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High Rail: Rooftop Bar + Space

3.3 (35 reviews)
Closed • Closed

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HIGH RAIL: ROOFTOP BAR + SPACE ATMOSPHERE

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Elote Campesino Dip
Sylvia C.

I came here and it was pretty empty. The spot is nice and the staff was nice as well. Their drinks are pretty good but the food was pretty mid. The pizza was too greasy and the dip was a bit too runny for my preference. I'd more so recommend coming here for drinks !

The chairs are also the worst
Abby D.

Nice ambience but horrible service and the wait between glimpses of our server was eras. Food is ok- nothing special. Won't go again. Managers need to get it together, as locals that book events for big groups it a no for us to ever use this place.

me, sad, drinking cactus lily

I came here late one night after my boyfriend broke up with me, heartbroken and lonely, and had the best experience! Coming here was the best decision ever, my whole night was instantly better. My server, Bella, took pity on me and chatted with me about my stupid ex. I now owe her a kiss on the lips. She told me to look to the future, and eat some good food, and all will be okay. The ambiance was so comforting and chill, and everyone else was so friendly! The cactus lily was by far the best drink, and I would know brcause I ordered one of everything.

 lounge area
Nicole P.

Last dinner while in Chattanooga and this place did not let us down. THe service was excellent, followed by great food for a very reasonable price, then a DJ. I wish I could attach a video because HE WAS FIRE!!!! I would highly recommend the elote dip, Korean beef kimchi fries and deviled eggs. All were delicious, especially the elote dip Please come by here in an evening for food and fun.

Brisket fries
Jasma R.

I'm a bit disappointed in this place. Our first visit was in feb 2022 and it was amazing. My son and has the best cheeseburger ever and my daughter had a super cheesy and the crust was soft and yummy. But this time the menu has completely changed the fries were OK and the pizza was next to nothing.. the crust was still good but as you can see our pizza was literally just sauce. Probably won't be coming back but the hotel is great.

Interior
Holly D.

We ate here because it was a rooftop restaurant. The view was okay. Lots of natural light. It's a nice chill spot. Relaxing chairs around the tables. Has a lounge kind of feel. The food is mediocre. We ordered the burger, pork bao buns, and 2 Sangrias. Came out to $56 before tip. They must add on some extra fees, because they did not provide and itemized receipt. But the math does not add up for $15 burger, $16 pork bun, and 2 $9 sangrias. Unless there's a 20 percent tax. It was weird that the sides of the pork buns were toasted. Normally pork buns are steamed and fluffy. I'd probably go elsewhere for food.

Fried chicken sliders
Michael J.

Be prepared to be seated "past the rope" and forgotten about. We arrived and put our name on the waiting list and told there was a 30 minute wait. After waiting an hour we were told they were ready for us after getting up and saying something. THE MENU HAS CHANGED! I looked at other reviews and had decided I wanted the smash burger only to be told it wasn't on the menu anymore. When I tried to order a burger I was told you can't change how it comes because they are premade. We ordered sweet tea and it definitely wasn't sweet. When we said something about it we were told that they didn't have any sugar. My wife loved the burger and cheesecake!

Our server Erica! A doll!

Too bad there weren't more people here, everything was so good. It would be fun place to hang out. Erica was a great server!!

Shrimp tacos with baked beans

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2 years ago

Good craft beer selection. Pizza was really good, nice char on the crust. Sat at the bar at and a customer shared a piece of pizza.

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The FEED Co Table & Tavern - Steak salad

The FEED Co Table & Tavern

(1k reviews)

$$

We dined at this restaurant last night while in Chattanooga for a conference. We had a wonderful…read moreexperience from start to finish! Selenna was our server and she was so attentive to our party of 6 as well as the other tables she was taking care of. The salmon on my strawberry feta salad was seasoned to perfection! My brownie sundae for dessert was made even better when my request to have chopped walnuts added, was honored. The overall ambiance was calm, but high spirited. There are large TVs with sports playing, indoor and a heated patio for seating. Did I mention that Selenna was great?? I highly recommend trying this place!

After a very early visit to Ruby Falls and Point Park, great places, we found The FEED Co. Loved…read morethat they use local farms. We were seated in the large bar area. They have another dining area and an outside area too. Hunter was our server and she was great! She had great recommendations and was an attentive, fun person. Our glasses never ran empty. We started with Jalapeno Cheddar Hushpuppies with Spicy Yogurt. My husband had the Smoked Brisket French Dip - Smoked Brisket, Caramelized Onions, Provolone Cheese, Au Jus, French Hoagie with Beer Battered Fries. I had The Motherclucker - Springer Mountain Farms Southern Fried Chicken, Spiced Pickles, Hot Sauce, Duke's Mayo, Niedlov's Bun. Hunter recommended adding Pepper Jack cheese and Bacon, as well as the Brussels Sprouts with Maple & Bacon. Everything was wonderful. There were way too many Brussels sprouts. It also would have been nice if they were cut into smaller pieces. They had a special dessert of Blackberry Cobbler with Vanilla Ice Cream. This brought back childhood memories of my grandmother's cobblers. My husband had the Brownie with Vanilla Ice Cream.

2nd - Peach pie with ice cream and caramel sauce

2nd

(53 reviews)

Happy 2026! We rang in the New Year with an incredible meal at 2nd on NYE, and it was the perfect…read moreway to start the year. I made reservations about a week in advance (highly recommend), and even arriving a few minutes early at 5:00 pm, the place was already buzzing. The hostess greeted us immediately and had us seated right away. Our server was on it from the start: waters filled, drink orders taken quickly, and excellent guidance on appetizers. We went with the tomato pie, which sounds simple... but don't be fooled. The flavors are anything but basic. This is not an appetizer you politely share and move on from. It's plenty for four people, though you may find yourself quietly plotting how to secure the last bite. For our mains, we shared the warm beet salad and the beef picanha. The salad had such a great flavor pairing that even my husband, who is not a beet fan, loved it (a true culinary miracle). The picanha was incredibly flavorful and may very well be the best thing on the menu... except for the mashed potatoes. Honestly, I would go back just to order my own bowl of those mashed potatoes and call it dinner. Amazing service, outstanding food, and a great atmosphere. We will definitely be back very soon.

I fell in love with mashed potatoes again after eating here. I was not ready for it to be so…read morecreamy, dreamy, potato-y heaven. Then came the dinner roll. I grabbed it because I needed some carb, and honestly... I think I just fell in love again. The server? Absolute legend. Super friendly and when I told her the roll was amazing she brought out some JAM for the roll. And it was magical. My taste buds were throwing a party. The bacon-wrapped quails. Perfect. Can't complain. Cozy little ambiance that makes it perfect for a date or catching up with your bestie or just existing while eating great food. My only tiny complaint? I wish they opened in the morning so I could get one of those rolls for breakfast

Urban Stack - Food

Urban Stack

(1.3k reviews)

$$

Excellent choice for burgers! We decided to visit Urban Stack while in town for the NPC Night of…read moreChampions. I'f your trainer blesses you with the opportunity to enjoy a burger before the competition, this is the place to be!!! The burgers were so good and the single serving of fries was huge! Hubby received permission to enjoy a double order of fries so he was in heaven! The service was outstanding. We enjoyed this place so much that we decided to come back the next day for the celebratory meal as well!

The staff was great. We sat at the bar with Jasmine and she was fantastic about giving us all the…read moreinfo about the local craft beer, spirit options and the menu. We tried a few beers from Five Wits and per her recommendation got the creamsicle shake as well. Solid beverage choices. The shake tasted part float part milkshake and it was absolutely delicious. Would order again. The food on the other hand was a bit eh. We ordered the Asian q burger and the mushroom melt burger and it took quite a while for them to come out and when they did they had unfortunately been left on the grill for way too long and were charred and crunchy. One set of our fries was cold and the bun to burger ratio was extremely off. Luckily, the staff agreed that our burgers were accidentally overcooked and they remade them no questions asked. The remade burgers were moist and better but still not fantastic. They were just burgers with minimal toppings on them. Not really seasoned and the flavor came from the toppings themselves. The buns were still too big for the burgers so there was a lot of extra bread and they have potential to be great but they were just average. Would have probably been a three star review but the staff and drink selection really earned the extra star. Would go back to drink and maybe snack but probably not order a burger.

Public House - Cornbread

Public House

(1k reviews)

$$

I got the trout as the main dish, and it came with two sides of your choice. I got the Chef's…read morecollard greens and beets with goat cheese. I have to say, this meal was SO good. Every one of the sides looks so good and fresh that I wanted to get each one of them just to try it! The fish was cooked perfectly and was nice and tender. The added little muffin I didn't expect was a nice touch and delicious. The collard greens were SO GOOD. I'd get them again. So flavorful and cooked well. The beets were fresh and the goat cheese carried so much flavor. For the desserts, we got the carrot cake with pecans and chocolate cheesecake. Both were soooo good. I would get both of them again, especially the carrot cake which was so warm and moist. And the candied pecans were such a nice complement to the cake - not too sweet at all. The ambience is super nice and fresh, and our server was so sweet and engaging. The hostess as well. Everybody there was so nice and welcoming. They validate parking if you park in the garage nearby!

By far the best food establishment we visited in Chattanooga…read more Would certainly come again when in Tennessee. The service was fantastic, the waiter was kind and quick. The inside was really nice and the kind of place you would go on a date. The pot roast was delicious as was the creme brûlée. My partner also loved the veggie sides! Quoting that it was the best grits and butternut squash they had ever had!

State of Confusion - Seafood and rice

State of Confusion

(693 reviews)

$$

My wife and I ate dinner here and loved the atmosphere, with both indoor and outdoor seating…read moreavailable. We were seated outside under a heater, which was very comfortable. Our server was excellent--friendly, attentive, and full of great suggestions for us to try. She checked on us regularly without being intrusive. The food was delicious, and everything came out perfectly. State of Confusion is a must-visit if you're ever in Chattanooga.

State of Confusion is one of those places that always seems packed, and after stopping in, I can…read moresee why. The vibe is relaxed and social, great patio energy, easy place to hang out with friends, and it feels lively without being overwhelming. The food was solid. Tasty, well prepared, good portions, but nothing that blew me away or felt dramatically different from other brunch spots I've tried. That said, the pricing felt fair. I had the breakfast sandwich and my wife had the Mexican Omelette. The Bloody Mary was actually really good, balanced and flavorful. I was a little surprised they didn't have any stuffed olives (my go-to garnish), and the server wasn't familiar with them, which caught me off guard. Not a big deal, just unexpected. The only real hiccup was at the end. Our ticket got mixed up and I tried having the server correct it. He said he would at the computer, he took our cards and I get a receipt where my card was charged on another ticket. So I ended up paying for someone else's food. It wasn't intentional and these things happen, but it was a frustrating way to wrap up the meal. Overall, I'd come back. Good atmosphere, fair prices, solid food. It's not a "must plan your whole weekend around it" spot for me, but it's a dependable option if you're in the area.

High Rail: Rooftop Bar + Space - tradamerican - Updated May 2026

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