The food and the drinks doesn't compliment each other with the tasting. From bold to light, sweet…read moreand salty flavors do not flow smoothly in my mouth. And it doesn't leave me wanting more. The presentation looks great for pictures but don't be fool. The food and drink is mediocre. Cheap alcohol was used that burns when swallowed, some drinks I couldn't finish it because it doesn't taste great. It was so hot and stuffy inside (when it's still April and cold outside). The ac should be turned on for air flow since it's such a small hole in the wall bar style sitting with very low ceiling. Hardly any room to walk when there's ppl sitting down on the stool. So the stuffiness and being hot made the experience even more unpleasant. On top of all that, the lady behind the counter was touching everything including the food with her bare hands. Not once did I see her wash it between preparing, servings and cleaning the counter. Plus, napkins wasn't given when needed. When asked, she handed one tiny thin small square napkin per person ‍. Sanitation and cleanliness for the food isn't all there for the $100 mandatory tips per person is ridiculous to me. Tips shouldn't be mandatory anywhere. Plus, even with the time of our reservation. The host, John, emailed us to change our time to a later schedule.. like from 6pm to 9pm. Are you kidding me? If we wanted that time slot then we would have picked it instead of making reservation at 6pm on a Thursday night. Overall, it's just a one time experience that doesn't make me go wow.. I wouldn't want to come back because the food and drinks pairing doesn't go well together. I had better.

Wha a fun and intimate experience! Came here with another couple for a date night and it did not…read moredisappoint! A climb up a staircase leads you to a back room with a bar top with room for about 8 people. One bartender does it all! Cooks the bites that are paired with the drinks, mixes all the craft cocktails, and tells the backstories of everything. Cannot wait to go again for another menu!

Only came here for an after dinner cocktail. I definitely wanna come back to try some of their…read morefood, including some other cocktails from their menu, but this experience was just grabbing a casual nightcap in the outside seating area. I think it was a Sunday night so we were able to exceeded pretty much right away. Service was friendly and prompt. I ended up ordering the Hemmingway in Peru. This was a tasty cocktail and well balanced. Refreshing while drinking outside as well. Just a big fan of the vibe, the service, and the space in general. Definitely looking forward to coming back.

I give this place 4.5 stars but rounding up to 5 for this review. We've come here a few times now…read moreand have enjoyed our meal each time. The food is excellent, having tried the schnitzel, kielbasa, steak frites and pierogis. If you have room in the end, the bread pudding is fantastic. The portions are big and filling and we tend to end up with leftovers. Drinks menu is big, with a variety of creative cocktails and wines. Vibes are different depending on where you sit. Outdoor patio seating is great, and reminds of eating outdoors in a European cafe. Indoor seating is a little cramped if you're at one of the tables, which also sort of mimics European cafes. My one small knock on this restaurant is the service has been inconsistent. Couple times our waiter was great, but a couple times it was hard to flag them down, they didn't space out the dishes very well as the appetizers and entrees all came out the same time, or they forgot to bring water when we asked for it. Small things to complain about overall though.

Dubbed the "Cheers of Atwater Village," Club Tee-Gee has been a staple in the community since 1946…read more The new owners remodeled it in 2017 and it's quite nice - retro décor, plush leather booths, & open-air windows. The vibe is chill & relaxed and there's a suitable selection of tunes on the jukebox. The adjacent Peacock lounge is equally charming and hosts stand-up comedy shows on Thursday nights and DJs on the weekends. (Conan O'Brien did a surprise gig here a few weeks ago.) The back patio is spacious with an outside bar & picnic style seating. I haven't been here in years. In fact, it was before the remodel. A recent trip to the Atwater Farmer's Market inspired me to come back. It was a Thursday evening and JJ was behind the bar. She was absolutely delightful! We had a great conversation while I sipped on the Happy Hour Spicy Margarita. During my visit, several locals stopped in for a drink and to say "Hi" to JJ. This is a great spot to get together with friends. I'll be back soon. *Metered parking or residential.

Worst bar around... Un attentive Bartenders, picky and…read morechoosey Still will not give you service. The men and woman bartenders pick who they want to give service to or not... Bathroom was disgusting broken and dirty. Not even any water in the water dispenser but then again why would any of the bartenders care about their job.. Im a small business owner. Do better. Will never step foot here again after the few chances i have tried giving this place. Make sure you fit the bars description before you waste your money and time walking thru the door. No star deserving.

Highly recommend! Classic Glendale establishment!…read more The Famous has been under new ownership, a lovely woman, who has great new ideas for the bar. Lots of themed nights and engaging activities to really bring the community together. I love the creative and fun cocktails. Lots of asian themes but also traditional tiki drinks. Unfortunately parking may be a bit tough (you'll need to walk) - either street parking (paid in front), free street parking in the residential, or parking at the mall

(Drank 03/28/26 SA @ 6:00pm): How famous was this bar in Glendale?…read more After a late-afternoon film at the nearby AMC The Americana At Brand 18, my friend and I walked around a bit and eventually found ourselves at The Famous Bar. With the seemingly ever-changing landscape along Brand Blvd. in downtown Glendale, this establishment has been around since 2012 (which I believe was the first and only time I came here). Primarily known for its inventive craft cocktails and a killer whiskey selection, it was a nice place to sneak away into before or after your main event... or, maybe this could be the place to spend an entire evening. Would this bar famously make an impression on me to remember to return in the future!? PURCHASE(S) Fremont Brewing Dark Star Double Oatmeal Imperial Stout Beer 8.00% ABV 16floz Draft ($6.00 HH; Reg. $9.00): Dark brown color, coffee oatmeal roasty aroma, medium body, chocolate coffee oatmeal roasty toasty flavor, mouthfeel smooth finish, and coffee oatmeal roasty toasty aftertaste. This was a really tasty brew and my favorite of the two! https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=ad_C9YTJYF9lVr2FOEQLkg 12" Margherita Pizza ($20.00 HH; Reg. $26.00): A simple pizza with a somewhat thin crust that was kind of cardboardy, the flavor was rather pedestrian with chewy mozzarella although the basil was fragrant and fresh. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=kdkvUttCLmMOAGQ1nyp5tg Figueroa Mountain Brewing Co. Danish Red Amber Lager Beer 5.50% ABV 16floz Draft ($5.00 HH; Reg. $8.00): Dark amber red color, malty allspice aroma, low body, malty sweet flavor, clean smooth finish, and malty sweet aftertaste. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=QQjsTWce5Lstcxj5PowrYw Steak Fries ($7.00 HH; Reg. $9.00): This was an impulse buy as something to pair with my second beer. A decent portion-sized snack, each spud stick was hot, steaming, and thick and came with a side of ketchup. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=GVoy0nzxFUL6rHWaxNdG7Q SERVICE We were warmly greeted by a sole young woman behind the bar who handed us a menu and directed us to sit anywhere. After a few minutes of reviewing the menu, we each placed our order at the bar, our drinks were delivered quickly while the food took mere minutes to arrive at the table. We had to approach the bar each time we ordered something, but any empty glasses and plates were collected at the table. Once we closed out our tabs, we were thanked for coming as we headed out into the night. Everything was chill and easy - thank you! PARKING (Varied; FREE this instance): I parked in the nearby original Glendale Galleria parking structure and simply walked over first to The Americana then to this place. Otherwise, there was limited parking along the main drag of Brand Blvd. and other surrounding side streets, the nearby Glendale Galleria II parking structure, The Americana parking structure that offered validation, numerous public transportation options, and rideshares - 'nuff said! ATMOSPHERE, DÉCOR, AMBIENCE A dark cavernous speakeasy-like place with open space, various tables and couches strewn about, and a large long somewhat decorative bar with an impressive whiskey selection displayed behind it. I appreciated the exposed brick walls which gave it that old-time feel with a few framed pictures hung on them. Minimal natural lighting came through the front doors and windows while minimal electric ceiling lights filled in rest. There was at least one projection TV where we watched the Dodgers game while music played in the background. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=SomLKsk1KVcemeOCHGOZfg ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL It was nice to slip into The Famous Bar for the first time in over a decade, and if I found myself spending time in downtown Glendale again, I'd consider another visit. Sadly, I try to avoid the highly congested area as much as possible. I loved the fact that they had a daily happy hour (4pm-7pm) and late-night SU-TH happy hours (10:30pm-close), so there was always a deal to be found. The drinks were the main reason you came, while the food was just an add-on. The prices were elevated, but you had a good menu selection of libations (nice local craft beer list) to choose from. The customer service was easy, friendly, and straightforward. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $42.00 BEFORE any discounts/tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

Well, the drinks were pretty awesome!…read more The ambiance was gorgeous. Lighting was just right. The customer service was good as well. We sat near the bar. So, we had to walk up and place our order. That was the only reason I gave 4 stars instead of 5. All in all...nice spot.

Cool spot with a nice atmosphere and friendly staff. I had a good experience overall, and…read moreeverything was enjoyable. I'd come back again.

Wonderful place to grab a drink wit friends. Intimate with great lighting. Wonderful cocktail…read moremenu, would totally come again.

Arrived at 7:30 on a Saturday night, plenty of seating available. If you aren't at the bar, there…read moreare small low tables with short little upholstered stools to balance on. Note for ladies, not flattering to be wearing a mini. The vibe is nice, but it was a bit too dark to be able to ready the drink menu. Expect to pay $17 a drink. The music was a tad too loud to have an intimate conversation. In a party of 5 couldn't hear the person across the tiny table, which after a hour I had a headache and left.

The Lucky Tiki in Highland Park is the sister location of the original Lucky Tiki in West…read moreHollywood. This spot opened about a year ago, and has a cool speakeasy style entrance at the Highland Park Bowl bowling alley. It is a small space, and I would highly recommend making a reservation on Resy. You have 90 minutes to drink and dine. I parked behind the bowling alley where there is a medium sized pay parking lot. Park in a space, remember your space number painted on the ground, and go to the pay station at the end of the lot. I found the parking machine to be extremely finicky as did other people. After ten minutes of failure, I ended up moving my car to another space, and then it worked. This has nothing to do with the Lucky Tiki, but FYI if you park there. We walked around to the front of the bowling alley, and checked in. Seating options include at the bar, tiki hut booths, and high top tables. The décor inside is a tiki lovers paradise. The room has a high ceiling with many tiki lamps, floats, puffer fish, tiki huts, thatch, ropes, barrels, netting, carvings, a hanging canoe, and a large tiki right in the middle of the space. In addition to the great décor, when you order certain drinks, special effects are triggered. There was also great tiki music playing all evening. We sat at the bar since we always enjoy talking to the bartenders. We actually ran into Skipper Christian in the parking lot on the way in, and he ended up being our main bartender, with Nick and Jo also working behind the bar. We put in a food order right away. The chicken potstickers ($12) came with five tasty bites, and the garlic teriyaki dipping sauce was good. We also had the giant pretzel ($16) which comes with mustard, beer cheese, and ranch sauces. This was excellent, and the perfect filling snack before a bunch of drinks. My first drink was the Siren's Song (Flor de Cana Eco rum, lemon juice, cassis, Oloroso sherry, apricot foam topper, $19). This drink is served in a great mermaid with skull mug and triggers special sound effects and bubbles fill the air. Those bubbles on top of the drink had a great light citrusy apricot flavor, probably the best flavored bubbles I've ever had. The drink itself was very good and balanced with some complexity. She wasn't sure what to order at first, and Christian asked her what flavors she liked. He ended up making a spin on a Tradewinds with some mango and pineapple to go along with the apricot and coconut. It was nicely balanced and not too sweet, even with all that fruit in there. My second drink was the Sun of Suns (Tierra de Acre mezcal, coconut cream, Giffard mango liqueur, pineapple juice, lime juice, $17). This was coconut and pineapple forward with some good smokiness in the background. Her second drink was the Whatever Floats Your Boat (Ford's gin, lemon juice, velvet falernum, orgeat, passion fruit syrup, guava soda, topped with hazelnut passion fruit foam, $19). It is served in a cool boat mug, and triggers thunder sound effects and lighted mechanical Polynesian tiki characters paddling a canoe over the bar. This was another good balanced drink. It was a little gin forward and the passion fruit popped out, maybe from being both in the drink and the foam top. That creamy hazelnut passion fruit form on top is delicious. I'd happily have a glass of that on its own. We were still a little hungry so we ordered the Hawaiian pizza (marinara, diced pepperoni, red onion, pineapple chunks, hot capicola ham, $16). It was another good tasting, perfectly sized snack, and the crust was light and airy. We were already fifteen minutes over our time limit, but we got the green light to stay longer to order a third drink to share. We ordered the Tiki Diablo (Flor de Cana Eco rum, Worthy Park 109 rum, Alma Tepecha chile liqueur, orange juice, lime juice, mango syrup, guava soda, $24). This drink serves two people, is served in a cool volcano bowl with glowing red lava around it, and comes with a fire show. Unfortunately, right after it was served, the host came over and said we were over our time and had to leave shortly. Christian made up for it by giving us two tall pours to go enjoy in the bowling alley bar area which was fine. We were happy we got some extra time inside. The drink was also very good, balanced with a little complexity. We had a great time. There is so much great décor to look at. The drinks and food were very good, and some of the the drink presentations and special effects were the icing on the cake. All of the bartenders were very friendly and a lot of fun. We purchased up a few zombie glasses to take home as a souvenir. I'd definitely recommend visiting the Lucky Tiki in Highland Park!

Adorable speakeasy with a fortune teller as a doorbell…read more Drinks 3/5 Painkiller $18 - This drink comes out with a show as they light a part of it on fire. I didn't fancy the flavor and this is a very popular drink so it stinks up the place every time it gets served to someone. Dark Magic $18 - Objectively not a bad drink but too tart for my partner and I didn't prefer the flavor. Service 5/5 Standard service. Our waitress got us some free shots, very kind. :) Ambiance 4/5 I love the vibes, the darkness, the decor. It's just too stinky and smokey whenever they serve the Painkiller.

Came here with a group of friends to celebrate a special occasion and had an overall fantastic…read moreevening. Vibe & Atmosphere The space has a great modern look and stylish decor. The only slight downside is its location right next to the train tracks , when a train passes, it creates quite a bit of noise, but it didn't ruin the lively vibe of our dinner. The Food The fusion Mediterranean menu has plenty of great options, and we definitely stuffed ourselves: House-Made Pita Bread: An absolute must-order. It comes out warm, fluffy, and fresh--we loved it so much we ended up eating five orders. Paired perfectly with the dips and cherry tomato spread. Whole Dorade: A major highlight of the table. Perfectly cooked fish served in a rich, savory cherry tomato sauce. Beef Shish Kabob: Incredibly tender, well-seasoned, and packed with flavor. Grilled Octopus: Flavors and presentation were nice, though the texture was a bit tough and over-charred/grilled on our visit. Service & Final Thoughts The service was warm, attentive, and kept everything moving smoothly all night. Aside from the train noise and the slightly overdone octopus, everything else hit the spot. Great food, great company, and we'll definitely be back for the fish and pita bread!

Momed is a restaurant hidden in residential Atwater village offering unique Mediterranean / North…read moreAfrican cuisine in a trendy, breezy atmosphere. I have been to Momed a few times; this is my first review for the location. We came on a Sunday for brunch; our hostess sat us quickly in the surprisingly bare restaurant with several families filling the airy patio. The restaurant is remarkably open, family, and dog-friendly, with lots of space to wander. Welcoming us at the entrance was the chef's dog, Marshmallow, who sported a fluffy white coat and welcomed many pets and ear scratches. 5/5 service, Marshmallow! On seating we received a delicious appetizer gratis - a layered, crispy on the outside, soft on the inside bread with soft herbed butter and a raspberry sauce - which was delicious. Following was the Whipped Feta ($22) - a light, airy spreadable cheese elevated with sweet honey and cut by tart, blistered cherry tomatoes, served alongside home baked pita bread with a eminently fluffy interior. The curious patron can see the bread being freshly baked in a large open oven by the entrance. Following I had the Shakshuka ($25), a delectable dish of tart tomatoes and herbaceous red peppers, moderated by creamy feta and two rich, poached eggs, fresh from the oven in a cast iron skillet. As a typical carnivore who normally shies away from dishes featuring vegetables, I was surprised by how much I loved this; as a uniquely Maghrebi dish that's hard to find, I highly recommend anyone visiting Momed try the Shakshuka. My spouse got the Cleopatra salad ($23) which she is still raving about many hours later. Perfectly selected pieces of crisp butterleaf lettuce, sweet dates, creamy feta, crossed with crispy dukkah and a tarte sherry vinaigrette, all taste buds were engaged for a perfect salad. We concluded by sharing a chocolate mousse with whipped cream and vanilla ice cream ($14) which was as good as it sounds. The service was friendly and warm, with our waiter stopping by frequently to refill our waters on the blisteringly hot day, and accommodating our group's thirsty dog. Special credit should be given to Momed for maximizing the space they were working with. While situated in a flat neighborhood adjacent to light industry, complete with railroad tracks behind the restaurant, the interior is more Riad - a courtyard garden - with countless plants, lots of shade, and wicker furniture reminiscent of tropical plants and palms. Prices, above, are a little elevated but reasonable for the quality of the food provided. The Moroccan word for Paradise is "Al-Janna", which directly translates as "the Garden". By elevating the most modest parts of the garden - tomatoes, pepper, cheese, and bread - Momed offers unique, delectable food worthy of a garden paradise, and has my highest recommendation. Food: 5/5 Service: 4.5/5 Ambiance: 4.5/5 Value: 4/5