan seared tuna especially with the seasonal veggies. It is always fresh and juicy. Combined with a glass of cold prosecco This last time I got the meatloaf, which was delicious. More of a Hungarian dish, which you can't get everywhere. The ambience inside and out is hip and for me nostalgic. My friend who's from Europe, couldn't get over how friendly Bronxites are! The owner and the other guests, were charming As I said there's more to New York City than Manhattan!!

    I stepped foot on the Black Whale for the first time to experience dining in the heart of City…read moreIsland- when I pass by, I have always being intrigued by it's charming and quaint look which makes the place have a pleasant and unique feel. Once you step in it you don't feel like you are in The Bronx. I chose to sit outdoors since it was a nice breezy afternoon and I felt enchanted by all the garden furniture surrounded by plants under trees. I ordered the pan seared sesame tuna salad and a passion fruit margarita and they were both very good. I also ordered a tiramisu for dessert which was also delicious. De-the server was very friendly, attentive and helpful at the time of ordering- I communicated that it was my first time at the restaurant and she made a few suggestions to assist with my choices. It is definitely a place worth trying.

    Photos
    The Black Whale - Interior

    Interior

    The Black Whale - Meatloaf

    Meatloaf

    The Black Whale - Passion fruit Margarita

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    Passion fruit Margarita

    Archie's Tap & Table - Shrimp and avocado omelette

    Archie's Tap & Table

    4.6(138 reviews)
    0.2 miCity Island
    $$

    Archie's Tap & Table is operating on an entirely different level from the typical City Island…read morerestaurant scene. This is not your standard seafood shack or casual neighborhood spot. The chef comes from the world of high-end NYC dining, and you can feel that experience in every detail of the food. There's a level of creativity, precision, and thoughtfulness here that honestly feels Michelin-worthy. This makes sense, because the restaurant has earned that recognition. Beyond the food, Archie's also has one of the best Scotch and whiskey (bourbon and rye included) selections anywhere in the area. It feels curated by people who genuinely care about food and drink, not just running another restaurant. We eat there often, especially for brunch, which is spectacular and consistently better than it has any right to be for a neighborhood spot on City Island. The best example of the attention to detail was the chopped cheese sandwich special. When it arrived, my first thought was: "How is anyone supposed to eat this giant thing?" But then you take a bite and realize the bread was custom made specifically for the sandwich. Somehow it completely melts in your mouth along with the meat and cheese, making this enormous sandwich unexpectedly delicate and perfectly balanced. It's the kind of detail most restaurants would never even think about. Archie's is a true hidden gem and proof that truly exceptional food can exist in places you wouldn't expect.

    Large selection for breakfast and brunch and our service was exceptional. The places is small but…read morevery nice and we had a good time.

    Photos
    Archie's Tap & Table
    Archie's Tap & Table - Steak n eggs

    Steak n eggs

    Archie's Tap & Table

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    Dakota’s On The Cove - Buster's Big Bite Burger

    Dakota’s On The Cove

    4.4(60 reviews)
    2.5 miThrogs Neck
    $$

    Ate at the bar for the first time. Wonderful experience. Staff was welcoming. Tons of holiday…read moredecorations were up. Food and drinks were great. Try the crab fettuccine or mozzarella en carroza

    Dakota's on the Cove has been in my periphery for a while. Up until today, I had not been here…read moresince the space was its former occupant, Ice House. While I had heard mixed things about Dakota's, I wanted to check it out for myself. I had been meaning to catch up with some of my IRL Yelp friends, and thought this would be a great place to meet up - so off we went. Dakota's is located right on the water in Throgg's Neck and provides great views of the marina. The dining area is separated into a front room, bar area, back room, outdoor patio, and a biergarten area. The decor and aesthetics have a nautical vibe - think blues, greys, and whites with lots of clean lines. One of my friends told me that the menu is relatively new, as they got a new chef ~ 2 weeks ago. The menu isn't large, in fact it's somewhat limited in my view; there are a few apps, mains, and sides - but I would like to have seen an expanded salad selection (there are only two on the menu) and a sandwich section, especially given the aesthetics and the fact that they're open for lunch. We decided to start by sharing some apps and one of their salads: the tuna tartare, the mussels, and the specific salad name escapes me but it had feta whip. Everything was very good - the tuna was fresh and came with some thin crostini that provided a welcome contrast in texture. The salad was flavorful, but the portion was small for the price and the combination of feta whip with the dressing made it a little too wet. The mussels were great - we chose to have them prepared in a white wine sauce which was super flavorful. It came with two pieces of focaccia which were good albeit slightly stale; crostini would have been better. For mains, we split two: the fish and chips and the linguine with clam sauce. The former was pretty good - two generous pieces of fish, but it could have used more fries; the apple slaw it was served with cut through the heaviness of the dish well. The linguini was also good, however it's hard for me to justify a pasta dish being over $30 - especially in this case where there were relatively few clams and the portion was not big. We also ordered a side of broccoli rabe which was good - though the addition of some garlic bulbs/slices would have elevated it. For desert we split the lemon gelée abd biscoff cheesecake. I wasn't a fan of the former, it had a tough-ish consistency and lacked flavor; the cheesecake was better. Service was excellent; we made conversation with several members of staff while we were there - including the owner. They are really putting an effort in to make this place great and I saw it in all aspects of my experience. Overall, I had a great time at Dakota's; I think they still need to fine-tune their menu, especially in relation to portion sizes and prices. However, if this is an improvement from where they were, then they're taking a step in the right direction.

    Photos
    Dakota’s On The Cove - Crafted Cocktails and Sodas

    Crafted Cocktails and Sodas

    Dakota’s On The Cove - Linguini with Mussels Marinara

    Linguini with Mussels Marinara

    Dakota’s On The Cove - Matchbook Cab

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    Matchbook Cab

    Fiorentina Steakhouse

    Fiorentina Steakhouse

    4.6(87 reviews)
    2.4 miSchuylerville
    $$$

    Love this place! The steak is always tender and cooked perfectly every time. The sides are just as…read moredelicious, and the service is very attentive, which makes the whole experience even better. I highly recommend the corn brûlée -- it's a must-try! I am also absolutely obsessed with the mushrooms! Definitely a spot worth coming back to if you want good steak and great ambiance! I recently went to the infamous STK in NYC and wished I had come here instead

    We came here for Christmas and had a good experience overall. They were offering a prix fixe menu…read morethat included appetizers, entrées, and dessert. There were five of us, and the appetizers were served family-style, so we essentially ordered one of each to share. Our least favorite appetizer was the shrimp cocktail, but the mandarin salad was amazing. I'm a big salad person, and a good salad really goes a long way for me--this one definitely delivered. The entrées were ehhh okay, nothing to rave about, and the vegetables were served family-style as well, which we appreciated since it allowed everyone to share and try a bit of everything. Drinks were great too. Our server, Dar-b, was excellent. He even gave the table shots and joined us for one, which really added to the fun and festive vibe. Overall, it's a nice spot with decent food and solid service. No complaints here.

    Photos
    Fiorentina Steakhouse - Graceful

    Graceful

    Fiorentina Steakhouse - That Apple Cider Infused Butter Was EVERYTHING. And The Bread? Outrageously Devilish Good!

    That Apple Cider Infused Butter Was EVERYTHING. And The Bread? Outrageously Devilish Good!

    Fiorentina Steakhouse

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    Little Frida's Eatery - mexican - Updated May 2026

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