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    The Blue Duck

    4.3 (527 reviews)
    Closed Closed
    Updated 3 weeks ago

    Order The Blue Duck Takeout or Delivery

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    THE BLUE DUCK ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - The Blue Duck

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    Sunny P.

    I've been here multiple times, it's a classic brunch and lunch spot, and when the weather's nice I'd really recommend sitting on the rooftop or patio. They have a kids menu, which is a nice option, plus a little bakery and pastry section on the side. I've tried a handful of things here including the avocado toast, the egg benedict, the pork belly, and a few cocktails, and everything has been really good. The tater tots are also great. Works well for any group size. They have a parking lot that can fill up, but there's plenty of street parking as backup. Service has always been fast and friendly. Definitely recommend, will be back.

    Deals of the Day

    Blue Duck - new to us as we were looking for a new space for my father-in-law to test his new electric vehicle. The test proved satisfactory as entry into a space went unchallenged, including access to restrooms with a wide, but long hall. Our service that day: fantabulous!! From an engaging team member taking the order to delivery to the manager check: nothing but service & care!! Burgers: huge & tasty! Desserts: plenty of options! We'll be back!

    Olivia N.

    Came for brunch on a Sunday morning still lots of seating and was seated fast. We explored the rooftop and considered eating upstairs, but it was a little too windy for our liking. The food came out super quick. Our service was a little spotty nice day (we never got a refill on water). Ordered the French toast it was pretty good, maybe not as good as the first time I got it.

    Brisket quesarito, Chorizo bowl
    Tri P.

    We've been here multiple times, and we've been satisfied every time. I'm from Texas, so while nothing comes close to the BBQ there, this place has some close contenders. The service is quick, and there's lots of seating in the place. Nice casual-vibe place to go for lunch or dinner. Among the many things ordered, we got the burnt ends, the pork belly cheese fries, the chorizo bowl, and brisket quesarito. All of the dishes were good, but from bottom to top, it starts with the chorizo bowl. Overall, it's a decent dish, can't go wrong with tator tots and meat. It was exactly as was described, but maybe the chorizo didn't hit as hard as it usually does? Next would the brisket quesarito. Overall, an excellent dish with tons of dynamic flavors and textures. The crunch of the tators, the richness of the brisket, the creaminess of the avocado, and the sweetness of the jam -- really makes a complete experience. The cheese fries/burnt ends I would list together because they're very similar. It's a very rich/decadent experience. I'm not saying it's the most fancy tasting dish, but man does it push gluttonous spot in me. Really rich and the meat was very tender. The sweetness of the BBQ hit really good, and the cheese sauce was the extra cherry on top. Overall, a really good place. The desserts were pretty good as well. 4/5 stars.

    Burrito
    Nicolette V.

    Yum! We went here for brunch on Saturday around 10:30 am and we were seated immediately. You order at the counter then you can continue to get table service once you are seated. The servers are very attentive. The place is decorated cute and a little hipster (are we still saying hipster in 2026?). I got the breakfast burrito without the meat so I cannot review it fully-- I loved the ranchero sauce and the cheese sauce inside the burrito. The burrito is big enough for 2 people to share, especially if you get a side! My friend got the ham benedict and loved it. The ham is a nice cut (not too fatty) and the hollandaise sauce is very tasty. Fries were obviously made fresh and had a delicious buttery afternote to them. They have a lovely dessert case which I am looking forward to sampling next time.

    Hot Honey Cheddar Burger
    Mandie B.

    The Blue Duck is now going to be on my list of places to visit more often. I went last night for dinner with my hubby and a friend and it was such a great experience. When we arrived, the parking lot was mostly full, but we were able to find street parking close by. Once we walked inside, we were greeted by the hostess and she told us to take a look at the menu and then order at the counter. We reviewed the menu and made some decisions on dinner. We were all excited to try the spinach/artichoke dip so we ordered that as a starter. Then we ordered our meals. My friend and I both ordered the chicken blt. I asked for tots as my side and my friend ordered the salad as a side. My hubby ordered the spicy burger bc he loves all things spicy. He also ordered a salad as a side. The guys ordered drinks. A margarita for one and a lager for the other. I just asked for water. After ordering at the counter, we were easily able to find a table to sit at while we waited for our food. The bartender came over with our drinks and made sure we each received a cup of water (and yes, I took the cups home because they told me I could)! The spinach dip came out quickly, and while it was creamy and tasted great. It was not as hot as I had hoped, more like room temperature. I wanted to ask them to heat it up, but did not want to be difficult. Despite the temperature, the dip tasted great and there was a good amount for us to share. When our food came out, everything looked great. My chicken blt was good, the chicken was still moist and flavorful and the avocado spread and sauce on the bun was really great. I almost ate the whole thing. My hubby said his burger was awesome and that he would def get it again. In fact, I would order the same thing again too and plan to next time I visit. Service was great throughout the night. We had lots of people checking in with us and they made sure we had enough to drink as well as enough to eat. The guys were so friendly and helpful especially since my friend was being excessive with is margarita requests! Thanks for the service. Once we were done, they closed out our bill and we paid and then were on our way. With full bellies and good memories. Can't wait to try this spot for brunch since that's what I hear is the best!

    Drea H.

    The blue duck is a great spot to grab a drink, meal, or better yet a sweet from the bakery case. Hands down best bakery items in Maplewood, id give 5 stars just for the cookies and macaroons alone. They also have a brunch which is nice, but never been. Over the years we've enjoyed the duck fried rice but have discovered the past two times it just doesn't live up to the hype anymore - idk changed recipe? New chef? Now we don't get that, it's usually greasy and tastes off.. other options on the menu are relatively solid and they always have fresh offerings. The atmosphere is a little different, you order at the counter then sit down. We had multiple people from the staff helping us during our short visit. Everyone is always nice. This is a Maplewood classic, don't skip it!

    Dessert counter
    Ali P.

    Came here for an early dinner. When you walk in there's menus and a counter where you'll order at. There's not much room at the front so it was awkward to stand and keep shifting out of the way of people while trying to read the menu and decide what to get. Once you order they'll give you a number & you'll be seated. Once your food is ready it's dropped off to your table. For additional drinks you can either go up to the bar or order with a staff. I ordered an old fashioned, a beer on draft, the steak & fries, and a cookie sandwich. The old fashioned was ok, I really enjoyed the beer & think I'd stick to trying more of their draft beers. The steak & fries was just ok, considering the price point I wished the steak would've been higher quality as there were pieces almost entirely of fat but the steak was cooked to my liking. The chimichurri & the accompanying sauce was excellent! I think I could've skipped the cookie sandwich as it was extremely sweet especially the filling. I'd probably just try a cookie or bread pudding next time. Regarding service it was a little funky as one person sat me and helped me initially, a separate person served my food, then another person took care of me towards the end so it was hard to keep up with who my actual wait staff was. All of the staff were friendly and helpful.

    Breakfast sando on sourdough with Bacon Fat Fries

    The Blue Duck is always fantastic. Had a lovely brunch with family here this past Sunday. Everyone loved their food & the service was excellent! The drinks were also incredible. Pro-tip: order the breakfast sando on toasted sourdough. The egg was cooked perfectly!

    DLT ($19)
    Ellen K.

    The Blue Duck is known for making their foods from scratch. The vibe is casual but thoughtful, with fun duck-themed touches throughout the space. Our orders: DLT ($19) + Duck Fat Fries ($4): Smoked duck ham, lettuce, tomato, fried egg, and honey chipotle mayo on sourdough -- our favorite dish of the meal. The duck ham was smoky and well-cooked, and the components (especially the runny yolk) came together nicely. That said, the sauce leaned a little too sweet for our taste. The duck fat fries were crispy and fragrant, but the "duck fat" flavor didn't come through quite as much as we hoped. Loved the curry ketchup, though. Spicy Byrd Sandwich ($18): Fried chicken with pepper jack, Calabrian chili honey + aioli, pickles, and arugula on a green chile bun. It was fine, not bad. We have a high spice tolerance and didn't find it particularly spicy, but others might. Also wished the chicken was a larger portion. The bun was nice, and the textures were good. Fries were again crispy outside, soft inside, and their house ketchup deserves a shoutout. Margarita: ...big miss. Tasted way off, and we genuinely wished we'd just ordered a Diet Coke instead. ‍

    Meatloaf & The Rangoon
    Tyra C.

    Second time at The Blue Duck and we tried something new! The meatloaf is to die for. My fiancee got the Rangoon burger and while it wasn't her favorite, we love the bacon fat fries. Our server was Kaylee and she was absolutely amazing - so attentive and kind.

    Katie W.

    When you walk in and want to sit in the bar area, you have to order your first round of drinks at the hostess station and the rest you can order from your table. It is so cute inside! They must have been filming some social media posts because the duck was out in costume and 2 guys were recording. We were mainly there for drinks, but 1 person got the cheeseburger and said it was delish! We also ordered desserts to go, but I forgot to take pics before ordering. I will say the lavender lemonade gooey butter cake was so full of flavor. The lemon glazed cookie was too much lemon. The only other downfall was how long it took us to get our bill, but I hear they have a fantastic brunch so I'll definitely go.back to try that.....stay tuned!

    House Salad
    Kevan F.

    We went here on a busy Friday evening for Stringfest. When we walked in, it was such a city casual vibe spot with most of the staff being friendly, attentive high school students. You wait in a line, you go up to a counter and you order your food there. Then, you find a spot and sit down. The burger was good and the chips were actual house made chips rather than the house made chips I have been having. The burger and the ketchup were entirely homemade. From the bun to the toppings to the patty. They really pay attention to homemade deliciousness. The salad was also really good with the homemade ranch. There is zero pre packaged things here, which makes the food fresh and delicious.

    The Rangoon

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    16 days ago

    The DLT was excellent along with the trs letches bread pudding, make sure you order the sweet honey jolepeno jame to accompany the sandwich.

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    Page 1 of 14

    Ask the Community - The Blue Duck

    I notice you have a Happy Hour? Any food items on Happy Hour?

    Pork Tacos, Good-Ass Chicken tenders, and $1 off the shareables

    Do take reservation for big group?

    Yes. I've done it.

    Do you have a patio?

    Yes! They have a small, dog friendly patio. See inside for seating.

    Don’t See Your Question? Ask Away!

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    Sando Shack

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    I've been meaning to stop by here for at least a year, and I finally made it. Definitely worth the…read morewait. I stopped by on a Sunday just before a rush, so I was able to get my food ordered and made promptly. I just had the spicy chicken katsu sandwich and fries, which was very good. Particularly with the sheer amount fries in the box, you could easily split it. I do want to eventually come by and try one of their desserts, but I was absolutely stuffed after my food, so I did not indulge this time. Considering the serving size, I think the price is very reasonable. It's not a huge menu, but sometimes that's just a sign that they only make what they know they can do well. Highly recommended

    Great meal at Sando Shack! The pork katsu rice bowl was packed with flavor, but the chicken katsu…read moresandwich completely stole the show...it was super crispy, juicy, and had lots of flavor. The only thing I expected a bit more from was the bread itself. Since it's a sandwich-focused spot, I thought it would be a little more memorable, but it definitely didn't take away from how good everything else was. Don't skip dessert either. We tried both the Choc Oreo Taiyaki and the Nutella Taiyaki (those fish-shaped waffle things), and they were the perfect sweet finish. Can't wait to come back and try more of the menu!

    Photos
    Entrance + where you order
    Entrance + where you order
    Half of my curry fries and portobello katsu sandwich- i had already scarfed the other half!
    Half of my curry fries and portobello katsu sandwich- i had already scarfed the other half!
    Order counter

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    Order counter
    Bolyard's Meat and Provisions

    Bolyard's Meat and Provisions

    4.5
    (151 reviews)
    0.1 mi
    $$

    Just go by direct from the farmers, the markup isn't worth it here anymore. As others have…read morementioned, they do over salt their prepared food fairly often but that's just the chef's palate. Everything's high-quality and poor value after accounting for the price. I stopped in to pick up a pork loin because I was around the corner, looking for ~3-4lbs of meat. They only had a 1 1/2 pound in the case (order taker weighed it to confirm before going to the back, which should've been my first warning) so I asked if they had any larger ones. They were nice enough to check and offer to cut one. That's where things went downhill. After waiting 5 or 10 minutes, my order taker came back out to ask how I wanted it prepped (bone or boneless, skin on or off). I said skin off and ambivalent on the bones. This was my mistake, leaving my fate to the hands of someone profit motivated. I walked out with just about a 3 pound bone in roast, which is maybe half a pound more meat than the one and a half pound I turned down - not enough for my guests and I. Had I gotten a roast closer to 4lbs, I would've been unhappy with the price but not enough to write a review. Additionally, they only charged a dollar less for bone in. At $15/lb, I effectively paid the price of their beef for the meat after accounting for the bone. I felt tricked. In hindsight, I should've just turned it down when I saw the price, but I was a bit too shocked to say anything. So I paid my bill and swore that I wouldn't be coming back for anything but (maybe) sausage or a snack again.

    Bolyard's is a cute little butcher shop located in the heart of Maplewood. I ordered online and…read morepicked up to-go once I got there. The Tom Tom sandwich was just okay, nothing spectacular. I probably wouldn't order it again, but if you're thinking about trying it I'd recommend adding bacon to make it less bland. But the beef tallow fries were 11/10!!! At first I thought no way are these $8 fries going to be that good but they really were spectacular. The house made ketchup with them too made it really unique!‍ I also ordered some breakfast sausage to make with biscuits and gravy at home since the meats case was filed with a great selection. A plus is they also have a parking lot with dedicated spots too if you wanted to dine-in.

    Photos
    The Dip and the best fries ever
    The Dip and the best fries ever
    Inside dining area
    Inside dining area
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    Pastaria Deli & Wine

    Pastaria Deli & Wine

    4.6
    (57 reviews)
    2.7 mi

    Coming to St. Louis for work, the first day I was in the office my team went out to lunch and…read moretouted Pastaria Deli & Wine. This was so good; we came here the whole week we were in St. Louis for lunch! The office I was working in was on the same block as Pastaria Deli & Wine, so a less than five-minute walk from the office, so no driving or need to hail an Uber was awesome. Inside there are wine bottles all over the walls and it just has this cozy, Italian café/deli vibe. Depending on when you get there, the line to the cash register can snake out the door, but it moves pretty fast. There's a surprising number of tables inside and since the weather was nice, there were several tables out in front. Each day, we had the same cashier, Carly (I believe that's her name). Carly was incredibly bubbly, cute, fun! Once we placed our order, we received a metal tag with a number on it and found a table. I didn't order any sort of specialty drink; I took advantage of the free water located near the back of the restaurant. The time from when we placed our order to getting our lunch was pretty quick, even when the place was packed for lunch. So for the three days I was in St. Louis, I ordered these three sandwiches: 1. Il Capo Italiano: Lemon ricotta, mortadella, soppressata, mozzarella, giardiniera, salted potato chips (Miss Vickie's most likely), arugula, red wine vinegar, & extra virgin olive oil on a 6.5" Union Loafers Hoagie - A jam-packed sandwich! The lemon ricotta was amazing and the crunch from the salted potato chips was excellent. Beware that this sandwich is heavy on the oils, so be prepared to "wear" this sandwich the rest of the day unless you brought your toothbrush. haha This sandwich was plenty thick, the slices of mozzarella really helped to make this sandwich thick and filling. 2. Volpi Heritage Prosciutto: Volpi Heritage prosciutto, butter, lemon olive oil, & house-made giardiniera on a 6.5" Union Loafers Hoagie - The lemon olive oil was a very pleasant flavor, not too strong. Of the three sandwiches I ordered, this was the smallest in terms of fillings but it was still plenty filling for lunch with a bag of Miss Vicky's Spicy Dill Pickle chips! 3. Chicken Bacon Ranch: Thin sliced chicken breast, bacon, smoked cheddar cheese, tomato, arugula, banana peppers, & jalapeno-ricotta ranch on a 6.5" Union Loafers Hoagie - The sliced chicken breast was piled on thick and the bacon was a welcome addition. There was plenty arugula and banana peppers inside but the jalapeno-ricotta ranch elevated this! Creamy with a slight spicy kick to it. I didn't have one bad meal here and for the quality and quantity, I felt the prices were pretty reasonable, especially in the year 2026. Pastaria Deli & Wine is an awesome lunch spot! The friendly staff, cool, authentic Italian-vibes, fast service, and the quality food, it comes together here! I can't wait to come back through St. Louis for work and stop in here again for lunch, maybe I'll even treat myself to some of their gelato!

    If you're a fan of pastaria but want it during lunch when they're closed, pastaria deli is a great…read morealternative! The ambiance is a little more relaxed and cafe vibes. You order at the counter and choose your own seat. I ordered the delicious kale caeser wrap with chicken & Mrs. Vickie's sea salt chips. They have an assortment of sandwiches, salads & desserts, including gelato. There's a cute little grocery section too with some specialty items, like boxed sugar cookies. Our food was ready fast. Even the coke from the can was fresh & delish. Would def come back!

    Photos
    Sandwiches are my love language!
    Sandwiches are my love language!
    Volpi Heritage Prosciutto: Lemon olive oil elevates this sandwich!
    Volpi Heritage Prosciutto: Lemon olive oil elevates this sandwich!
    Chicken Bacon Ranch: The jalapeno-ricotta ranch was creamy and not overly spicy!

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    Chicken Bacon Ranch: The jalapeno-ricotta ranch was creamy and not overly spicy!
    Kentzo Koffee

    Kentzo Koffee

    4.7
    (27 reviews)
    0.2 mi
    $$

    Finally got around to visiting and Kentzo Coffee and it was such an enjoyable experience. They have…read morereally made the space their own and offering lots of seating options. The service was great. You walk up to the counter to order. We ordered the BLT and Basil Pesto Club. They do not skimp on the meat here! My Basil Pesto Club was loaded with turkey, bacon and pesto! The break was great and the chips and pickle were a nice addition to the meal. My partner got the BLT and it also did not disappoint. A very filling and flavorful sandwiches. We were not able to sample their coffee but will be back to try them

    Having a weirdly large cinnamon roll on the patio outside Kentzo Koffee, it occurred to me that it…read morewould be lovely to live nearby. I'd eat there on the reg. I'd be grossly overweight. Eventually, I'd run out of money and be forced to live out of doors, perhaps in a tent in the park across the street. It would almost be worth it. Kentzo Koffee is not without its flaws, but it's a good place to have a coffee ("koffee") and a light breakfast. It's not clear to me how long it's been around, but it's possible they have a few issues that just need ironing out. A guy from my running group who lives nearby was running down the litany of businesses that have been in this space. Is this location cursed? Was a Native American killed there? This is no fault of Kentzo, but there was some confusion as to whether the breakfast bowl comes with eggs. I could have sworn that it doesn't and that the menu made this clear, but a few members of my group, who are girls with whom I'm not inclined to outwardly disagree, insisted that it does. It seems like it should anyway, right? What's a breakfast bowl without eggs? You could just as easily have such a bowl for lunch. That's unacceptable. This place had umpteen baristas, including one dressed like she was working for tips in a place frequented by bikers (she looked amazing), but they were barely keeping up with orders. This was fine with me. I didn't have anywhere to be, and my drink--an iced vanilla latte, natch--was good when it finally came out. But this is not the kind of place to stop and grab a quick drink on your way to work. There was only one guy making food, as far as I can tell, and he was on it. He made my Breakfast Bowl w/ Bacon and brought it out before I got my drink. He warned me that the bowl was hot, but he was holding it with his bare hand. He must think that I'm actually *from* Maplewood. I had to have the girl who handed me my drink fetch my cinnamon roll. Were they supposed to hand it to me when I ordered? Were they hoping I'd just forget? The cinnamon roll was cold, like maybe it sat in a refrigerator overnight. It occurred to me that it almost certainly wasn't made that day, but it didn't seem particularly stale or prepackaged. It cost more than I paid for most meals in the pre-Brandon era, and it occurred to me that they could just give you a bit less, not charge as much, and I'd be fine with that. Did I devour the whole thing in a few bites anyway, like I just got out of jail? Yes. Yes, I did.

    Photos
    Look how clean.
    Look how clean.
    BLT - Bacon, Lettuce, Tomato Salt & Vinegar Chips
    BLT - Bacon, Lettuce, Tomato Salt & Vinegar Chips
    Interior

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    Interior

    The Blue Duck - sandwiches - Updated July 2026

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