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    Durango Cocina & Rooftop

    4.0 (830 reviews)
    Open • 7:00 am - 11:00 AM, 4:00 pm - 10:00 PM
    Updated 3 months ago

    Durango Cocina & Rooftop Photos

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    DURANGO COCINA & ROOFTOP ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Durango Cocina & Rooftop

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    Michele L.

    HIDDEN GEM in the IE!! Modern Mexican Flavors * Bold spices * perfectly crafted cocktails * Gorgeous decor * Food that satisfies * Outdoor patio * Rooftop dining From the moment we walked into the restaurant, I was wowed with the decor!! So beautiful!! Indoor and outdoor seating. So cool that they had some cellphone charging stands at some of the tables! * Guacamole * The Fire-Roasted MOLCAJETE (fave) Served bubbling hot in a traditional lava stone, this vibrant dish combines a medium-spiced roasted salsa with chorizo, shrimp, flap steak, chicken, and octopus layered with melted cheese, grilled cactus, and blistered jalapeños for a rich, smoky finish. Dipped everything in the salsa! One of the best I've had! Great presentation! Shareable! $75 * Slow-Roasted BONE-IN SHORT RIBS (fave) Monita glaze, coleslaw, ajonjoli dressing. Served with beans, serrano salsa and morita aioli on the side. So tender, insanely delicious! Shareable! $58 * Arroz Con Leche So pretty! We devoured it! * Luna de Lychee Wonderful customer service from Sara and Joaquin Torres!!

    Textures!
    Laura G.

    An absolutely stunning experience. Saturday night double date success. Getting a reservation was so smooth through their site. Parking was a bit sparse but they do offer valet & there are plenty of spots across the street if the parking lot is full. Walking in felt luxurious and exciting. I loved how the colors were neutral but there was sooo much texture with textiles, fringe, stone, etc. Design & decor was beautiful...It's a whooolllleee vibe. Now, let's move on to the FOOOOOOD!! I had the fish tacos and would highly recommend. They are a bit of an Asian fusion but maintain the traditional flavor and are delicious. I can't wait to try other dishes! Lastly, our server Gloria was INCREDIBLE! So attentive, sweet, funny, and personable. A real star of the night. I can't wait to come back and try out the ROOFTOP BAR! Yes, rooftop bar in Rancho! FUN!

    Jaime M.

    The rooftop at Durango Cocina offers a beautiful ambiance and excellent service, paired with fantastic tequila-based drinks. It is a vibrant spot that feels like a true escape, making it easy to see why it is a popular destination. While the drinks are a highlight, the food on the rooftop leaves something to be desired. The appetizers like the wings and nachos are fairly standard, and the experience with the margarita flatbread was disappointing, as it arrived doughy and flavorless. Despite the food shortcomings, the place earns a strong recommendation for its atmosphere and hospitality, and there is a definite interest in returning to try the restaurant downstairs, offering a chance to explore the full culinary potential.

    Martini and tamarindo margarita
    Nadia C.

    Drinks are the fucking best , service is extremely steady fast and welcoming , food delicious. Great night for a date night or for multiple. Ambiance was perfect with live music . Love everything about it. Camilla our waitress is the best

    Taquitos de Papa... fresh tortilla!
    Gabriel Z.

    Amazing service! Thanks you Ashley!! Food was incredible. Great quality ingredients, attention to detail... flavor above all, followed closely by impeccable presentation.

    The flight pineapple flavor
    Olivia O.

    This place was nice casual and great staff . There's 3 floors the first floor is gorgeous pretty colors inside the restaurant very casual/ classy . There's rooftop is appetizers only and drinks . The waiters are very attentive and fast service . The bathrooms are gorgeous and the setup and furniture is modern. It wasn't too packed but it was perfect they play Spanish music . We tried the nachos and oysters . The nachos are 5/5 I recommend those ! And the coconut dream cocktail was delicious. ! Will be back in the future !

    Yellow tail

    When this place first opened up, it was five stars across the board. Then it started to decline. We stop Coming. We returned last week to find a new general manager, Joaquin. A whole different atmosphere focus on customer experience and excellent food. The chef Roddy is that another level. The food was awesome, beautiful presentation and very tasty!!! The bartenders, Maria and Casie, were on point with everything that they made for us. Victoria was an excellent waitress. Overall great customer service, which was lacking before. We have the chef prepare a special dinner for us, which is over the top!! Thank you Roddy!

    Our drinkssss
    Grace A.

    Had a great time for my birthday! We were sat fast and were told a 90 min limit since we didn't have reservations no biggie. The food was great! We had the wings 8/10 and nachos 9/10 and drinks 10/10!! The vibes were good and our service (can't remember his name) he was awesome and gave me a free bday shot!

    Dj
    Dung N.

    We checked out their rooftop and there was a DJ playing and a photographer as well. There is a nice view of the mountains too! Only small bites were available, so we got the guacamole and ceviche. The food was fresh and flavorful. For drinks, my friend got a cocktail and I opted for the drinks in a tower. They weren't too sweet and very colorful! We went down to the restaurant, since we were still hungry and wanted something more substantial. Before heading down, the photographer gave us a free photo, but we ended buying two more printed ones. We sat out in the patio and shared a branzino. The fish was so delicious. Definitely a fun spot with friends or a date night if you're in the area!

    Two branch margarita. Peach & watermelon
    Tanya C.

    My review is based on the rooftop bar. We went last night and my first impression was "it's sooo pretty". It's got a nice view, nice ambiance, good 90's-2000s music and then towards the end of the night some Bad Bunny and Spanish rock, It had comfortable seating options. We only came here for drinks and to watch the sunset. Our server was so kind, friendly, and patient (wish I got her name). My husband wasn't sure what he wanted and she offered a few suggestions that were pretty tasty. She also kept checking in on us even though we weren't ordering food. The night ended with us watching the fireworks from ONT field. Overall a great experience! Highly recommend trying.

    Eldrick G.

    ​Come for the views and apps, but stay for the amazing service by Gloria! ​We've had the privilege of having Gloria serve us several times now, and she is absolutely amazing every single time. She is attentive, welcoming, and truly elevates the entire experience. ​The food and drinks here are top-tier. Their lemon pepper dry rub wings are hands-down some of the best wings I've ever had! The cocktails are always delicious, and we love ordering the traditional guacamole. Pro-tip for the nachos: they are great, but we like asking for the chips on the side so you can use them as a dip (though they could use a little more meat on them next time!). ​The hotel itself is very nice, and the rooftop provides a beautiful setting whether it's a romantic date night or a family night out. Just a heads up that parking can be a little tricky in the lot, but they do offer valet to make things easy. ​Highly recommend this spot! and if you go, definitely ask for Gloria!

    Short rib with coleslaw and black beans topped with cotija cheese
    Manuel G.

    The inside of the restaurant is decorated very nice! It reminded us of Cabo. Very welcoming and comfortable. We went on a Sunday after church and we got lucky to get a table. They recommended making reservations fyi. We had the potato taquitos appetizer and it they were really good and crunchy. My wife had the Short Rib plate. The meat was very tender that it fell off the bone when I tried to cut it. It was very good. The green sauce on the meat was very spicy for us both. If you like spicy it may be ok for you. The Cole slaw was dry. It didn't have any dressing on it and the beans were ok. I had the Chicken Adobo that was over rice and small tomato's cut in half around the plate. The chicken was cooked well but it didn't have much flavor. Again the green sauce was really spicy for me and possibly overcame any flavor of the chicken. The rice underneath the chicken was good. We've never had Arroz con leche like this before. It was very good! We recommend it! Overall it was a good experience! Next time we will try the Mexican dishes.

    Ceviche
    Adriana G.

    Great service, nice vibes, but I was let down by the food. We had a reservation for the rooftop and found out they only serve a limited version of their restaurant menu. We were really looking forward to their full menu and wish this was more clear on their website or during their reservation process. Nonetheless, we tried to make the most of our rooftop experience. Unfortunately, the ceviche we ordered had very stale chips and the chicken from the nachos was cold. Our waitress was very nice, but overall, it was not the best experience.

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    7 days ago

    Get here early otherwise you're waiting. Great atmosphere and service! Good had plenty of flavor and was phenomenal.

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    14 days ago

    Jenna was the best wetness ever. I appreciate going, this was my first day going and I will most definitely come again.

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    Page 1 of 21

    Durango Cocina & Rooftop Reviews in Other Languages

    Ask the Community - Durango Cocina & Rooftop

    How was the rooftop?

    It was nice in the early evening, watching the sunset. Customer service was on point when we went.

    I want to make a reservation?

    Then you should definitely make reservations, OpenTable or if you just Google it you can reserve a table from there.

    Do they split checks?

    Yes! Up to 4 ways.

    Reservations stated "standard or high top. I'm guessing the high top doesn't mean the rooftop? Can a space be reserved for rooftop? Thank you

    Means high top table or standard size table.

    Is this place kids friendly?

    Absolutely NOT!!! Food or Vibe.

    What's the dress code?

    No dress code, but this venue is nice so you might want to snazz it up a little :)

    Do they have a happy hour on the rooftop?

    I don't believe so. The rooftop menu only has about 4 food items on it (guacamole, ceviche and 1 other item).

    Is it open yet?

    Yes

    View All 12 Questions

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    I tried it for the first time over the weekend…read more I was a later arrival and my party was already enjoying their food. It took some time for my order to be taken. I thought clearly stated what I'd like to have. Unfortunately the enchiladas took a very long time to make it to the take, while my party was now boxing up their plates. To my surprise there was no chicken as requested. I just checked with the sever to ensure I was not charged the additional fee for protein. The rice was crunchy, and the beans was not even above room temp. To me this indicates food that sat awhile. While the flavor of the enchiladas was decent, the cheese was already starting to solidify again. I do not plan to return.

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    Durango Cocina & Rooftop - latin - Updated October 2026

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