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J. Wilson's

4.3 (238 reviews)
Closed • 11:00 am - 9:00 pm
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J. Wilson's Photos

Business Info

J. WILSON'S ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Dogs allowed
Happy hour specials

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Recommended Reviews - J. Wilson's

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Reviews With Photos

Miso Short Rib
Shane G.

J. Wilson's was great. It was a super nice restaurant, and the service was above and beyond. We took my daughter for her birthday, and she loved it. My Miso Short rib was so good. I will definitely be going back here.

Miso short rib

I've been coming to this area for about 4 years, and I was seriously getting tired of the college town food. Even the "upscale" places. Very randomly, my daughter suggested this restaurant - she had never been before, but heard some good things. This is now our go-to for visits. We started by splitting a Caesar salad and had the bread service. The salad was fantastic - a traditional Caesar in the best way. This would be a great lunch with grilled chicken. I'd skip the bread service next time, just because it wasn't necessary. Entrees did not disappoint. My daughter (a normally picky eater) had the rigatoni with vodka sauce and chicken. It was really great, with just a hint of chili flake to make it interesting. I had the miso short rib on the waiters recommendation. Just wow. It fit the fall weather perfectly. It's not for those keeping calorie counts, but I'd recommend it to anyone who likes meat. Dessert was another recommendation: a coffee cake with custard sauce and berries. Again, a winner. The place was great, from the ambiance to the food to the hospitality. And I expected the bill to be much higher. You can't go wrong coming here if you're looking for a great dinner.

Filet Mignon with zuchini and mashed potatoes
Denise F.

My husband and I stopped in one evening for happy hour and sat at the bar. It's a very elegant bar area as well as the rest of the restaurant. Great for date night! We tried some HH offerings and then had dinner. We were waited on by Chelsea and Bruce. Chelsea made me a really beautiful drink called Winter Harbor!! After that I had a lovely glass of Gewurtztraminer wine which was recommended by Bruce. I highly recommend the deviled eggs and Korean Shrimp. The eggs were some of the most divine deviled eggs Ive ever eaten. For dinner my husband had the Smothered Pork Chop and a Filet Mignon for myself. Everything was well prepared and delicious. You must give this place a try!!

Lindsey W.

From the moment I called just an hour before to reserve a table for the patio to the time I left, I received nothing but amazing hospitality and service. Alas, my plus one had to cancel minutes before arrival so unfortunately my casual dining experience for two was a solo brunch endeavor but the host and my waiter Zach took amazing care of me. The grilled chicken Caesar salad and sweet potato fries were delicious and don't get me started on my grapefruit mimosa. Chef's kiss. Thank you J Wilson's for chauffeuring me on my food and beverage journey. Cheers!

Waffle
Kay L.

We came here for a birthday lunch with my in-laws. The restaurant itself is upscale-casual, and family-friendly. They offer brunch on the weekends. I opted for the waffle, which was topped with whipped cream, blueberries, and honey. It was pretty tasty. My father-in-law ordered the ultimate biscuits and gravy, my mother-in-law ordered the everything sandwich, and my husband ordered the BELT sandwich. We also shared the beignets. Everyone was happy with their meal. I wish they offered turkey sausage or bacon as a side option, as well as iced coffee. Overall, it was a good brunch, and I would like to come back to try dinner sometime.

Goat cheese dip with GF bread
Warren G.

As a infrequent visitor to Lawrence I think it is safe to say that J Wilson's has been one of the top dining experiences for me as someone with celiac. My husband and I dined at the bar and the service was made better by the fact that the bartender was new and didn't have a lot of opinions on the dishes. It was nice to have someone honestly say that they just haven't tried enough things to recommend them. All of our food was fantastic. They were very sensitive to my gluten issues and provided GF deserts in the sampler, all of which hit the spot. My old fashioned was made expertly and they even exchanged my husbands wine for a different glass when he didn't care for the first one. Excited to dine here again when I return to Lawrence next time!

Their pork chop was MUCH more rare than the medium rare shown in the depiction.
Carol C.

Do not eat the pork chop!!! It was served completely raw. My daughter didn't notice until she had eaten quite a bit of it. When questioned they said it was fine because they used to use meat thermometers, and because their meat is special and it could be undercooked because of how it's harvested. This made no sense. So they only took half off of the meal, but gave one free dessert. I'm not sure, but I would think that would be illegal to serve completely raw pork in a restaurant.

Phon W.

We stopped for a quick lunch while in Lawrence and everything was good. The service was good. It's a nice sit down restaurant and would be super cute for a date night.

Quiche

Wonderful brunch with two of my hubby's cousins. I had the quiche with salad and sweet potato fries and my husband had the crème brûlée French toast - both delicious. Our server was excellent and we loved the atmosphere!

Deviled eggs

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2 years ago

Business owner information

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1 year ago

Great place. Food is excellent and everyone was great. No complaints at all. Would go again.

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3 years ago

Always good service and good. We have been going there for years. We have always been satisfied with J. Wilson's.

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2 years ago

We had the Sunday brunch. Food was very good. Service was excellent from Alyssa! Nice atmosphere with comfortable seating!

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7 years ago

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2 years ago

Great food and nice ambience. Especially liked the mushrooms and goat cheese, charcuterie board and suggested wine pairings with menu items.

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4 years ago

Has the Nashville chicken and biscuits. Great flavor and good service. Has a cool bar as well to watch a game.

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4 years ago

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2 years ago

Large portions and good service --worth the price but make reservations if you're going on a weekend

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Page 2 of 6

Ask the Community - J. Wilson's

What is the corkage fee?

Good morning. Our corkage fee is $20 for each 750ml bottle. Thank you for your interest in J. Wilson’s.

Does J. Wilson's offer any gluten free or sensitive options?

Gluten free items will be noted on our menu as GF, or GFA (gluten free available - if any modifications need to be made to prepare it gluten free.)

View All 3 Questions

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The food is delicious! I have never had the steak here, though. I've had almost everything else,…read morethough. Everything I've ordered has been fabulous. They have a varied menu with steak and seafood. Their salads are always fresh and yummy, too. I have never had a bad experience here. The prices are in line with what you get and they are very reasonable. There is plenty of parking and the restaurant is easily accessible. This is a BIG restaurant, as well. The service has always been great. Highly recommended

Is this place the best steakhouse I've ever had? No. But was it good? Absolutely. There's a lot of…read moreharshing on this place on Yelp, so I'm here to give it some love. My family just ate here for a birthday and we were all pleased with the service and quality of food that was served. Let's talk about the food first. Now if you're ordering a steak, my rule is always to order a step down from how well you want it cooked. I prefer medium rare because anything past that is a crime, but I will almost always order a steak rare knowing it will be cooked past that and more on the medium rare side. That said, my steak was perfect. You want medium? Tell them medium rare. Medium well? Medium. Well done? Go to a shoe store and get yourself a leather shoe and get some help. Now, the server. We had Dowdy. He was attentive, quick, personable, and great at keeping up with our large group. We could tell he enjoys his job and we would definitely ask for him if and when we come back.

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J. Wilson's - newamerican - Updated October 2026

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