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    Hunan Bar & Restaurant

    3.5 (368 reviews)
    ModerateChinese, Seafood, Bars
    Closed • 11:00 am - 9:00 pm

    Order Hunan Bar & Restaurant Takeout or Delivery

    Hunan Bar & Restaurant Photos

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    HUNAN BAR & RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Hunan Bar & Restaurant

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    Srey Lin S.

    We love all the food specially stinky tofu! friendly service food come out fast and plenty of seating.

    Stir-fried Pork Intestine /  干煸肥肠

    We ordered the Stir-Fried Pork Intestine, Chili Fish, Stir-Fried Pork Belly with Cauliflower, and Lamb Spine. We also got the Vegetable Chow Mein, but I forgot to take a picture . The Stir-Fried Pork Intestine was easily the highlight for me. It had that classic Sichuan numbing spice and a ton of flavor without being overly oily. The intestine was super crispy, which gave it a really satisfying texture. I'd 100% order this again. I was also really impressed by the Stir-Fried Pork Belly with Cauliflower, especially the cauliflower. It soaked up all the flavor while still keeping its texture instead of getting soft or soggy. The Lamb Spine was delicious too. The radish soaked up all the broth and basically turned into little flavor bombs. The only downside is that the lamb spine can be a little difficult to eat. If you want something easy and straightforward, I'd probably skip it--but if you don't mind working for your food, it's definitely fun and worth trying. Overall, everything was flavorful and well-portioned. We had four people and still ended up with plenty of leftovers. Some dishes, especially the Chow Mein, were a little oily, but nothing too unexpected for this style of food. Our total came out to around $125 for four people, which felt pretty reasonable considering how much food we ordered and how much we had left over. Service was okay. The staff were knowledgeable and able to answer our questions, but they weren't particularly attentive. We were the first table there and practically the only people dining in at the time, although they may have been handling online orders. On the plus side, we were seated immediately and our food came out really quickly. The restaurant itself has a casual, family-friendly atmosphere that works really well for groups. I could see myself coming here for dinner with friends just as easily as with family. It was also very clean, had calming music, some cool artwork on the walls, and surprisingly clean restrooms. We came around 5:30 PM and didn't need a reservation. Parking is the usual Downtown Davis situation, but if you're already parked somewhere downtown, it should be within about a 10-minute walk. Overall, this is a pretty cool spot in Davis. The portions are generous, the food is flavorful, and that crispy pork intestine alone would bring me back. I'd definitely come here again with friends.

    Andres D.

    Good mapo tofu, good pork belly, what's not to like? There's lots of good Chinese in Davis, but this is one of the staples and definitely a fine choice.

    Dan Dan Noodles /  担担面
    Pascale S.

    Came to Hunan on a weekend for lunch. We thought the lunch special might also be on weekends but the website wasn't very clear, turns out the lunch special only applies Monday to Friday. Food was still good just a little pricy for 2 for just lunch! Ended up being around $45 after we tipped 20%. We had Dan Dan noodles which were really good and pretty spicy, and then sesame chicken which also had good flavor and was a generous portion. We would return to try the weekday lunch special sometime!

    Outside
    Kristina M.

    I had to come back to this restaurant to not only redeem my coupon for veggie spring rolls but also to get full size portions of some of my favorite dishes! I love all the plants inside. There's a lot of them! This adds life to the already beautifully decorated restaurant! I had time to kill before my school's open house. I decided to come check out this restaurant and order tofu, chow fun and the spring rolls. Everything was made fresh to order and I didn't have to wait long to receive my food. I went in a little after 4 PM and was able to place my order promptly and swiftly. There was plenty of parking out front and it wasn't that busy at all. There were many online orders for pick up and I love that they have a system where their food was kept in warm bags and easily acceptable for the food. Pick up drivers to come get their orders. The guy who checked me out and made sure I got the food was very nice and thorough. I can see me coming back here again, whether it be to dine in or to order to go. I highly recommend checking this place out, especially if you love Chinese food.

    Beef roll
    Anna T.

    Take out review. I order dandan noodles, beef roll, and brown sugar rice cakes. I like the authentic options on their menu. Restaurant was pretty busy and decorated for lunar new year which was nice. Dandan noodles were very flavorful - almost a bit too salty tbh. The numbing heat also layers a good deal so at one point I tapped out. Wish there was more pork / peanut to have more complexity but the overwhelming flavor was chili oil. Beef roll was a little dry overall. I liked the herbs rolled in with the beef but probably would not order that again. The rice cakes were friend well not too greasy and the brown sugar sauce was yummy. I'll be back to continue trying their authentic dishes. Great to have this option among so many Chinese-American options. They are making sure to cater to the international students at UC Davis and we all benefit :)

    Couples Delight and spicy boiled fish
    David L.

    Service was great. Food was great. And they have lamb!! Awesome eatery! Great place for family and bros. Ambiance was nice. Nothing bad to say. Only good things. Must try. This sichuan style restaurant is good for this canto boy! (But only if you can tolerate spice) Letter of Recommendation: A

    Sesame chicken
    Tanya B.

    This was the first time I've tried this place... we ordered food to go which is always nerve wracking as to if the food will still be hot and fresh... Thankfully it was piping hot! I ordered the sesame chicken. The chicken was lightly breaded and still very tender but the sauce was super bland. I was totally let down when it came to the flavors that covered the chicken it may as well have been just water... super big let down on flavor... someone else got the kung poa chicken I did try a little of that, way more flavorful. If I try this place again I'll definitely be ordering that.

    Emma W.

    My friend recommended that we come and try this Chinese restaurant in Davis and it did not disappoint. The restaurant was decorated nicely and had a lot of tables. We ordered 4 dishes and it was more than enough to serve 5 people. We ordered the Mongolian beef, wonton, tomato egg soup, and the szechuan fried rice. Everything was delicious.

    This restaurant selling not fresh ,smelly meat . Also they refused to return order . We have ordered 6 different dish . When Spicy lamb chop coming up to the table I immediately asked the server to return the order . Cause it's smell bad , also the meat it's black color . During our dinning time they have two different server come up asked me to take to go of the lamb 3 time !!!It's crazy, the food was disgusting already they can't stop ruining our dinning time . In the end ,we still paid for the disgusting lamb chop we didn't even touch. Selling price was 26.95 $ .Oh , well ,we paid for our experience, I hope no one else need to pay for that again ! It's coming sense on a sat they only have 33 table . How can you expect they have all food fresh ? I hope this 26.95$ make this owner rich .

    Laura W.

    If you are looking for authentic Chinese food, don't even bother.. this is 0% authentic This is called "小炒肉" IMAO I wonder if the chef has ever been to hunan or ever even had 小炒肉 before

    Spicy broiled fish
    Susan B.

    Was in the Davis area with my sister and friends. Decided to stop by this place for lunch. Came here Saturday around 1pm and they were not too busy. Got a table right away. They offered 2 different menus. Hunan and Szechuan. We opted for the Szechuan menu. Spicy broiled fish: the fish was silky and big chunks. A bit too spicy and greasy for me. Salt style fried pork belly: I thought this was a deep fried dish but it wasn't. It is actually a stir fried pork belly. It was good though. Just a kick of spice. Premium beef with pickled vegetables: pickled veggies were crunchy and refreshing. Beef was a bit dry. Looked like a noodle soup especially since there were clear noodles included. Beef chow fun: this was my fave! It had an excellent charred taste which I really like. Noodles were super soft and tasted like freshly made. Beef rolls: beef was a bit dry but the rolls were good. The skin was light and fluffy. Service was super quick. The food took about 10 mins to come out. Portions were huge! Food was good. Prices a bit high but everything is expensive now.

    General Chicken with steam rice

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    Great tasting food and the customer service is great. It does get a little hot if you sit outside around noon.

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    Ask the Community - Hunan Bar & Restaurant

    Do they still offer a lunch special/happy luncheon during weekdays?

    Yes, but it's WAY more expensive.

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