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    Bella Cuba

    4.2 (1.9k reviews)
    Closed 11:00 am - 9:00 pm

    Order Bella Cuba Takeout or Delivery

    Bella Cuba Photos

    Business Info

    BELLA CUBA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Bella Cuba

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    Reviews With Photos

    Shannon C.

    The food here is exceptional!!! I had papas con carne. I also had a delicious house made sangria. The wai staff is do attentive. They could answer my questions and give me excellent advice. I cannot wait to go back!!!

    Menu
    Brian M.

    Huge portions! Tucked on the other side of Metro Pointe and South Coast Plaza, this place is definitely worth a try. I enjoyed their garlic bread and flank steak plate. Surprisingly beans were awesome! Fried plantains were great too. Team members were friendly and very attentive. The place is lively and nicely decorated. Not too loud so you can enjoy conversation.

    Menu as of February 2026
    Diana R.

    Bella Cuba is a casual sit down restaurant located amongst other eateries in the center at the corner of Bristol and Sunflower. You'll find a Ross, World Market, Hobby Lobby nearby. I have not visited this center all that often. I never really noticed this Cuban restaurant before. Fortunately, my co-worker requested to go to a Cuban restaurant for her birthday lunch. It's a medium size restaurant with plenty of tables. There's outdated hodgepodge decor, but that's not a big deal. The portions here are great for the lunch specials. Our meals started off with buttery slices of baked garlic toast. Lunch also included a bowl of black beans in a flavorful broth and huge portion of white rice. Plantains also come with our lunch entree. I was debating between the classic shredded beef or classic pork. Since I've had shredded beef at another Cuban restaurant years ago, I opted for the pork. This dish also came with a lot of onions and I didn't care for these since I was going to be in the office the rest of the day. It would be nice to be able to substitute with a small side salad instead. Note, your protein selection is the most important choice for your overall experience at Bella Cuba. I tasted my coworkers, shredded beef and I enjoyed that bite more than my own dish, the pork. I enjoyed the tender pork in the beginning, but after a few bites, the sourness or acidity of the seasoning was overwhelming. That wasn't for me. I wish I would've chosen the shredded beef or possibly another protein. I think I would've been better off choosing the quarter chicken or even the calamari steak. I will return with my family for other entrees next time!

    Roasted garlic chicken and pork asado....yum!
    May Y.

    This is one of my favorite places for Cuban food. Love their roasted chicken dishes with the onions and tangy lemon sauce! Love the garlic bread they give and the yummy sangria! I have never had to wait here and they service has always been great! Most of their entrees have a yummy side of beans with a hint of lemongrass's so gooood! And the plantains are my fave!!! Sometimes it does get warm inside but the food is so worth it! It's a little cozy place that is not fancy at all. Again the food is delish!

    Maritza S.

    Are you a vampire? If so, stay the hell away from Bella Cuba. This restaurant serves delicious food and uses mojo sauce liberally. Mojo sauce is characterized by pungent garlic, tangy citrus and savory herbs like oregano and cumin. I ordered the combinación de Pollo y Puerco. I got a quarter chicken that was so delicious it left me wanting more. The skin was crispy and the chicken tender and flavorful. The shredded pork was also good but the chicken was the star of the show. The chicken and pork are topped with white onions marinated in mojo. Entrees are served with white rice, black beans and plantains. The service was prompt and everyone we interacted with was very friendly. I can't wait to go back I and eat an entire chicken on my own!

    Sauteed oxtail $18
    Arshad H.

    Bella Cuba is a casual Cuban restaurant. They offer lunch specials priced in the $15 to $20 range. Complimentary pan fried bread is included. Sauteed Oxtail ($18) - This came with oxtail prepared in creole sauce and Cuban spices. Accompaniments included rice, beans, and 3 small fried plantains. While the sauce had a nice tomatoey taste to it, there was hardly any meat. 2 small bones had almost nothing on it but fat. The larger bone consisted of 70% fat and a little bit of meat. Overall, I was extremely disappointed with the oxtail. While the taste was good, I was basically eating lots of fat and very little meat.

    Oxtail
    Lulu Z.

    A restaurant packed is always a good sign for good food. Casual celebration for his birthday, we found Bella Cuba on Yelp and decided to give it a try. Plus it is nearby the hotel. Seated, ordered the braised oxtail, two spinach empanadas, and one sangria. The sangria is so good. The dipping sauce for the empanada is different, citrusy and peppery. It even works well on the oxtail. We shared everything, super full, but what's a birthday celebration without dessert. Therefore, the flan, best flan in a long time. Definitely get it.

    Rosita R.

    I've been coming to Bella Cuba for years, and the food and drinks have always been consistently delicious. There liver and onions. If you like liver, it's my favorite. it's a perfect place to bring family and friends and it's a nice cozy place. Recently, I came back for lunch after a year. My last experience here about a year ago was not the best due to an interaction with one of the hosts regarding my service dog, so seeing this flyer meant a lot to me. Thank you, Bella Cuba, for continuing to serve amazing food while also taking service dog awareness seriously. It made me feel much more welcomed coming back. Looking forward to many more visits!

    Yucca
    Cheryl N.

    I was in South Beach thanksgiving this year and went to popular iconic Havana 1957 restaurant in Espanola, they were so popular now they have 4 restaurants in the little SoBe, well they are no longer what they used to be, I was so disappointed, they must have replaced the chefs w the new Cuban immigrants who came from communist Cuba and thus have zero culinary talents. After many hours of Christmas shopping we went to Bella Cuba across from South Coast Plaza, we have been coming here the last 20 years. We had: 1) Steamed yucca, it came w mojo sauce, so delicious, do not get it fried, fried was bland. 2) Garlic roasted chicken, pollo asado so cheap and good, in SoBe, it was I think $30 and had no taste, I could not eat it. 3) Lechon asado, it was mouth watering good w a lot of onion. 4) Steak palomilla we did not have today but in the past, it was so marinated, I cannot wait to come back to get this, I still have left over from Christmas dinner so cannot order another entrée! 5) Their tres leche cake was heavenly good, I just did not have it today bc I still have Christmas Buche. We actually felt blessed to live in beautiful Socal to enjoy real Cuban food, God bless the Cubans, they love my daddy! LOL! I just woke up from a food coma, I wish they had happy hour and real mojito but it's still highly recommended, the restaurant was beautifully decorated, 5 solid stars.

    rhonda s.

    I've been shopping at Ross on Bristol for years and never noticed Bella Cuba. I love Cuban food and decided to try after reading a few reviews, I was greeted by Juan, he was helpful and answered my questions, i ordered the garlic chicken, rice, black beans and plantains. My order didn't take long at all. I looked at my order and drove home. The chicken was moist and seasoned well. The rice was good. I felt like I got the bottom of the pot for the black beans as it was majority juice. The garlic buttered french bread was a nice complement to the dinner plate. The plantains were delicious. It was late afternoon and not crowded at all and maybe that's why my order was prepared quickly. The decor was old but the restaurant was clean. There's no parking issues at all. Would i visit again, yes I would but I'd ask to make sure I had black beans with the juice. **Four stars because of the black beans**

    Oxtail, lechon and chicken combination
    Dory T.

    The food was great. We got the oxtail platter and also the combination plate of garlic chicken and lechon. Oxtail was tender but slightly salty, better if you eat it with rice. The combination was good, if you like lemon then you'd like this. Food came out fast and you get a basket of bread. Service is just alright though. I'd probably come back again if I'm craving it.

    Garlic bread
    Jenny K.

    First time trying Cuban food and I was so glad that I stumbled upon this place! Hostess was nice and we got seated right away. We got their lechon asado and pollo asado. We were served garlic bread after we ordered and I don't know if it was because we were hungry but something so simple tasted so good! When our food came out, we were amazed how generous the portions were. Big rice, meat, bean soup and plantains! To my surprise, They all tasted really good! Service was really good- they checked on us frequently and made sure we were enjoying our meal. I highly recommend This place!

    Garlic toast
    Jenn H.

    My friend and I came here for dinner this week. Not only were we greeted and sat right away, but the service was great. We both ordered their famous Roasted Half Chicken with mojo sauce. It was delicious!! I could put the mojo sauce on everything. It was served with black beans and rice which made it even more enjoyable. I will definitely be back soon!

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    Bella Cuba Reviews in Other Languages

    Ask the Community - Bella Cuba

    Is it order at the counter or waitress service?

    It is table service with a server.

    Are they allowing sit down dine in? They don't pick up their phone

    Yes. When I was there in November, I sat inside with a friend.

    This is place open? The phone number isn't listed on yelp and thr one on Google doesn't work. Thanks!

    Bella Cuba near South Coast Plaza is open and food is as good as always.

    View All 6 Questions

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    Water Grill - South Coast Plaza

    Water Grill - South Coast Plaza

    4.3
    (4.3k reviews)
    0.2 mi
    $$$

    Best service from Tyler. We had something going on but he solve the problem quickly and smoothly. I…read morewill definitely be the regular customer. Seafood is great and the steak is surprisingly great.

    We almost forgot our Philippines anniversary, but remembered it same day and had plenty of time to…read morereserve dinner and get ready. Water Grill is one of our faves and even better since we were served by one of our faves, Vanessa! She made our anniversary extra special! We had the note, rose petals... the works! And as usual, service is sooo good and so was everything that we ordered! The manager also took time to come over, check on us and greet us happy anniversary! The receptionist who sat us also greeted us happy anniversary! For food, I tried a dozen of the Rappahanock oysters. First time trying these oysters and they were so good!! Sweet and with just a bit of briny taste. I first ordered half a dozen, but enjoyed it so much that I added another half a dozen! I also tried a piece of the Hollywood raw oyster. Didn't enjoy it as much as I did the Rappahanock. We also had the Wedge Salad, which is good and refreshing. And as usual, their Ribeye 16oz is soooo good! Hits the spot! It was also our first time trying out Halibut Cheek Fennel and glad that we did! It is so good. It was served over a sauce that we enjoyed. Will most likely be added to our usual orders. Hubby ordered cappuccino and it was so good! He is very critical of his coffee and this one is rated very highly by him! Ambiance as usual is nice, clean, cozy, tastefully decorated. Think dark wood, leather but with rustic feel. Thank you Water Grill and Vanessa for making our anniversary extra special! So glad we booked here for this special occasion!

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    Water Grill - South Coast Plaza
    Water Grill - South Coast Plaza
    Water Grill - South Coast Plaza

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    Seasons 52

    Seasons 52

    4.1
    (3.6k reviews)
    0.3 mi
    $$

    Always changing always new, this is one of the best places…read morein the OC to eat. Fantastic atmosphere, great service, always good. Five stars all the way.

    Good food, great service, beautiful restaurant!…read more Stopped by for dinner with the wife to spend a gift card she got and were very satisfied. I'll start off by saying thank you Grayson! He was such a great server, on top of refills, clearing the table, getting orders in, checking on food that hadn't come out yet, and awesome conversation. He made the evening perfect. The dining area is on the dark side, quite intimate honestly, and very upscale feeling. There's a large bar area too if you're just looking for a couple drinks. We started with a plate of artichoke hearts, radishes, celery, preserved lemon hummus, and olives. It was very good and a nice start to the meal. Also ordered the caramelized brussels sprouts which were good. The best starter however were the lump crab and shrimp stuffed mushrooms with creamed spinach and panko bread crumbs. My picture does not do them justice, they were perfect! Very tasty, a slight crunch, and quite hot right out of the oven. I got the cedar plank salmon with French green beans and asparagus. My wife got the 6oz filet mignon with the same veggies. The salmon was cooked perfectly, still juicy inside, very hot, and just the right amount of flakey. The filet was also cooked perfectly, seasoned well, and tender. All our veggies were tasty and fresh. They have a ton of cocktails, wine, and beer to choose from. The drinks we got were made well and delicious. I will absolutely go back often especially to try their other seasonal menus.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    VOX Kitchen & Bar - South Coast Plaza

    VOX Kitchen & Bar - South Coast Plaza

    4.4
    (633 reviews)
    0.4 mi
    $$

    Saw Vox Kitchen & Bat on IG and decided to give it a try. So happy that we did! This is an Asian…read morePeruvian fusion restaurant . The food was as good as it looked on IG We went for lunch and there was minimal wait times when they open for lunch at 11am. We made some stops and i consistently checked the wait times online. Within 1/2 hour of when they opened, I noticed the wait times online were starting to get longer. I put my name on the waitlist and it was about 10-20 minutes and got there in perfect time to get seated right away. They are in the side of the mall that has Crate and Barrel and Anthropologie. They have regular seating in the restaurant, outdoor seating and another section outside of the restaurant which is within the mall. We were sat at the outside seating in the mall which has a small bar area as well. We ordered the spicy (wasn't spicy IMO but had a little kick to it) shrimp won tons, CHIFA fried rice with chicken and the Saltado with Filet Mignon (sub rice for garlic noodles for a small fee). Everything was delicious and good portion size. So many other items I would like to try. Can't wait to go back!

    Vox exceeded my expectations. I had them a bit low, and this surprised me…read more We went here for happy hour and were seated at the indoor patio which is a bit separated from the rest of the restaurant which was confusing. Scallops: 9/10. Probably one of my favorite dishes here. The presentation was stunning and it was delicious. The scallops were good quality but a bit small. Garlic noodles with crispy salmon: 8/10. Good flavor for the garlic noodles. Crispy salmon was excellent. Noodles with wontons: 7.5/10. Also pretty good but small portion Lomo saltado: 7/10. I like Lomo saltado in general. It's a bit oily but I prefer it over the carne asada fries. That sauce is insane, but I don't think the dish would've been nearly as good without it. Carne asada fries: 6.5/10. Good but not as good as Lomo saltado. Some people preferred this though. Corn ribs: 9/10. One of the best dishes, to my surprise. Great presentation and great taste Pistachio dessert: 7/10. Seasonal and I don't remember the name but it was pretty good! Glad we ordered two for the table. Mocktail: 6/10. Sounded good but nothing standout. Overall, good but a bit expensive. The price wasn't very justified for the portions. Being separate from the rest of the restaurant was a bit weird. Our server was great though.

    Photos
    Half Shelled Scallops. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Half Shelled Scallops. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
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    Corn Ribs
    The Capital Grille

    The Capital Grille

    4.3
    (2.6k reviews)
    0.3 mi
    $$$$

    The Capital Grille is always a hit for me. One of my favorite times to visit is during The Wagyu…read moreand Wine Pairing. They offer Wagyu burgers paired with a glass of wine for $35. If you appreciate a great burger, and just happen to like wine.. you will be as happy as me. The event happens every April and November. Check it out. As usual, the customer service was always. The ambiance is nice and relaxed.

    came here with bestie for my late bday celebration & we were sooooo surprised at how amazing our…read moremeal was we ordered the calamari & shrimp cocktail for apps for entrees i ordered the steak frites w caesar salad & hg ordered the seared salmon with salad just WOW... the calamari with peppers ???? WE ATE THAT HOE DOWNNNNNN the peppers added the most delicious twist on those perfectly seasoned & crispy calamari. each bite sent us into orbit truly so sexy the shrimp were SO BIG and PLUMP absolutely juicy and bursting with every bite we looooooved our salads, the veggies were super fresh and perfectly seasoned with dressing my steak frites was so good, i got mine medium rare & it was perfectly cooked, and that chimichurri sauce?? so good fries were crunchy and yummy and the green dipping sauce paired perfectly the seared salmon was soooo good like omgggg the couscous & the sauce was SEXY ASL truly so yummy !! the veggies were a fantastic pair with each bite and so cronchy service was AMAZING!! i forgot our servers name but girl, WE LOVE YOUUUUU our waters were refilled before we could even think to ask and she surprised me with free dessert i love how ambient the interior lights are it's perfect for meals with family or date night HIGHLY RECOMMEND

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    Vaca

    Vaca

    3.9
    (2k reviews)
    0.2 mi
    $$$

    Splurge restaurant but food is very solid! My husband and I…read morecame here for date night and had a great experience~ Vaca is located next to south coast, interior has tall ceilings and have a small indoor and outdoor seating. They have Spanish menu items, several tapas and main dishes. We got 4 wines and both loved with whites and reds! La bola (8.5/10)-the meat inside was delicious wasn't overly crispy, sauce on top was too much but a classed dish Pani puri (9/10)-interesting concept scallop was delicious and sauce was rich, shell was crispy Cauliflower (7/10)-bit too salty and rich but they give you a good portion Steak (7.5/10)-we asked for medium but it was more in medium rare, good quality but small for price Churro (9/10)-cant beat a piping hot churro with chocolate sauce portion not too large Our server was friendly and vibe was classy Would love to try the paella my next visit!

    Vaca is one of the best dining experiences in Orange County. The Spanish-inspired menu strikes a…read moregreat balance between traditional flavors and creative execution, and every dish we ordered felt thoughtfully prepared. The tapas are perfect for sharing, with standout flavors that make it hard to pick favorites, and the paella is worth the wait. The atmosphere is lively and energetic without feeling pretentious, making it a great spot for a date night, celebration, or dinner with friends. Service was attentive, knowledgeable, and helped guide us through the menu. Chef Amar Santana's influence is clear throughout the restaurant, and it's easy to see why Vaca has built such a strong reputation. Not the cheapest meal in Costa Mesa, but the quality, creativity, and overall experience make it well worth it. I'll definitely be back.

    Photos
    Bar seating
    Bar seating
    Seafood Paella Valenciana
    Seafood Paella Valenciana
    Churro con chocolate & basque cheesecake

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    Churro con chocolate & basque cheesecake

    Bella Cuba - cuban - Updated July 2026

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