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Royal East Restaurant

3.3 (253 reviews)

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ROYAL EAST RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Royal East Restaurant

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Roti Chennai
Vivek B.

Walking around Cambridge MA we came across this Malaysian restaurant. The ambiance is pretty practical with lots of space indoors. Apparently the restaurant is building some outdoor seating but that may come later. Let's get to the food - the Roti Chennai was good. The owner is from Ipoh Malaysia so we had to go with her suggestion of the Choy Kway Teow. Overall the food is good with a definite authentic streak. I would certainly recommend it to anyone in the area.

Samuel A.

Black pepper steak tips (chef specialty) is pretty good, slightly spicy and flavorful. Hainanese chicken rice comes in yellow non greasy rice very different from SE Asian white shiny sinfully tasty fragrant rice- so manage your expectations accordingly, and order the known good dishes.

Popiah (Veggie Roll)
Vivian S.

The food is overpriced and nothing special you couldn't get take out. The tofu and eggplant was fried in a sweet and sour sauce that tasted straight from the bottle, and the other veggies were cooked in similarly one note sauces. The daily special, fresh bamboo shoots and bok choy, was a scam for $26 (they didn't tell us the price before encouraging us to order the special). Basically just seasoned with salt, pepper, water and cornstarch, nothing to write home about and completely wasting the potential of those fresh bamboo shoots. The popiah was ok but it had eggs (not listed in menu) so not vegan. Scallion pancakes had no scallion flavor and were just hard dense triangles of fried dough. Total bill was more than $65, and was definitely not worth it. You do get a small discount for cash, so that's nice but still not worth coming here for.

I ordered White rice and General Gau's chicken and a side wings. It was ok
Taida C.

The food was tasty. The service was great! The place was pretty chill and quiet. The guy that attended me was nice and sweet! I would come again and try new things !!!

Joe B.

I wanted something crispy as close to KFC wings as possible and this did good! Not the same but quick, yummy, and straight forward service. Lots of takeout activity but I ate inside. Asked for chili oil and side of rice and was very happy. Other dishes looked good! I know It's not super authentic but one of those times where you have a major craving.

Duck was so dry, most parts were unbeatable. Terrible waste of money.

very disappointed. Peking duck was dry like jerky. it must have been sitting on a rack for several days as usually ducks are never dry due to fat. all other items we ordered were equally sub par. they must have changed a cook. after spenta lot of money, we were very disappointed. will not go back.

Yes, I know that the dish has ground up shrimp and not whole shrimp. As mentioned in original review, I have eaten this several times at your restaurant. There was no ground up shrimp either sandwiched in the eggplant or fallen out into the sauce. There was zero shrimp/ shrimp paste. And the pic does not show shrimp anywhere. Thanks for addressing my review a year later. Edit: editing my review since it was an isolated incident. The owner has been very gracious with his acknowledgment of my experience. I hope to go back there in person for work lunches and enjoy their food as I have in the past.

Fillets of Fish with Vegetables Soup
Gina L.

1st Dining is allowed here. 2nd there are a few places open on July 4th, and the brunch place that I planned to go has 1 hour wait, yes, 1 hour! So I walked up to here around 11:50am as the first customer, no fuss! 3rd, the mild spicy fish dish was delicious, when I asked how kind of veggie they put in the soup, the manager gave me extra broccolis at no charge! They just won a returning customer!

Really below average crispy sesame beef - was not crispy and tasted / smelled burnt
Genevieve C.

My guess is that their Malaysian type foods are good but the others aren't 1. Roti canai - dough was very good and curry was flavorful 2. Crispy sesame beef - was so terrible. Smelled burnt through the bag. Was not crispy at all. A really dark almost black color. Tasted also super burnt Wouldn't order from here again

Catered food from my grandmother 's 90th bday. They did a great job!

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4 years ago

$20 for takeout lunch. Ordered pork with longhorn peppers, and it contained all bell peppers (which I'm allergic to). Just the worst

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15 years ago

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4 years ago

Great authentic Chinese food. They have been around for a long time.

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8 years ago

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3 years ago

Delicious and reliable. Food is always fresh. This restaurant is a staple in Cambridge, please support them.

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9 years ago

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Royal East Restaurant Reviews in Other Languages

Ask the Community - Royal East Restaurant

Are all the dishes halal ? If so what do you recommend?

Many of our dishes are already halal, such as our Satay Chicken, Lollipop Shrimp, Beef Rendang, Vegetable Lo Mein, and Shrimp Curry. Many more of our dishes can be made halal, with just 24 hours' notice. You can call ahead! Please check out our menu… 

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Joyful Garden Watertown - Braised chicken feet , har gow, shu mai, Cow Tripe with Ginger and Scallion, Steamed Bean Curd Skin Wrap with Pork in Oyster Sauce

Joyful Garden Watertown

3.5(388 reviews)
3.2 mi
•$$

Wowwwwwwww! What a great dim sum restaurant!!!! It is located in a mall. Ample parking in…read moreparking lot. The carts come around and you begin your feast. My favorites are chicken feet, spare ribs in black bean sauce, salt and pepper lobster and stir fried Chinese broccoli (not pictured). The bbq pork buns and pineapple custard buns were fantastic as well. Chicken feet were tender and flavorful. Pork spareribs had great flavor but wasn't as tender as I would've liked. The salt & pepper lobster was crispy on the outside and meat was delicious. I could've sat there all day eating it. The bbq pork buns had a little sticky glaze on top and the bun was so soft. The bbq pork filling had sweetness to it. The pineapple custard bun was a great dessert item to finish off a wonderful meal here. It was soft, topping was crumbly and the custard filling just oozing like an egg yolk. The bun was soft, sweet and delicious! Service was great. Staff were helpful and friendly Highly recommend and I will definitely return when I'm in the area again.

I always laugh a little when I read reviews saying, "This isn't the best dim sum in Greater…read moreBoston." You're right. It's also not in Chinatown, where parking is an Olympic sport. And it's not in Quincy or Malden either. Sometimes convenience matters. That's exactly why Joyful Garden has become my family's go-to. If you're coming for dim sum, weekends are absolutely the time to go. You'll get the biggest selection, everything comes out piping hot, and the carts are flying around the restaurant. The tradeoff? It is BUSY. Don't show up starving. Show up with friends, accept that you'll probably have a wait, grab the electronic buzzer, and spend some time chatting while wandering around the strip mall. (Yes, you'll probably end up standing near the vape shop. It's all part of the experience.) The ambiance is classic Cantonese restaurant: big round tables, banquet energy, families everywhere, and enough space for everything from dim sum to celebrations. I've been here for birthdays, baby one-month celebrations, weddings, banquets, and casual meals with a friend. There's also a bar area where you might find people watching Jeopardy or whatever else happens to be on, which honestly adds to the charm. The two biggest reasons we keep coming back are surprisingly unglamorous: 1. Parking. 2. Prices. The parking is fantastic. Front lot, back lot...it's in a strip mall, so you don't have to circle for twenty minutes hoping someone leaves. The prices deserve their own paragraph. ::IT'S STORYTIME:: My parents are from Guangdong and Hong Kong, and they are, without question, the most price-conscious people I know. They track grocery prices like they're following the stock market. They debate whether shrimp is worth ordering because it's gotten too expensive. AND despite living near Flushing, New York, every single time they come to visit me, they insist on going to Joyful Garden at least once because they cannot get over how reasonable the prices are. When there were rumors that businesses in Arsenal Yards might have to relocate, they were genuinely worried about Joyful Garden. That, more than anything, tells you what they think of the place. The Cantonese entrees are solid too. My family's favorites include the clay pot dishes, while I keep coming back for Buddha's Delight, Poached House Chicken, and the braised E-fu noodles with mushrooms. One last thing: I sometimes see reviews saying the dim sum isn't as good as Toronto or Vancouver. Well...yes. Neither is most dim sum in the United States. I think it's more useful to judge Joyful Garden for what it is: an affordable, dependable neighborhood Cantonese restaurant with good dim sum, plentiful parking, and prices that somehow still make my Cantonese parents happy. And trust me, that last part is a remarkably high bar.

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Joyful Garden Watertown - Restaurant

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Joyful Garden Watertown - Chive leaf and shrimp dumplings

Chive leaf and shrimp dumplings

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Ming's Seafood Restaurant

Ming's Seafood Restaurant

3.5(349 reviews)
4.6 mi
•$$

Yummy dim sum. No cart service here. You get a picture menu and you write down your order on a…read morepaper and give it to them. They bring out the food as it's ready. The space is decently sized but not huge so expect a wait on the weekend. On a Saturday at 11 we were quoted a 30 minute wait for 7 people but only ended up waiting maybe 15 or so. Highlights: - beef chow fun (dry) - great wok hei flavor and they didn't skimp on meat. - pan fried turnip cake - crispy on all sides vs. just top and bottom that you usually see. Cut thicker too so you get more of the soft inside. - beancurd sheet roll with pork and shrimp - tender and flavorful. The sauce they have on the outside is delish and the beancurd texture was nice. - taro puff with pork - light and crispy on the outside. The taro itself was soft and custardy. It didn't eat heavy even though it's deep fried. Just ok: - steamed rice roll with shrimp - sauce was just ok and the rice roll was a little thick. - Chinese broccoli with oyster sauce - the sauce was very thin. I'm used to a thicker more flavorful sauce that holds to the broccoli better. But the broccoli was cooked well. Service really left a lot to be desired. We constantly had to flag people down and they really made it feel like we were bothering them. They missed an item on our order and it took a while for them to correct it. Only street parking but it's not hard to find a spot and it's only $1 an hr.

Good: - fries taro with pork dumplings $6.50…read more- beef chow fun with gravy $17.95 Ok: - pork and shrimp shumai is large but lack taste and looks $6.75 - crispy shrimp roll with celery is not hot, $6.75 for 3 small pieces - crispy shrimp rolls with celery is not tasty $6.75 - sticky rice with chicken in lotus leaf $6.75

Photos
Ming's Seafood Restaurant - Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W

Chicken Fingers K, Pork & Shrimp Dumplings J, Shrimp & Chives Dumplings J, pork shu mai, *Bake Egg Tarts W

Ming's Seafood Restaurant - Fried taro ball with pork

Fried taro ball with pork

Ming's Seafood Restaurant - Shrimp Rice Rolls

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Royal East Restaurant - malaysian - Updated October 2026

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