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    Hen Chicken Rice

    4.1 (28 reviews)

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    Melanie W.

    I always wanted to try Hen Chicken in Somerville but too far... finally get to try it since this location is close to my workplace. Simple menu, rice and chicken but the food was bland. I got the Islam and the mixed which the chicken was juicy and bland. The mango on sticky rice, the coconut flavor was good but the mango was way too raw. Waste money, good thing I ordered it through chowbus that they offered 50% off.

    The Original
    Ethan M.

    You'd think that for a restaurant that specializes in one type of cuisine (in this case being chicken and rice), they would perfect every aspect of it. However, I found myself rather disappointed by what I had received. The food wasn't anything mind-blowing. I ordered the chicken and rice original, and that's what I got: chicken and rice. Again, you'd think that for a restaurant where their one protein is only chicken, they would cook it to perfection. However, I definitely wouldn't call my chicken tender or juicy, which is ironic since it's cooked by boiling. I've seen real Hainanese chicken that have just been dripping in juice, but this was not the case. As for the "ginger" rice, I couldn't really say I tasted much ginger. I just tasted like basic white rice. The only redeeming factor I could give to this restaurant was the sauce. It nicely wrapped everything together and gave flavor to what would have been a relatively bland dish.

    chicken rice and cucumbers in a box

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    2 years ago

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    1 year ago

    I work in the area and try to come in weekly for the crispy chicken as a go-to in the area. Great food, friendly staff!

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    4 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    Good service and really quick food!!!!!!! I usually get the chicken rice for lunch at the office

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    4 years ago

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    3 years ago

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    2 years ago

    Nice food and delicious meal. Definitely a restaurant worth visiting. I usually order takeout on Uber eats.

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    2 years ago

    Lunch of crispy chicken / rice was amazing. Food was quick and had a nice place to sit and enjoy. Is also great place for takeout

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    3 years ago

    Great food and service. Simple menu. Tasty chicken. Always fresh and the staff is always super friendly

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    4 years ago

    dry kataifi, okay baklava, odd prices, and terrible and unattractive service. Good selection of other products.

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    4 years ago

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    3 years ago

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    3 years ago

    Very tasty chicken and rice combinations. Isan is the best one which is crispy chicken, sticky rice and a soup.

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    4 years ago

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    3.5
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    Penang in Boston Chinatown is one of the few Malaysian restaurants in the area, and it fills that…read moregap reliably for a cuisine that the city does not have nearly enough of. We walked into a warmly decorated dining room where the staff remained accommodating even during a busy Friday night when the pace naturally slowed a bit. The Hainanese chicken is the dish to build the meal around, earning the most consistent praise for good reason. The chicken came out tender and well seasoned, with a depth of flavor from the poaching process done properly. The rice that accompanied it absorbed enough of the cooking liquid to stand on its own rather than just serving as a base. The curry chicken in particular has a sauce worth working through to the last spoonful, and pairing it with white rice or the coconut rice made the whole bowl feel complete. The roti canai is the starter most people reach for first, and it is worth having alongside the mains, flaky and well made with the curry dipping sauce doing its job. The beef rendang and chow kueh teow rounded out a menu that rewards ordering widely across a table. A few dishes landed on the milder side compared to what a more assertive Malaysian kitchen might deliver, so if you want bolder heat it is worth asking when ordering. The lunch combination sets offer strong value if your schedule allows for a midday visit. For a Malaysian restaurant in Chinatown that delivers on the Hainanese chicken and roti canai, Penang is a solid and much needed option in the neighborhood.

    Singapore noodles here are the best i ever had!…read more Service was pretty good and ambiance was chill for a Saturday night. Only thing they should fix is you can smell the cleaning products.

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    My Thai Vegan Cafe

    My Thai Vegan Cafe

    3.7
    (1k reviews)
    0.6 mi
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    Nestled above the heart of Chinatown -- in what could be an artist's charming top floor studio loft…read more-- is My Thai Vegan Café, a modern veg take on traditional Thai dishes that feature an impressive array of shredded veggies and mock meats tossed into a wok. Here are some important distinctions to know for my fellow veg foodies: If you are the type of vegetarian who generally avoids Thai food because of the sneaking suspicion every dish has fish sauce, then this place is truly paradise. However, for people used to eating Thai food, it should be noted that this is not an authentic Thai eatery -- it is Vietnamese-owned with a Chinese staff, and I find that most of the dishes have a more traditional Vietnamese palate. I am writing this as a person who's consumed a lot of Thai food and couldn't help but make comparisons. The "fish sauce" is a combination of vinegar, chili sauce, and sugar--it works as a substitute and is generally offered as a side to garnish your main entrees, but those who eat Thai regularly will notice a subtle difference lacking in the pungent umami realm. The mock meats are either made with textured soy (chicken and beef), vital wheat gluten, or konjac root starch (same as shirataki noodles) for mock shrimp, which can have a gummy texture. For newcomers, the curries come highly recommended by staff, especially the mango yellow curry or pumpkin curry. Most tables also order the fried wonton appetizers and summer rolls. The wok noodles are a classic, but lack the same savoriness as traditional Thai eateries, I'd recommend the Pad Woon Sen plus, which comes with an assortment of mock shrimp, beef, tofu and chicken for just $1 more. I also tried the Tom Kha, which had a smooth coconut broth, but lacked herbal kick and tasted like it was missing the deep steep of lemongrass and galang root -- adding lime juice gave it a nice brightness and burst of flavor. Lots of reviews also recommend the birds nest, which is a fried nest of shredded taro with vegetables and protein inside. Do not order the Tom Yum, maybe it was an off day but the soup was a sodium bomb and couldn't be consumed. The restaurant is located up two flights of stairs in what feels like an intimidating, gritty stairwell tagged with graffiti. The space itself is warm and inviting though, decorated with lots of plants and string lights. The staff is friendly and attentive upon walking in and taking your order but then leaves you to enjoy your meal after serving. The dishes come in hot, large portions and every entree is plenty for two moderately hungry people. The pricing is fair, with most dishes between $15-25. I recommend going with a group and getting several items to share.

    Incredible every single time. That yellow curry is truly one of the best in the city!! I love…read moreshowing people my Thai because its just off the beaten path enough that it's a complete respite from the city.

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    Pai Kin Kao Thai Restaurant

    Pai Kin Kao Thai Restaurant

    4.1
    (106 reviews)
    2.9 mi
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    Pai Kin Kao is a small casual restaurant in Cambridge that serves up some authentic Thai dishes…read more First time I stepped in, the restaurant was completely empty and silent. However, shortly after I placed an order, I started hearing one of my favorite sounds in the kitchen come to life. The breath of the wok and the sizzling dance of ingredients dancing within. It sounded like a jet engine firing up and it wasn't muffled as the kitchen literally was right there behind the stainless steel counter where the menu boards are (and not in another room). I love that sound so much as someone in the culinary profession who can tell when and what different ingredients are added to complete the one dish being ordered. As expected, my order didn't take long to arrive in my table. Less than 5 minutes from start to finish...and here I was looking at a beautiful dish steaming hot right in front of me. Did I mention just how amazing it smells? (Fast forward...many visits later...ordering the same few dishes and then some.) They are very consistent. Something that I truly appreciate as that's one of the more important things in the culinary world. Either you're consistently good...or consistently bad. None of the bi-polar quality issues here. They're just consistently good in what they do. For that alone, they are truly deserving of 5 stars and come highly recommended as a small casual authentic Thai eatery.

    This restaurant appears to be an extension of a home, which is pretty cool. There's limited seating…read morebut it wasn't crowded when we stopped by for lunch on Sunday. I ordered the Pad See Ew with a medium level of spice and it was pretty solid! I've tried a handful of thai restaurants in boston is this is one of the better ones I've had. Would recommend!

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    Hen Chicken Rice - singaporean - Updated July 2026

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