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    Indochen

    4.5 (214 reviews)

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    INDOCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Indochen

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    Palak Paneer
    Ailun H.

    I was craving Indian food last night, so I got Indochen delivered via Uber Eats. Prices on the app are steeper than in-store, but I'll list the current in-store prices in this review. I've been meaning to try Indochen after hearing positive reviews, but unfortunately, it's a bit out of the way. PALAK PANEER - 19 This came with a small container of palak paneer and some basmati rice. The food was still pretty warm upon delivery. The palak paneer was on the chunkier side, not pureed like I'm used to, but I actually liked that it was chunky. However, I thought it lacked salt/seasoning. The amount of spice was good, but could use a bit more "oomph." The paneer was just OK, not as soft or spongy as I had hoped. The basmati rice was wet, almost to the point of soggy. Meh. The food for the portion size at Indochen is already pretty expensive at its regular price, so I would highly recommend against ordering it off of third-party delivery apps. I'm not opposed to coming back, but I would definitely eat the food dine-in and try something else.

    Butter chicken pasta
    Sophie A.

    The food was hot and amazing with lots of flavor. We ordered tandoori chicken, butter chicken pasta, tandoori salmon, garlic naan, cheese naan, mango lassi, and pog juice. Everything tasted great. The only reason I had to give 4 instead of 5 is because we ordered a mocktail mojito and even double checked with the waitress there is no alcohol once we received the drink. Unfortunately, a sip revealed there was alcohol added in. We let the waitress know and the waitress went to the back check if this was correct and it was. We ordered a sparkling water instead. Other than that, the food was great so I would come back for that.

    Aringaal C.

    Been going there for years whenever we are near DC area, never had any disappointment, warm welcome ,great food and always leaving satisfied.

    Annette L.

    Second time's the charm! Came here unknowingly that it was restaurant week and it was delicious! We each got an appetizer and a main and split everything which was perfect. Everything was really good, the standout to me was the tandoori chicken which was so juicy, moist, and spicy (mostly dark meat, my favorite). Food was so good and I really love the location, cameron station is so cute and it overlooks the water which was romantic for a platonic dinner. Service was great too, everyone was super nice!

    Wendy Eli R.

    So much good food!! Where to begin... We went there to celebrate a birthday. Among 7 or 8 or us we ordered several apps and entrees and ate family style. I dont know the names of the dishes but there were all jam packed with flavor and so filling. They had a decent amount of vegetarian options too. The servers were friendly but I felt they were too shy and not quite sure when they needed to come back to check on us. They were super helpful when it came to managing the cake we brought in. Would highly recommend.

    Samosa 2pcs
    Shai R.

    I had a taste for some good Indian food. Indochen did not disappoint at all. I ordered the samosas as an appetizer and the Chana Masala (chickpeas) and rice as the main course. The food was full of flavor. I love the mango chutney on everything. The service was just ok. I had to ask for lemons for my water several times. We went on a weekday so the atmosphere was more of working professionals. When I'm in DC again I will definitely visit this place again.

    Lamb Rogan Josh, ribs, Garlic Naan
    Tiffany J.

    My friends and came at 5:00pm on Saturday. Pre-arrival: Reservations are made on their website but it's weird because you have to wait for the Restaraunt to review your submission, then you get an email back confirming/denying. They was odd and I'd like to know availability immediately. Parking & Service: Considering it was Alexandria, I was surprised parking was so available. It's near neighborhoods and a walking trail and seems like a great location. One of our friends was late in our party of 4, but they didn't mind accommodating us and letting us wait until she arrived 25 mins later. Our waitress continuously kept our water glasses full and they cleared our table as we emptied plates. Food: We ordered so much daggone food, we essentially created our own buffet. BBQ ribs w/ fried rice- 5/5 Lamb Rogan Josh- 5/5 Butter chicken - 4/5 it was a little sweet Grilled lamb ribs- 5/5 Palak paneer- 3.5/5 needed salt and would've liked a smaller portion to order as a side. The cheese was the texture of tofu, not sure if that's the norm cuz it was my first time having it Raita- 5/5 large portion Garlic naan- thick and flavorful *They have cheese naan too, but we didn't order any. I would have loved a dates and nuts naan, that flavor profile would've been amazing with the food. I also appreciated there were chutneys on the menu to order as extra.

    Samosa
    Kristi D.

    I've dined here a dozen times. This is a high quality establishment. The service is excellent, always! I've never had a bad experience or meal here. Besides the foods pictured the lamb chops are outstanding too. Clean - Modern environment.

    Stephanie T.

    Came to Indochen during dinner time and I really enjoyed it! I ordered the Butter pasta (butter chicken with penne pasta) it was very tasty! The portion was great for the price ($18) and garlic naan. I wanted to try one of their sandwiches but they were sold out, maybe next time. The service was excellent, our waitress was very nice and attentive. The restaurant has a lot of tables for all party sizes. I highly recommend checking this place out!

    Aanchal B.

    When I was visiting DC, my group and I went here for restaurant week in Virgina and were amazed! $25 per person for a 3 course meal was a great deal. The food was delicious and the ambience was super cute! It's a good thing we made reservations because it was super packed. The veg Manchurian was a little undercooked but the butter chicken, lamb ghosh and chicken tikka masala were tasty with garlic naan. Out of all the appetizers, the kale chaat was our favorite. And of course cannot go wrong with all the desserts: kheer (rice pudding), gulab jamun and rasmalai. Also great service! Highly recommend!

    Pork ribs
    Tom W.

    We reserved Indochen to celebrate my other half's retirement. They were able to seat all 12 of us comfortably in their private dining room. The food, staff, and care we got from everyone was 5 star plus! The tandoori chicken, pork ribs, gobi manchurian, orange shrimp were all amazing. Also, the shrimp and lamb biryani's were excellent! Everybody was impressed. Thank you Indochen for a perfect evening !

    Desserts: Ras Malai Gulab Jamun and rice pudding
    Pranusha P.

    We decided to try this restaurant as part of their restaurant week special since they had great deals - $25 for a 3 course meal including appetizer entree and dessert. We were pleasantly surprised by the ambiance and food. The vibe of the interior is upscale casual and we were able to get a reservation for 4 just a few days before. The food was absolutely amazing. As a South Indian living in the states, I don't often find authentic indo Chinese food but this place truly delivered. They respected our spice tolerance in the dishes and we liked majority of the food we ordered. Highly recommend the curries - especially the butter chicken, the lamb rogan josh and chicken tikka masala were also really tasty. The kale chaat was the highlight of the appetizers. The chow mein was good but forgettable. I would skip the veg manchurian, it was a bit undercooked. The chicken spring roll however was quite tasty. The desserts were good and a nice supplement to the meal, but I probably wouldn't have gotten them if it weren't for the restaurant week special. Definitely planning on coming back here and enjoying more Indian food!

    Jessica H.

    Indochen is a cozy restaurant in Alexandria that serves delicious Indian and Chinese food. My biggest worry about these dual-cuisine places is that they tend to make one cuisine better than the other, but it was a pleasant surprise to find this was not the case! We were able to come on a Friday night at 5:30 pm without a reservation and got seated easily. Every dish was so, so good, and I have no complaints about anything. My personal favorites: - Pork belly: The orange glaze was perfect (not too sweet, not too salty), and the pork belly was so tender and juicy. A great appetizer! - Chicken tikka masala: I think this was the star of the show! It's a classic, simple dish that you think tastes delicious everywhere, but then you eat this and wonder what you've been missing out on. The sauce had amazing flavors with the chicken, and this might be the best tikka masala I've ever had. - Butter naan: Hear me out about this one. They were so generous and gave each of us a whole basket of naan, and every piece was light, warm, and airy. I loved how well it complemented the entrees, which are very sauce-heavy. I wish more people knew about this place because it's so underrated. Come here if you can!

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    5 years ago

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    4 years ago

    Good food, service was nice, the lights dimmed after a while and it had nice music playing in the background.

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    3 years ago

    Consistently good food. They have very friendly customer service and the best naan I have ever had.

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    3 years ago

    Delicious food with a variety of dishes. Great service and friendly attentive staff. Indochen never disappoints.

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    3 years ago

    Kazi is an incredible server. Everything we ordered was very solid and he made the dinner truly top notch. Would recommend.

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    4 years ago

    The wait staff Food and ambience were great. When here for happy hour with a friend drinks are good too

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    3 years ago

    Everything we've ordered has been delicious. Good variety and portions. Tasty drinks as well.

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    3 years ago

    Incredible chance purchase. Flavorful, varied, and nuanced. Lucky for us to have this in our community.

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    Page 4 of 6

    Ask the Community - Indochen

    Do they have Like a Lunch Special Here?

    Yes. Both locations serve lunch specials menu. Composed Lunch bowl from $12.

    Do they serve halal meat?

    Yes, the owner verbally confirmed that it's halal. You might want to check for the certificate when you go in.

    Do you take reservations?

    Yes we do. Please visit our website and call us at 703 419 3160

    Do they have outdoor dining?

    Yes. Available on first come first serve basis.

    View All 5 Questions

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    Wonderful Asian is a nice gem of a find, as they offer an extensive menu of Chinese, Japanese…read more(ramen, hibachi), and even seafood boils. We came here for an early lunch, and we ordered: +Crab Rangoon - triangular-shaped, generously filled with the cream cheese/crab mixture; could have been a bit more crispy, as it was slightly chewy; the sweet & sour dipping sauce was a great complement +Chow Fun - we opted for the beef as a protein; the noodles were extremely wide, which was great; you can kick it up with chili oil and soy sauce; beef were plentiful +Mongolian Beef - lots of onions and scallions, this had a good flavor; you can add more of a saltiness to it with soy sauce This is definitely a family-run and -operated eatery, as the youngest son was taking orders and manning the register; all orders were made-to-order, so what you will be receiving will be super fresh! The owners were very kind, friendly, and attentive! There were a couple of tables inside, so we chose to dine in. Everything tasted fresh, not at all salty, and prepared with care and love. I'd love to try out their lunch specials and other chef specialty entrees on the next visit. Plenty of parking in the shared strip plaza lot. +fresh Chinese eats +made-to-order items +friendly service +plenty of parking in the strip plaza lot

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    IndoChen - Old Town - Sadeko MoMo

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    This is the BEST Indian place in Old Town! We've lived here about 3 years and we just wish we'd…read moretried it sooner. The food and service were amazing! It also has a really cool vibe on the inside. It's situated at the bottom of the Hyatt on King/Harvard. We ordered the samosa chat, pav bhaji, butter chicken, and CTM. Everything was so delicious. The samosa chaat comes with the tamarind and mint dressings already mixed in. Our server, Sam, was attentive and super kind! He offered us extra rice when we were a bit too enthusiastic with our curry portions. I cannot recommend this place enough!

    My cousin and her husband met me in Old Town for lunch a couple Saturdays ago. Initially, we wanted…read moreto grab American brunch nearby, but the wait was over an hour, so we decided to go to Indochen. It's tucked inside of the hotel lobby, a bit odd, but the food was good. STEAMED CHICKEN MOMO (6) - 13 The chicken momos sat on top of a creamy chili garlic sauce that was a bit spicy. The momos were juicy and the filling was soft and flavorful. Good appetizer to share between the three of us. BUTTER CHICKEN - 19 Creamy and rich, tasted a bit sweeter than I was used to, almost like a chicken tikka masala. Pretty standard, but got the job done. Plenty of chicken in our curry. SAAG PANEER - 19 Vibrant green with the perfect loose, creamy texture that wasn't too chunky. Good amount of paneer in our portion. The spinach actually tasted like spinach, which I find rare at other restaurants that also serve saag/palak paneer. Definitely one of the better ones I've had! GARLIC NAAN - 4 Pretty typical, but good nonetheless. It was a bit greasy than I would have liked, but went well with the curries when we wanted to switch between bites of the basmati rice. Portions were pretty big and generous. Everything we ordered hit and all above average. The three of us were quite full after sharing an app + naan + two entrees. Stop by if you're in the area!

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    Larger seating area toward the back.

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    Stopped in after running some errands on a rainy evening an hour to close; figured I'd update my…read morereview. Ordered the Mogu Shiitake Mixian Noodles like last time; overall it was solid, though the hard-boiled egg probably could have benefitted from a little more time in the broth, but it was near-closing, so not a big deal. Unfortunately, the service quality has ebbed since my last visit. My server, while outwardly calm and friendly enough, was eager to remind me of their imminent closure thrice during my meal. I eventually had to say "Yes, I'm aware" to ensure I understood. I suffer from heartburn and need to pace my meals, so this felt like a rather passive-aggressive "get out" which I didn't appreciate for the sake of my own physical health. Moreover, I asked at the end of my meal if I could apply a $5 off coupon I received for my birthday. The server told me that the manager has to be on duty in order to apply the discount code, and that they already left. I found this bizarre, having worked with Toast POS systems before, I know this isn't a difficult thing to train your staff on. This was compounded by the fact that I had to wait an additional 10 minutes for another employee, ostensibly an assistant manager, to apply it, and she wasn't even aware until I flagged her down. Again, solid fare; always love when I get to stop in to Yunnan for that reason alone, so I still recommend it. Unfortunately, I think the management should circle back on a few items with the staff in terms of service quality.

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