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    IZUMI ATMOSPHERE

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    Recommended Reviews - Izumi

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    Reviews With Photos - Izumi

    Curry sando
    Danielle J.

    If this pop up comes anywhere near you, it's worth it! I ordered three sandwiches including curry, tamago (egg salad) and strawberry. All were delicious. I still think about that egg salad one! As soon as it was planning to be near me I preordered as soon as ordering opened so I could pick what I wanted before they got low or sold out. They will sell out so be watching and order quickly! Look them up and order a sando!

    McKenzie C.

    Izumi sandwiches are beautiful!! These paired with the adorable red food truck that they come from just make me happy! I ordered these a while ago and forgot to post a review but I have been thinking about them ever since. On top of how they look they taste awesome and the onigiri that Izumi sells as well pairs nicely with them! The all over care and kindness packed into these sandwiches are overwhelming and the owner of the shop is so sweet! I have ordered from Izumi multiple times and will continue doing so!

    Mango
    Sandra K.

    Tried the veg pop up at Balkan Treat Box and was so happy I did. Had tried some of his yakitori at the Red Lantern festival and it was really good so when I saw this pop up I immediately ordered five sandos. The bread was perfect and all of the fillings were tasty and just the right proportion. I've had a good share of sandos from Japan to Houston and these were honestly some of the tastiest I've had. Nothing was over the top and it was a perfect balance in the Japanese way.

    Cute!
    Lydia C.

    Highly recommend preordering! This cute, little, firetruck-red Kei car is at Francis Park next to the beer garden every Monday. I discovered them by googling "umeboshi onigiri near me." Umeboshi is picked plum, a really unique Japanese filling. My first time visiting, they sold out just when I walked up, so I tried the other types of onigiri on offer instead. Those were good, but didn't quite satisfy my craving. They also sell fruit sandos and other Japanese snacky foods. The guy running it is nice, and let me know I can pre-order on their website starting Friday at 5pm, which I did this week and got as much as I wanted! I don't know if 5 bucks a pop is a lot for "konbini" (convenience store) snacks, but the alternative is sourcing my own umeboshi and molding my own rice balls... I plan on becoming a regular customer. I know my mom got excited about umeboshi, too, so I'll be ordering for her soon, too.

    Pineapple sando on the left, peach boi on the right

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    5 months ago

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    7 months ago

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    8 months ago

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    2 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Try the Sando. You'll thank me. They're sweet and refreshing. Strawberry is my favorite

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    4 years ago

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    Sado

    Sado

    4.5
    (333 reviews)
    1.0 km

    We've been to Sado a couple times, and it never dissapoints. I can honestly say it's the best Sushi…read morein St. Louis, and in my opinion, some of the best Sushi in the U.S. My husband and I have been to Japan twice and the quality is up there right next to what we get in Japan. The worst part is deciding what you want. This last time we went with the omekase, let our waitress choose, and it was perfect. She picked things we never would have thought about, yet everything was SO good. She also did a great job of explaining every course/her thoughts on it/what we should expect. It was such a great experience. The cocktails are always fantastic, no notes. Seriously, the best splurge meal in the city. SO SO good.

    You will only leave hungry if you hate fish. We left,…read moreuncomfortably full. Comparing Sado to Indo is not apples to apples, which my partner was trying to do. We ordered a few sashimi and we expected them to be a little fancier. That was on us. The server as with Indo, above and beyond nice, I think they are accustomed to a lot of questions. Ours was amazing, she said "we don't fork shame here" I fork shame, but she refused. Good for her! I also ordered a cocktail. I would arrive to Sado just for this cocktail, it had a coconut pillow top, that was reminiscent of a marshmallow. Delightful compliment to my savory dinner. I was very surprised at the size of Sado on the inside, we made a turn into the seating then a second turn deeper into seating. I did not get to check out the bathrooms, which disappointed me, but the ambiance was very dark and romantic, also unexpected, there were several tables of friend groups.

    Photos
    California
    California
    Nadai (snapper), masu (ocean trout), shima aji (striped horse mackerel)
    Nadai (snapper), masu (ocean trout), shima aji (striped horse mackerel)
    Brussel sprouts

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    Brussel sprouts
    Nobu's

    Nobu's

    4.8
    (33 reviews)
    4.5 km

    I don't think there's anything we would change about our anniversary dinner at Nobu's on Delmar. We…read moredid the nine course omakase and I would highly recommend it if you enjoy sushi and intimate dining experiences. Some of the bites are definitely an acquired taste (this meal was my first exposure to eating liver and sea urchin - both very bold and unique flavors) but getting to try new foods was something I really liked about this meal. The restaurant is beautiful, warm, and bright. You get to sit right up at the counter with just 5 other people when you do the nine-course dinner. Each course is prepared in front of you so it's neat to be able to see the chefs prepare the next course while you're eating. When you book the reservation, you get the choice to pick between tempura and yakizakana for one of the courses, and while the tempura was good (which I ordered), the yakizakana was excellent (which my husband ordered). They do a great job explaining what everything is that you're eating, how to eat it, and which order to eat it in. And even though it's all small bites, we left dinner feeling full and satisfied. We will absolutely be back.

    Amazing dinner experience!! The atmosphere was intimate, especially when we were their only guests…read morewhen we dined here. The waiter was warm and knowledgeable, telling us stories and background on the food and beverage we had. His father is the chef and his mom does all the flower arrangements at the restaurant. It's beautifully decorated and sophisticated. There were two of us and we went with the 4-course $100 Omakase, which had 2 options and we did one of each: Omakase Nigiri and Chirashi. The food here was delicious and I can't remember all the items I had, but it started with a Tsukidashi tasting followed by a soup. Between the two options, I would opt for Omakase Nigiri next time. The wine and sake pairing was terrific, which introduced us to so many new beverages. Dessert is a must, especially at $5. The matcha mousse was airy and fantastic. You can dine by reservation only, and it's easy to make reservations on Tock, but need to plan ahead. .|\---/| | @_@ | ..\_^_/..2026

    Photos
    Nobu's
    Nobu's
    Nobu's

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    SUSHI KOI

    SUSHI KOI

    4.4
    (290 reviews)
    1.7 km
    $$

    A sashimi lovers dream! Sushi koi is a Super cute little sushi shop. My partner and I went on a…read moreweeknight and were seated at the bar promptly, but they were packed. Highly recommend calling in a reservation if you are wanting a table to eat at. Service was quick and efficient. For as busy as they were, we felt well taken care of and got our food quickly. We also got to talk to the chef briefly and she was just the sweetest! You can tell she takes pride in her craft. The sushi rolls were fantastic. We got the sumo roll and the crazy roll, both of which were filled with of flavor and textures. The sashimi was some of the best I've had in STL. Huge portions for the price and very fresh. We'll absolutely be back here!

    I will start off by saying I have always loved this place. The rolls are incredible. I LOVE the…read moreeuclid and hamachi garlic ponzu rolls. The chefs are always hard at work in the kitchen and you can tell everything is made with love. I had never had any issues here with the food nor the staff. However, I had a different experience in April. My friend made a reservation for his birthday today. It was the groups' first time coming and they were all very excited. We called multiple times to make sure a group of 12 was okay. We are all aware that not every restaurant is suitable for such a big group, but were told it was not a problem. As soon as we sat down, we could tell one of the servers was very annoyed at the group. From the start, he would answer with an attitude, harshly put the plates on the table, and was outright disrespectful when we asked about a friend's plate that never arrived. This person ended up leaving and going to eat somewhere else. I was a server before and understand that big groups can be frustrating. Nevertheless, there is no excuse to treat a table so rudely when they have been nothing but nice and understanding. The food was great, but we were all extremely dissapointed, specially me since I've been here numerous times with no problem. I had never seen this server before, so I'm not sure if it was an off day for him or what. Most people said they would not come back, which made me very sad since it's good food. Thankfully, the female servers were all very nice and accomodating after the entire situation. I highly recommend Sushi Koi for their rolls. However, do not come in big groups.

    Photos
    Nice sushi restaurant
    Nice sushi restaurant
    Sunset Roll
    Sunset Roll
    SUSHI KOI

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    Izumi - comfortfood - Updated July 2026

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