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    J. Alexander's Restaurant

    4.2 (311 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

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    J. ALEXANDER'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    CAROLINA CRAB CAKES
    Carolina S.

    I had been to a J. Alexander's over 25 years ago in Florida and didn't like it, so when my husband made reservations here, I wasn't too thrilled, but wanted to give it a chance. Sadly the food is as bad as I remember. We ordered the devil eggs, and an avocado bomb as our appetizers. The eggs were old and stale and the avocado bomb was no better. For our main dish, we ordered the fish special and crab cakes. The lemon fish was good, but the crab cakes were not fresh. If you're looking for fine dining or fresh food, this is not the place!

    Steak burger
    Alan S.

    I came here for a business meeting and was pleasantly surprised with the easy parking. [[HIGHLIGHT]]The place has a classy feel while still having rather moderate pricing for the uptown area.[[ENDHIGHLIGHT]] I had the steak burgerwith fries. When it first appeared I was a little nervous about the thin cut fries, they're not usually my go-to. These however had good flavor and were well cooked with just the right amount of crispiness. The burger was straight up delicious. I'm not sure if it was the sauce, the onions, or just the well flavored burger and a nice bun. This is one of the better burger and fry combos I've had in a while. A $20 it's a little pricier than I usually like, but respectable giving it was a fancier place. The person I was meeting with had the salad that looked pretty amazing and I probably should have went with that to be healthier. Oh well, maybe next time!

    Receipt
    Elsi G.

    I came here for my friend's birthday and made a reservation for two at 7:30 PM under my name. I arrived early and let the host know I had a reservation but would sit at the bar while I waited. She barely acknowledged me and just said "okay," without confirming anything. The bar was very busy, so it took a little while to get a menu, which was understandable. I ordered a glass of champagne while waiting. My friend (the birthday girl) arrived at 7:28 PM and checked in with the host because I had a feeling my reservation hadn't been noted. The host told her they would let us know when the table was ready. Around 7:40 PM we still hadn't heard anything, so we stepped outside for about five minutes to take pictures. When we came back and asked about our table, the host told us they had already had one ready and were waiting for us to tell them we were ready to sit. This was confusing since that was never communicated to us. Once seated, we ordered another glass of champagne, the avocado bomb, and crab cakes. My champagne didn't arrive until I asked about it, and the waiter had to come back to confirm what I ordered. Throughout the meal, the waiter repeatedly tried to clear our plates while we were still eating. At one point, he cleared our avocado bomb even though we weren't finished with it and still had a full cup of chips. Later, he removed the plate and utensils my friend was using and never brought replacements. The food itself was genuinely very good, but unfortunately the service really took away from the experience. The evening started off poorly with the host interaction and continued with several service issues throughout the meal.

    Hayley A.

    This place was my boyfriend and I's fancy dinner for our 7th anniversary trip. We dressed all fancy and got to enjoy ourselves. [[HIGHLIGHT]]The service was amazing, and the place was very nice.[[ENDHIGHLIGHT]] Definitely more pricey so not an every day thing if we lived in the area. But we had a really good time.

    Caim S.

    [[HIGHLIGHT]]This is an elevated dining spot with soft romantic lighting, chandeliers, and a large central bar. The atmosphere felt upscale yet comfortable.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There were many families there and other guests celebrating prom.[[ENDHIGHLIGHT]] I was surprised to learn they don't offer a happy hour at all. I ordered the mac and cheese, which was creamy, well-seasoned, and likely made with a white cheese blend. It was rich and satisfying. The burger I paired it with was classic and filling. Nothing groundbreaking, but it did the job. Even though it was a Saturday night, I was seated at a full table rather than being directed to the bar, which I appreciated since I was dining solo. The service was quick and friendly, and I liked having the option to substitute fries with mac and cheese, without any upcharge.

    Narges N.

    I went here for a dinner date with my sister, and [[HIGHLIGHT]]the ambience was upscale, but laid-back at the same time which I like.[[ENDHIGHLIGHT]] We each ordered a different steak and they were both very good but the highlight of the night was the carrot cake. I've never really been a fan of carrot cake although it is my sister's favorite, but I can say without a doubt. This is one of the best desserts I've ever tasted. Just be careful, cause it will definitely burn your mouth! The food wasn't anything to write home about, but I will absolutely be coming back for the carrot cake and maybe their other desserts

    Aaron B.

    [[HIGHLIGHT]]Absolutely wonderful service and ambiance[[ENDHIGHLIGHT]] . I finally made time to visit this location and I wasn't disappointed . I've been dining with them for years at other locations and I didn't realize that they had opened a location in this area . Some must have items are the smoked salmon dip and the steak Maui . Also the prime rib is a must have . Definitely a great experience as always .

    Anna K.

    Like Houston's/Hillstone but I like the menu better. Excellent salads and really great baked potatoes. Good semi-reasonably priced wines and consistently great service. Love the atmosphere and dark clubby ambiance. It's always fun to sit in the bar booths for a lively atmosphere.

    Henry Y.

    Went here for a business dinner. Got appetizers for the table. Decent and friendly service. + Queso was good (chips were plain) + Candied bacon that came with the deviled eggs were great, good addition! + Calamari was nicely fried + Solid carrot cake, fairly sweet frosting on top - I don't recall if it was on the menu, but the ribeye I got was covered in a sweet sauce (the waitress mentioned it but I didn't think it would be coated in it...) - They renamed the restaurant, but they're still using the plates with the old name, which is confusing I think for the price and the options you have available all over Houston, J. Alexander's fits right in the middle, not particularly memorable and a little expensive, perfect for that expensed dinner with the head of HR.

    Rye Manhattan
    Carl S.

    I'm very familiar with this restaurant brand and have loved each visit for several years. I recently celebrated my birthday with my family and they comfortably seated the five of us at a spacious round table. Our server was perfect with her interactions allowing us to take our time to enjoy each other and ensure we received our beverages and food at the right time. We started with the Calamari which was very tender with a marinara that was thick and full of flavor. My entree was Crab Cakes which were loaded with large lumps of crab meat. The chili mayo could have had more spice but didn't distract from the meal. Their deserts are excellent but my favorite is the chocolate cake. I'll never leave the restaurant without a slice to go.

    Prime rib
    Zhen L.

    Visited this restaurant for the first time and loved it! Came here on a Wednesday night around 6pm, we did not have a reservation but was seated right away. Our waitress was polite and attentive, she saw we had a hangry toddler and offered to bring us some apps right away which I really appreciated. The food was better than I expected! Everything was fresh and flavorful, prime rib was very tasty as was my wife's crab cakes. They even had a wine special where they gave 10 different wine bottles for $25 only on Tuesdays and Wednesdays. The restaurant itself was clean and ambiance was great. We will definitely be back one day!!

    Fire roasted artichokes
    Jennifer H.

    This review is long overdue. I come to J. Alexander (or get it delivered) for one thing: the artichokes! These artichokes are the best thing in Houston.‍‍ I order them 2 to 3 times a month. There are very few places that have great fire roasted artichokes: Hillstone (sometimes) The Rustic These are better than both places. HOWEVER, the dipping sauce is a horrible accompaniment for artichokes. I'm not even sure what it is, but there's nothing acidic or garlicky and it needs both. It's good on salmon, not artichokes. I wish they would swap this out!!! I've started making a homemade lemon garlic aïoli and it's the PERFECT accompaniment. Literally five ingredients and if you make the aïoli from scratch, it's seven. Please change out the accompanying sauce. It's the wrong flavor profile for artichokes. TY TY TY.. i'll still keep coming back whether you change it out or not. But I'm glad I finally have the correct sauce. It's a game changer!!!! Other noteworthy menu items are the steak burger. Do not get the regular cheeseburger, get the steak burger. It's a million times better. The club sandwich is elite AF but holy crap, I gained 2 pounds after eating it. Saltyyyyyyyy. And the Cypress Salad, very good! But it's all about those artichokes! Love you, J. Alexander!!! Xx

    French Dip sandwich

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    Review Insights

    5 months ago

    As good a salad (whichever it was I don't remember) as ever I had and great soup as well!

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    1 year ago

    [[HIGHLIGHT]]Nice ambiance[[ENDHIGHLIGHT]], good food, great bar and bartenders. Really easy to park I would go back.

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    10 months ago

    Everything here is terrific. We eat here regularly. The staff is excellent as well. Try the salmon appetizer it's great !

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    1 year ago

    Service was great. Food was not the level it had been. Still good but when you have a great memory of the food it's hard to measure up.

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    2 years ago

    I could literally eat here daily! I love their pear martinis and char grilled artichokes

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    Page 2 of 8

    Ask the Community - J. Alexander's Restaurant

    Is this the same restaurant that was on Westheimer near Wilcrest?

    Westheimer

    Did they rebrand from Merus to J. Alexander?

    Yes

    Is there outdoor space for kids?

    No outdoor seating or area of any kind.

    Is there a happy hour?

    No, there's no happy hour.

    Does restaurants take reservations?

    Yes, you can either call or make a reservation through the website at https://merusgrill.com/

    View All 6 Questions

    Yummy Seafood & Oyster Bar

    Yummy Seafood & Oyster Bar

    4.4
    (109 reviews)
    4.3 mi
    $$

    The yummy house sauce is the freaking best... it's so good... I'm still thinking about it a few…read moredays later... We got the 6 Ibs medium spice level with corn and potatoes. Unfortunately adding corn and potato's is an additional cost but it's so worth it. Curious to try the leftover sauce with the rice next time We also got the gulf oysters which came with your typical oyster dressings. They were so fresh and plump!!! Next time I would try the premium seasonal oysters :)

    I really wanted this to be a hit. Seafood, oysters, alcohol....vibes and a time right? It wasn't…read more I tried the bang bang shrimp, fried pickles, and chargrilled oysters. Something simple that should be an easy win. Unfortunately, everything leaned the same direction: either it was heavy, over-sauced, or overly garlicky. It tasted more like dressed-up frozen food than something thoughtfully prepared. And listen...I don't mind indulgent. But there still has to be balance and fresh food. Fresh like it was raw and delivered today, not fresh like fried in the last 15 mins. When everything is coated, covered, and competing, nothing actually stands out. The drinks didn't help either. They leaned hard on alcohol without much flavor behind them--more "this will get you there" than "this tastes good." Nothing was terrible. But nothing made me want another bite, either. And with seafood, that's kind of the whole point. The atmosphere is friendly, great music, and the service was very attentive. Even the presentation wasn't bad. It just wasn't enough. But at some point, you stop asking what's missing and just accept that it's not landing. I was still hungry so I went next door hoping for a better experience. I want to be clear: It's not bad. It's just not working.

    Photos
    Yummy Seafood & Oyster Bar
    Ultimate Seafood Platter was fantastic!!
    Ultimate Seafood Platter was fantastic!!
    Crawfish.

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    Crawfish.
    Goode Company Seafood

    Goode Company Seafood

    3.9
    (935 reviews)
    2.9 mi
    $$
    Casual dining
    Takes reservations

    Back at one of my favorites!…read more Started with the Smoked Redfish Dip and, as always, it did not disappoint. Creamy, smoky, flavorful, and paired with warm crackers... an easy 10/10. I decided to step outside my comfort zone and try the Oysters Rockefeller... and let's just say they weren't my speed. They weren't bad, just not for me. So naturally I sent them back and ordered my tried-and-true favorite... Chargrilled Oysters with extra garlic butter, Parmesan, and bacon. Now THAT'S what I came for! Rich, buttery, cheesy, smoky, and absolutely loaded with flavor. Every bite reminded me why these are my go-to. And because brunch rules apply... it was only right to enjoy a pineapple mimosa (or two ). Light, refreshing, and the perfect pairing for all that seafood. If you're visiting Goode Co. Seafood, my advice is simple: Don't skip the Smoked Redfish Dip. Order the Chargrilled Oysters. Add extra garlic butter. Thank me later. 9.5/10 -- I'll definitely be back! #LoveJonesEats #HoustonEats #GoodeSeafood #ChargrilledOysters #SeafoodLover #HoustonFoodie #BrunchVibes #MimosaMood #SupportLocal #FoodieFinds

    Beware of what's in your food if you eat here…read more I left Goode Company Seafood with a cracked tooth after biting into a hard foreign object in my meal and needed dental treatment. After multiple calls and emails over several weeks, someone finally called and offered me a gift card. A cracked tooth isn't worth a gift card. The way this was handled was disgusting. No accountability whatsoever!

    Photos
    Goode Company Seafood
    Goode Company Seafood
    Goode Company Seafood

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    KP’s Kitchen

    KP’s Kitchen

    4.6
    (322 reviews)
    2.9 mi
    $$

    I wandered in not expecting much, but my experience here ended up much better than I thought…read more I went with their August prix fixe and went with their Truffle Deviled Eggs, Crispy Sweet & Sour Shrimp, and Key Lime Tart. The deviled eggs make good comfort food and was satisfying. This version doesn't have much of a kick, but it's very creamy and you can definitely taste the truffle oil. The homemade potato chips also add to the texture and salt between bites. The shrimp dish was fun with a light and crispy batter, well-seasoned and drizzled with sweet chili sauce. The cool ranch surprisingly added to the shrimp and enhanced the chili sauce rather than overwhelming it. The made-in-house fries were far better than expected. I was somewhat expecting dense, oily, boring fries, but these were very crisp and somehow didn't feel too greasy as far as fries goes. Almost seemed like an injustice for it to be served with ketchup as it was too good for it. Lastly, the tart was a great way to end the meal without it being too much. Loved the crust. The tart shell tasted really good and went well with the filling, which had a lighter consistency than pudding. Fruits tasted like they were on season, even though it should be a bit too late for strawberries. I'm also a sucker for meringue. I'll have to come back to see if it wasn't a fluke, but there were a lot of dishes here that looked good. Maybe even swing by for happy hour, we'll see. Definitely a nice spot to visit in this neighborhood.

    Came here with a friend for Happy Hour and it was a good time!…read more It was pretty empty when we got here around 4 but got pretty packed after ~5:30. We ordered the following: - Mama Pauly's Meatballs - Buttermilk Popcorn Chicken Bites - White Truffle Devil Eggs - Single Cheeseburger Separate from the Happy Hour Menu: - KP's Wicked Wings (BBQ Flavor) - Crispy Sweet n/ Sour Shrimp Out of everything we ordered from the happy hour menu, I would personally recommend the meatballs, truffle devil eggs, and cheeseburger. The meatballs and tomato sauce were both solid and I loved the toasted bread on the side. As for the truffle deviled eggs, that's something you don't see often on the menu! The truffle flavor/aroma was solid and the fresh chips on top were nice. The cheeseburger was pretty good and I enjoyed all the veggies that came with! Aside from that, the restaurant had a neat interior/decorations and good service!

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    Dining room
    Dining room
    Plated desserts for catered events & celebrations.
    Plated desserts for catered events & celebrations.
    Off menu ribeye steak cooked to perfection

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    Off menu ribeye steak cooked to perfection
    Balboa Surf Club

    Balboa Surf Club

    4.3
    (221 reviews)
    0.5 mi
    $$$

    Wow this place really blew me away. It's a near perfect spot for a business lunch or dinner (or if…read moreyou're willing to splurge with your own money for a good meal or a hot date). I wasn't sure what to expect based on the name of the restaurant, but essentially their seafood options are spectacular. And it feels like an exclusive club because the decor and service are both very much high class and special. We tried the coconut shrimp as the appetizer and really liked it. It was lightly fried and the shrimp was cooked to perfection - not under and not over. I would highly recommend this one to start. Loved it. If you're looking for a fair-priced meal, they have lots of salad and sandwich options. I tried the salmon poke bowl and it was so delicious. The fish was extremely fresh, and all the flavors blended together really well. It was like a healthy party in my mouth. It was great decision. You wanna splurge a bit and live large like YOLO? You gotta get the crab cake. Now, how good can a crab cake be? Well, if you're paying close to $50 for one crab cake, you better believe it's gonna be freaking awesome. And alas, it was. Best crab cake I've ever had in my life, no joke. And I've tried a lot of crab cakes in my many decades of dining out. Overall, I would highly recommend this restaurant and will be coming back many times. Enjoy! Quick note on parking - plenty of parking in a huge lot shared by many businesses such as Kenny and Ziggy's. Only annoying part is several sections of the lot are designated for specific businesses, so just look for the signs and be willing to park a little bit further away towards Taco Deli and Bluestone.

    I was excited to finally try Balboa Surf Club since I drive by it all the time and it's located…read morenear several of my favorite restaurants. Unfortunately, this turned out to be one of the most disappointing dining experiences I've had in quite some time. We had an 8:00 PM reservation but weren't seated until around 8:30 PM. While delays happen and I was willing to overlook that, the experience only went downhill from there. We ordered Palomas to kick off our Friday night. The drinks took quite a while to arrive, and when they did, they were noticeably watered down. I politely mentioned it to our server, who quickly took them back and brought replacements, which I appreciated. Unfortunately, the second round was nearly identical to the first. When I brought it up again, instead of acknowledging the feedback, the server responded by saying it was "just not a sugary drink." That completely missed the point. I wasn't expecting a sweet cocktail--I was pointing out that the drinks tasted diluted and poorly made. What bothered me most wasn't the drinks themselves, but how the feedback was handled. I wasn't looking for free drinks or trying to be difficult. I was simply offering honest feedback, and it felt like my opinion was being dismissed rather than heard. Unfortunately, the food didn't redeem the experience. We ordered several dishes to get a good sense of the menu, and most were overwhelmingly salty. The salt overpowered any other flavors to the point that we couldn't finish some of the dishes. The sushi was the best thing we had, but even that lacked the presentation and quality I would expect at this price point. To be fair, the manager did remove the drinks from our bill as a courtesy, and I appreciate that gesture. However, by that point the damage had already been done. A resolution is only effective when guests feel heard and respected throughout the process. Instead, I felt like I had to defend my opinion and justify my feedback before anyone took it seriously. At the end of the day, a restaurant can be trendy, crowded, and beautifully designed, but none of that matters if the food and service don't deliver. Balboa Surf Club has the atmosphere and location, but in my experience it falls short where it matters most. Overall, I'm glad I finally tried it because I had always been curious, but now I know I won't be back and cannot recommend it. If you're looking for a similar concept, I'd recommend Hudson House. The atmosphere is comparable, but the drinks are consistently well-made, the food is much better, and the service has always been far superior.

    Photos
    Balboa Surf Club
    Balboa Surf Club
    Balboa Surf Club

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    Liberty Kitchen & Oysterette

    Liberty Kitchen & Oysterette

    3.9
    (1.2k reviews)
    0.8 mi
    $$$

    I've been to different Liberty Kitchen locations and service is good, quality of food and interior…read morecleanliness are consistent. I tried the Lobster Pappardelle and it's was good although a bit pricy. I enjoyed the happy hour cocktails. They make a good dirty martini. Location is very nice and the restaurant has a really nice bar area and the tables are fancy, this is a nice attire or business casual.

    I came for the happy hour on a Wednesday and loved the options! Our server was pretty good and I…read moreloved the decor. It was upscale with fun decor and playful design. East coast oysters: 9/10 absolutely love them! The Prince Edward Island ones always have my heart! A little on the smaller side though Gulf coast oysters: 8/10 I'm usually not a gulf coast oyster person but I enjoy how hearty and fresh these ones were. And I also don't usually love the cocktail sauce but this one was rly good a little savory, spicy, and sweet and a healthy amount of lemon juice of course. Deviled eggs: 10/10 these were nice and creamy and had good crunchy texture with the bacon bits and pickles Steak nigiri: 8/10 I would have scored these lower if it weren't for the steak. The steak was cooked and seasoned perfectly but it the rice underneath just felt out of place and unnecessary and not too mention too plentiful. I would love a plate of just the steak and the compote or sauce that was on top. I will definitely be coming back and trying more items on the menu!

    Photos
    Entrance
    Entrance
    Lobster dynamite roll
    Lobster dynamite roll
    Oysters, scallop and garlic bread

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    Oysters, scallop and garlic bread
    Josephine's Gulf Coast Tradition

    Josephine's Gulf Coast Tradition

    4.3
    (316 reviews)
    4.9 mi

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Inside - back area seating
    Inside - back area seating
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!
    Crawfish Cafe

    Crawfish Cafe

    4.2
    (760 reviews)
    3.8 mi
    $$$

    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

    Photos
    They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    They recommended the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

    J. Alexander's Restaurant - newamerican - Updated August 2026

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