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    Johnny's Kitchen & Tap

    3.4 (325 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Johnny's Kitchen & Tap Takeout or Delivery

    Johnny's Kitchen & Tap Photos

    JOHNNY'S KITCHEN & TAP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Johnny's Kitchen & Tap

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    St Valentines Day Specials
    Bill P.

    Tonight, we went there for a St Valentine's Day dinner. I had a Reuben sandwich and my lady friend had shrimp and fries. The food was very good, the service was fast and the atmosphere in the dining was quiet and cozy. The meal was good but sadly we found out that they will be closing at the end of May 2026 and converting the place into a different type of restaurant/bar. A Five Stars rating goes to this restaurant that's been in business for 30 years.

    $ 19.95 turkey club oct 2025
    Bruce B.

    Beware! Most pictures are professional taken probably from previous owner food didn't look like pictures. It was higher food prices for mediocre meal. No daily/weekly discount menu or senior discounts here. Service was good. Ambiance was clean. Had turkey club was good but small amounts of meat on sandwich new owners so not the same

    Chicken sandwich.

    June 19, 2026 - The worst service I have ever experienced in any restaurant. I specifically asked the server questions about the food and the pricing. When I pointed out that on the website, it stated one price, they would not honor that price and called the general manager over, Mary, and she stated they weren't following that pricing. I stated, you should honor it because it was online, but she wouldn't. Not only did the server make multiple mistakes, the kitchen forgot to put two items on my rotisserie chicken sandwich, and the manager also did not know that there was anything missing from the sandwich. It took over half an hour to get a glass of lemonade. In the end, I was charged double for a soup that was supposed to be included with an up charge of five dollars, but I was charged 12. I was really looking forward to the grand opening and seeing all the new changes both indoors and on the menu. The inside looks wonderful, but their customer service and food was the worst that I have experienced. I was very disappointed and likely will not be going back anytime soon.

    a menu and a glass of water
    Randa U.

    We passed this on our way to run an evening errand and after looking at the menu, we gave it a try. We went in and it's an old bar/restaurant from the 70s or 80s that has its classic charm, but great food. You can smell the meats being smoked as soon as you walk in this dimly lit restaurant. We ordered a skirt steak dinner and it came with a salad. We both upped for the Greek side salad, and that was a large and hearty portion for a beginning salad. The dressing was delicious and was perfect for the pile of fresh veggies and feta cheese. I ordered my steak and was able to choose the starch, so I chose rice. It was about 8 oz and felt much bigger. It was tender and juicy as well. I asked for it Greek Style and only wished it had a tad more lemon, but all places are different. I have no complaints about it. My husband ordered the Veal Liver and it was also a large portion. It came with bacon and onions, mashed, and veggies. He loved his liver and loved the way it was prepared. We found out they smoke and grill all their meats, and we could tell because you could smell it throughout the restaurant. The service was very good. You're able to tell the staff has been there for many years. Our service was also very good. The server made his recommendations and was very friendly. This is a great old school, Greek owned restaurant with hearty portions and delicious food. I'll be glad to come back.

    Dinner salad
    Bob R.

    My mother lives in an independent living facility in Northbrook. She says that if her friends go out, this is where they always go. So, today (a Saturday), we had an early dinner with her at Johnny's Kitchen & Tap. The first thing you notice when you walk in is very dark. You'll see that in my pictures. At 4:30 on a Saturday afternoon, it was almost empty - 2 other tables were in use and a few people at the bar. The waiter seated us at a large, comfortable booth. I did mention it is dark in the room. Much of the lighting was blocked by the high backs on the seats. So there was even less light at our table. Thanks to cell phone makers for putting flashlights on phones. We could see the menu! Shortly, we all decided what we wanted - London Broil, Chicken Bruchetta, and I ordered three oysters and the two pork chop dinner. All of our dinners came with salads, and they had the most wonderfully warm and crusty bread on the table. The salads were all good - the same salads with ranch, vinaigrette, and one with Greek dressing. They all came with sides. With the London Broil, there were green beans with carrots and mashed potatoes. With the Chicken Bruchetta, wild rice. With the pork chops, green beans and carrots, and a baked potato. The salads were all good - the same salads with rT The oysters were fair. They served the oysters with Tabasco, cocktail sauce, and sliced lemon. But they had a decent flavor but not the best. I chose them since they were on a special for $1.50 each. The meals: The bruschetta looked great. Chunks of chicken with vegetables layered on a skewer sitting on top of wild rice; the London broil also looked excellent. It was centered on the plate, with mashed potatoes filling one side and vegetables filling the other end. And, the pork came as two huge chops with a large baked potato on one end and the vegetables on the other. I can say the same thing about all of the meats - they were delicious, albeit a bit dry. The pork chops had a wonderful spicy flavor with lemon and were cooked on a wood grill. The same could be said for the London broil and the skewers. All were dry in texture, but the flavors more than made up for it. During COVID, we mainly cooked or ordered delivery. We have rarely gone to restaurants. As we ate and time went by, more people came in. It was so lovely seeing people for a change.

    Baked French Onion Soup

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    5 months ago

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    10 months ago

    For me, the place is dark and old, needs some renovation. The pork chop was dry and overcooked for my liking.

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    10 months ago

    Value for money delicious dining ! Friday night live entertainment certainly I nice add-on. Will be back !

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    5 months ago

    Everything was great, service and food were well served. Good music on Friday or Saturday.

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    1 year ago

    The food is mediocre at best and the facility needs updating. Service was lackluster and the flooring was filthy.

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    1 year ago

    Maybe Sunday the cook is off. Greek chicken tuff ribs greasy not hot. Had eaten there years ago. Came from a game at GS not coming back.

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    2 years ago

    Terrible service, server didn't give us attention, food was awful and overpriced. Never go here.

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    Page 1 of 9

    Ask the Community - Johnny's Kitchen & Tap

    When is thanksgiving to go menu available?

    Hi Marion, it is available now .

    Do they have a catering menu?

    Johnny's has carry-out and delivery.

    Has anyone used Johnny's for catering? Looking to do a casual dinner, 30-40 people.Their website and online ordering look great, but would love some reviews of their catering.…

    Excellent food and prices for catering!

    View All 5 Questions

    Social Inn

    Social Inn

    4.3
    (129 reviews)
    1.7 mi

    I have been wanting to try this place because my sister was raving about it. When you first walk…read moreinto the place it's really nice. The service was great they were checking on us and following up on everything and very attentive. Now let's go to the food my sister recommended the shank I opted for the pork tank I think they also have a lamp one but the pork one was really good and super tender you don't even need a knife for it you just cut it with your fork or spoon in the meat comes off the bones right away. The pasta we ordered was also good came with the sausage it was the sausage rigatoni with sausage. My sister recommended the crispy brussel sprouts she said it was really good but we opted to go for the octopus I feel like the octopus was over seasoned a bit but it was cooked perfectly really tender. Will definitely be coming back to this place to try more stuff on their menu. Happy eating!

    We had made a reservation a month in advance to try a new restaurant on Father's Day. However, as…read morethe day approached, the weather forecast consistently called for thunderstorms, heavy rain, and possible flash flooding. We decided it was not a good idea to drive to an unfamiliar area in inclement weather and canceled the reservation on Friday night. We were fortunate that Social Inn is close by and is a great restaurant for celebratory dining. Best of all, they still had reservation available. As it turned out, it was just light rain the entire evening on Father's Day, but we didn't regret the change at all. Although the restaurant was not filled to capacity, it was bustling with many families celebrating Father's Day, creating a festive vibe. It's the first time that we met the owner, Daniella, who's so warm and welcoming. She invited us to choose from available tables in three different dining areas. We selected the table right by the lounge that had a large TV, homey décor, couch and cocktail table. It was also right by the big window overlooking the small and charming front patio. Our server, Chis, was very friendly, pleasant, and attentive. I ordered a Lemonade ($3), my husband and daughter each enjoyed a glass of Mer Soliel Reserve Chardonnay (2 for $26). We shared a Grilled Octopus ($22) which was cooked to perfection. The warm, lightly charred pita points paired well with the creamy and tasty beet hummus. I had a Slow Roasted Lamb Shank ($39) which was tender and full of flavors. It was a very generous portion that I shared a big piece with my husband; and still had leftovers to take home. It made a delicious lamb sandwich for my next lunch. My husband liked his Spiked White Fish ($29) so much last time that he ordered it again. Our daughter enjoyed her order of Rigatoni Sausage ($23), another generously portioned dish that she couldn't quite finish. By the end of the meal, we were too full for individual desserts, so we shared a Crème Brûlée ($8), which was the perfect sweet ending. All in all, it was a wonderful dinner. With consistent delicious dishes, warm hospitality, comfortable seating, and a convenient location, we will definitely be back again.

    Photos
    Pork Shank Osso Buco
    Pork Shank Osso Buco
    Pork Shank Osso Buco
    Pork Shank Osso Buco
    Bar area

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    Bar area
    Reyes Steakhouse

    Reyes Steakhouse

    4.5
    (218 reviews)
    5.6 mi
    $$$

    We had a great experience at Reyes Steakhouse! We started with the bruschetta, and it was…read moredelicious. Our group ordered steaks, a burger, and chicken tenders with fries, and every meal was excellent. They also served fresh bread and butter before the meal, which was a nice touch. The service was warm, attentive, and genuinely friendly, making us feel welcome from start to finish. Overall, it was a fantastic dining experience. If you're looking for a great steak in a relaxed, family-friendly atmosphere, Reyes Steakhouse is definitely worth a visit. We'll happily return the next time we're in the area!

    My friend and i ate here based on the reviews and will say i would normally give this 2 stars BUT…read morethe service was so outstanding that I bumped it up to 3. First impression walking in was NOT great. We immediately smelled what can only be described as a VERY DIRTY bathroom smell. Other than the smell which we couldn't stop smelling until we ate and had some wine. The server was great to let us know that it was half off bottles of wine. And since the glass we initially wanted they didn't have this was a great option for us. We weren't able to finish the bottle so the server closed it up and sealed it in a bag for us to take with us. (Tuscan blend which was delicious) We ordered the Lobster Bisque to share to start with. The server/kitchen were kind enough to split it for us into two bowls. Overall the soup was good but NOT great. Then we ordered a bone in Ribeye (22oz) which came with crispy new potatoes and some some sautéed brocollini. We ordered the steak Medium Rare, it came out Medium + and since we were never checked in with on the temperature we ate it anyhow. The flavor was good but definitely far overcooked. The crispy new potatoes were perfectly crispy and the broccolini was sautéed and cooked very well. At the end of the day the service saved our experience. BUT because of the smell and the mis-cooked steak we would not return.

    Photos
    Filet Mignon with Parmesan Risotto
    Filet Mignon with Parmesan Risotto
    Menu
    Menu
    Reyes Steakhouse

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    Gibsons Bar & Steakhouse

    Gibsons Bar & Steakhouse

    4.1
    (1.3k reviews)
    7.5 mi
    $$$$

    Oh my goodness. This place was like wow. I was incredibly hungry and this place did not let us…read moredown. I haven't had steak that delicious in a long time. My husband and I shared the Chicago cut steak along with a house salad and a yummy potato. His colleague had the sweet potato and filet mignon. Shout out to the Gibson staff for their excellent customer service and props to the chef for their service and dedication to their steak cooking skills! Another warm shout out to our server, Millie! She was the best! So fun, kind, incredibly accommodating. Great experience overall! The ambiance was a hustle and bustle on a Wednesday evening. I think it is because there was a conference in town. But it gave a great first Chicago vibe/impression. Would love to come back again!

    I got there early for a business dinner after walking from the outlet shops, so I first popped into…read morethe bar for a drink while I waited for the rest of my colleagues later that night for dinner. For a good 40 minutes in the bar, it was an absolute sausage fest. The only other females were those working, so it was a little uncomfortable. This is a manly place in general. A loud obnoxious table of meatheads was behind us at dinner but the steak was truly the best I've ever had so one must endure. I had the filet with peppercorn and our shared sides and apps sampled were crab cakes, mashed potatoes, double baked potatoes, and brussel sprouts. All stellar. We all split the famous macadamia nut turtle pie which easily served 8 people. Amazing meal but would be nice to throw a little estrogen in with the testosterone overload. Service was unparalleled as well. Thank you for a memorable evening.

    Photos
    Gibsons Bar & Steakhouse
    Shrimp Cocktail
    Shrimp Cocktail
    Gibsons Bar & Steakhouse

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    Tavern on The Glen

    Tavern on The Glen

    3.8
    (28 reviews)
    2.4 mi

    Appetizers were the best part of the meal. The grilled calamari was cooked to perfection, very soft…read moreand delicious. The roasted potatoes served with them were marvelous. The sweet kale salad was very large, easy to share, and had a nice dressing. The crunch potatoes straws were also a good touch to the dish. So far a great start to the dinner. For entrees we ordered the grilled chicken giardiniera and NY strip. Both of these were subpar and did not live up to our expectations. The NY strip was bland and did not have a nice texture to it. Moreover, the grilled chicken dish was way overcooked and very dry. The chicken itself lacked flavor and did not have much seasoning on it. The only flavor came from the peppers on top. The positive parts of the entrees were the large portions and side of potatoes. The chicken dish came with 3 chicken breasts and a healthy amount of potatoes. Our server was kind, and the restaurant had a nice vibe to it. When I went, only a couple of tables were occupied so it was pretty quiet when I dined in. Overall a decent addition to the Glen but would only come back for the appetizers. The entrees could be revamped and this place would be awesome.

    The server was inattentive and did not get anyones order correct…read more The food was acceptable but ordered a salad with chicken. No chicken. The other two got the wrong sandwich. Not recommending

    Photos
    Hummus trio
    Hummus trio
    Eggplant Stack
    Eggplant Stack
    Greek Cobb

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    Greek Cobb

    Johnny's Kitchen & Tap - bbq - Updated August 2026

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