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    Edera Italian Eatery

    4.2 (295 reviews)
    Closed • 11:00 am - 2:00 pm, 5:00 PM - 10:00 PM
    Updated 1 month ago

    Order Edera Italian Eatery Takeout or Delivery

    Edera Italian Eatery Photos

    EDERA ITALIAN EATERY ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - Edera Italian Eatery

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    Prosciutto & Burrata
    Sadie S.

    Best patio in STL! The blueberry lavender limoncello spritz was the perfect patio drink to wind down the evening. Really cannot miss with anything on this menu!

    Capicola Pizza
    Vernee D.

    My sister and I came here for an early dinner, and we got to sit in the patio! It was a beautiful space - but we were tucked away in the back next to the parking lot. It was a bit strange considering the dinner rush wasn't going to be starting soon. Our waiter though was fantastic, and played along with our vibes. The ceasar salad was DIVINE. The Capicola pizza I ordered was delicious! It was summer on a plate - bright flavors from the fennel, and a nice salty touch from the green olives. I would absolutely come back here again for that pizza. We also ordered dessert and their gelato is a BIG 3 scoops so be ready for that. The inside was also beautiful, and I'd love to take my husband here to get a good city feel. The staff was so nice as well! Parking is available at the garage next door for $20 or there is street parking as well.

    Drink menu
    Cassandra S.

    I've always heard great things about this pace but I wasn't impressed. First when I arrived they couldn't find our reservation which ended up not being a big deal since there was no wait and promptly seated us. However it took almost ten minutes to be greeted by our server. When he brought our bottle of wine I added a salad which never came and wasn't on bill so another forgotten item. Ambiance was nice outside so I'll give them that.

    Margherita Pizza
    Divya R.

    Amazing experience. Heard raving reviews about this fancy Italian eatery and I was not disappointed. We had a lovely experience. Ordered Margherita Pizza with Brussel sprouts and it was super good ! Both the dishes were fabulous. My friend ordered stuffed carrots and surprisingly enough, they were awesome !!!. We finished with amaretto pie and what a blissful taste. The place has such nice ambience with excellent service. For sure, coming back.

    Kale Salad
    Michelle B.

    Edera recently opened their summer season with Aperol and Aphrodisiacs! The courtyard is stunning & ready for a date night or a girls night on the town. This is for my Aperol lovers! Spritz and Slushies are available with a full dinner menu! Dress up & head to Edera for a night out!

    Orecchiette Flat Iron steak (super tender!) Honey N'Duja pizza (tasty)
    Amy N.

    I was super pleased with our visit to Edera recently. It was very busy so would recommend reservations! Staff was attentive and came to get our plates when finished (some may have moved fast and spilled some of the food on the table without wiping, but not a big deal) and refilled our water repeatedly. We ordered a variety of food, at least one item from each section. We enjoyed our meal and had nothing bad to say! Worth the visit!

    Orecchiette
    Tess A.

    We decided to check out Edera on a Friday night. We were looking for a heated patio but Edera changes their patio to heated chalets in the winter that you have to pay to reserve. We decided to just reserve for inside instead. The inside is dark and moody which makes for a great date spot. Our server was attentive and kind. They started us off with bread and drinks. The bread has a nice cheese crust on it and the butter is a little sweet. We also ordered the tomato and burrata. For mains I ordered the orecchiette and my partner got the pappardelle bolognese. Both were delicious and perfect portion sizes. The pesto on the orecchiette was so flavorful and salted just right. We will definitely be back to check out the patio once it's warm out.

    Pepperoni Pizza
    Blake S.

    I've heard a great deal of hype surrounding Edera and have only visited once several years ago, so I was excited to pay another visit. I love the vibe inside the restaurant -- I would describe it as classy and modern. The service was top-tier. Our waitress was kind, and a floater was quick to help us with a spilled drink. As far as the food, we left happy. The star of the show for me was the orecchiette, with basal pesto and topped with pistachio. The pesto was some of the best I've had in St. Louis, and the pistachios added a salty crunch. I added chicken to my dish which I was a bit hesitant because it cost $10. However, the portion was quite large. We also shared the pepperoni pizza and tomato and burrata. Both I would say worst standard. The crust did taste very fresh, but there was an overwhelming amount. I love burrata but the dish overall lacked flavor and wow factor. I left Edera full and happy. I definitely want to go back to try other menu items!

    Dessert
    Thao N.

    Edera is such a beautiful spot with a great atmosphere. The space is really pretty, and the staff has always been welcoming and friendly whenever I visit. It's definitely a nice place for a relaxed meal or night out. Some of the dishes were a bit hit or miss for me. The pasta I ordered was on the salty side, and the salmon leaned a little salty as well. The margherita pizza was on the smaller side, but still shareable. The Brussels sprouts were really good and definitely a standout. Overall, I think Edera is worth visiting for the atmosphere and service.

    Krystal R.

    Great environment in the heart of central west end, love the lights and the garden setup. The drinks were great, also loved the kale salad it's very vinegary but I loved it. The pasta was little too salty for us but maybe we will try pizza next time, good for a date spot or friend group hangout. Our server was very helpful and friendly and parking is ok if you look hard enough, everything is close so you can take a little walk around the area.

    Sunny P.

    First time here for happy hour on a date. We sat at the bar and the bartender was friendly and personable. The inside is spacious and clean, I love the design and layout, and they have an outdoor patio that looked really popular with a nice vibe. We ordered a few cocktails and the sparkling moscato, which was so good. We got the brussels sprout appetizer and the sauce on it is a game changer. The burrata and bread was also delicious and creamy. The margherita pizza was okay, pretty basic, a little burnt on the bottom, but we were hungry so it did the job. We did run into a billing issue though. When the check came, every item was priced wrong, listed under "happy hour" but that didn't match the actual menu prices. We flagged it for the manager, who fixed it, but then a few dishes got missed in the correction and we had to go back and forth three or four times. The whole process took about 20 minutes. Thankfully we went right before the dinner rush so it wasn't too painful, but lesson learned, triple check your receipt here. After everything got sorted we ended up saving about 20 to 30 dollars. I'd still come back for dinner and to try more of their dishes and cocktails. Recommend.

    Chicken Ricotta Pizza
    Alyssa B.

    The ambiance , the aesthetic, 5/5 The food 3/5 The cocktails 4/5 Table appetizer was delicious. However, I think I personally ordered the wrong entree for my palate. So I will def give this place another chance. Providing 3 stars with hopes of enjoying something better next time.

    Chopped Salad
    Kelse S.

    Forever obsessed with Edera and their outdoor patio. I truly don't think there is a patio that gives the same vibe as they do in stl. It's a piece of heaven in the middle of the city. I made a reservation because I just do that anytime I can. I always recommend doing it, you never know when a crowd can pop up. We were seated in the walls of flowers and leaves, it's nicely shaded and so comfortable. I ordered an NA spritz type mocktail which was lovely. We started with the chopped salad. It was full of goodies but still light and reaching. Vinaigrette wasn't heavy and added a nice flavor. For my meal I ordered the pappardelle bolognese and it was wildly good. I love a good pasta and the ribbons were wide and easy to put on your fork. The pork and rosemary were nice additions to the flavor! Always will recommend Edera!

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    Ask the Community - Edera Italian Eatery

    Do they have any mocktail options?

    I did not see any on the menu, but I am confident the amazing bartenders can accommodate your request!!

    Can I make a reservation for an outside table only?

    You can't make a reservation for outside only however, when outside seating is available they prioritize reservations over walk ins! So when you check in they will ask if you want inside or outside seating!

    Any gluten-free options?

    yes they have gluten free pizza crusts and lots of veggie sides options for sure

    Is there a corkage fee?

    Yes

    Do you need a reservation?

    You don't need a reservation but I think it is recommended especially on busier nights! We went on a Thursday night and it wasn't busy so we probably didn't need a reservation. However, reservations can be made online and we were able to change ours… 

    View All 7 Questions

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    Charlie Gitto's On the Hill - Toasted Ravioli

    Charlie Gitto's On the Hill

    4.3(1.2k reviews)
    2.0 mi•The Hill
    •$$

    This place delivers exactly what you want from a solid Italian restaurant. From the moment you walk…read morein, the atmosphere feels polished without being overdone, and the service is sharp and professional. Our server stayed on top of everything without hovering. The food was the real standout--fresh, clearly made with care, and packed with bold, classic Italian flavor. Portions are serious, so you definitely get your money's worth. Good food, strong service, and a place I'd have no problem coming back to.

    This was the best establishment we have been to. The way our day played out our party of 4 got to…read morethe restaurant 2 hrs early. We asked if there was anyway they could get us in early. The hostess asked if the patio would be ok and we were delighted to say yes. My wife is using a walker due to upcoming hip replacement surgery and the hostess suggested we use the outside patio gate instead of trying to pass through the restaurant. We sat in the patio and water and fresh hot 2 kinds of bread were placed on the table. Our server, Connor, is so knowledgeable and pleasant. He was patient with us and his wine suggestion was spot on. Great sense of humor and he worked all the patio tables. The food choices were amazing and exceeded expectations. Pricing was comparable with what we expected. The lobster bisque was thick, hot and very filling. There was ample pieces of lobster as well. My wife shared that her pasta was not hard or dry or rubbery but tasted freshly made. Connor shared that the prep starts every morning with homemade pasta. The traditional toasted ravioli were just that, toasted and tasty and the CG shrimp seemed so much more than an appetizer. Meals could be had with just those. I was very satisfied it ordered lasagna anyway. I just had them pack it to go as I was comfortably full. I know there are a lot of choices on the Hill but I assure you this one stands out. Please treat yourself to Charlie Gitto's. Don't wait for a special reason. Any time you eat here will be special

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    Charlie Gitto's On the Hill - Beautiful interior!

    Beautiful interior!

    Charlie Gitto's On the Hill - Toasted Ravioli

    Toasted Ravioli

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    Anthonino's Taverna - Toasted Ravioli

    Anthonino's Taverna

    4.4(1.8k reviews)
    2.3 mi•The Hill
    •$$

    Anthonino's was the culinary highlight of our trip to St Louis. Located well-outside of Downtown,…read moreit is located in a largely residential neighborhood. We had 6pm reservations and were seated on time but people without reservations faced a 2 hour wait. Make reservations! Upon entering, there is a hostess stand and small bar with seating extending to the back of the building. We had the first table so I can't comment on the full size. My son ordered a Bloody Mary and I had a Pinot Noir while we looked at menu. Bloody Mary was very good and the wine was pleasant. We started with Garlic Bread with Cheese. It was the only menu item I would not order again. Flavors did not come together. I ate my fair share so it was good. Just not great. We then shared a cheese pizza with provel. Elite crust and sauce! The crust had an amazing char and the sauce was deliciously nuanced. The cheese was very good, but most definitely not the star of the pie. Pasta Pomodoro was wonderful. House made pasta was excellent and the sauce was a perfect accompaniment. (Anthonino's really does sauces well!) I finished with tiramisu and I am so glad I did! Did I need it? No. Did I want it? Heck yeah! I think I will be wanting it every day for a long time to come! All of the staff were welcoming and friendly, while remaining efficient. Nice group of people. I would love to be a regular here.

    ​Took some out-of-town coworkers here for Italian based on all the glowing recommendations, and it…read moredid not disappoint! ​Online reservations were a breeze, and we were seated right away. The atmosphere is lovely, and the smell of fresh food as you walk in instantly sets the mood (just give yourself a few extra minutes for street parking). Our server, Cherish, was outstanding--warm, fast, and attentive. ​Everyone loved their meal, the food arrived quickly, and the toasted raviolis are an absolute must-try. Wonderful experience from start to finish. I'll definitely be returning!

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    Anthonino's Taverna - Part of the dining area

    Part of the dining area

    Anthonino's Taverna - Toasted Ravioli

    Toasted Ravioli

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    Mama's On The Hill - Toasted Ravioli

    Mama's On The Hill

    3.9(1.1k reviews)
    2.2 mi•The Hill
    •$$$

    1) White sangria 10/10 - Perfectly refreshing Toasted…read moreravioli 10/10 - Left wanting more after we finished the 10 PCs we had 2) Manicotti 10/10 3) Lobster Ravioli 9/10 - Perfection except there was a tad too much sauce that I couldn't really see what I was eating or when my filling fell out and was hiding in the sauce 4) Risotto Frutti Di Mare 10/10 - They even brought an extra small dish for the shells! How thoughtful! Can't wait to get this again. 5) Spumoni 8/10 - Tasted great, just served in such a small dish, it made it difficult to eat at first and was melting over the sides of the bowl right at the start. Couldn't dig the spoon in easily for fear of it pushing right out of the bowl. 6) Lemoncello Cake - Perfect for someone like me who loves lemon cake. Not overly sweet - just right. Serving size was perfect for an individual. 7) Chocolate Cake - Perfect serving size for one, my friend had this, so I'll definitely try it next time. This was our first visit. We have now downloaded the restaurant's mobile app and plan on placing future takeout and delivery orders as well.

    We wanted to try a new place other than our regular. We are glad we did. Service was great. Very…read moreattentive. Did not have to wait for long at all. Food was Fresh, Tasty. Offered refills without having to ask. All around experience was great. Food 9.6 , Service 10/10, Ambiance 8/10 Neg- kinda noisy, too much red sauce in con broccoli, front step steep. Pos- Service on point. POTATOES were AMAZING! Food cooked fresh and Hot.

    Photos
    Mama's On The Hill - Bar and dining area (lower level)

    Bar and dining area (lower level)

    Mama's On The Hill - Large sampler

    Large sampler

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    Cunetto House of Pasta - Pasta Tutto Mare in cream sauce (off menue but my favorite)

    Cunetto House of Pasta

    3.7(492 reviews)
    2.6 mi•Southwest Garden
    •$$

    After several years away, we decided to return to Cunetto House of Pasta, and I'm so glad we did…read more This was probably our fourth or fifth visit over the years, and the food reminded us why this restaurant has remained such a fixture on The Hill. We started with the toasted ravioli, and it may have been the best I've ever had. Crispy, flavorful, and perfectly cooked. Our party of four was thrilled with every entrée. I ordered a veal dish with a side of pasta, and it was absolutely outstanding. Everyone else ordered pasta dishes, and there was plenty of "oohing" and "ahhing" at the table with every bite. The portions are huge, so we're all looking forward to enjoying the leftovers. Service was friendly from start to finish. Our server was warm and attentive, although things moved a little slower than expected, and it took a while for our entrées to arrive. That said, once the food hit the table, it was clear the wait was worth it. The restaurant has a wonderful history and old-school charm, though the dining room could probably use a little refreshing. We also stopped at the bar before dinner, and unfortunately that was the biggest letdown of the evening. The presentation and flavor of our cocktails were surprisingly disappointing--they looked and tasted more like drinks from a budget hotel bar than from one of The Hill's iconic restaurants. Thankfully, the incredible meal more than made up for the cocktails. With so many outstanding Italian restaurants on The Hill, we've been fortunate to try many of them, and Cunetto House of Pasta has firmly earned a spot in our personal Top 3. We'll definitely be back.

    Memorable pre-St Louis Marathon pasta dinner at the legendary Cunetto's!…read more Great service made us feel right at home. Huge portions of delicious pasta! Delicious desserts to finish the night.

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    Cunetto House of Pasta - Cunetto's entrance

    Cunetto's entrance

    Cunetto House of Pasta - House salad

    House salad

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    Zia's on The Hill

    Zia's on The Hill

    4.0(1.1k reviews)
    2.1 mi•The Hill
    •$$
    Family-owned & operated
    Women-owned & operated

    My husband & I were in the area & decided on Zia's . We've been there many times but not in the…read morelast few years. The place doesn't look any different. Very welcoming, comfortable as always. There are 2 rooms one in front & one in back . We were in the back where they have bigger groups . Server was excellent friendly & on top of everything so was the bus boy. Food was better than expected ! So good that I ate leftovers... I never eat leftovers. I had chicken piccata, which came with bread , salad , side a pasta. Loved it all fresh tasty & only 21.00$ can't beat that

    I can't believe I never reviewed this place! I loved Zia's 10 years ago and I love it still! I just…read morewent on 07/03 and had Katie the best server at the restaurant! You need to book a reservation for Friday and Saturday nights. We had ours for 7 pm and were seated promptly. Food we got Toasted Ravs's these are a STL staple and a must get. The sauce is on the sweeter side so be prepared. I got the Lasagna which came with a salad. The dressing is also on the sweeter side. I love that so it's a great salad and it's topped with provel cheese. The lasagna has provel, beef, sausage and ricotta. It's light on the ricotta which I love. They use the same sweet sauce for the toasted rav's. It's a huge portion! My friend got a chicken dish which came with bacon, broccoli, peppers, and had toasted bread crumbs. He loved it, however he said it did not have much chicken. We were so full we skipped dessert. Great meal. For two people it was about $100 so pretty reasonable. We also got alcohol so it would have been cheaper without wine and a mixed drink. Best Italian on the Hill in my opinion!

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    Zia's on The Hill
    Zia's on The Hill - Tomato salad and toasted ravioli

    Tomato salad and toasted ravioli

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    Collina - Stuffed carrot cake

    Collina

    4.6(237 reviews)
    2.2 mi•The Hill
    •$$

    Five Stars! This is my new favorite place to go on The Hill. It reinvented itself into a FIVE STAR…read moreItalian fun place. While reservations are recommended, I was lucky to get us a spot for two on a Saturday night for dinner. Walking in, it reminded me of a small family place in Palermo but with class. Hostess and server were very friendly and pleasant and attentive. The Ravioli appetizer was excellent!!! For St Louis, having an outstanding Ravs is a high bar and Collins's easily earned a top spot. The ravioli is a must try. The Beef Rigatoni Bolognese was also outstanding and an interesting fact is the pasta is made in-house. The Cavitelli was also fantastic and another must-try is the Sicilian Old Fashioned which was delicious. I could easily do two or three. Collina is a must return soon column. Five Stars!

    I was trying to decide btwn 3& 4 stars but best to go high and give places a chance. We met a…read morefriend here for her birthday and they did provide her with a free birthday dessert. It was a carrot cake that I'm pretty sure had cheesecake btwn the layers. I only had 1 small bite of that part. Entrees ordered were seafood risotto, sweet chili glazed salmon and the special of the night which was a pork chop over risotto. Per my friend her salmon was delicious. My risotto was overcooked so the clams were rubbery-yuk. The shrimp looked overcooked but they actually tasted fine. The pork chop was good but not great per report. We did get bruschetta as an appetizer- again good but not great as there was too much balsamic glaze such that it was overly sweet. Jonathan was our server and I had the impression he was new to the job. He did fine but it was small things. A definite detractor was the location of our table- we were right next to the kitchen. If I backed my chair up I would have been in their pathway. Anyway they left the door to kitchen open and it was sooooo noisy. Yes I could have asked them to close door but the heat would have probably too much for them then.

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    Collina - The bar

    The bar

    Collina - Brisket ravioli

    Brisket ravioli

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    Edera Italian Eatery - desserts - Updated October 2026

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