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    Jersey Mike's Subs

    3.3 (17 reviews)
    Closed • 10:00 am - 9:00 pm

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    11 months ago

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    1 year ago

    Good food but don't eat in - the "music" is worse than cats being strangled. I can't even identify the genre except that it's horrible.

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    Ask the Community - Jersey Mike's Subs

    Review Highlights - Jersey Mike's Subs

    “I've tried both the Jersey Mike's Philly hot sub and the Roast Beef and Provolone cold sub.”

    $14.16 #6 Roast Beef and Provolone

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    Gus's World Famous Fried Chicken - Chicken tenders, Mac and cheese and baked beans

    Gus's World Famous Fried Chicken

    4.3(944 reviews)
    1.6 mi•Southside
    •$$

    Loved it. We'd been…read moreto the Memphis, TN location about 10 years ago and enjoyed it. Now that we live in the DFW area, it was time to try the Fort Worth location. They are located on a corner and parking is limited. I found street parking on the side street, about a block down in front of a house. We walked inside Gus's about 11:30 am on a Wednesday. They were busy' but had a number of open tables. There are mostly square and rectangular 4-top tables. We chose one by the front windows. A moment after we sat down, our server, Joe K came by to greet us and he took our drink order. Menu's are at the table, so we studied a bit and were ready for Joe when he brought our drinks. I ordered: - Unsweetened Iced Tea - 3 Piece Dark Chicken Plate (my choice: leg, leg, thigh) with Greens and BBQ Beans My wife ordered: 2 Piece White Chicken Plate (breast, wing) with Mac-Cheese and BBQ Beans The chicken was the star for sure. The BBQ Beans weren't special but were decent. The Greens, decent. With each meal plate, the chicken is served on a slice of white bread. The chicken was fried to a deep brown and was real tasty. My dark meat was juicy and tender. My wife's white meat was drier but normal for white meat. My wife's felt the chicken skin was maybe overcooked as it was tough. It was fine to me. I ate her skin :) We'll be back to Gus's!

    Great company. Good food. The wait was very long. But it was worth the wait. Meat was so crispy,…read morethe green were sweeter than I ever had them. Everyone's different, not saying they were bad. Just different. And the Mac was not my favorite. Once I saw they pour the bag of Mac n cheese in a heater. Then I was like ahh. I just figured it would be home made like the pies and chicken. Our waiter was sweet and we even had dessert. Recommend the chocolate pie warmed with ice cream. Love. Definitely not too bad. Will come back again. And try different sides.

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    Gus's World Famous Fried Chicken - Interior

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    Gus's World Famous Fried Chicken
    Gus's World Famous Fried Chicken - Iced Tea - in souvenir cup

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    Iced Tea - in souvenir cup

    Bojangles

    Bojangles

    2.7(21 reviews)
    12.6 mi

    I got what I ordered (exception they did miss one sauce mistakes happen thats why 4) nothing was…read morewrong first time going food was good I got mac chicken sandwich strips and fries the 2 out 3 sauces I got was in-house ranch and bo* sauce no honey mustard ranch was good I didn't like the bo* special sauce someone else might like it its tangy reminded my of col slaw or celery lol but thank you to Jacob and Alyssa who was working the window great customer service from both of them

    I travel alot around DFW. Fourth Bo's I tried now. I will give the sweet young lady at the counter…read morefor helping me out when the app didn't work. (+1*) Bo's sent me a reward for a free biscuit, reward would not load into my order. Plus app does not allow you to order a side of gravey or jelly. Out of the 4 locations, this one wins the dirtiest of them all. Only 2 tables were clean. All the other tables you could see crumbs, trash,and sticky spots on table tops. NASTY! One shimmer of hope, this location actually got our food out in 25 minutes. Still too long of a wait when your the only customer. Went to get flatware, straws, and napkins all empty. Then had to go back to the counter to ask for a plate to eat my biscuit and gravey. Far as I could tell only two people were working. The young lady was working both the drive-thru and front counter. One cook, trying to cook. The person I assumed was the manager, stood in the lobby area watching traffic go by on hwy. The biscuits were at least hot but slightly over cooked. Super brown tops and bottoms. Edible but not enjoyable. The round potatoes were undercooked and not even warm. Actually kind of soggy and wet inside, and we still had a 25 minute wait. Those rounds should of been hot and crispy brown. Then the big let down was the tea was super weak, somone did not steep long enough. I'm not sure Bo's is going to make it in Texas. Super long wait time for food, kiosk and app incomplete, and constant inconsistent quality of food. Never know what you will get, if you ever get your food. Although I like that crisp crunch of the chicken, I'm sticking with Chick-Fil-A, no more Bo's for me. How hard could it be to properly manage a limited item franchise?

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    Bojangles
    Bojangles
    Bojangles

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    Jersey Mike's Subs - hotdogs - Updated October 2026

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