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    Honey Bakery

    4.3 (385 reviews)
    InexpensiveBakeries, Desserts, Dim Sum
    Closed 9:30 am - 7:00 pm

    Honey Bakery Photos

    Business Info

    HONEY BAKERY ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Dogs allowed

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    Recommended Reviews - Honey Bakery

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    Steamed BBQ Bun
    Leticia P.

    I was in the Reno area and had to stop by to pick up some "goodies" for friends from Hawaii who hadn't tried Honey Bakery yet--a little Christmas treat. I picked up steamed BBQ pork buns and pork/shrimp shu mai, and of course made sure to grab some for my own Ohana (family) as well.

    Almond cookie
    Stella J.

    A hidden gem in Reno! We love baos and this place actually makes good ones, although a bit small but still very good. We tried the cha siu bao, corn &ham and the pineapple bun. All seemed to have the same base dough where it was super soft and fluffy. The fillings were quite good, super savory and not too sweet for the cha siu. The pineapple topping was more like a thin shortbread and not the usual super crumbly top which is still good. We tried egg tart and it was super small, but the custard is pretty good and the crust was flaky. Overall, a good find for Reno and if you are looking for hk buns and dim sum. Total :$ 18

    Pork Buns--fluffy and yummy. Reminds me of the usual bakeries back in the Philippines
    Lai Z.

    As advised i went to this bakery a little early because it could get busy at times. Happy i did! More customers came after i ordered. The place is small, it's the vibe of an Asian bakery back in the 90's in your korean-Taiwanese Netflix renditions of a sleepy small village. They only have one table so prepare to stand while waiting for your orders to heat up. I ordered Siomai they asked if i wanted it steamed and i thought it was nice of them to offer that. You can read newspapers while waiting if you like. Overall, it's a great place to get yummy snacks all throughout the year. You should try it!

    This is a more dense taro su cookie/roll that had unique flavor
    Amy R.

    The tiny shop off Keystone in an unassuming shopping center is a delight. The buns are fantastic and there's such an amazing variety! I'm not familiar with another bakery like it in the Reno area. We tried 5 items 3 were buns and two cookie/pastry items. Everything was fresh and the warm buns were just amazing! The egg bun was not too sweet and my favorite! The pork bun was second and note they have several savory options! I love that the sweet options are not overly sweet. If you want to be adventurous go try something new! There's enough to try something new daily! See pics ..

    Baked buns
    Melissa L.

    Very delicious, fresh buns! I stopped by craving egg tarts, but the real showstoppers were the buns. I especially enjoyed the pineapple red bean bun - the red bean filling was generous, warm, and incredibly fresh. The taro bun had a bit less filling but was still quite good. The red bean pineapple bun was very yummy and something I would definitely come back for. The egg tarts were also pretty good overall. There is also a 3% surcharge for card use, so I definitely recommend bringing cash.

    Dim sum combo #1
    Angela P.

    I've been here a few times and I always love the food. My favorite thing to get is the sticky rice. I'm also happy to see that they've added a dim sum combo option because I want a little bit of everything. A ten minute wait and they will steam everything for you. We opted to just eat at the one table available. He provided us with chopsticks and soy sauce and we devoured everything but the moon cakes. We saved them for later because they are quite filling. I will be back to pick up something whenever I'm on this side of town. Only down side was that they were out of curry buns and mushroom buns. FYI - They prefer if you pay with cash.

    Linda L.

    All this for around $90 Now, if the food was good I wouldn't mind but here's the issue. The ShuMai & shrimp dumplings was ok but very bland. The sticky rice was sad; no meat whatsoever. The pork had so much fat and not sufficient. The buns had barely any filling & the taro rounds were old and tasteless. I mean, he couldn't even put the buns in a nice container & used paper bag knowing it was all to go! Now I don't like to write harsh reviews but when asked for some chili, he gave us 1 for all this to go food! Hubs asked for another!! Even the napkins he gave us 2 pieces ONLY!!! And when asked for mustard... 2 again WTF!!?? Cheap cheap cheap & it shows in the food being tasteless. I tried a sesame ball and even that, the mochi wasn't smooth but it was ok as it was hot & freshly made for the other customer waiting. We had a nice conversation and he offered me and my hubs one. The owner also commented that technically you're not allowed to eat at that table because it gets busy and it's for waiting customers. We were there at 10am on a Monday and there was just 1 man, waiting for his sesame balls (for this Indonesian wife; we had a lovely chat waiting) Oh! And owner didn't even give us the receipt... I'm not sure if he even calculated this correctly. Sadly, this is my first negative review ever but def not $90 worth of food. Improve your customer service skills & don't be so stingy with your ingredients.

    Dim Sum Combo
    Kevin C.

    Surprised to see an Asian bakery in Reno with good reviews, had to give it a try! Walked in and smelled sooo good. The man behind the counter was very nice and patient. Overall was solid but didn't blow me away. Probably the best spot to get Asian baked goods/dim sum in Reno though. Would be down to go back and try their hot food. Baked pork bun - 4/5 - Bun was mildly sweet and the pork hand a nice salty and peppery taste. Filled on the smaller end. Steamed pork bun - 3/5 - Bun was dry and pork filling seemed less than the baked version. Still good but had better. Shu Mai - 5/5 - Served steamed and juicy. I have to say this was the perfect shu mai, as the flavor of the meat were savory and fresh. Ham & Green Onion Pastry - 4/5 - More bread than filling, although it was moist. Had some sweetness which paired will with the onion and savory ham, Har Gow (Shrimp Dumpling) - 3/5 - The noodle was soft and the shrimp seemed fresh. Milk Bun - 2/5 - I must say it was sweet and tasty although the cream left a very pasty/slimy after taste in my mouth.

    Baked Bao with very little meat
    Gloria A.

    I was dying for bbq pork Bao and I found this place yesterday. I was expecting the usual fare at a Chinese bakery. In fact I was happy to find this place. This place is very pricey. My intent was to get a dozen Bao, but considering the price of $16.75 for 6 Bao I had to settle for 6. The bun was soft and tasty, but there was hardly any meat. The pork was minced. I've never had minced pork ever in Bao. And there was hardly no filling. Very disappointed. I probably won't be back. I've never had to write a bad review for a Chinese bakery. This is an exception. I can get a dozen bbq pork Bao in Sac at ABC Bakery for $21.00, that's $1.75 per bun. I'm going to have to do that whenever I'm in Sac.

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    29 days ago

    Just picked up the pork buns and barbecue pork buns. Best I've had in Reno so far fantastic job. I recommend this place to everybody.

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    9 months ago

    I work not that far from Honey Bakery. Their stuff is ok but not as good as some other Chinese bakeries I've tried

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    Page 1 of 10

    Ask the Community - Honey Bakery

    Do they still sell pineapple buns?

    Yes!

    Do you make birthday buns or customize bao?

    The owners are really wonderful and can do custom orders in advance.

    Do they have baked pork buns?

    You bet!

    Hi! Does anyone know if there are specials for the upcoming Chinese New Year?

    View All 7 Questions

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    Rice Box Kitchen

    Rice Box Kitchen

    4.7
    (325 reviews)
    1.1 mi
    $$

    Fun to try this place after having it on my list forever. I didn't realize it was a fast casual…read moreplace so we walked in thinking we would be waited on...whoops! No big deal, just something to mention. We started with the kimchi fries- great flavor but the fries were hard to grab without using utensils. Wish larger fries had been used....kind of felt like we got the bottom of the batch! Variety of noodle and rice dishes. I needed more heat so I asked for their chili oil to up the heat. I wish the water offered had ice or was cold. Also wish utensils and napkins were more available. Service was fast and friendly - we even got some potstickers extra free of charge since the items we ordered came out all at different times.

    This place came highly recommended to me by a local and then when I saw it was on Yelp's top 100…read moreplaces in the country I knew I had to try it! We stopped by on a Sunday, which is their Dim Sum day. What I really like about this place is that they only prep a limited number of items and when they're done, that's it! So if you want to enjoy their food, you need to get here early! We came at 11:20am (they opened at 11:00am) and it was packed already. By 12:30pm they were out of a few items already. We got the chicken dumplings, crab rangoons, and Khao Sai with chicken. Wow, just incredible all around. The items were served quickly and piping hot. We sat at the bar so we could peek around the corner into the kitchen and watch them prep and slang these items with such speed and precision. I haven't found many places that serve Khao Soi so I knew I needed to get it. The broth was so rich with a spicy complex flavor and a generous portion of noodles. I got the steamed chicken while my friend got the fried chicken - honestly, we probably could've split it, especially since we got the other dim sum items. The owner is amazing, so friendly and really wants everyone to feel welcome. He knew so many people and it makes me want to be a regular here (too bad I don't live in Reno!) The owner is expanding his offerings and occasionally does a drag brunch, which seems really fun! Do yourself a favor and stop by here early and enjoy the amazing food!

    Photos
    KHAO MOO DANG Five spice pork over rice and boiled egg served with sweet charsiu sauce.
    KHAO MOO DANG Five spice pork over rice and boiled egg served with sweet charsiu sauce.
    Khao Mun GaiKHAO MUN GAI Poached chicken skinless chicken thigh over coconut, ginger and garlic rice served with soybean chili sauce.
    Khao Mun GaiKHAO MUN GAI Poached chicken skinless chicken thigh over coconut, ginger and garlic rice served with soybean chili sauce.
    TAPIOCA DUMPLINGS WITH GROUND PORK

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    TAPIOCA DUMPLINGS WITH GROUND PORK
    Chinese Duck House

    Chinese Duck House

    3.7
    (343 reviews)
    2.7 mi
    $$

    Stopped in to order a half roast duck as it was close to my hotel. The servers were friendly. I…read moredid not eat in the dining room but it looked cozy and clean. The duck was well packaged and remained crisp when I returned back to my room. It was flavorful and came with a duck sauce that reminds me of A-1 Steak Sauce in flavor. Overall Chinese Duck House was delicious and I will certainly return the next time I am in the area!

    I was craving Chinese food and my monthly Uber Eats credit was about to expire, so I jumped on Uber…read moreEats to see what was out there. I came across Chinese Duck House. I've heard of it before but never actually tried it, so I figured why not. Scrolling through the menu, I noticed they had a couple of buy one get one deals, which definitely caught my attention. I ended up ordering wontons as an appetizer and chicken fried rice, both part of the BOGO deal, plus an order of Mongolian beef. I placed the order and headed over for pickup. When I got there about 20 minutes later, everything was ready to go. It was quick and easy, in and out with no hassle. Once I got home, everyone dug in. Overall, the food was good. The wontons and the Mongolian beef were the standouts for sure. The fried rice was decent, but it felt a little bland compared to everything else. This isn't authentic Chinese food by any means. It's definitely more American-style Chinese takeout, but sometimes that's exactly what you're in the mood for. The buy one get one deals make it even more worth it. I'd order from here again when I'm looking for that guilty pleasure Chinese food fix.

    Photos
    Kitchen and cashier areas
    Kitchen and cashier areas
    Pu-pu platter. Ribs were dry, but thats normal at most Asian restaurants ive found.
    Pu-pu platter. Ribs were dry, but thats normal at most Asian restaurants ive found.
    Dining room

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    Dining room
    Red Bloom

    Red Bloom

    3.6
    (227 reviews)
    3.2 mi
    $$

    So confused by anything other than five stars for this place. I feel people are too pedantic and…read morecritisize for the smallest of things. I thought I would go to Toucan Sam's Buffet on Saturday night. Mistake. So I looked next door and found Red Bloom. What a great find. First of all, all the reviews note speedy and effective service and they were correct. Spot on. A spaceous, clean and efficient place. Now the food. Started with the tempura shrimp and Chinese broccoli. Wow!! The shrimp were large and succulent. The batter was perfection and the oil was fresh. I mean wow wow wow! The brocoli was very interesting. Served with a tasty sauce with garlic. So good. Wife had the pork belly adobo. Holy beans was this good. I would go as far as to say--best pork belly I've ever had. The servings are massive. This is easily a dish for two. I was blown away at this tender and tasty dish. All large plates come with a big bowl of rice fyi. Wowzer. I ordered the Szechuan chicken, it had two hot peppers to indicate very hot. It wasn't. It was seasoned perfectly, don't be shy, try it. The bowl is huge, again, plenty for two. Bell peppers, onions, and tons of tender white meat chicken. This is one tasty dish. Again, also a big bowl of rice. Wow again. Overall, this place was AMAZING. I love being surprised like this, especially after the let down of the mile long buffet line. That let down did not last long and I wish I could adjust the one star reviews of this place. So unfair--this is a five star experience all the way!! Great job Bloom, you rock it!

    "Went to Red Bloom in the Atlantis for my wife's birthday and honestly, the food was a huge miss…read more The service was great, That's about it. My Thai coconut ramen had zero coconut flavor and was tangy maybe even like a Mustard flavor -- literally the worst ramen I've ever had, couldn't even finish it. Wife's Szechuan chicken wasn't spicy at all, despite the menu, and they only gave us one tiny bowl of chow Mein for the whole table even though we ordered two entrees. Everything was super bland and just... not good. For the price, I'd skip it We also ordered three appetizers and they were a miss. The crab rangoons were rock hard, like they were air-fried instead of fried -- I thought I was gonna chip a tooth. The shrimp-stuffed crab claws and potstickers were just meh, and the potstickers definitely didn't taste homemade. Only thing that was decent was the calamari. Everything else was straight up disappointing. The check was all together 130 we gave 20.00 tip just for the service the woman that served us was awesome just the food was So bad.

    Photos
    Inside
    Inside
    Shrimp Har Gow
    Shrimp Har Gow
    Inside

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    Inside
    Kwok's Bistro

    Kwok's Bistro

    4.6
    (908 reviews)
    0.7 mi
    $$

    From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

    I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

    Photos
    9/29/22 Cintas
    9/29/22 Cintas
    Pork belly sliders
    Pork belly sliders
    BLACK PEPPER LAMB 黑椒羊肉  Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

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    BLACK PEPPER LAMB 黑椒羊肉 Sliced and Stir-fried with Onions and Honey Black Pepper Sauce
    The Spot Dim Sum And Boba

    The Spot Dim Sum And Boba

    3.7
    (49 reviews)
    6.1 mi

    Came in on a Friday at noon. We had the place to ourselves, my friend and I and our 4 kiddos. When…read moreyou enter Shanghai restaurant you make an immediate right into a separate waiting area then down the hall for the dim sum restaurant. It's a small space and we were greeted with the menus, boba and dim sum, and some water. Our waitress was so sweet and friendly! We ordered 7 dim sum items and all of them took me back to the delicious places I remembered from sacrament. Sparks NEEDES this time of authentic cuisine. I will definitely be back! Pro Tip- you can also order from Shanghai's menu (Chinese and sushi) and eat it on the dim sum side. It was perfect for our kiddos. Everyone got something they wanted!

    PORTIONS: tiny PRICE: unreasonable for the quality!…read moreSERVICE: table side - she was nice, but forgot we would need three silverware when two were on the table and she forgot to bring plates SURROUNDINGS: dim and foreboding FLAVORS: A NIGHTMARE Chinese Style Chicken Feet - they were GREY Sesame Balls - THICK paste like too much glue Steamed fish balls - THEY'RE THE FISH BALLS YOU BUY FOR HOTPOT Chicken wings - drenched in some sauce with alcohol Steamed shrimp rice rolls - I think this is their version of cheung fun but they didn't even know it came with a specific sauce and it's just dried shrimp bits Lumpia Shanghai Eggrolls (6pcs) - These were actually good but it makes sense if someone in the back is Filipino Shumai - that wasn't awful BONUS TIP: she tried to tell two Chinese women that not all dim sum dishes are made the same.... They don't have to be, but they shouldn't be made like this....

    Photos
    Inside
    Inside
    BBQ Pork Buns
    BBQ Pork Buns
    Taro lava boba sans boba

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    Taro lava boba sans boba
    The Wok Chinese Cuisine

    The Wok Chinese Cuisine

    4.5
    (1.1k reviews)
    2.8 mi
    $$

    Hands down, the BEST Chinese food in Reno! The food is absolutely delicious, with HUGE portions at…read morea super budget-friendly price. Plus, parking is a breeze thanks to their spacious lot. Some of our must-haves are the salt and pepper calamari - perfectly crisp with just the right hint of batter. It's flavorful and cooked to perfection. Another favorite is the pork with green beans - fresh green beans that retain a satisfying crunch, paired with tender beef cooked just right. Janet and her team go above and beyond to make sure you're well taken care of. They're always accommodating with special requests and make you feel like part of the family. If you're craving the BEST Chinese food in Reno, in a warm, family-friendly atmosphere, this is the place to be!

    My family and I are from Los Angeles. We have so much great food there. We were not sure what to…read moreexpect in Reno. We have family members nearby and a lot of them also say that Asian cuisine out in Reno is not necessarily the best. Not being the case I have to admit we kind of had low expectations of this restaurant. Things were a little weird when we arrived. But first, let me tell you he's at the parking lot is large and there's plenty of parking for everyone. This restaurant shares a lot with an el super market and a few other small businesses. When we entered, the gentlemen at the front seemed very flustered. There was one couple who had arrived just before us. They were there to place a to go order. Once we came in and let them know that we were going to be a party of four, the gentleman looked very confused. All of a sudden he didn't seem like he knew where to put us. There were more than enough tables. He initially was going to place in a tiny booth, but we explained that when we go out to eat that we may be a small group, but we order pretty large amounts of food and we like our table space. He got even more confused and flustered. We ordered green beans with chicken. We had pork chops with spicy salt and fried tofu with spicy salt. And because we were feeling slightly intrigued and curious, we ordered a fried eggplant with spicy salt. That fried eggplant was fantastic. It was so lightly fried, even though the batter, we weren't quite sure about because it looked a little heavy. I really like the green beans. They were still crispy and crunchy. To my liking, those were perfectly cooked. I love that. They use a lot of onion and garlic. Nothing was overly salty. The one oopsie that I experienced that was both a shock and a bit of a problem... one of the waiters came to refill my water and somehow he accidentally missed the cup and dumped about a quarter of the picture of water into my purse. Ughhhh. That part wasn't fun but luckily I keep my purse organized where everything is pretty much in pouches. So most things were protected. My wallet did get wet, but luckily it was just water and nothing else.

    Photos
    The Wok Chinese Cuisine
    Pork with Green Beans
    Pork with Green Beans
    Vegetable Egg Rolls

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    Vegetable Egg Rolls
    Noodle Box Kitchen

    Noodle Box Kitchen

    4.7
    (129 reviews)
    1.2 mi
    $$

    Support local…read more Quality/Quantity - Today I took my guest here, from SF, where Perapol is also from. Then we went back to the casino GSR. Today we got the following: Garlic Pork & Rice - My dish. Deep fried pork with garlic, what is there NOT to like?!?! I did not expect it to be bite size pieces, which made it easy to eat. The sauce was on the side, which was not really needed. My rice might have been slightly undercooked...? Very firm/hard, or was it the last of the pot? Still good, but I would preferred it softer. Wonton Noodle Soup - A classic dish, another dish that is very hard to do wrong. Both dishes were perfect quantities for us, both light eaters. No left overs. Many other menus, specials, etc. See my pictures or their website. Atmosphere - Decent size location. Much bigger than the previous location. Indoor and outdoor seating. Free metered parking after 6pm, we got here at 6:01pm, lol. Summer hours - See my pictures. Still closed Mondays. Service - Perapol is very personable. He took the time to talk with all the customers and checked up on us frequently. Price - $30 + tip. Owner Comment - Congrats on your success at this new location since 2023 and your previous location since 2021.

    Stopped by to see if this place lived up to the Yelp hype, since it's ranked number 85 out of 100…read moretop spots to eat in the US. Unfortunately, for me, it was all hype and not much substance. First off, the ambiance wasn't what I look for when dining out -- industrial, loud, and filled with metal chairs. Not exactly inviting or comfortable. I ordered two of the recommended dishes: Thai Boat Noodles and Garlic Pork with Ginger Coconut Rice. Of the two, the Thai Boat Noodles was the standout it woudl be something I'd order again. The Garlic Pork dish including the rice, though, was a letdown. It tasted okay, nothing memorable. Take a look at the photo of my entrée: it looks sad and unfinished. With so many other great Asian spots both here in Reno and back home in Minden, we won't be back.

    Photos
    Tasting menu event set up
    Tasting menu event set up
    Tasting menu
    Tasting menu
    Gossip Kitchen Tasting, private event- Mandarin oranges, fresh mint, EVOO and sea salt

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    Gossip Kitchen Tasting, private event- Mandarin oranges, fresh mint, EVOO and sea salt

    Honey Bakery - bakeries - Updated July 2026

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