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J. Alexander's

4.0 (486 reviews)
Closed • 11:00 am - 10:00 pm

J. Alexander's Photos

Business Info

J. ALEXANDER'S ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Dogs allowed
Good for kids

Recommended Reviews - J. Alexander's

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Reviews With Photos

Thai Kai Salad
Jeff D.

It's usually best to have reservations if you want to eat here. We arrived a little early and stopped by the bar for a drink before dinner. The bartender was very attentive and quick. I ordered an Old Fashioned and it was very good. After that, we moved to our table. For my entrée, I went with my usual, the Thai Kai Chicken Salad. As always, it was excellent with amazing flavor. My wife ordered the French Dip. It looked good, but they definitely skimped on the meat--check out the photos and you'll see what I mean. Our friend started with Alex's Salad and then had the Steak 'N' Fries. She said it was very good with great flavor. The fries were plentiful and tasty, which is always a plus. During the course of the meal, my wife ordered wine twice. Both times it took quite a while for the waiter to bring it. Not sure where the delay happened, but it was noticeable. Now on to dessert--the warm carrot cake with buttercream icing. It was amazing and a great way to finish the meal. Normally this place is a solid four-star spot for me, but with the slow wine service and the light portion on the French Dip, I had to drop it down a bit this time. Still a good place, just not quite as strong of a visit as usual.

Steak Maui with fries
Rachel M.

Not what it used to be. We got the steak Maui. The steak was tasty but not very tender. The fries were pretty good but the spaghetti squash was extremely bland. The ceaser and house salad was just ok. This place used to blow me away when I'd eat there. Things have changed unfortunately.

J Alexander Salad w/blackened chicken
Amanda D.

Visited this J Alexander's while in TN and enjoyed the ambiance and food! I wish they had a kids menu but they did have some kid entrees but no menu for the kiddos they just tell you verbally what dishes they offer in kid size portions. My daughter got the kids Alfredo pasta and while it wasn't bad it was way too much sauce. My chicken that I added on to the house salad seemed like the seasoning was added on after it was cooked/grilled which I thought was odd. Overall a good experience.

Filet medallions
Elena I.

Great food, great ambiance and great service!! The special was filet medallions and it was delicious!

Roasted Chicken
Charles C.

Very good food and service in a fast semi casual setting. This place is always busy for a reason.

OLD FASHIONED CHEESEBURGER
David D.

Good food, great service! They could work on the cleaning aspect. There was an enormous amount of crumbs in between the seat cushions of the booth. Other than that it's a quality place. We went for lunch and got right in on a Saturday.

Veggie Burger
Luis M.

You know that feeling when you're all dressed up, ready for an amazing evening, and you step into what you think will be the perfect spot for a great meal? That's exactly where my mindset was as I strolled into J. Alexander's, arm in arm with my stunning companion. I had heard great things about this place--buzzwords like "elevated dining" and "sophistication" were thrown around. But let me tell you, the reality? A plot twist I wasn't ready for. The first act of this culinary theater? The host stand. It was less "welcome, let's wow you" and more "why are you here, we're trying to go home." Purses on the counter, faces that said "clocked out in spirit"--the energy was less Michelin-starred and more gas station at midnight. But I thought, "Okay, don't judge the book by its cover. Let's push through." So we did. Walking to our table, the vibe shifted from dimly lit ambiance to "why is it this dark--are they hiding something?" We finally sat down and met our server, Samantha, who must've been attending the School of Minimal Effort. After about 7 minutes waiting, a quick "hello," and she was off, leaving us to stare at each other wondering if she'd ever come back. But hey, I wasn't going to let that ruin the night. Yet... For starters, we went with the ahi poke. Now, the poke itself? A faint whisper of Hawaii's beaches, sweet and slightly refreshing. But the lettuce boats? Oh, lawd! They looked like they were snatched straight from the clearance bin, at random, of a grocery store. Limp, some lifeless, and begging for mercy. Presentation matters, and this one screamed "meh." My companion, a beacon of grace, ordered the veggie burger without a bun. When it arrived, it was... well, let's just say the plating channeled a strong "hospital food" aesthetic. But despite its looks, she enjoyed it. I, on the other hand, opted for the blue cheese-crusted New York strip with a loaded baked potato. When it hit the table, I thought, "Now we're talking!" But alas, this steak was all bark and no bite. Decently plated, but where was the seasoning? It was like biting into a symphony that never left the first note. The blue cheese crust tried to save it, but even that couldn't redeem the lack of flavor. The loaded baked potato? The saving grace of the evening--hard to mess up, right? By this point, dessert was off the table--both figuratively and literally. Samantha's vibe was more "are we done yet?" than "can I tempt you with something sweet?" so we called it a night. Here's the thing: J. Alexander's could be great. It has the setting, the potential, and the menu to wow. But what we experienced was far from polished or professional. Instead of a night to remember, it felt like a night I'd rather forget. Final thoughts? If you're going to charge premium prices, you better bring premium everything--flavor, service, and energy. Sadly, J. Alexander's missed the mark on all three. For now, I'm sticking to the places that understand a dining experience isn't just about food--it's about making you feel like you belong. Would I come back? Let's just say, I'm not rushing. But hey, maybe they'll turn things around. Until then, I'll be searching for a steakhouse that delivers both style and substance.

artichoke
kira l.

I had a great time dining here for my dad's birthday!! The artichoke was incredible, I seriously recommend giving it a try!! I ordered a sausage pizza that was just as delicious. Our server was sweet and the restaurant was nice, but not overly nice! Overall a pretty good experience.

My "medium" steak that came out burnt/well.
Racquel S.

Love this location typically. On my last visit I asked for a medium cook on my strip and was brought a burnt/well done steak. Sent it back which took forever to get the new one after an already initially long wait during the lunch rush. Waitress said she misheard me on the cook temp. They gave a free dessert for the issue, but I feel due to the excessive wait it should have just been comped instead.

Barbeque ribs, fries, and coleslaw

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5 years ago

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8 years ago

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9 years ago

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3 years ago

Always had a pleasant experience. Reasonable prices. Nice environment. I'd definitely go back.

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John R.

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3 years ago

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5 years ago

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9 years ago

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3 years ago

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5 years ago

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9 years ago

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3 years ago

Everything is great!!!! The best restaurant and food in Memphis. This is my favorite restaurant to visit because they never disappoint.

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3 years ago

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3 years ago

Food, services and atmosphere are all great. One of our favorite dining places for family or business get togethers.

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5 years ago

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3 years ago

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3 years ago

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4 years ago

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3 years ago

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John R.

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3 years ago

I've gone here a few times and it's always a great experience. The food is delicious and the service is top tier

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5 years ago

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7 years ago

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4 years ago

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7 years ago

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8 years ago

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3 years ago

Food and service are always top notch! Have been to locations in different cities and they are all consistently well staffed and delicious.

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16 years ago

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3 years ago

Have the prime rib. You are wasting your taste buds if you don't. I like the ambience in CoolSprings.

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4 years ago

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11 years ago

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Page 5 of 13

Ask the Community - J. Alexander's

Do you have delivery?

They do on doordash

What is the brand of Rose (Cheteau something) Need to get a bottle!!?

Cheteau St Michelle

Is the veggie burger vegan now? If not, what other vegan options are there?

Yup and it taste so Good

Don’t See Your Question? Ask Away!

The White Alligator

The White Alligator

4.5(151 reviews)
3.5 mi
•$$

Good solid Cajun food Nice Jabalaya. Fried seafood platter…read moreis tasty Friendly staff. I'm Looking forward to trying the Roast Beef on fries I love the Factory and this is one of many great restaurants in the facility

Ratings Husband - 4 star - roast beef…read moreSon - 4 - alligator Me - 3 - burger Sides - fried green tomatoes & red beans & rice. I got outvoted and they got a 4. Husband got the roast beef. He enjoyed it but thought it was too much bread. He prefers when they pull some of the bread out. It had debris and that's probably why he gave them a 4. We shared a side of red beans & rice. He thought the flavors were nice. I did not. It was like playing a game of find the beans. It was overly spicy and resembled a sausage soup. I've never had soupy red beans & rice (that barely had any beans) before so I wasn't a fan. Son got the alligator and fried green tomatoes. He really liked the sandwich. It looked like it had a nice amount of gator in it. The fried green tomatoes were overly spiced (come on not everything in Cajun food is a heat bomb - I'm from New Orleans so I know my Cajun food). Having said that - the tomatoes were done right. Not greasy and the crisp was good. Me - burger and this was where things went sideways and they lost a star. I have food allergies. I very carefully pick places where I can eat and make sure to stress what I cannot have. It's nothing crazy. Seafood, dairy, eggs.... so I chose the burger with no cheese. I don't like pickles or onions so asked those be removed as well. It comes out, no cheese. Yay! But it had so many pickles in it! I spent a good amount of time deconstructing it. Then there was the meat to bread ratio. 1/3 of the sandwich was just bread. I wasn't a fan of how they placed the burger on it. I thought it was a good idea to make a burger po'boy but the burger should have been placed differently or something. So between the "find the beans" soup and the mostly bread burger? I had to give them 3 stars. Ambiance - typical mall restaurant. Service - solid 4 star.

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The White Alligator - Nice seating area

Nice seating area

The White Alligator - Hello dessert!

Hello dessert!

The White Alligator - Fried Catfish, very good!

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Fried Catfish, very good!

Mi Kitchen - Broccoli Rabe Dinner

Mi Kitchen

4.8(267 reviews)
0.7 mi

Mi Kitchen is one of my all-time favorite restaurants and it has become a favorite of everyone I've…read moreever introduced to it. It's one of those places where everything is packed with flavor and every dish feels a little special. The Mi cucumber is absolutely to die for--especially when you put it on top of the dumplings. Trust me on that combo! The K-Pop chicken is AMAZING and a must-order every time. The arancini has such a flavorful and unique twist that really stands out. The spring roll was delicious too, full of flavor with just the right amount of spice. And the tacos... you cannot skip them. The beef tacos are incredible, and the cauliflower tacos are just as good. Honestly, you can't go wrong with anything here. On top of the fantastic food, the service is always great--friendly, attentive, and welcoming. Highly recommend!! Be sure to make a reservation!

This is a great spot! One of my staples for lunch or dinner. It's tucked away in a retail zone, but…read moreit's worth checking out. Seating is typically fast and service is friendly. The concept is shareable small plates, so my suggestion is to come hungry with a group of friends to try a little bit of everything. I've nearly tasted the whole menu at this point. Unique standouts include the k pop chicken, crispy spicy tuna rice, arancini and "Capri moon" illuminated cocktails in a bag. But there is something for everybody on the menu.

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Mi Kitchen - Part of the dining arear. The full bar is behind that wall.

Part of the dining arear. The full bar is behind that wall.

Mi Kitchen - Cauliflower Taco

Cauliflower Taco

Mi Kitchen - Mi cucumber - garlicky, salty, light spice, herby. So perfect.

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Mi cucumber - garlicky, salty, light spice, herby. So perfect.

Stoney River

Stoney River

4.0(414 reviews)
0.1 mi
•$$$

To celebrate turning 14.5, my Mom requested that my brother and I wine and dine her at Stoney…read moreRiver. Having never been, and always eager to celebrate my favorite Leap Year lady, we gladly obliged. While enjoying some adult beverages, my mother and I popped deviled eggs in our mouths while my brother sipped New England Lobster Bisque down his gullet. Nary a crumb or drop was left. Much like the appetizers, for our mains, it was a taste of the land and a taste of the sea. My brother delicately inhaled his salmon, while my mother and I carved away at our hulking pork chops, taking 90% home as we were at this point very full of deviled eggs. The atmosphere is reminiscent of steakhouses gone by. They haven't fallen victim to anything shtick-y, which I find refreshing. Dimly lit with booths a-plenty, it's the kind of restaurant you dreamt of going to as a child watching a lot of 2000s television. Come here with your family, come here on a date, or come here to film the Suits revival, and I assure you it'll be a marvelous evening.

This was our first time coming here for brunch, and it was a great experience overall. Our group…read moreended up ordering a mix of items, some from the brunch menu and others from the regular menu, which gave us a good feel for the variety they offer. I went with the filet mignon, paired with a baked potato and a wedge salad. The steak was cooked perfectly and had great seasoning--definitely the highlight of my meal. The baked potato was massive and tasty, though it could have used a little more butter and sour cream to really take it over the top. Service was excellent throughout. The staff was very attentive, consistently refilling water glasses and checking in to see if anyone wanted another mimosa, which added to the relaxed brunch vibe. All in all, a solid first brunch visit. Good food, great service.

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Stoney River
Stoney River
Stoney River

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J. Alexander's - newamerican - Updated May 2026

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