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    Huszar

    4.2 (198 reviews)
    ModerateBars, Hungarian
    Closed 12:00 pm - 8:00 PM

    Huszar Photos

    Business Info

    HUSZAR ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Dogs allowed

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    Recommended Reviews - Huszar

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    Chicken soup
    Ulyana K.

    Personally, I really liked this place. The food is quite solid, but the 5 star really comes from the experience here. It's super homey. The owner (the lady) sat with us and talked to us and all the other diners, making jokes and just generally having a good time. She was very cool. The ambiance is so very nice, very Hungarian. Now the food: I tried the goulash, Lagos, chicken soup, chicken paprikas, and a cherry strudel. Most of the food was excellent. Both the soups were outstanding. Well seasoned. The chicken soup was filled with interesting noodles and was very warm, and the goulash had tender meat and flavorful broth. The langos was pretty interesting and well made too, but not my favorite. It's a street food, like a fried bread with some toppings like sour cream and cheese. It tasted a little bland and a tad oily, but the sour cream was a nice addition. The main course, the chicken paprikas, was also quite good. The chicken was pretty tender, I believe a mix of dark and white meat. The sauce is quite nice, and again the sour cream works really well here. The noodles are also very well made, very authentic. Finally, for dessert, I had the cherry strudel. I absolutely loved it, so much so that I almost forgot to take a picture (ate immediately)! Filled to the brim with cherries, soup, sweet, and perfect. Good size and fair price. Highly recommend.

    Red Cabbage
    Art T.

    As usual great food and great service. The creamy onion soup is great. Also has a potato pancake which was pretty good. We've been here a few times and so far I think that cheese stuffed chicken breast is really good the best. The goulash isn't bad. The paprikash is pretty good. We've had a few other items and all in all very good. We want to try some of their desserts this time but didn't have any. If you look at their dessert case you just want to try one of everything in there!

    Amber F.

    Home-cooked and warm. I was transported to Eastern Europe, a small hole in the wall vibe. They close the kitchen an hour before closing and they mean it! We had a reservation for 6:45 and we were urged to order quickly, which we obliged. The food came out lightning fast and boy was it delightful. Rich, flavorful, and outstanding. We had the goulash and the chicken paprikas. And we even got an incredible crepe dessert (reminded us of the palachinka when we visited Croatia!) I would highly recommend (but def come well before closing!)

    Rob G.

    The food was amazing and came out very quickly. We had the Bahkonyi and Stewed Beef. The service was good too until it got a little "busy." That is in quotations because even though it was a reasonable number of people coming in, the owner started getting rude with everyone. It was weird because they were not overwhelmed. They were keeping up with no problem, but she felt overwhelmed. She yelled at a group coming in even though they had a reservation. She was very short with other customers and gave one couple only two options to order since the kitchen is "kinda closed at 6," in her words. The hours say they are open until 7 but she refused to seat 2 more sets of customers at 6:15. Then the cook came out and yelled at her in Hungarian. My advice, Hire a high school kid after school to bus tables, wash dishes, and run food during dinner service. Or, if you hate people don't work with the public. I wouldn't come again, I dodged the owner's wrath at customers once and wouldn't risk a second time. It is a shame, the food was outstanding. If you are going to stop in, go early at an off time and make a reservation. If there are more than 4 people already there just leave. That will feel like too many for them.

    Pork Schnitzel with mushroom gravy
    Michael S.

    Make sure you make a reservation. Kitchen is fully closed 7:00 and trust me they won't serve you This is the most home style/homiest places I've eaten at. It's so Mom and Pop. The wife sits out on her couch in the middle of the restaurant and talks to you like your grandchildren. It's awesome. It's set up like the most Eastern European spot with so much Hungarian decor The food itself.... Very bland. Everything needed salt. The goulash broth was good and potatoes in it cooked well. It pains me to say this because the service was arguably the best I've ever had and I loved them so much

    Beef stew
    Kiarash A.

    We went to this place on a Friday night at the time of our reservation. We were seated immediately. The restaurant was full of Hungarian cultural items such as maps and photos which gave it a nice ethnic vibe. The house was run by an old couple. The lady kept having conversation with the guests that was good. We ordered langos, goolash, stewed beef, and multilayered cake. The langos was better than what I had tasted in Budapest. The goolash was much worse. Other items were mediocre. This place was worth visiting once.

    Menu cover
    Michael J.

    Small family Hungarian restaurant. We were there about 4:30 pm one day, greeted by friendly couple. The wife told us multiple stories about the restaurant, living in US as Hungarian, etc. Food was excellent- we split a potato pancake; I had chicken Magyar schnitzel and wife had a kielbasa sandwich. Dessert was tart cherry strudel - must get!

    Langos
    Grace Z.

    I've driven by this place so many times when I worked in the neighborhood and I finally had a chance to stop by and I regret not finding this place sooner!! We got a few very tasty dishes here and the food is comforting, very flavorful and tastes like home. It's like an elevated home cooking. Not pretentious and totally delicious. The chicken paprikas is excellent. I also loved the Magyar schnitzel with the mushroom sauce and langos was such a tasty appetizer. The service was good, prompt and friendly. We loved the mom n pop feel of the restaurant. I can't wait to come back and try other dishes!

    Chicken paprikas
    Jessie H.

    We went for lunch today for my brother's birthday. It's a nice little hidden gem for sure. I had the Chicken Paprikas. The chicken was very tender and full of flavor and the dumplings were perfect. My boyfriend got the schnitzel and said it was great as well. My brother got the ribs that were on special for the day at the recommendation of our servor and oh my gosh they were amazing. Fall off the bone tender and packed full of flavor. If you see that as their special TRY IT. My sister in law got the steak and it was really good too. The service was fast and our server was very nice and was good at recommending dishes since we had never been there before.

    Mousse cake
    Dakini L.

    Food was great! Appetizers were so good forgot to take pictures. The portions were great. One of the owners Judy greeted us and was very welcoming. I had the steak, the fired onions were piled high and crispy. My mousse cake was delicious and was told it is made fresh! If you go during peak eating hours make sure to make a reservation as there is limited seating.

    Lynne G.

    Absolutely wonderful meal - not quite the same as my Grandmother's recipe, but as close as I've tasted in 20 years! If you love Hungarian/Slovak food, this is the place to be. The owners and staff are friendly, and interested in discussing their food heritage. The nokedli (dumpling or spaetzle to non-natives) are incredible, and it's such a rare treat to find them in a restaurant. The Chicken Paparikish and the Gypsy Pork are both amazing, and the portions are quite large. The rich chicken soup has a deep, hearty stock base which just might contain some anise in addition to celery and onion (unconfirmed). We sat at the bar, and the service was efficient and well-informed, but there's plenty of tables too. Even better, for 2 appetizers, 2 entrees, beer, and wine our bill (with tip) was $100. Don't miss one of the most delicious and unique meals in Pittsburgh!

    Puszta Steak

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    2 years ago

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    2 years ago

    Food was delicious and well presented. Met the chef and the owner. Service excellent. Quiet place. Reasonably priced.

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    4 years ago

    Pittsburgh gem. They have have live traditional music sometimes. Neighbor atmosphere.

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    8 years ago

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    3 years ago

    We had an amazing lunch here! Service was friendly and inviting. The food was very good. I loved the cucumber salad

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    8 years ago

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    Page 3 of 5

    Ask the Community - Huszar

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    Darlington Inn

    Darlington Inn

    4.7
    (47 reviews)
    39.7 mi
    $$

    We love the food here. The food is absolutely amazing and homemade. It's so warm and cozy food…read more It's old world and perfect even the interior. Enjoy their buffet on Saturday nights, book your special event, or catch an event there. They have a bar and homemade sangria too! We have attended so many get togethers there and every time it's just perfect. You will NOT go away hungry! I'm trying to remember the chicken meal which is my favorite and the flaky pastry with cream dessert. The owner is the sweetest and the staff always make sure you're taken care of. It's also really nice when they have a fire in the fireplace.

    Wow. This was such an excellent find. It's a small cash-only operation, but you can really tell…read morethat their heart is in the work. As far as I can tell, they run a normal menu Wednesday through Friday, then offer a special buffet on Saturdays. We checked out the Saturday buffet, and the overall experience was amazing. It's important to make reservations ahead of time, but when you do show up, they present a light brothy soup and a basket of bread almost immediately. At that point, the buffet is filled with a range of different hand crafted items. My partner loves Hungarian food, and I was a little nervous about the availability of vegetarian options for me. That turned out not to be an issue. They had a whole section of vegetarian options along with a salad bar. The whole experience was phenomenal, with a low key live accordion performance in the background. Highly recommended.

    Photos
    Filled with interesting decor.
    Filled with interesting decor.
    Chocolate Rum Cake.
    Chocolate Rum Cake.
    Exterior Shot.

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    Exterior Shot.
    Apteka

    Apteka

    4.4
    (527 reviews)
    2.7 mi
    $$

    I went on a Thursday to the wine bar version of this restaurant (vinoteka) and got exactly what I…read moreexpected. Excellent Polish food on the limited menuand an excellent matching wine list, thoroughly modern. It feels sleek and casual, with a professional and knowledgeable crew. Seating is chaotic since there aren't any reservations and you sit wherever there is space. I had fried pierogis and a cold beet soup. Packed with flavor and excellent on a warm summer night. The wine went so well with the food; I think it was all Eastern European wines, since what grows together goes together.

    We got lucky on a rainy day as walk ins (2). You can only…read moremake reservations for groups of 4 or more in advanced. Staff are all so nice and very helpful in explaining everything if it's your first time there. You order first, then sit at your table (you can keep an open tab to order more food or drinks when you want), and they'll give you your table number. Food comes out pretty quickly and they're attentive in removing empty plate plates just as fast. Quite tasty! As meat eaters, we really appreciated this vegan twist! The pierogi's are an excellent choice for perhaps the less adventurous- yet does not disappoint! The stuffed cabbage was really yummy! And we enjoyed our appetizer- cucumber and radish salad with rye. It made me like radishes again! Simple and fresh ingredients, make for a tasty dinner. Can't wait to come back!

    Photos
    The main bar
    The main bar
    Nalrsniki z Roza
    Nalrsniki z Roza
    Crapteka sign

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    Crapteka sign
    Hofbrauhaus Pittsburgh

    Hofbrauhaus Pittsburgh

    4.0
    (1.2k reviews)
    2.7 mi
    $$

    What a fun place! The large beer hall feels just like it came out of Germany. A light airy and…read morefully of energy space. Easy to read menu with many pictures. The wurst plate was the best sausage I have had in a while. A thick casing and flavorful meat. The potatoes were fluffy and the sauerkraut was pungent and delicious. You can get a spicy mettawurst - highly recommend! Salmon was cooked well and was a bit sweet with the sauce on top. The black forest torte was a large portion. Super good. Creamy and spongey cake. They will even pack it up and bring it out for you if you are too full!

    The ambiance of this place is great. I didn't know any of the songs they were singing or anything…read morebut the vibes bere pretty cool. The service wasn't bad either. She made sure my drink was always filled and out checked in on us alot. I realized I'm not a fan of German beer or food as a vegetarian. I had the super sampler. The pretzels are really good. The fried pickle spears are pretty good as well. Potato pancakes weren't bad but not my cup of tea. Couldn't tell you about the reuben balls but the people at the table said they weren't bad. Just weird. The steak spaetzilwas also a hit at the table. I tried a noodle which was like a dumpling and a mushroom. And again not my cup of tea but the table liked it. Lastly. The beer. People seem to love itbut as an ipa guy it was not for me. I had an original which was not too bad. Then the banana ish one which was not my thing. Either way the vibes made up for everything. It's not their fault it's not to my taste. Fun place just not my thing.

    Photos
    Hofbrauhaus Pittsburgh
    The Works Sampler
    The Works Sampler
    Half Liter of Hefeweizen

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    Half Liter of Hefeweizen
    Cop Out Pierogies

    Cop Out Pierogies

    4.7
    (187 reviews)
    4.0 mi
    $

    Let me describe Cop Out like this…read more.. Think of any Friday during lent. Walking hand in hand with your grandma. Uphill, usually in the rain or, more likely, snow flurries. Think of walking into the basement of her old, very old, church. Looking around at all the old white haired ladies, (old is relative now...) as they smile and have a word or two or ten for everyone who walks into the door. Think of the smell of frying onions. Frying in lots and lots of butter. Grandma taking you by the hand, telling shy you to say hi to her friend Dorothy or Deloris or Irene. (No Taylors or Brianna's here, thank you very much). Grandma let's go of your hand while she digs into her little change purse for her rolled up bills and some loose change on the bottom. She smiles at you as she hands you an extra quarter - you smile back because you know that means cake at the little table in the back of the room. Grandma takes two plates, each holding a handful of lightly pan fried, doughy (but not too doughy) pierogis. Covered in fried onions and dripping with butter. A dollop of sour cream on the side. Today it's potato and sauerkraut. Last week was potato and cheese. I can't wait to see if next week is farmers cheese. If you can close your eyes and remember that walk. If you can still see Gladys. If you can still taste the buttery onions. If you can still feel the love that you and your grandma shared. If you can do all of this, then I can guarantee you will love Cop Out. For those of you who have never experienced pierogis purchased in a church basement during lent; I still guarantee you'll like Cop Out. I live 800 miles away. I can't think of a single church that serves pierogis, especially homemade ones. We are in the Deep South, afterall. I do take my grandkids to fish fries during lent. I hope I'm making similar memories for them, though even the best piece of fish fry fish is no match for the pierogis that both the church ladies and Cop Out dish out.

    Still going through my draft reviews... This has been one of…read moremy faves for years! If you are looking for incredible, authentic pierogies around Pittsburgh, Cop Out Pierogies in Etna is a must-visit. The first thing you notice is the outstanding quality and freshness of the dough, which is always perfectly tender and never too heavy. What really makes them stand out is their massive variety of fillings, ranging from the traditional potato and cheese to wilder options like buffalo chicken or even dessert flavors. The portions are generous and you can tell everything is made from scratch with a lot of care. It's easily one of the best spots in the city to satisfy a serious pierogi craving.

    Photos
    The place to be !!!
    The place to be !!!
    Frozen pierogies (potato-cheese and sauerkraut)
    Frozen pierogies (potato-cheese and sauerkraut)
    Restaurant

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    Restaurant
    Forgotten Taste Pierogies

    Forgotten Taste Pierogies

    4.6
    (179 reviews)
    12.0 mi
    $

    4.5 stars overall. Forgotten Taste Pierogies restaurant sells pierogies and other mostly Eastern…read moreEuropean foods. Flavors of pierogies include potato, potato cheese, potato bacon, potato sauerkraut, sauerkraut, lekvar prune, potato cheese jalapeno, cottage cheese, spinach ricotta, spinach feta, roast beef, sausage, cheese pepperoni, buffalo chicken, and some seasonal flavors. Other foods include stuffed cabbage, stuffed pepper, kielbasa, haluski, goulash, borsch, mashed potatoes, green beans, some desserts, etcetera. Many of the foods are available as either hot/ready-to-eat for dine-in or cold/frozen for takeout. For over a decade, I have bought foods from their location in Wexford, and I recently tried this location in Moon Township for the first time. Two employees spoke little English, but they promptly and politely served me. The interior of the restaurant has no seating, and the outside has one small table with two chairs, so this restaurant is mostly takeout. I rate the potato-cheese pierogies and the kielbasa as 5 stars. I rate the haluski, stuffed pepper, and stuffed cabbage as 4 stars.

    I passed this place on the way to pick up some things for my hotel room. I love pirogies! This is a…read moresmall take out place with lots of options! The two women working were very friendly. I had pierogis with potato, kraut, and jalapeño, kielbasa with kraut, and stuffed cabbage and haluski. . I had leftovers for the next day! Everything was made fresh to order. I was in heaven! A must try if you're ever in town!

    Photos
    Forgotten Taste Pierogies
    Stuffed Cabbage and Homemade Kielbasa
    Stuffed Cabbage and Homemade Kielbasa
    Sodas, waters, and desserts

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    Sodas, waters, and desserts

    Huszar - bars - Updated August 2026

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