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    Houston's Restaurant

    3.9 (2.9k reviews)
    Open 11:00 am - 9:00 pm

    Houston's Restaurant Photos

    Business Info

    HOUSTON'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dressy

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    Recommended Reviews - Houston's Restaurant

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    Reviews With Photos

    Ciabatta Cheese Bread
    Nelson T.

    It's been over a decade since I visited. We arrived for an early dinner for my son's birthday. He wanted to try the famous pineapple marinated steak. Even at 5 in the afternoon, the restaurant was pretty full. Nevertheless, we were seated rather quickly and our waitress Michelle came out to greet us. The menu is one page and she guided us to the favorites. Overall, the steak was tender, the ribs were falling off the bone the slaw was not too watery. I would recommend visiting for the easy going atmosphere and friendly service. Please note that the baked potato is an option only after 5:00PM.

    Dr. Amelia H.

    First timers! The food was decent for mid to nicer dining experience. Great ambiance and friendly and very attentive waitress we had. Appreciated the time we could take there as well. The spinach dip was gooey and yummy but a little bland so we added pepper. The pressed sushi was surprisingly fresh and smooth. I wouldn't think to come here for sushi but happy we tried it! The Hawaiian steak was delicious a bit chewy and well done but tasty nonetheless. And the chicken was moist, standout item was the baked potatoes side I got with it and the frie sauce. Overall good. Compared to other steak houses not the best but for a nice night out, we def had!

    Tuna Mango roll - delicious!!
    Deb H.

    Yay artichokes are back in season so I had to return to Houstons since their artichokes are sooo delicious! Also, the service here is outstanding! What sets this restaurant apart form others in the Hillstone Restaurant Group is really 2 things for me: 1. The service is always amazing! Top notch! 2. They have a great variety of sushi where their other locations/sister restaurants do not The Tuna mango roll is my favorite. Osaka Style Pressed Sushi which everyone raves about was good but not my favorite. My favorite entrees are the French Dip (but I like soft large fries abd it comes with thin crispy fries) and I also love the Thai Noodle Salad (with pork) it is DELICIOUS!

    Candle light setting
    Janet T.

    Me and my hubby were craving for some HAWAIIAN RIB EYE at HOUSTON'S so we searched on Yelp and found another location in IRVINE. That's great if you're coming from Inland Empire because it's closer than the one located in PASADENA... RESERVATIONS: I highly recommend making a reservation because it can get impacted throughout the day. There was a couple ahead of us and they were seated at the BAR AREA because they didn't have reservations... HAWAIIAN RIBEYE: 9/10 The steak was cooked perfectly with a nice medium pink center. However, the seasoning and marination was not as memorable and flavorful as the Hawaiian Ribeye in Pasadena!... COCONUT SHRIMP ROLL: 8/10 I was expecting an actual fried coconut shrimp inside of the roll but, it was cooked shrimp with some shredded coconut flakes with avocado inside the roll. It was edible but, not too exciting for the taste buds... SERVICE: 10/10 All the ladies were super nice and friendly. I also noticed they were all very beautiful as well. As if they should all be in the beauty industry or entering pageants!!! ROCK ON HOUSTON'S RESTAURANT!!!!!

    Yellowtail Sashimi Salad
    Eric J.

    Houston's Irvine is one of those places that just always delivers. Classic Hillstone Group restaurant with all the favorites. The ambiance is a big part of it, dark, moody, and really well done. It feels polished and upscale without being over the top. Service is next level. Small details stand out, like them swapping out my martini glass midway through the drink to keep it ice cold. That kind of attention is rare and makes a difference. One thing to note, they do enforce a dress code. I was asked to remove my hat when I walked in, so just be aware of that going in. The food is where it really shines. The Osaka-style pressed sushi is a must, super clean, balanced, and just melts. I could eat 4 of those and call it a night if everything else wasn't so good! The Thai Tuna Roll brings a little more punch but is still really refined. The yellowtail salad is one of my favorites, light, fresh, and perfectly dressed. And you absolutely cannot skip the artichoke, it's a staple for a reason, rich, shareable, and consistently great. On the heavier side, the French dip is incredible. Tender, flavorful, and paired with that au jus, it's one of the best versions around. And my vote for the best horseradish cream anywhere. It's not cheap, but you know what you're getting, and it's worth it. Definitely a go-to spot when you want a reliable, high-quality meal in Irvine. Note that reservations are recommended, it books quickly and there are lots of business lunches and dinners here due to the location.

    Grilled artichoke and deviled egg appetizers
    Julia C.

    Truly such a great experience. This place was all over my fyp on tik tok so I had to give them a try- and man this staff was attentive to every need. My ribs fell off the bone and my mom loved her french dip. The lighting was mood lighting as well which gave that steak house vibe. I ordered a Diet Coke and the ice and Diet Coke came out in a cute glass bottle to pour over the ice. I'd say this place is like a fancy chilis- 10/10

    Famous French Dip Au Jus and Barbecue Pork Ribs
    Jenny K.

    You can never go wrong with Houston's. From their service, the ambiance of the restaurant and their foods, they are all always consistent! We ordered their spinach artichoke dip, ribs and French dip. They were all so good!! Foods came out in perfect timing and never had to wait long for anything! Definitely enjoyed our time there and left with happy tummies

    Deviled eggs
    Melissa V.

    One of my all time faves and go to lunch and dinner spots. Their appetizers: grilled artichokes, smoked salmon and deviled eggs are all a must! I love their Thai noodle salad but I'm bummed they got rid of the steak option. Chicken is good but the steak was better with this dish. Service is always amazing. Everyone is friendly, knowledgeable and attentive. The ambiance is great for date nights, a work lunch meeting or a girls night out.

    Debbie F.

    It's been years, like 10+ years, since I ate at a Houston's restaurant. I remembered the food being good, but the restaurant on the darker side. I recently visited this Houston's location on the recommendation of a friend and the experience was very good. We made a day of reservation for a late lunch around 1:30pm. Once we both arrived, we were seated within minutes. Our server was nice and greeted us right away. She took our drink orders and provided a bit of menu insight. We ordered several items to share and enjoyed them all. There was a slight mix-up to our order, but our server and management were wonderful and took care of it immediately, making it right. The restaurant was packed!!! I mean every table was taken, even in the mid-afternoon time frame when we left. Prices were more affordable than I anticipated. It is still a dark restaurant as I remembered, but each table had a light above. Based on this experience, I would definitely return.

    Dings Crispy Chicken Sandwich
    Mandro E.

    Cane back again for a business lunch. Got the classics like the rainbow roll and french dip sandwich which always hit the spot. This time ordered the creamy tomato soup and loved it. I think it was a special. Taste was on point. Keep it on the menu? Absolutely. Service and ambiance always 10/10. Thanks guys!

    Hawaii. Ribeye
    Gary D.

    We planned a special night for our 37th anniversary and visited Houston's Irvine for the first time. Reservation mix-up and reception:** We checked in at the lobby and waited while people walked by without help. After about 10 minutes, a host emerged and told us we didn't have a reservation, despite having booked one. We even checked our phone and dialed the number we used to make the reservation, but it apparently wasn't kept. Not very welcoming Restroom cleanliness:** After seating, I went to the restroom to find a tall trashcan overflowing with paper towels and a noticeable odor. Not a great first impression of cleanliness. Food quality and flavor:** My wife ordered the Hawaiian ribeye and enjoyed it with a 1/2" thickness. I found my prime filet mignon underseasoned to the point of flavorlessness. It had a good crust and was cooked properly, but there was no noticeable seasoning--no salt, no pepper, nothing distinctive. I even asked the server about seasoning she had no clue. Usually in an upscale restaurant the servers are better trained on the menu. On a positive note, the deviled eggs were outstanding apart from a single rogue eggshell bite. The mashed potatoes and broccoli were good, but they couldn't save the meal. Value:** The bill came to about $170 for two plates, appetizer, one Diet Coke and a small water that was needing refills. If you're looking for a celebratory dinner with strong service and flavorful, well-seasoned steaks, Houston's Irvine didn't deliver on this visit. The experience started with a reservation mishap and lingered through cleanliness and seasoning concerns, making it hard to justify the price. My friend tried to tell me to go to Ruth Chris in the same parking lot and I wish we had. This is not worth putting in the rotation.

    Hawaiian ribeye
    Emily L.

    Service was decent, drinks are offered while waiting so you can order before you sit down if you'd like. The menu has lots of dishes with peanuts, so the salads were mostly off limits for me. I enjoyed the Hawaiian Ribeye, and portions are pretty big. Interior is nice, dark with lots of big booth seating.

    Cosmo martini in a really frosted glass.
    Michael L.

    My wife and I have visited all the Houston's locations for decades. We have never had a bad meal or poor service. Visited the Irvine location this week and had a great experience. Special shoutout to our waiter Diego who was fantastic. He was extremely attentive, personable and courteous. You can never go wrong with ordering a sushi appetizer, the Houston's standard salad, BBQ ribs or the French dip sandwich. All are excellent.

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    14 days ago

    Food is what it is, service is good, Cosmos are fire but took way too long to be seated.

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    15 days ago

    I wasn't informed about the dress code. When I arrived at the appointed time, I was turned away. It's really confusing and frustrating.

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    Houston's Restaurant Reviews in Other Languages

    Ask the Community - Houston's Restaurant

    It looks a though they have a patio located on the left side of the restaurant, is that available for dining?

    I have been going to Houston's Irvine for years and have never seen anyone dining outside. It's also not an option when making a reservation.

    Does the Prime Rib Dip include mayonnaise? In most of the pictures it appears to have it. I'd really like it to be included, so just wondering if I need to ask.

    It comes with horseradish not mayonnaise. But if you wanted mayonnaise, I'm sure they would accommodate your request!!

    Is there a private room for large parties? Like say 20-30 people?

    There is not. Houston's does not accommodate large parties over 8 in general.

    Do you have a kids menu?

    No kids menu

    Can you where hats?

    Absolutely not.

    Are pets welcome?

    Absolutely not.

    Will you accommodate a hungry & thirsty party of six?

    Absolutely

    Hi what is the corkage fee?

    $25 per bottle for the first 2 $35 per bottle after that

    Do they still do their Prime Rib?

    Just the sandwich and they no longer offer the loaded baked potato. I asked the server why and she said because of COVID which seems stupid as there is hardly a cheaper product than potatoes. Other than that they still set the standard for service… Read more

    Do you have outdoor dining/seating?

    Nope, just inside but they have a cocktail server so you can get drinks while you're waiting!

    Is it pay with card only?

    Yes. And I just double checked and it's noted at the bottom of the menu online.

    Can you carry A1 sauce?

    Their steak is exquisite. A1 not required.

    Is there happy hour?

    Hi Nikki, we do not have a happy hour. Thanks for asking though!

    Is the restaurant open today?

    Is sit down an option for dinner now?

    Yes!

    Do your employees wear masks and gloves? Your owner (Hillstone Restaurant Group) banned employees from wearing masks.

    Did we find this answer

    Do you have gift cards for Houston and Banderos? Can both be purchased at location on Rosecrans?

    Hi Jim, thanks for your questions. You can purchase our gift cards on through our website: www.hillstone.com.

    Happy hour on weekdays?

    ONly on holiday weekends and special event weekends...

    Is the Salmon wild? Not the app, the entree one?

    Hi Cat, our salmon is farmed raised...typically from the Faroe Islands.

    Do they have baked potatoes?

    Hi Kadie, we do serve baked potatoes, but only after 5pm.

    View All 30 Questions

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    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    Came to Benny and Mary's for a birthday dinner and had an enjoyable meal. Our waiter was super…read moreattentive and genuinely entertaining -- even offered to sing happy birthday solo, which was such a fun and memorable. The ambiance is a bit quirky and moody, great setting for a special occasion. Interesting menu with lots of variety. We ordered the grilled cheese dumplings, yellowfin tuna poke, parmesan garlic fries, ribeye, and chilean sea bass. Two clear favorites: the grilled cheese dumplings are such a creative concept -- if you love tomato soup and grilled cheese, it's basically the perfect bite in dumpling form. And the chilean sea bass was really the star of the night -- beautifully seared so it's crispy on the outside but soft, juicy, and tender inside, and the couscous paired with it really well. The one thing I'd skip is the ribeye -- the texture and flavor just didn't deliver the way the other dishes did, especially at that price point.

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    If you are looking for an authentic French dining experience in Costa Mesa, Butcher's House…read moreBrasserie is a must-visit. From the moment we walked in, the atmosphere felt incredibly genuine--even the waiters were speaking French, which added such a charming, transportive touch to our evening! We came here to celebrate a friend's birthday and were glad we made a reservation in advance, as the place has a great energy and fills up quickly. To experience as much of the menu as possible, we ordered several dishes to share. We started with the Burrata and the Butcher's House Pate. Both were excellent, but a special shout-out has to go to the bread and butter. The bread quality is top-notch, and the butter is divine--it immediately reminded me of the high-quality butter I've had in France. Before the mains, we shared the Butcher's Salad. It was incredibly refreshing and the perfect palate cleanser. We opted not to add protein to the salad since we knew we had a feast coming, and it was the right call. Since they are known for their butchery, most of our group went with steaks. Two friends ordered the steak and eggs, and I went with the classic Steak Frites. The steak was cooked to perfection and the accompanying sauce was amazing. Both the potatoes and the fries were standout sides--perfectly crispy and seasoned. Toulouse Sausage was a total hidden gem! It was incredibly juicy and flavorful. I tried a bite of my friend's cod, and it proved that they handle seafood just as expertly as their meats. It was delicate and fresh. While I didn't get a chance to try the cocktails this time, I noticed they have a full bar with a great selection. I already have my eye on the Espresso Martini for my next visit! Overall, a fantastic spot for a celebration or a nice date night. I can't wait to come back.

    This is a cozy place for dinner. I would definitely recommend reservations here as seating is…read morefairly limited. The staff is friendly and attentive. We started with bread and butter and got filet mignon as our entree. We added raclette potatoes and green beans for sides. Finished the meal with apple tart. Bread and Butter- They serve warm baguettes with a perfectly crusty exterior. It was soft and fluffy inside. Accompanied by creamy french butter. Filet Mignon- We each got to choose a sauce to go with the meat and we picked garlic aioli and peppercorn sauce. Both were delicious and elevated the dish. The meat was beautifully aged and tender, cooked perfectly with a smoky sear. Raclette Potatoes- Potatoes were nicely roasted and the raclette cheese was gooey and savory. Proscuitto added a layer of flavor, making every bite memorable! Green Beans- Fresh and tasty. This was sauteed with herbs and maintained a nice crunch. It was a lovely and healthy side. Apple Tart- Delicate flaky pastry base with sweet apples and a rich, caramel sauce. Finished with creamy vanilla ice cream. This was a delicious end to the meal. Great experience overall!

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