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Il Premio

4.2 (51 reviews)
Closed • 5:00 pm - 11:00 PM

Il Premio Photos

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Crème brûlée
Jen C.

Came in for dinner and everything was fantastic! We started with the oysters, which were delicious, from Prince Edward Island. We also had the Barada and beef carpaccio which we're both very good. We shared a lobster pasta, and then each had a different fish dish as our entrée the halibut and Bronzino, which were both great. Pretty expensive considering the entrées are really just the protein and then you have to add an extra pasta to have a complete meal, but certainly worth it for a special occasion. The service was very friendly and knowledgeable.

Waiting lounge/bar area
Allyson G.

Unfortunately, this is the only photo I took because I was really engaged in great company. Nonetheless, the experience was great! Clayton was our server, and he did an excellent job of walking us thru the menu. I actually chose several of his recommendations. We started off with the burrata and yellowtail sashimi (my personal fav), then for main courses we had the branzino (10/10) and halibut with truffle Mac (5/10), Brussels (8/10), and roasted carrots (8/10). I enjoyed a red and white wine and also a complimentary chocolate mousse with hazelnut. Fantastic dining experience. Beautiful setting with enjoyable music. Will 100% be back

Brittany D.

Food: great Service: impeccable Ambiance: classy and moody The standard of fine dining in Atlanta! This restaurant is tucked away at The Forth Hotel in the Old Fourth Ward. You can park in the hourly lot right in front or do valet at the entrance for $25 (4-8 hours). I came here on a Thursday evening with 2 friends around 7pm and had no wait at all. They have a lovely bar outside of the dining room with amazing mixologists who can skillfully make you whatever you like. They even serve Uncle Nearest and make a lovely old fashioned with it. The service was IMPECCABLE. They started by giving us complimentary mini parmesan cracker sandwiches and bread. I had the mero grouper with broccoli. It was fantastic. I enjoyed every bite. Our amazing waitress recommended we have the lemon ricotta bomboloni and it did not disappoint. It was so perfectly sweet, delicious and light after a filling meal. The ambience was dark and moody in the best way. A five star experience all across the board. Our waitress even made impromptu reservations for us to head up to the Moonlight rooftop bar onsite afterwards. If you have the Platinum AmEx card and use it to pay for your bill, you can dine here and receive your quarterly $100 Resy credit on your next statement (despite whether you've made a reservation or not).

RICCIOLA ALLA PUTTANESCA
Natalia P.

I went here on a solo date and it was truly the best dining experience I've had in a long time. My waiter was Eric. Eric took his time explained the menu and recommending the best items for me. I loved the vibe of this place it's truly fine dining at its finest. Ask for Eric if you go. Don't make the mistake i made of not leaving room for steak because that's what they are known for. Next time I'll bring a friend so i can have someone to split everything with.

Lobster pasta
Cindy L.

The ambiance is great. There was live piano music in the bar/lounge area while waiting for seating. Everything was very yummy and service was good. Even the bathrooms had really cute ambiance.

18OZ DRY AGED KANSAS CITY STRIP
Chelsea M.

Randomly found this restaurant and thought it would be a perfect birthday date night and it did not disappoint! The restaurant is beautiful and the servers were professional, knowledgeable and attentive. We were first served a small bite, which was cheesy/salty. Then we started with the delicious burrata, it was the perfect temperature and was nicely dressed with tomato eggplant caponata. It was light and the perfect starter. For our pasta selection we chose the most delicious red sauce pasta. We finished with the 18oz dry strip steak which was expertly cooked. As a dessert we went with the Bombolini which was sweet but not overpowering. I could eat these over and over again!

Branzino
Chantrice C.

If you're looking for a ln upscale, romantic vibe for your next date night (or just a fine dining night out after work) add il Premio to your list. Located inside of the Forth Hotel, IL Premio not only provides an array of choices to satisfy your taste buds--but the service is also top tier. The ambience is everything it should be for a fine establishment. And after dinner head to the 16th floor for the rooftop vibes at Moonlight.

Bread service
Nitya C.

I am such a fan of the Forth Hotel's other restaurants so I was super excited to finally try Il Premio! I made a reservation for a Friday night and I definitely recommend to do so. When we checked in they gave us the option to sit in the bar lounge to begin with drinks and we happily went along. The lounge is BEAUTIFUL. The ambiance is simply divine. Live piano music and a gorgeously decorated area. After we enjoyed the lounge we made our way to the table. Overall the dining experience was amazing, but I really loved that lounge! The food was all pretty average, and extremely expensive. So if I come back I will probably make it a lounge/bar spot no food. The branzino was okay and the Brussels sprouts were also okay. Bread service is complimentary as well as a cheese cracker to begin the meal.

Tari O.

Enjoyed dinner at Il premio. Had a dinner for 4 on a Saturday evening. The bar was a good size and busy when we arrived. We were seated promptly when our table was complete. They require your entire table to order all courses before they'll begin serving so we probably waited longer than anticipated to eat but all good. We enjoyed the burrata and octopus to start. Both were good, safe choices. We loved the brown butter and sage pasta. Grouper was good as well as steak. Nothing stood out but everything was solid. Cute spot with a rooftop bar moonlight. Great for a business meal or first date. The som was great. Our table enjoyed the wine selections.

Lobster  it looks dry but it was juicy, flavorful, and succulent
Sharday J.

This restaurant is incredible! The customer service is impeccable. Our waiter, Shane, was extremely knowledgeable, comical, attentive, and engaging. He made all the best recommendations. The hostess was equally pleasant, taking pictures for us... these two were reflective of the whole vibe of the restaurant... service with pleasure. The ambiance is seductive, entrancing, romantic. The furniture boasts of deep colors, unique patterns, and velvety fabrics... being there heightens the urge for stimulating conversations and interpersonal connections. And the food! Oh my... everything was simply delectable. If I lived in ATL, this would certainly be a staple.

Oysters and salads
Olivia N.

Our server was amazing. His name was Mulan! He made the night a wonderful experience!!

Kansas City Strip
Ketta M.

Thoroughly enjoyed my experience here for dinner with a friend. Started with some excellent cocktails. Our server went through the menu and made recommendations, and many we opted for. Everything was fantastic, the sea bass, polpo, lobster rigatoni, steak, mac and cheese. Everything was excellently prepared and served. I would absolutely recommend this place for any time of special occasion, or even just a nice night out. I wish them all the success and look forward to coming back.

Amuse bouche
Stella F.

I came on a Sunday evening for dinner. My friend started at the bar until I arrived. I joined her there and then went to check with the hostess for our table for 2. We were taken to the main dining room to a very awkwardly situated table between the kitchen, the computer where waiters put in orders and a large party of 12 or so. Our table was clearly just crammed there and was not a comfortable location so we were granted our request to move. Our new table was much more suitable and our new waiter Darryl was awesome. He explained the menu well and gave great suggestions. We were offered a complimentary amuse Bouche that quite honestly tasted like packaged cheese and crackers. We started with the sea bass crudo. It was very small and my friend liked it more than I did. I had the Mero for my main course. It was not hot, there was only one piece of whole butternut squash and the rest was a puréed for some reason. Then it was topped with a thick sauces which was also cold and rather flavorful less but the fish and mushrooms were good. The Mac and cheese was very good and my friend enjoyed her steak. She had her steak and Mac sent to the kitchen to be boxed up and they never brought it back. It was my friend's birthday so they gave a complimentary chocolate cake and digestif. That was a nice touch. Over all service was was great food was not. They do have reasonably priced and higher end items but overall missed the mark for me.

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A NYC style Italian steakhouse in ATL. Really enjoyed everything I have had to date, been 3 times in ~4 months.

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Food and service were average, quite overpriced for what you get. Definitely better options around town

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Burle’s Bar - Banana Daquiri

Burle’s Bar

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Burle's is a great cocktail bar right off the beltline. The inside part is small and intimate but…read morethey have a lot of outdoor seating. The indoor seating is hit or miss as they have one couch that is really low to the ground and uncomfortable to sit on but the other couches are comfy. The cocktails here are delicious. I got the white witch and wow, what a great drink! The bartenders are all super kind too and make the drinks quickly. I can't wait to come back and try some of their other cocktails!

I've been wanting to try this bar out, and I finally had a chance to do so on Tuesday for jazz…read morenight! They hold a jazz night every Tuesday with live music for a nice chill, yet fun, vibe. Just a warning, the space inside is pretty small--typically there's optional seating outside, but it's really chilly at the moment (although they have heaters)--but there's more seating downstairs in The Victorian Atlanta plant shop. I didn't realize that the two were connected! FYI, if you sit downstairs, you'll be seated next to where the live music performers will be playing, so it will be louder there. As for the drinks, I tried the Zombie. I loved it so much, I ordered a second one instead of trying a different one! It tasted sweet and slightly tropical with the rum and spiced liqueur. It also had some absinthe, which I was worried about when I first ordered it since I hate the taste of it (not a big fan of black licorice flavors), but I didn't taste it at all! Overall, this place had such a great vibe to it!

Bully Boy - Smoked Bluefish Pate

Bully Boy

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Solo date at Bully Boy which is the sister restaurant to Two Urban Licks…read more Located right by TUL off the beltline, this seafood & Asian fusion restaurant was a doll. I had thee.... -Brussels (thee best) -Crispy Tempura Rice -Hawkers Chicken Bev. -Mocktail #2 (blueberry, mint, lime, & soda) Perfect date night, solo, or girl's night spot!

I highly recommend Bully Boy--it's a fantastic restaurant, once you're able to find it! Just a…read moreheads-up: the entrance is a little hidden. As you drive through the shared lot (with several businesses), look to the left near the valet for Two Urban Licks. The sign is only visible as you exit the lot, so it's easy to miss. Also, parking isn't free--you'll need to scan a QR code or text to pay. We made online reservations to celebrate my husband's birthday and were glad we did. Our server, Robert, was fantastic--attentive without being overbearing. He made great recommendations and was happy to move us from a small table to a more comfortable booth when we asked. They offer a wide variety of alcoholic drinks, but we opted for "Mocktail #2," which was pink, fruity, and refreshing with watermelon, mint, and lime soda. We started with the Chargrilled Louisiana Oysters, which were perfectly cooked and absolutely delicious--honestly, the best I've ever had. The Volcano Roll was also great--generous in size and perfect for sharing. It's listed as having "spicy crab," but I didn't find it spicy at all (a plus for me!). If you want more heat, wasabi is served on the side. For entrees, I had the Salmon Teriyaki and my husband had the Braised Beef. My salmon was perfectly cooked and came with fluffy white rice and mixed vegetables. But he definitely won the entree round--his beef was tender, flavorful, and served with what tasted like sweet mashed potatoes (the menu said red potatoes). The glazed carrots were slightly firm but still tasty. To top it all off, we were served a mini chocolate cake with whipped vanilla icing--soft, rich, and perfect for sharing. The inside isn't the largest resource been to, but has plenty of seating. The atmosphere is relaxed and we saw people dressed up and down. Overall, we had a great experience. Bully Boy is a gem, and I hope you're lucky enough to have Robert as your server!

Little Spirit - Aviation @tiffhuangry

Little Spirit

(137 reviews)

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Now this was a treat…read more I had no idea Little Spirit was tucked away where it is--I usually frequent Delbar just up the street--so stumbling upon this spot was such a pleasant surprise. I know the word gets overused, but it truly was a whole vibe. What I loved most is that it's the kind of place where everyone feels welcome. There's no pressure, no strict dress code--just a come-as-you-are energy, and people genuinely receive you that way. Within five minutes of being there, I already felt comfortable. Everyone was so friendly--the bartenders, the people around us, even the random interactions felt warm and easy. The space itself is really cool too. They have artwork featuring icons like Prince, Tupac, and Biggie, which added to the overall atmosphere. We ordered the King Peach (I believe it had bourbon--I did take a picture of the menu, though it's a little cut off), and it was really good. Smooth, flavorful, and easy to sip. They're open until 2 AM, so it's a great spot whether you're grabbing a drink with friends, on a date, or even just stopping by solo to soak in the energy. It's one of those places where you can just be. I'd love to make this a regular spot--definitely somewhere I can see myself coming back to at least once a month.

Little Spirit is a cute cocktail bar in Inman Park. The place is small and can get very crowded on…read morethe weekend but tends to be not as full during the week. They have seating inside as well as some outdoor patio seating with heaters. I love their cocktails here! I haven't had a bad one yet and I was blown away by their slushie. I'm not even a fan of frozen drinks but I got to try their version of an alcoholic Wendy's milkshake and it was incredible. I hope to come back before they switch it out so I can order that. The bartenders are amazing! Super friendly and helpful and they make incredible drinks. Don't forget to check out their happy hour Monday thru Friday until 8 pm (I believe).

Red Phone Booth - Humidor with over 100 cigars.  High quality fresh air & filtration make for an enjoyable experience for all except the very most sensitive.

Red Phone Booth

(743 reviews)

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Downtown

What a cool place. Discovered it incidentally while in downtown Atlanta. Upscale with a dress code…read morethankfully. The entrance code can be obtained from their website or local hotel concierges. Dial the number on the antique phone and the door magically opens. The staff super friendly and helpful. The bartenders are the best, clearly passionate about their work. I highly encourage you to try one or several of their signature cocktails. I sampled the Left Bank Martini and Vesper. As expected they are fully stocked with Pappy Bourbon, hard to find Amaro Noni. Ask a bartender about the ice block. The place is spacious unlike other speakeasys I've been to. Lots of niche areas with couch reservations, pool table available. No time for a cigar but that is on my list when I return. Food available from their upstairs sister restaurant.

I stopped in for a quick drink before heading to my next destination, and my experience was not…read moreonly disappointing--it was unacceptable. I sat at the bar and had a little light banter with the bartender who is a brother looking to be in his late 30's-early 40's. When I asked about two fruity cocktails from the menu, he flat-out said he wasn't going to make them. That alone was off-putting. Trying to move forward, I asked what he specialized in, and he said he'd "come up with something." I agreed--but very clearly stated: no rum, because my body does not react well to it. After watching him make drinks for people who ordered after me, he eventually handed me a cocktail I never even saw him prepare. That already raised a flag. I took a few sips, and sure enough--my stomach immediately started reacting the exact way it does when I've had rum. When I asked what alcohol he used, he said, "I don't even know." That response alone tells you everything you need to know. At that point, I reminded him I specifically said no rum. Instead of taking accountability, he tried to argue and backtrack. Let me be clear--when a customer tells you not to use a specific liquor, you don't ignore it, guess, or "forget." That's basic service and basic respect. This situation completely threw off my evening, as I had plans afterward and ended up feeling sick. To make matters worse, I reached out to management and received no response. That lack of accountability speaks volumes. At the end of the day, this wasn't just a bad drink--it was careless service. This staff does not prioritize customer care, and that's a problem. If you choose to visit, be very direct, pay close attention, and don't assume your requests will be respected.

Il Premio - italian - Updated May 2026

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