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Honeybear Cafe

4.4 (984 reviews)
Closed • 7:30 am - 4:00 pm
Updated 2 months ago

Honeybear Cafe Photos

Business Info

HONEYBEAR CAFE ATMOSPHERE

What's the vibe?
Casual
Trendy
Good for groups
Outdoor seating

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Recommended Reviews - Honeybear Cafe

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Reviews With Photos

Leo's chicken and waffle
Paul I.

Outstanding breakfast. Huge portions great service. Bella was our server. Really good

Strawberry Field
Zurie J.

I kid you not, this is the best french toast I've ever had. It wasn't too soggy or dry. All of the ingredient, like the cream and strawberries, blended well together. It also wasn't too sweet, which I was afraid of. The wait was about 30 minutes for a party of one (me) but it was totally worth it. It was a very upbeat and diner-like environment. I would recommend and will 100% be eating here the next time I'm in Chicago.

Belgian Waffle with Strawberries
Alan K.

I loved the vibe of this place especially their 90s R&B hits that they were playing. Josh, our server, was super attentive. I loved the fantastic service! Wow, the portions are ginormous and good! I'd definitely come back here in the near future. I had such a pleasant breakfast!

Shernell H.

Let's first start by saying that I had the MOST amazing food experience at the Honeybear Cafe! I 1000% recommend! Now, lol the journey here was very trying. Got drenched via unexpected rain ie my mom had a baby umbrella that we had to share BUT lol the taste of the food had my inner fatty disregard my wet toes, my wet shorts, and my wet shirt. Since I heard about the typical wait time, I made a reservation that allowed us to be seated quickly (so, that's a pro-tip). Upon seating, I immediately skimmed the menu and saw the dishes that were screaming my name, the Shrimp and Grits and the Trio French Toast Flight. The portions were massive, the price was very affordable, and the taste of ALL of my food was absolutely AUHMAZING. Whenever I'm back in the Chi, this is definitely a place that I would always visit and I would recommend that you do the same.

Lovely interior
Joani O.

Still my family's favorite breakfast spot! Now they take reservations, which is smart, because they are always busy! The chairs lined up outside attest to that. Even with a reservation recently we had to wait a few minutes, but it was not too long. Their menu is massive, so you're sure to find something you like. I love skillets and scramblers and they have several. Parking is the only downside, so come early...or during the week when it's not as crowded as the weekend!

Eggs and bacon
Tamika L.

Thankfully we had a reservation. Otherwise the host was quoting an hour wait for a table. We just had to wait a few minutes. That was fine because it gave me time to look at the menu. There are a lot of options on there!! If you have a large party with various preferences everyone can be accommodated. Jennifer was our server and she was just the greatest. Her smile and knowledge of the menu were appreciated. She made a few suggestions and then we went on to order. Food arrived very quickly, considering how crowded the place was. I was expecting a considerable wait. The food was fast but they took no shortcuts! Pecan pancakes were some of the best I've ever had in my life. Simply delicious. The bacon was thick and yummy.

Michelle M.

I was pleasantly surprised by how flavorful the food was. Our waitress was very nice as well. I ordered the Tres leche French toast which was not overly sweet. The steak skillet was sooo good, I honestly could have split with my husband but we had no clue how huge the servings were. We will definitely be back when we visit Chicago again.

Chorizo skillet and Churro French Toast
Haley R.

This is my second time at Honeybear and it was as delicious as the first time. I had the chorizo skillet and churro french toast and it was soooo good. The churro french toast was my favorite.

Strawberry Shortcake French Toast
Samantha M.

This is a super cute spot for brunch. The interior was nicely decorate with "back to school" balloons and we were greeted with mini cheesecakes at our table. My skillet was delicious and a large portion. The strawberry French toast was delightful too. I highly recommend coming here and sharing a few items.

LaToya B.

As soon as we landed in Chicago, we drove up north to check out Honeybear Cafe, something Hubs had found because he did his research, okay? Y'all know we will travel for food... TUH! Listen, the menu is extensive. So many options, so many variations. You can have this, swap this for that, add a third, okay?! The coffee was amazing. I think I had an Americano or something, but whatever it was, it was totally amazing. The fruit was fresh. The food was delicious. The portions are huge, and the flavors taste like they were made with love. And listen, the cheesecake, child! That is on a whole other level. She gave us some samples, and oh my gosh! I need to have that thing shipped to me. Then she suggested some kind of roux or sauce for the catfish. Oh. My. God. The buss-down was crazy! The vibe? The ambiance? Chef's kiss. The people? Listen, that's home. Chi-Town is my home... born and raised. Even though I'm from there, this time I wanted to experience Chicago as a tourist, without our kids, who are now young adults. The decor was totally vibey, divey, and all the things. They had real plants, and since I'm a new plant mom, of course I was loving every bit of that. I'm like, okay! Monsteras up in that joker piece! They also had fresh flowers on the tables, which was such a nice touch. Our waitress was phenomenal! Because I waited so long to write this review, I don't remember her name, but I'm telling you, she was amazing. She treated us like tourists, okay? She listened when we explained that we were doing the Chicago tourist thing and gave us the full experience. I loved that she took that into consideration, so kudos to her! There was also a young girl celebrating her birthday with her family, and it was so adorable watching her little sister run over to their family members. The whole place just had such a warm, welcoming, at-home feeling. We truly enjoyed ourselves, and I even walked away with a shirt because I loved the ones the staff was wearing. It was the perfect little homage to my hometown. Honeybear Cafe, we will definitely be back!

Monique B.

Honeybear was such a treat! But be aware there can definitely be a wait, so plan ahead or book a reservation. The restaurant is a decent size, but it's just very busy in general. The menu is humongous with so many delicious options. I had leftovers for days. The coffee drinks were really good. Even with it being busy, our waitress was prompt and fast. It also didn't take long for our food and drinks to come out. Will definitely return.

French toast and eggs
Elgin B.

My niece came into town for her birthday and was really excited to check out Honeybear Café because of its popularity on TikTok. Honeybear is a perfect example of how a strong social media following can help you build a successful restaurant almost anywhere. There really isn't much happening around 7036 N. Clark Street, it's a pretty typical far North Side Chicago area with not a lot going on, but Honeybear definitely stands out. They even have a beautiful mural on the side of the building that makes for a great photo opportunity. When we arrived, there were probably about 20 people ahead of us, and the wait was around 30 minutes. So, if you're planning to go, definitely be prepared to wait a little. Once we got inside, the restaurant was pretty packed, but the waitstaff was super helpful and did a great job helping us navigate the menu. I will say that I think the menu would benefit from having more pictures. The descriptions of the food are OK, but it would be much more helpful if they highlighted some of the especially popular items, the dishes that people are seeing and getting excited about online. Most of the menu items are à la carte, but my niece and I decided to go with the combos so we could get more for our money. We both got the French toast. I got mine with eggs, breakfast potatoes, and turkey bacon, while I believe my niece got the chicken sausage. Honestly, the food was just OK. Everything was cooked well, and there wasn't anything wrong with the meal. I did have to send the turkey bacon back because I like mine extra crispy, but they were happy to take care of it. The breakfast potatoes were solid as well. That said, I'm a big stickler for breakfast food, and nothing about my meal really wowed me. My niece actually felt pretty much the same way. Considering the hype surrounding Honeybear and the amount of time we had to wait for a table, it personally wasn't worth it for me. I would probably have to go back and try some of their more popular menu items to really understand what all the hype is about. It was a decent, solid meal, but my standards for breakfast are pretty high. I've been to plenty of hole-in-the-wall spots in Chicago that have blown me away with the quality of their food. This is also the city that gave us the original House of Pancakes, and in terms of flavor, I don't think Honeybear comes anywhere close. That doesn't mean it's bad, it just means the food didn't live up to the expectations created by the hype for me. However, if you're willing to wait and stick with some of their more popular dishes, you may have a better experience. For this first visit, I can't give Honeybear more than 3 out of 5 stars.

Churro french toast, links, and bacon
Rozalynn B.

Simply good. The parking, the prompt seating, the service, and most importantly the food! Everything was good. Im not the biggest breakfast lover, so I either love it, or hate it. And this place passed the vibe check. We did make a resy just to be on the safe side, but it wasn't needed or asked for honestly. We stopped in on a Thursday at 1030, and although it was packed there wasnt a wait and the food was out in no time after ordering. I had the churro french toast with sausage links and bacon. All of it was delicious. I would definitely come again when I'm off during the week, I probably wouldn't attempt a weekend day.

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Reviews are largely positive. People highlight the generous portions, creative breakfast menu, and lively atmosphere, along with friendly service.

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5 days ago

The food was amazing! Lots of options from sweet to savory. I recommend the french toast flight.

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Honeybear Cafe Reviews in Other Languages

Ask the Community - Honeybear Cafe

Is there a fee for BYOB?

No. They will even mix drinks for you.

Is it BYOB?

Yes!

Is street parking tough?

Not as tough as a Wrigleyville night game..

Do they have gluten free options?

Yes!

Do they take reservations?

Yes

What's parking like?

Street parking ONLY.

View All 9 Questions

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Some restaurants you visit once and think "that was nice." Then there's Dolce Arte -- the kind of…read moreplace you bring your favorite people to, because you already know it's going to be a great time before you even sit down. This was my second visit and it delivered just as hard as the first. The Food What sets this place apart is the quality of ingredients. You can taste the freshness in every dish. The Service Attentive, friendly, and never rushed us. Exactly what you want when you're spending quality time with the people who matter. The Vibe It's cozy, warm, and the kind of spot where catching up with people you love just flows naturally. We lost track of time -- in the best possible way.

I forgot to write this review a few months back! I came to Dolce Arte with my family and good…read morefriends on Father's Day. They were super busy inside so they sat us on the back porch. It's super nice back here! It started drizzling and the staff was quick to put up umbrellas. They have a really great team who was very kind to the two year old's we had at our table. The iced vanilla latte I had was really good! The actual food was hit or miss at our table, but I enjoyed my veggie skillet and eggs. Afterwards we wandered around the space and checked out some of the art. It's a really cool spot, and would be awesome for an event or company party!

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Chiu Quon Bakery & Dim Sum - Individual servings of cakes and desserts

Chiu Quon Bakery & Dim Sum

4.2(671 reviews)
11.2 mi•Chinatown
•$

Within the old Gate area of Chicago Chinatown on Wentworth sit two Chinese (Cantonese) bakeries…read more Chiu Quon was by far the more popular of the two. It is newer and sharper looking. Staff spoke English well. Customers included many westerners as well as the expected Asians. Chiu Quon is cash only, same as Feida across the street. I was generally quite excited about what I might find here. The name Chiu Quon 超群 is a 50+ years old bakery in Hong Kong (English name Maria's bakery). I was wondering if it had any association. Alas, no. Be that as it may, this Chiu Quon is a 1986 institution in Chicago Chinatown. So, they deserve their own applause. I was on a mission per a friend's request to find 'chicken little cookies' 雞仔餅 or as CQ calls it, Phoenix Cookies. That was the first thing I bought. Alas, my friend reported they are oddly sweet instead of savory. Well, each has their own family recipes. I did side by side comparisons with Feida. The CQ pastries are a bit more refined, prettier, a reasonable filling to crust ratio, but also smaller, less filled, and $0.25 more. Items we bought: - Wife pastry 老婆饼, filled with wintermelon filling (no chunks) - Red bean pastry 豆沙酥, a smaller flat round type - Crystal gel pastry 香蕉糕. This old school soft steamed glutinous rice mochi roll is now commonly vanilla flavor. Theirs have a bit of red bean inside. Their version was quite sweet. - Red bean filled pastry bar with walnuts. We liked this item the most. Plump, well filled with red bean, the walnut has a balance to the sweetness, minimum crust. We bought more to bring home. All items were around $2.50. I honestly like both bakeries and wish we have lower cost options at home.

We came here for a quick breakfast and were satisfied with what we got. There was a bit of a line…read moreinside, but it moved quickly. We got a few buns and pastries, then ate them inside at the standing counter they had along the window by the front door. This did feel very mych like a grab and go spot, but it was raining so we stayed a bit longer. Food was nice and tasted correct. Prices seemed fair, and the space was clean - felt like your typical Chinese bakery. Overall, we left feeling full with our choices and it was a nice experience. Thanks, Chiu Quon!

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Chiu Quon Bakery & Dim Sum - Custom order cakes

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Chiu Quon Bakery & Dim Sum - Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

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Saint Anna Bakery & Cafe - Coconut bun

Saint Anna Bakery & Cafe

4.0(325 reviews)
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Recommendations: Breakfast Meal…read moreBBQ Pork Bun Pineapple Milk Custard Bun We went to st. Anna for breakfast on Labour Day morning. We ordered the breakfast meal sets, which came with two mini pineapple buns and spam macaroni. We also ordered a breakfast plate with scrambled eggs and fried spam. The breakfast meals come with hot drinks and are only around $9, which is a great value. There are only 5 tables for dine in, first come first serve! The bakery also offers a variety of freshly made pastries and buns. Our favorites were the BBQ pork bun and the pineapple milk custard bun. Both were flavorful and fresh. It is a great spot for an affordable breakfast and some fresh bakery items.

Saint Anna is a traditional Hong Kong-style bakery and café offering authentic, high-quality…read moreproducts at very reasonable prices. Before the pandemic, we used to visit every weekend. Our family and extended family often ordered birthday cakes from them, and their mango cake was our favorite. When mangoes were in season, they used plenty of fresh mango in the cakes. Their cakes are always fresh, light, fluffy, and not too sweet. My daughter and I also love their individual cakes, especially the Black Pearl and Walnut Cake. Their pineapple buns and egg tarts are her favorites as well. Saint Anna has also been part of our daughter's childhood. When she was little, my husband used to bring her here before or after Chinese school in Chinatown on Sundays. Her go-to breakfast items were the Butter Bun, Ham and Macaroni in Soup, and Diced Ham and Corn in Cream Rice. As she got older, Curry Chicken with Potato became her favorite. She especially loved the potato cubes soaked in the delicious, mild curry sauce. She would always ask for more potatoes and less chicken, haha! Saint Anna is a family-run business, and Sara and Irene, the daughters-in-law, used to take care of the front of house. They were always so friendly and accommodating. After a 6-year hiatus, we finally returned one Friday recently when we happened to be in the area with a friend. Sara is now a co-owner, and it was wonderful to see her again. She immediately recognized us and was so warm and welcoming. She even asked me to relay her greetings to my sisters when she greeted us and again when we were leaving. Those little gestures made our return feel especially meaningful. We were still full from a big dim sum lunch, so my daughter picked up 2 Mini Pineapple Buns and 2 Paper-Wrapped Sponge Cakes, while I got a Red Bean Roll. Everything was fresh, soft, and delicious, and the total came to just under $8, really a great value. Our friend also purchased 2 Fried Sticky Rice Dumplings with Chicken. I had never really paid attention to their limited dim sum selection before, so that was a nice discovery. We love Saint Anna and will definitely be back whenever we're in the area.

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Saint Anna Bakery & Cafe - Red bean bun

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