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    Texas de Brazil - Irvine

    4.1 (2.6k reviews)
    Closed 5:00 pm - 9:00 PM
    Updated a few days ago

    Order Texas de Brazil - Irvine Takeout or Delivery

    Services - Texas de Brazil - Irvine

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    Texas de Brazil - Irvine Brazilian Restaurant Photos

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    TEXAS DE BRAZIL - IRVINE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Good for kids

    Recommended Reviews - Texas de Brazil - Irvine

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    Jaymes M.

    Our steak loving kid asked for a Brazilian Steakhouse for their birthday dinner, so we finally dined at Texas de Brazil. Walking into the restaurant I was very surprised by the decor. The bar was gorgeous. The color scheme with all the red was beautiful. Lighting was perfect. The salad bar had a great spread that had a couple cuts of good sliced meats such as prosciutto, offered many different types of veggies, salads, sauces, etc. Against the wall at the salad bar, was mushroom, rice, lobster bisque. Honesty, I found that I loved the salad bar at Texas de Brazil better than another Brazilian Steakhouse in South OC that starts with the letter F. The salad bar alone is what would make me choose this place. Our server was, Fabian. He was amazing. He was super attentive to my party and he was so very pleasant. He always made sure our drinks were topped off and he was easy to find in case we ever needed to call him over. He took care of our table and made my son's birthday a good one. The gauchos or passadores, were constantly coming to our table with great cuts of well seasoned meats. At other Brazilian Steakhouses, we have had to ask our server or management to send people over because they always skipped our table. Not here at Texas de Brazil. We were very happy with everything overall. We would definitely come back here. Everything was perfect except when I went to pay with my e-gift cards from Costco. I didn't realize I could've just had them scan the barcodes and had six of them to do. All other restaurants always make me write the long numbers down, so it's what I am used to doing. My server was going to take the numbers as I did them since I took so much time on it. He was very considerate. Problem was the manager coming over. She made me get up to go scan them instead. She had me stand in the way of all the gauchos who were serving a table literally right where she had me stand to pay. I said I would stand behind her so I wouldn't be in the way, but she made me move next to a party's table instead, where I constantly had to move aside for the gauchos. I have long hair and literally side stepped over and over again with meats walking right by, with my hair flying close to the food. I couldn't help this and it wasn't my fault. She insisted I stand where she put me. I found that manager to be unpleasant and unprofessional. So a great evening ended with a bit of a frustrating one. I would go back since we loved the food and service. I just hope I don't see that manager again.

    Frank P.

    Im dropping a star for this visit. I made a reservation on the phone. I asked for inside seating. We were seated on the patio area. They asked on the phone if we were celebrating anything, I said yes a birthday. When we got there they asked if we were celebrating anything, I said yes a birthday. They only came once with the shrimp and lamb. The server said he asked them to come to our table. We waited forever before the shrimp finally came. We never saw lamb. While waiting for dessert I asked if a candle was going to be put in the pie. He said oh, it's your birthday? I said yes. He did write happy birthday on the plate and put a candle in the pie. We probably should have celebrated somewhere else.

    Andrea H.

    My review might be biased since I went here for Valentine's Day and let me tell you the wait was LONG, even with reservations. It was also super busy and it took awhile for servers to come around with different meats. Food and salad bar were great quality. My #1 favorite item was the Malibu pina colada!! I highly recommend this drink if you like something light, tropical and sweet. Loved the sides included on the table - cheese bread balls, fries, mashed potatoes, plantains! FYI, desert menu isn't included in the dinner menu price! Would have been nice to be notified of that before ordering desserts. Our check came out to ~$200 for 2 guests with 2 desserts ordered

    Assorted sides
    Vivian T.

    Came to Texas de Brazil for our anniversary this past weekend and it was just okay - nothing special. We enjoyed the fresh salad bar, especially the veggies, charcuterie, and lobster bisque and the sides on the table. The Brazillian cheese bread is delicious and the cinnamon sugar bananas were great as well. As for the meats - the one standout by far was the picanha which was cooked to a perfect medium rare and had a great char. The other meats such as the garlic picanha and sirloin were a bit rubbery and gristly. The barbecue pork ribs were standard as well, was very fatty and tastes like from the store since they're not smoky. Tri tip and flank steak were fine - more on the dry side since they cut us the outside pieces of the meat which were overcooked compared to the medium rare inside. The leg of lamb was super gamey and fatty - to the point of being inedible by both me and my partner and I can tolerate gamey and enjoy lamb but the gaminess of the fat was way too much. I was really looking forward to the lamb chops but they never came along with several other meats like beef ribs or filet on their listed online menu or their grilled shrimp as a part of the seasonal menu (we did get the seasonal cod on the salad bar though). We were there for over an hour and only had servers come by with tri tip, flank steak, sirloin, barbeque pork ribs, leg of lamb, garlic and regular picanha, and sausage (the sausages came around like 5 times). We were waiting around for the lamb chops, beef ribs, or grilled shrimp but nothing new was coming out after an hour. The staff here were nice but the food was just meh - we had a much better experience at the Texas de Brazil in Carlsbad.

    Passionfruit, watermelon drink
    Emily C.

    The food was delicious and super flavorful. Service was great too. If you get a drink for happy hour, ASK your waiter how much it is!!! We didn't ask because he said it was happy hour and said the drink was with two shots so we didn't think anything of it. He meant it was 2 drinks by saying 2 shots, so the price for that drink was $65...we had 3 of them. That was the only thing that was not worth the price and surprising when we got the check. Other than that, the food was great!

    Starting off with a Mezcalito to whatvwill be a fantastic dinner night.
    Alex R.

    What a way to spend NYE with a variety of tender and juicy meat options for dinner. My experience was amazing, even with the minor hiccup after checking in for my reservation. About my last dinner of 2025. Arrived about 20 minutes earlier than my reservation. I was checked in from the very friendly host. Since it was going to be a little bit of a wait, I walked over to the bar to grab a couple of drinks. Within 10 minutes I received an email notification that my reservation was canceled. No worries and not an issue. The manager and host fixed the minor error and walked us to our table within minutes. We looked forward to our 1st experience here. Our sever Jeremiah walked us through the ordering process and the delicious options to choose to eat. We started off and headed to the salad bar,I picked up a few slices of prosciutto, capers and olives. The olives were tasty. Had a Mezcalito to wash it down, that the bartender definitely made to my liking. If you like smoky and spicy, this is the one! On to the variety of meats we had the pleasure of tasting. My favorite of the night was the spicy sirloin. The juices, seasoning and the best part of was the kick of heat. Every bite was tender, juicy and flavorful. I love the heat and this cut has it, but do beware... it will be too hot for some. But a must try, the flavors are amazing! Overall experience was great and I look forward to return. The staff were all friendly and our host was fantastic! I recommended reservations, this place is very busy and for good reason.

    Dessert martini menu
    Linda C.

    Hands down my favorite Brazilian steakhouse so far and I didn't even get the meat. I stuck with the salad bar ($32.99 for salad bar only dinner) and honestly didn't feel like I was missing out at all. The variety was great, and it felt just as satisfying while my friends went all in on the meats. The dessert martini menu was a fun surprise. I ordered the tiramisu martini and it was a dangerously good indulgence. We also brought a bottle of red and the $20 corkage was totally reasonable. I'd absolutely come back again, even just for the salad bar.

    Pie
    Yurie H.

    Had a great experience here as a first time Brazilian BBQ restaurant. We had a reservation and glad we did since it was pretty packed. Our server was friendly and explained to us the process. The salad bar is AYCE and the servers bring the meats to you when you have the card flipped to green. Salad bar variety is great! They have variety of veggies, charcuterie meats, and sides. Each table comes with the cheese ball, fries, banana, and mashed potatoes. Some meats were a bit salty but my favorite was the picana and the lamb. We also tried the cocktails and both were strong and delicious. We also got the banana cream pie, not included in buffet price, but was light and very banana forward. Overall service is solid and a great experience for $70 per person. Would love to come back here when I am craving Brazilian BBQ

    Maricris R.

    Ambiance is no doubt a major invite to come dine at this place... servers are very attentive and the food is so rich in flavor! The salad buffet is a major event for this restaurant and I always make the mistake of getting a lot so I'm stuffed when the meat is brought in. Warning, get less salad so you won't fill up fast. The steak is amazing and the flavor is delicious but was too stuffed to eat :( too much food! The tables are elbow to elbow. But I get it... Food is fabulous, love interiors! Good place to celebrate any occasion! Great service for sure! Enjoy!

    My baby loves coming here to eat!
    Lena A.

    Came back again in December for my birthday...visit from New Mexico, it's always a must to come here and celebrate. The food is always delicious, the drinks are always on point..and the waiters and waitresses always go above and beyond. It's always busy and I would recommend making a reservation. It's a great place to celebrate any special occasion or just simply come to enjoy a night out. Such a great time once again !

    My fiancé with the extra splash of Cachaça
    Kimmie B.

    Where do I start! We had the luxury of having the most attentive waiter Henry! Not only was he so so attentive he had great recommendations and circled by (I kid you not) every 5-10 mins to make sure our glasses never fell below half way. The music was interesting but in the best way possible; I think I walked away with at least two new songs added to my playlist. The food was AMAZING! We were sat pretty close to the kitchen so we were getting fresh cuts and the last bits of meat as the servers made their way back to the kitchen. Would definitely recommend! They have such a crazy variety of meats (13 to be exact) but personal favorites had to be the bbq chicken, chicken wrapped in bacon, and of course the loved Picanha! Definitely going back! And hopefully with the luxury of having Henry's helping hand again!! Also the young man who served us the best cuts of Picanha (unfortunately we didn't catch his name)

    Brazilian Cheesecake

    Very!, very welcoming, Great ambience worth the price of meats, and other delicious foods. Today 4/26 as a returning customer, I must say to Mr. Coach the most customer service manager I've run into, thank you. The food is so good(can only make it maybe once a month). Wait/full staff is on the ball... Only missing the Dancers...

    A lemonade including Sprite
    Mark H.

    Take a plate and enjoy the great salad buffet with quite a variety of items. Choose lighter salad items because it is a very meaty meal! Liked the free cheese bread and side of fries. Then servers bring the meat! Great flank steak, lamb, and picanha. OK chicken, chicken with bacon, and hot sausage. After a while, the server wanted to take our plates. This felt like a way to encourage us to either stop or to go back to the salad bar. You might want to fill up with salads and meat, then buy a dessert to go. We liked the crème brulee and Brazilian cheesecake

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    Page 1 of 65

    Texas de Brazil - Irvine Reviews in Other Languages

    Ask the Community - Texas de Brazil - Irvine

    Price for the experience?

    Not worth price for the experience. Food quality and service was not up to par.

    Do they add msg to their foods, especially the meats?

    Not sure best check with management first

    Is their dessert part of ayce?

    Negative.

    Are they willing to make your order, either AYCE or a la carte, less salty?

    Yes they most definitely can.

    Have they reduced the salt in their food?

    Nope

    Can I order Togo?

    No. There is no menu really, your order is all you can eat meats and salad bar. To get one plate full of whatever meat they choose wouldn't make sense at that price. If you're… Read more

    Is the fountain drinks bottomless?

    Yes!

    Is there a corkage fee for bringing a bottle of wine?

    There is a $20 corkage fee per 750ml bottle of wine. https://texasdebrazil.com/faq/

    Is there still a fish option at the salad bar?

    Thanks for reaching out! Our salad area contains several dishes serving a wide variety of seafood like our smoked salmon & shrimp salad. For a limited time, enjoy our current quarterly special menu item, Moqueca de Peixe, coconut white fish stew!

    Do you have to reserve a table or can you walk in?

    Thanks for reaching out! While we always recommend making a reservation, we do also leave room for walk-ins to dine with us!

    Hi, is it buffet?

    Yes, except the meats which are served/sliced table side

    Is there a time limit?

    Not that I'm aware of.

    Can I pick up sausage todau?

    Thanks for reaching out! If you would like to enjoy our signature hickory smoked sausage at home, we recommend ordering from our to-go menu or directly from our online Butcher shop to have some shipped directly to your door!

    Can you confirm cost for children?

    When purchased with a full-price meal children 2 years and under are complimentary, 3-5 years are $5.00 and 6-12 years are half price.… Read more

    Do you have happy hour?

    From their website as of 10/25/2023: Monday through Friday from 4:30pm to 6:00pm! Domestic Beers : $4… Read more

    How much is it per person?

    Thanks for reaching out! Pricing, and other information such as our hours of operation, address, & phone number, for our Irvine location can be found on our Irvine location page at… Read more

    Are you open on Christmas Eve?

    Thanks for reaching out! Yes, we are open for Christmas Eve & Day starting at 12pm serving our dinner menu all day long!

    Are you open on Thanksgiving?

    We sure are! Texas de Brazil - Irvine will be open Thanksgiving Day starting at 12pm Book your reservations today!

    Is dessert included?

    No it doesnt include the yummy dessert. But it is worth the price!

    What is their happy hour special?

    From their website as of 10/25/2023: Monday through Friday from 4:30pm to 6:00pm! Domestic Beers : $4… Read more

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    Playbook Sports Bar - The best All day Happy Hour in Town $6.99

    Playbook Sports Bar

    4.4(823 reviews)
    5.8 mi
    $$

    i love this place. we come here every weekend to watch sports. Nat and all the hosts are super nice…read moreand attentive.

    We have often come to this location to watch our favorite games and have usually had a good…read moreexperience. This past Wednesday, however, our visit was disappointing. When we arrived, we were helped by a very kind server named Vivi. She was attentive and even changed the channel so we could watch the baseball game we came for. When her shift ended, we closed our tab with her and waited to open a new one with Katie, who was starting her shift. Unfortunately, once Katie began her shift, the music and the television channels were changed, even though we were clearly there to watch the baseball game. In hindsight, that may have been a sign that the experience would not go well. It took approximately 23 minutes for her to come and take our order I asked for a michelada and a ginger ale. This was extremely disappointing service. I would understand a delay if the place had been busy, but as you can see, the establishment was fairly empty at the time. Because of this, there was no clear reason for such a long wait. Overall, this was the worst service we have experienced here, which was surprising given our previous positive visits. That said, I would also like to highlight one of the servers who consistently provides excellent service. If possible, I would recommend visiting Thursday through Sunday when Naidelyn is working. She is always attentive to customers, provides great service, and greets everyone with a smile.

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    Playbook Sports Bar
    Playbook Sports Bar
    Playbook Sports Bar

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    Fogo de Chão

    Fogo de Chão

    4.3(2.2k reviews)
    11.5 mi

    Another amazing dinner at Fogo de Chao Huntington Beach…read more I've been here several times but had never seen it being that busy. With Prom and Graduation season, it was super packed; however, they managed to refill the market table constantly and beautifully. Looking forward to my next visit, soon.

    I hate to put this review out there, but I'm very disappointed. We celebrate quarterly with our…read moreteams that have the top customer service for the quarter and they get to pick where they want to go for dinner. My Anaheim store pick Fogo de Chao and booked in for 5/6 before checking to see if leadership was available. We were not and asked them to move it dinner to a different day. We all agreed on 5/18. Fast forward to 5/18 the General Manager was out sick so I asked them to reschedule the dinner for another date when the GM was back. We called to recoiled and we were told that you will now Lose your $500 deposit and have to put down another $500 deposit to schedule the dinner. I would understand if we were canceling the dinner, but that was not the case, we simply needed to move the date again. Based on the way this was handled and the lack of compassion for the situation, this restaurant chain will be removed from our list of business to utilize for the celebration dinners. This also means that this location will now not get a dinner and have to have a lunch at the facility instead. Very poor business practices. It's a sad day.

    Photos
    Fogo de Chão
    Fogo de Chão - Lamb chops

    Lamb chops

    Fogo de Chão - Private dining room

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    Private dining room

    Anjin

    Anjin

    4.3(2.1k reviews)
    6.2 mi
    $$$

    I've been to Anjin many a time - and have yet to do a review! On a crispy Saturday night, the wife…read morewanted some delicious a la carte JBBQ, and I wanted some warm sake, compliments for a spring evening. We were seated promptly, and Anjin isn't as busy during 10pm to close, so if you're looking for an almost all night eatery with great service, you should stop by. We had: - Marinated Ribeye - Regular Ribeye - Scallops The beef carpacio is a must try, and the scallops were large, great to share as well. The Ribeyes were also very fatty and cooked quickly, so please keep your eyes on them. The ribeye was quite delicious, and if you like a chewier piece of meet, the pork cheek with some sauce was also tasty. Great service, with team members continuously taking finished plates off your table, and always there if you needed anything. A classic JBBQ spot, and a must try in OC.

    What in the holographic charizard?!? All these photos and…read morecheck ins but no formal review for my favorite Japanese bbq joint in OC? Okay, fine. I'll do it cus I'm a nice bigback. This is the best in Orange County. Not that there's that many Japanese bbq spots overall, but it's certainly the best one I've had. The fact that it's open until 1am makes this so clutch. Probably one of the best places to eat (of any genre or style) that's available during the late hours. If you haven't tried it yet you're a dummy. 美味しい

    Photos
    Anjin - Inside

    Inside

    Anjin - Sanchu with bean paste! the best sauce ever!

    Sanchu with bean paste! the best sauce ever!

    Anjin - 4. Marbled Prime Rib Eye

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    4. Marbled Prime Rib Eye

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.3(2.6k reviews)
    6.1 mi
    $$$$

    Having a wonderful mother's Day dinner with my family at a delicious steak house. One of the best…read morein orange county. The calm chowder, tuna tartar and my favorite rib eye steak were extremely satisfying. The rib eye was tender and tasty! Our cheesecake desert was also yummy! The only problem was we couldn't finish all of our food but we will just eat it tomorrow night at home. Nothing wrong with have great meals two nights in a roll. Our waiter Chad was really helpful, friendly and informative. Everyone around us was well dressed it made the dinner extremely special and memorable. We will definitely return for more special events!

    I was looking for a steakhouse happy hour for my birthday, and The Capital Grille came through as…read morealways. This was my first time frequenting this location, and honestly it delivered in every facet. The happy hour was an excellent value including numerous $12 cocktails and an exceptionally priced Dry Aged, Kona-crusted New York Strip. For $18 you got a very generous portion of an excellent cut of steak. The filet mignon we ordered off the main menu was perfectly medium rare (not a given at other steakhouses in the area), and the au gratin potatoes were super creamy, cheesy, and full of flavor without being overly heavy. We ended the meal with a delicious creme brûlée, and left feeling happy and full. Beyond the food and drinks, I have to also call out the exceptional service we received from Eric. He truly took care of us from the moment we sat down and made my birthday feel really special. He was attentive, enthusiastic, and friendly throughout. Thanks again to The Capital Grille for making my birthday a great one!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Texas de Brazil - Irvine - brazilian - Updated May 2026

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