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OBRA HandBakery

4.0 (130 reviews)
Closed • 7:00 am - 6:00 pm
Updated 2 months ago

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OBRA HANDBAKERY ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

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Pastries
Cesar A.

Touted as the Portos killer we decided to try on a Saturday afternoon. We didn't have any pastries so I'll reserve full judgment until then. What I did eat was an instant favorite. Too bad its seasonal. Had the turkey and cranberry sandwich. So amazing. The cranberry mayo and pickled onions gave it such an amazing taste. Potato balls for sure were 10/10. So close to home. Who knew?

Inside
Nadia M.

Delicious Cuban inspired bakery/cafe. I say inspired because I don't know how authentic their food is, but still delicious. I've been here once before during a Yelp event and knew I had to return. Today I ordered a beef potato ball and a breakfast empanada, along with a dulce de leche latte. The potato balls here are better than Porto's for me. The empanada was tasty as well. One of each was enough, as they were both a good size and pretty filling. I ordered the latte half sweet and it was much more balanced to my taste. Service here is great. The ladies at the register all provide great service and are very attentive. Inside is spacious with plenty of seating.

Interior
Kimberly T.

F O O D I can only speak to the empanadas because that's primarily what I came for. There were plenty of flavors to pick from but my favorite was the curry and baked BBQ pork. They have other items to choose from including drinks as well! S E R V I C E Customer service was very friendly and informative regarding their menu. L O C A T I O N Not too far from South Coast Plaza with plenty of parking. Plenty of indoor seating if you decide to dine in.

Cookie Cakes, Chocolate Cigar and Chocolate Banana Cigar
Brian M.

This is a fantastic bakery with both savory and sweet treats. We ordered some breakfast burritos, beef empanadas and chicken empanadas. All were so good and with the sauces on the side it elevated the flavors. I love how they label the empanadas so you know which is which. For sweets, we tried the cookie cakes, chocolate cigar and maybe a chocolate banana cigar. These were all delicious especially the chocolate cigar. We also met one of the owners who was so nice and friendly. We will definitely be back to try both more savory and sweet options.

Pastries
Melissa P.

I saw OBRA bakery on tiktok so I decided to stop by on a Wednesday before lunch time. It was pretty quiet. When you walk in you will be greeted with counters of pastries, empanadas, single cake slices and cookies. Everything looked really good. My sister-in-law got a breakfast burrito and I got the breakfast sandwich and one chicken empanada and one beef empanada. The empanadas were really good and full of flavor. I think it would be really great as an option for a big party or a gathering since they cater as well. The breakfast burrito was very greasy, and it was not portioned out correctly, so every part of the burrito was just in clumps in different sections and you couldn't really get a bite of everything at any point. The breakfast sandwich was pretty good. I thought it was very evenly balanced. The croissant was delicious. All in all I could go back for the empanadas but more realistically I will stop by again to pick up a box of empanadas for parties.

Haydee A.

Such a cute place! First time here and well, absolutely be back. The empanadas are deeeelicious! We tried the beef and papa, chicken, and I believe ropa vieja. So so good! They have many more options. I wasn't able to try there coffee, but I definitely will next time. It looks like they have sandwiches and, burritos, also a ton of yummy pastries. I'll be trying a few next time as well! First time here and I was really impressed. The girls working there were the sweetest, with us. Totally recommend to check it out!

Baked Cuban Empanada
William M.

Had this book marked for a couple months and was finally able to go give em a try. I placed my order on their website, I picked several different empanadas and a dozen of the potato balls. Got there on time for my scheduled pick up and I was greeted by the 2 employees. They have a pick up area, so you don't have to wait in the order line. I let the employee know I had an online order and provided my name. She found my order and asked for a couple of minutes while she put my order together. They don't pre-pick it, she put my order together when i got there so it wasn't just sitting and waiting. This ensures everything is fresh. I tried a couple of empanadas - and I wasn't a fan of them because they were baked. I'm from the San Gabriel valley and I've been getting my empanadas from Tito's (IYKYK). The baked crust just didn't cut it for me. Potato balls - I thought they were really good and was the star of the show here. They are giant compared to Porto's. The meat is well seasoned and they don't crumble and fall apart when you bite into them like Porto's. They do have a lot more potato - this is why they don't break apart. The chicken filled ones have a little spice to them. I would return for the potato's but I would skip the empanadas. I'll try some of the pastries and cookies next time too,.

Baked Veggie Empanada Baked Beef Empanada Baked Chicken Empanada
Allyssa C.

Placed an order of 3 mix and match boxes for catering at work (premium coworking) in Irvine and they were delivered on time, and still hot!! Great flavor, great quality. You can tell these were made with attention to detail, love, and care. My members loved these. Highly recommend!

Cuban Sandwich
Jarvis J.

We came here on Father's Day'. Just wanted something lowkey. We got the Cuban sandwich, fries, and a sausage empanada. My wife also got a slice of passion fruit cheesecake. Everything tasted great and we will definitely be back again.

Potato balls
Breana D.

They have a big selection of menu items, both savory and pastries. I love the extra detailing they put into the empanadas and the fact that each empanada is labeled. Taste-wise, they were okay but the potato balls were absolutely amazing!! Best potato ball I've had, wayyy better than Porto's. Pricing is more on the expensive side. Spent around $80 for 6 empanadas, 7 potato balls, and a coffee. I wish I had ordered a smaller amount because they didn't reheat well and didn't taste the same the next day even after putting them in the air fryer.

Breakfast Burrito
Carolina R.

My boyfriend came to OBRA a few weeks and mentioned how much he loved it so we came on Saturday morning so I can try it! I got the breakfast empanada cause he said it was good. I liked it but the only thing I will say is that there was barely any egg in the empanada. I think what made up for it was the sauces but I do wish there was more egg which my boyfriend said last time there was. My boyfriend ordered the breakfast burrito. We are very picky about our breakfast burrito but this one was so good. The combination of the flavors was Pete etc and the creamy cilantro sauce inside tied everything together. It is now one of his fav burrito in OC! We would come back for the burrito. I want to try their beef balls and he wants to try the Cuban sandwich. The service was good, the 2 women working were nice. It's a new space so I everything was clean and organized. I do have to say, their playlist was fire!

Long T.

OBRA is a nice little Latin American inspired bakery known for its Empanadas. I tried the BBQ pork and the Beef Empanadas, which is their best seller, both of which costs about $4-5. The outside of the pastry was baked pretty well, good texture. The meat filling was I thought was decently seasoned and was pretty filling. Each came with a chipotle based dipping sauce which I thought provided additional good flavor. I also tried their beef ball which I also thought was pretty good. This location is Santa Ana is decently sized with a good number of seats inside. The store was clean and well kept. Service was friendly. Food took a little bit to come out, but not too long

Obra ball
Vincent N.

This place is really good! And a great alternative to Porto's! I want to give this place 5 stars but a couple of items didn't really hit the mark, but some other items were amazing! 1. Obra ball is a must get! Seasoned flavorful minced beef with potato and cheese, and it's huge! 2. The Cuban sandwich was delicious! The pork was so juicy! However I wished that they gave more than one slice of thin ham with the sandwich. 3. I also really liked the iced tres leches coffee! Make sure to stir it up before drinking, really great flavor! 4. I didn't enjoy the beef empanada as much as the chicken. The chicken seemed to have more flavor and seasoning l. 5. The deserts were kind of a miss for me. The Dulce Lindser cookies was decent but nothing special. The chocolate chip cookie was on the tougher brittle side. However when throwing it in the microwave, it was actually soft gooey and delicious!

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Reviews are mixed. Many highlight the flavorful empanadas and potato balls, tasty pastries and desserts, and a clean and spacious atmosphere. Staff are often seen as friendly and helpful.

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Cesar A.

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6 months ago

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OBRA HandBakery Reviews in Other Languages

Ask the Community - OBRA HandBakery

Habana - outdoor patio, late night dining and cocktails by the fire pit

Habana

4.1(6.1k reviews)
1.8 mi
•$$$
Hipster vibe
Outdoor seating

My husband and I came to Habana in Costa Mesa to celebrate our anniversary, and we had such a…read morelovely experience! We made a reservation ahead of time, and when we arrived, our table was decorated with rose petals and a cute anniversary card. Such a thoughtful little detail that made our celebration feel extra special! For food, I ordered my usual, the Ropa Vieja, and it's honestly a 10/10 every time! The meat is always packed with flavor, and their rice is literally my favorite! My husband ordered the New York steak, which was super buttery, tender, and seared to perfection. We also ordered a side of their Caribbean fries, and the dipping sauce was SO good! For drinks, my husband ordered El Cubanito, which was really good! I went with the Agua de Coco, which literally comes served in a coconut! I also ordered a shot of their Havana Club Añejo to go with it, and I loved the combination. Definitely something I would order again! Overall, such a wonderful experience! Between the delicious food, drinks, and the thoughtful anniversary setup, it made our evening feel even more special. Habana continues to be one of my favorite spots, and I would absolutely recommend it, especially for a date night or special occasion!

More parking than I thought on a weekend…read more Restaurant located at The LAB Anti-Mall in Costa Mesa. Tropical vibes and decor. Our server was initially prompt, but as the evening passed, we saw him less and less as the tables began to fill to the point we had to ask other waiters to refill our water. We ordered a bunch of entrees and sides to sample the menu. I ordered the Chef's Special which included a hanger steak, broccoli, and roasted potatoes, along with a side of the Chorizo Mac n Cheese. The consensus was that the food lacked seasoning. The sauces that were served with the dishes enhanced the flavor and added the needed seasoning. What I want to highlight is that they had cooked my steak just as I wanted (rare) and the broccoli was just how I liked it. Price is a bit steep, but you're paying for the aesthetic and atmosphere. Overall, while I'd be open to trying it again, it wouldn't be my first choice for Cuban food.

Photos
Habana
Habana - Outdoor patio

Outdoor patio

Habana - Habana costa mesa patio

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Habana costa mesa patio

Holbox - Smoked kanpachi tostada

Holbox

4.7(2.8k reviews)
32.2 mi•Historic South Central
•$$

YUM. highly highly recommend. My favorite was the…read morekanpachi/uni tostada but everything else was delicious too. The pulpo tostada was very unique in flavor. The ceviche mixto was fresh and flavorful (but you can probably get something similar at other places). Highly recommend the sparkling lemonade! It tastes freshly squeezed.

Holbox is a Michelin-starred Mexican seafood spot tucked inside Mercado La Paloma in South LA. Chef…read moreGilberto Cetina draws inspiration from the coastal cuisines of Mexico, especially the Yucatán Peninsula, combining traditional Mexican flavors with fresh Southern California and Baja seafood. Don't let the casual food-hall setting fool you -- this place serves some seriously impressive seafood! There is usually a line about 30-90min. Once you ordered, find a table and food will be delivered. I recommend to come during off peak time to avoid long wait. The mesquite-grilled octopus and tacos are always my must-order items whenever I visit. If you love seafood, there's so much to explore here, from fresh ceviche and aguachile to grilled fish and creative tacos. *Pulpo a Las Brasas - $28 Mesquite-grilled Yucatán octopus with almond pipián, cilantro rice, black beans, avocado and pico de gallo. This is one of my absolute must-orders! The grilled octopus is a highlight and a dish I would definitely come back for. *Pescado a Las Brasas - $31 Whole grilled branzino served with cilantro rice, black beans, avocado, pico de gallo and handmade tortillas. A great option if you prefer a whole grilled fish. *Guacamole & Chips - $14 A classic starter to share while waiting for the seafood dishes. *Tostada de Kanpachi + Uni - $24 Premium Baja kanpachi ceviche topped with Santa Barbara sea urchin. A great choice for seafood lovers who enjoy more premium ingredients. *Shrimp Aguachile - $28 Raw New Caledonian prawns in spicy green aguachile, served with fried shrimp heads and avocado. A vibrant, spicy seafood dish for those who enjoy a little kick. *Ceviche Mixto - $23 A refreshing mix of wild Mexican shrimp, Yucatán octopus and halibut ceviche. *Grilled Kanpachi Collars - $20 Two mesquite-grilled Baja kanpachi collars served with cilantro rice, black beans, avocado, pico de gallo and handmade corn tortillas. A nice alternative to the usual fish fillet. *Taco De Pulpo En Su Tinta - $8 Braised and fried Gulf of Mexico octopus with calamari ink sofrito. One of the signature tacos to try, especially if you enjoy octopus! *Smoked Kanpachi Taco - $8 House-smoked Baja kanpachi with Oaxaca cheese, salsa cruda, avocado and peanut salsa macha. A more distinctive taco with a combination of smoky, creamy and nutty flavors. *Baja Shrimp Taco - $6 Classic crispy battered shrimp with crema, mayo, salsa roja, cabbage and pico de gallo. *Baja Fish Taco - $7 Crispy battered local rockfish with crema, mayo, salsa roja, cabbage and pico de gallo. A classic Baja-style fish taco. *Scallop Taco - $9 Pan-seared Maine diver scallop with butter, x'catic salsa, caramelized onions, tomato and marinated fennel. A more elevated take on a seafood taco. Overall: Holbox is a must-visit for anyone who appreciates Mexican coastal cuisine and quality seafood. I would prioritize the mesquite-grilled octopus and make sure to try a few different tacos rather than sticking to just one kind. With so many interesting seafood preparations.

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Holbox - Kitchen view

Kitchen view

Holbox - Taco de pulpo

Taco de pulpo

Holbox - Shrimp aguachile

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Shrimp aguachile

Havana Kitchen - Sal Latte, sweetened Cuban Style Latte with a pinch of salt

Havana Kitchen

4.2(2.4k reviews)
43.7 mi
•$$
Family-owned & operated
Free WiFi

Some of the best Cuban food I've ever had! The beef and pork were SO flavorful highly recommend…read moreboth! The staff was also so sweet and welcoming :) And you can't skip the coffee & sangria... both were delicious! Definitely a spot I'd come back to!

Today, we were quoted 60 mins wait which we agreed to but after about 30 mins after our order was…read moreplaced, we were told that the potato balls that we ordered were out of stock and that we can get something else or a refund. We waited another 50 mins before I asked for an update after waiting for more than 80 mins, Cas came out of the kitchen and snapped at me saying "what's the problem here?" So I said "well I'm just asking for a status of my order." First of all, I wasn't even talking to Cas and she didn't even know what was going on before she took it upon herself to yell at me. Kila, which was the person I was talking to originally was extremely friendly. She apologized for the delay and even offered us some pastry which we did not care for after Cas inserted herself into a conversation that had nothing to do with her. It's ironic how as a paying customer, I was using a polite voice to ask for status and got snapped at by an employee. Got our refund and took our business elsewhere. There are plenty of options here in old town Temecula.

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Havana Kitchen - Coconut Flan $3.95: Soooooooo good. I don't even like flan, but this is great. Not slimy with crisp caramel edges and coconut.

Coconut Flan $3.95: Soooooooo good. I don't even like flan, but this is great. Not slimy with crisp caramel edges and coconut.

Havana Kitchen - Empanada breakfast!

Empanada breakfast!

Havana Kitchen - Roast Pork Sandwich $8.95: Cuban roast pork w/mojo, mayo, mustard, grilled onions, & Swiss.

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Roast Pork Sandwich $8.95: Cuban roast pork w/mojo, mayo, mustard, grilled onions, & Swiss.

Cha Cha's Latin Kitchen

Cha Cha's Latin Kitchen

4.4(5.2k reviews)
15.2 mi
•$$

Went in on Saturday evening before a movie, for some drinks and apps. Alexandria was awesome. And…read moreso was the staff making sure we got our drinks and apps in a timely manner.

Jennifer! She is AMAZING! I hosted a bridal shower last weekend, and Jennifer was our event…read morecoordinator. I had a vision, and she went above and beyond to make it ALL happen! She even helped me with the decorations and added special touches, including extra garnishes for the sangria! From the moment I arrived, she made sure I was well-hydrated and taken care of, and she extended that same thoughtfulness to everyone helping me set up. She hung banners, made sure the buffet started right on time, and kept everything running smoothly throughout the entire event. Her staff was incredibly friendly, attentive, and accommodating. They constantly checked to make sure we had everything we needed and even helped pack up our leftovers and stored them in their refrigerator for us! And did I mention how AMAZING the food was?! Everything was absolutely delicious! The entire celebration went off without a hitch, and everyone had such a wonderful time! Jennifer and her team truly made the day special and stress-free for me. I couldn't have asked for a better experience! If you're considering hosting an event here, I HIGHLY recommend it! And if you're lucky enough to have Jennifer as your coordinator, you're in excellent hands! Thank you, Jennifer, and the entire team, for making our celebration so memorable!

Photos
Cha Cha's Latin Kitchen - Inside

Inside

Cha Cha's Latin Kitchen - A peek inside the fresh crab & shrimp enchiladas

A peek inside the fresh crab & shrimp enchiladas

Cha Cha's Latin Kitchen - Delicious bottle of water :) staying hydrated!

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Delicious bottle of water :) staying hydrated!

Costa Contemporary Kitchen - Papa Rellena

Costa Contemporary Kitchen

4.7(579 reviews)
1.0 mi
•$$

Food was delicious! I would definitely come back to try other dishes on the menu. Andrea was…read moreamazing in helping us with recommendations and made sure we had a great experience and a delicious meal.

5* Food 5* Service…read more 5* Ambiance Across from South Coast Plaza Mall on Anton Boulevard, in the Arts District, Costa Contemporary Kitchen is located on the ground floor of a multilevel commercial building. Parking is free with restaurant validation. With its sleek, clean and contemporary design, this restaurant is truly a breath of fresh air for the area inundated with restaurants. The menu features classic Peruvian dishes alongside a few creative fusion offerings. The quality of the ingredients is evident, with each dish perfectly prepared and executed, showcasing well balancd seasonings and layers of flavor. We started with the tuna tartare yellowfin tuna served over fresh avocado with a sweet mango chili sauce. The subtle hint of spice beautifully complements the richness of the tuna and avocado, creating an umami packed combination of flavors and textures in every bite. I had to try Costa Contemporary Kitchen's version of lomo saltado, one of Peru's most iconic stir fry dishes. The presentation was elegant and elevated. The filet mignon was tender, succulent, and perfectly prepared. I did find the tomatoes and onions to be cut a bit too large compared to the beef, which made the proportions slightly less balancd in each bite. The pescado chamuscado was a home run! The panseared sea bass was topped with a rich, creamy lemon butter sauce and served over silky mashed potatoes, with broccolini and caramelized baby carrots on the side. Perfectly executed, satisfying and delicious, every bite was a pleasure. I would definitely return to try their noodle and pasta dishes. I noticed several tables enjoying them and everything looked silky, beautifully presented and absolutely irrisistible. I will definitely be back!

Photos
Costa Contemporary Kitchen - Dining room

Dining room

Costa Contemporary Kitchen - Lomo Saltado

Lomo Saltado

Costa Contemporary Kitchen - Arroz con Mariscos

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Arroz con Mariscos

OBRA HandBakery - empanadas - Updated October 2026

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