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J. Wilson's

4.3 (233 reviews)
Closed 11:00 am - 9:00 pm

J. Wilson's Photos

Business Info

J. WILSON'S ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - J. Wilson's

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Reviews With Photos

Pancetta Eggs Benedict
Mike S.

My wife and I came here for brunch for our anniversary. We've been to Lawrence numerous times but never heard of J. Wilson's but it is definitely a new favorite of ours. She had the Ultimate Biscuits and Gravy and I had the Pancetta Eggs Benedict. Both serving sizes were filling and the flavors were outstanding. Our waitress was knowledgeable about the food and incredibly personable. We would really like to come back for dinner as the atmosphere is more for dates and less "kid friendly". It was more laid back for it being brunch but I would assume that for dinner, it would be best to wear casual clothing--no sandals, shorts, or t-shirts. I also would love to check out the cocktails as their whiskey selection looked promising. I noticed as we were leaving they have Union Horse Distilling Co. bottles and a barrel by the door. Union Horse is always a win in my book. Great place. Great food.

Miso short rib

I've been coming to this area for about 4 years, and I was seriously getting tired of the college town food. Even the "upscale" places. Very randomly, my daughter suggested this restaurant - she had never been before, but heard some good things. This is now our go-to for visits. We started by splitting a Caesar salad and had the bread service. The salad was fantastic - a traditional Caesar in the best way. This would be a great lunch with grilled chicken. I'd skip the bread service next time, just because it wasn't necessary. Entrees did not disappoint. My daughter (a normally picky eater) had the rigatoni with vodka sauce and chicken. It was really great, with just a hint of chili flake to make it interesting. I had the miso short rib on the waiters recommendation. Just wow. It fit the fall weather perfectly. It's not for those keeping calorie counts, but I'd recommend it to anyone who likes meat. Dessert was another recommendation: a coffee cake with custard sauce and berries. Again, a winner. The place was great, from the ambiance to the food to the hospitality. And I expected the bill to be much higher. You can't go wrong coming here if you're looking for a great dinner.

Filet Mignon with zuchini and mashed potatoes
Denise F.

My husband and I stopped in one evening for happy hour and sat at the bar. It's a very elegant bar area as well as the rest of the restaurant. Great for date night! We tried some HH offerings and then had dinner. We were waited on by Chelsea and Bruce. Chelsea made me a really beautiful drink called Winter Harbor!! After that I had a lovely glass of Gewurtztraminer wine which was recommended by Bruce. I highly recommend the deviled eggs and Korean Shrimp. The eggs were some of the most divine deviled eggs Ive ever eaten. For dinner my husband had the Smothered Pork Chop and a Filet Mignon for myself. Everything was well prepared and delicious. You must give this place a try!!

Lindsey W.

From the moment I called just an hour before to reserve a table for the patio to the time I left, I received nothing but amazing hospitality and service. Alas, my plus one had to cancel minutes before arrival so unfortunately my casual dining experience for two was a solo brunch endeavor but the host and my waiter Zach took amazing care of me. The grilled chicken Caesar salad and sweet potato fries were delicious and don't get me started on my grapefruit mimosa. Chef's kiss. Thank you J Wilson's for chauffeuring me on my food and beverage journey. Cheers!

Waffle
Kay L.

We came here for a birthday lunch with my in-laws. The restaurant itself is upscale-casual, and family-friendly. They offer brunch on the weekends. I opted for the waffle, which was topped with whipped cream, blueberries, and honey. It was pretty tasty. My father-in-law ordered the ultimate biscuits and gravy, my mother-in-law ordered the everything sandwich, and my husband ordered the BELT sandwich. We also shared the beignets. Everyone was happy with their meal. I wish they offered turkey sausage or bacon as a side option, as well as iced coffee. Overall, it was a good brunch, and I would like to come back to try dinner sometime.

Their pork chop was MUCH more rare than the medium rare shown in the depiction.
Carol C.

Do not eat the pork chop!!! It was served completely raw. My daughter didn't notice until she had eaten quite a bit of it. When questioned they said it was fine because they used to use meat thermometers, and because their meat is special and it could be undercooked because of how it's harvested. This made no sense. So they only took half off of the meal, but gave one free dessert. I'm not sure, but I would think that would be illegal to serve completely raw pork in a restaurant.

Deviled eggs

Quality food and warm environment. The deviled eggs are a must! Garden omelette had a great poblano cream sauce and the cocktails were great!

Goat cheese dip with GF bread
Warren G.

As a infrequent visitor to Lawrence I think it is safe to say that J Wilson's has been one of the top dining experiences for me as someone with celiac. My husband and I dined at the bar and the service was made better by the fact that the bartender was new and didn't have a lot of opinions on the dishes. It was nice to have someone honestly say that they just haven't tried enough things to recommend them. All of our food was fantastic. They were very sensitive to my gluten issues and provided GF deserts in the sampler, all of which hit the spot. My old fashioned was made expertly and they even exchanged my husbands wine for a different glass when he didn't care for the first one. Excited to dine here again when I return to Lawrence next time!

Phon W.

We stopped for a quick lunch while in Lawrence and everything was good. The service was good. It's a nice sit down restaurant and would be super cute for a date night.

Quiche

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3 months ago

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7 months ago

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7 months ago

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3 months ago

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2 months ago

GREAT service! Unique dishes and interesting atmosphere. Large menu with plenty of choices.

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6 months ago

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8 months ago

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1 year ago

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3 months ago

Great hours and staff. Always the best food. We have eaten there many times over the years and each time is a wonderful experience.

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2 years ago

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1 year ago

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9 months ago

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1 year ago

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7 months ago

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9 months ago

Service and food quality so consistently good. Always a great place to go to celebrate or just because.

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4 years ago

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1 year ago

Great food, slowish service considering how empty it was. Will go back! Lots of good veg/vegan/GF options.

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11 months ago

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2 years ago

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11 months ago

Great place. Food is excellent and everyone was great. No complaints at all. Would go again.

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Ask the Community - J. Wilson's

What is the corkage fee?

Good morning. Our corkage fee is $20 for each 750ml bottle. Thank you for your interest in J. Wilson’s.

Does J. Wilson's offer any gluten free or sensitive options?

Gluten free items will be noted on our menu as GF, or GFA (gluten free available - if any modifications need to be made to prepare it gluten free.)

View All 3 Questions

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There has been a major change in this restaurant's hours, which strangely are not yet reflected on…read morethe restaurant's website. On weekdays, the restaurant is no longer open for lunch. It opens at 4 pm, but the restaurant's website still says 11 am. I do not understand why it has taken so long for the restaurant to update its website. There also have been changes to the menu. The new menu includes Branzino (European Sea Bass). It is an interesting choice, but arrives frozen. I prefer the salmon, which arrives fresh. I similarly would prefer trout to the Branzino, since trout would be available fresh in Lawrence. They have a choice of a few different nonalcoholic beers. I appreciate that. The nonalcoholic beer market has grown dramatically, even in Germany. I find it to be puzzling that some restaurants in Lawrence still don't have any.

I ordered a Cowboy Ribeye. This was not a Cowboy Ribeye. The was thin and it did have a bone in but…read morethickness wasn't even close. Very bland no flavor with some sort of red sauce came out with it on the plate which tasted like A-1 sauce and ketchup mixed toy. Horrible flavor. They put the steak in the broiler, to be honest it looked like it was microwaved. Zero char. They took it back and put grilled marks in it and it still didn't come out right. I even asked out waiter if I could go back and cook my own steak. Then they tried to fix it with bringing me out another Ribeye and not the same Cowboy Cut . Grilled it also . With marks and not even a decent crust . They say they cut their own meet . Maybe at the grocery store . HUGE disappointment. Maybe just turn it into a bar with drinks and appetizers. Service was decent our waiter tried his hardest to get it done right Z even the manger came out and tried to make it right but at this point I wasn't interested in having a crappy steak . I do have to say the place had a nice atmosphere l. Do yourself a favor and go someplace else . Save yourself for over paying for crap meat .

Merchants Pub & Plate - Salmon Baguette

Merchants Pub & Plate

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Met for a lunch meetingon a chilly day. What was nice was I was able to have a cup of coffee with…read moreit! Our server was very helpful with navigating the menu. We had the fried green tomato sandwich and the Bison Burger at the recommendation of our server who was wonderful. Both were cooked to perfection and so good!

Stopped by Merchants Pub & Plate while in Lawrence for an event and was excited to find a place…read morewith good gluten-free options. The restaurant itself is beautiful inside -- a cozy mix of rustic and modern that creates a really inviting atmosphere. Service started a little slow, though our waitress became more attentive once she came by. We mentioned it was our first visit, so I was a bit surprised there wasn't much guidance on the menu or any recommendations. At one point I asked about the two kinds of fries (I love fries!), and the explanation was simply that they were "fancy fries," without much detail on flavors or differences. We started with drinks and the Brussels sprouts appetizer. The sprouts were actually very good, with a nice balance in the sauce, and both the wine and sangria were refreshing. Unfortunately, dinner is where things went downhill. Our meals -- a steak and a gluten-free chicken sandwich -- took about 45 minutes to arrive, which felt long for relatively simple dishes. I had asked about the gluten-free bun since they can sometimes be dry, but didn't receive much insight beyond "it's gluten free," and sadly it was indeed very dry. The chicken itself lacked flavor, though the goat cheese cilantro sauce helped make it somewhat enjoyable. The fries looked homemade and delicious but arrived cold. The steak was cooked as requested, but it didn't have much flavor beyond the mushrooms on top. The broccoli side was tasty, and the potatoes were good, though it on a bed of Some kind of cheese sauce that wasn't quite to our liking. Overall, the space and gluten-free availability were promising, and the appetizers and drinks were enjoyable, but the food execution and service details didn't quite meet expectations for us this visit.

Texas Roadhouse

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I mean you can't go wrong with Texas Roadhouse! The rolls, the margaritas, the steak, YUM! There is…read morealways usually a wait, but it is always worth it. We have always had a good server and the on-site manager always comes to visit. I love when they do line dances as it just adds to the already fun ambiance! Tip: if you do not like being cold when you are eating just ask for a table away from the door during the winter months.

This was our first time at Texas Roadhouse. We tried to get in one night last week and the waiting…read moreline scared us away. My boss recommended to get on the waitlist and you can wait in your car until time to come sit "ON DECK". You get seated quickly from there, but before you do there's a counter / cooler area you can take a gander at their steaks. Once seated, Christian our server came over and took our drink and app order then quickly returned with everything. He was hands down one of the best waiters Ive had, checking on us without being bothersome, catering to our every ask. It's a fast paced but fun vibe, the staff even does line dancing. Several other people checked in on us during the meal. They really strive to make your dinner a pleasant experience. The food was magnificent just the hearty meal we were looking for. Steaks, potatoes, veggies and more. We left with a healthy doggie bag as did many others, you really get your money's worth here. It might've been crowded but the pace was just right.. We will definitely be back.

J. Wilson's - newamerican - Updated May 2026

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