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    Haywire

    4.1 (208 reviews)
    Open 11:00 am - 10:00 pm

    Haywire Photos

    HAYWIRE ATMOSPHERE

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    Recommended Reviews - Haywire

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    Tracy C.

    Went for the cowgirl meal. Portions were small . But the food was delicious. We ended up ordering the chefs favorite 4 appetizer after the meal. The tacos were mid, the queso tasted like it was mostly sour cream, but the onion rings and the fried green tomatoes were en point. The decor was cool - snazzy Texan feel.

    Fried green tomatoes
    Jana B.

    We were seated quickly in a side room that was perfect for conversation. I had a Cobb salad with blackened chicken which was delicious - well seasoned chicken and light dressing. My friends ordered ceviche and chicken Caesar salad. The fried green tomatoes were the best she's had. Our server brought drink refills before we asked! A very pleasant experience!

    Greenbeans
    Lucy V.

    So I went during the day on a weekday so place was pretty empty. When you arrive, the hostess was very nice and got seated right away. Our waitress was very nice, but at times it was hard to find her. When we arrived, I started with a Tito's and soda, which took quite a while to get and apparently it's because the Bartender is not always behind the bar. We started with a chef's favorite four. The queso on it was good. It was just a little too thick and salty, the fried green tomatoes. I didn't enjoy cause I like that they were battered instead of breaded. The onion rings. I have to say they were good. I didn't mind that they were regular breading and the onion inside was a good amount, which is great. Lastly, it had elk tacos, which was actual elk meat. I thought it was just ground beef because that's what it tasted like and it was over seasoned and dry. I then got the bone and ribeye and asked for a medium when I first cut into it. It seemed fine, but as I continued to cut pieces off the steak, it was well done and dry. They overdid the pepper on it. It literally was the whole flavor. The green beans tasted fishy. I don't know if they had just finished cooking fish around them so I was not able to eat them. My friend got a chicken fajitas plate and the chicken tasted fake. It was like like eating plastic. I don't know how to explain it. It had chimichurri rice, which was dry and salty. It really sucks cause there is such a high talk of this place, especially as location and how cute it is, but I sadly won't go back since the food was not worth the price at all.

    Chicken fried chicken & egg biscuit ($15.95)
    Michelle E.

    Haywire gives you that Texas aesthetic with delicious southern food at affordable prices and great hospitality! FAST FACT: * Parking - nearby parking garages with free parking * Reservations - available online through OpenTable * Delivery - available through UberEats and DoorDash * Happy hour - Monday through Friday from 2:00 to 6:00 pm with $7 drinks and bites PRICING: The total was $68.53 after tax ($5.23) but before tip for a sweet tea ($3.50), blueberry biscuits ($10.95), kolaches and queso ($13.95), hot chicken sandwich ($15.95), chicken fried chicken & egg biscuit ($15.95), and side of cornbread ($3). I think the pricing is INCREDIBLY reasonable for the portion size you get! SERVICE: The hostess greeted us right away and took us to a table and our server Sidney was super friendly and personable! There was a little miscommunication where we ordered the chicken and waffles but were brought a chicken sandwich but it wasn't a big deal. Overall I was impressed with how quickly the food came out and how nice all the workers were. BLUEBERRY BISCUITS (8/10) - I hadn't seen pictures so I didn't realize they were mini size but they were delicious nonetheless! It comes with 5 mini biscuits drizzled in the lemon glaze with extra glaze on the side. The biscuits are moist and soft, the blueberries are fresh, and the lemon glaze adds a nice tartness and some extra sweetness. These are good to share between 2 people. KOLACHES & QUESO (8/10) - Great appetizer! The pretzels are soft and chewy, the jalapeño cheddar sausage pieces are flavorful, and the queso blanco is nice and thick. It comes with 6 big pieces so it's perfect for sharing. CHICKEN FRIED CHICKEN & EGG BISCUIT (8/10) - This is MASSIVE and it comes with potatoes on the side! It's hard to take bites and get all of the toppings because there's so much going on but it tastes just as good if you deconstruct it on the plate. The cheddar, jalapeño, and bacon biscuit is soft and flavorful and holds together pretty well. The chicken fried chicken was cooked perfectly and the jalapeño sausage gravy is delicious. The green tomatoes and garlic aioli get a little lost. The egg is scrambled... I kind of wish it was a sunny side up egg instead but I'd still order this again! HOT CHICKEN SANDWICH (7/10) - I don't know if this is even a regular menu item... we ordered the hot chicken and waffles but this is what we got instead. The chicken was cooked perfectly but there wasn't much heat. The bread and fries on the side were both delicious but the sandwich was a little too saucy and kind of fell apart. CORNBREAD (9/10) - Don't skip this! It's incredibly moist and has the perfect level of sweetness. If you love cornbread, definitely order a piece or two. I visited during brunch on a Saturday around noon. I had a reservation but probably didn't need one because they weren't super busy. However, I will definitely come back for dinner in the future and would recommend Haywire as a great dining option while at the Domain!

    Pork belly bites
    Angela V.

    Went to brunch here with my husband and we decided to do several apps and share an entree. When we arrived we were greeted warmly and sat quickly. The ambiance was very nice and loved the chandelier lights. For our apps we tried the following: - Fried green tomatoes, these were amazing they were fried perfectly and the green sauce they came with was very flavorful and helped balance out the dish. 5/5 for this one. - kolaches and queso, was my favorite appetizer that we got it was a jalapeño and cheese kolach. It wasn't spicy just flavorful and dipping it in that queso made for a 5 start app. - pork belly bites, cooked perfectly and the sauce was delicious. No complaints a 5/5 for this app. - Elk tacos, so these tacos the elf comes ground and in crispy taco shells, which would have been fine if they gave you more sauce or toppings to help combat the dryness of the other ingredients. So for this dish it was a 3/5. Flavor was fine but eating it without us having to use sauce and topping from our other dishes is why it gets a 3. For our entree we got the barbacoa chilaquiles. Was a large amount of food and well balanced meal. The meat was cooked well and was a great shareable dish. Service was attentive and quick throughout the meal. I would visit again.

    Ribs
    Alanis S.

    Haywire is probably the restaurant I visit most often in Austin, especially for happy hour! The happy hour deals are hard to beat! My go-to is the $7 frozen margarita, which is surprisingly strong while still being incredibly smooth and delicious. You also can't go wrong with the $7 chips and queso, which are always a great snack to share. The bar has a fun, lively atmosphere, and the service is consistently friendly and attentive. Even outside of happy hour, I keep coming back for the steak salad and the burger. Neither is on the happy hour menu, but they're both consistently delicious and never disappoint. If you're looking for a great happy hour spot with good food, drinks, and a fun vibe, Haywire is definitely worth checking out.

    The interior of the bottom floor (view of the kitchen)
    Love P.

    I always have great service at Haywire. Brunch has become one of my favorite times to go. The kolaches are fantastic. Their queso and jalapeño gravy are both Lactaid-worthy from my perspective. The interior design definitely fits the vibe of the restaurant.

    It's cowboy style restaurant. So they serve all kinds of steak. I ordered 13 oz ribeye. It's delicious.
    Isabelle K.

    It's cowboy style restaurant. So they have really good steak. I ordered 13 oz ribeye. It's delicious. The appetizer wasn't that good. I ordered crab lump, couldn't taste any crab flavor. Very disappointed with that dish.

    Chips and queso
    Shannon G.

    Was meeting someone for the first time here for drinks. Not even sure how I blurted out the statement, but I told the bartender, Austin, that I was meeting someone for the first time. No idea what he looked like, age, like literally nothing. So I told him the whole back story. And Austin assured me that he had my back, that he was committed, if something went off kilter, that I would give him a look and he would understand the assignment. I think Austin even stayed a little past his shift to make sure I was good. And I just want to shout out to Austin on Thursday afternoon working the bar. First of all, you're a Saint. Thank you. I appreciate you. And secondly, you made one of the best mojito's I've ever had. But seriously, Austin, thank you so much!! I also ordered chips and queso. Which was fabulous. I wish the chips were a little thicker, the queso is thick and rich and the chip breaks when scooping it up. But overall, fantastic. If you haven't been to Haywire, please book mark it. Food is great. Drinks are great. Service has been outstanding, and it's just country chic inside with the crystal chandeliers. So how did this meet up go? It was good. We laughed and had drinks.

    Cobb salad with beef tallow French fries
    Felipe W.

    I got the cobb salad with beef tallow fries. Salads great as usual and could taste the beef tallow with the first half then I couldn't taste it Staff are friendly as always and the vibes vary - tent ok roof, dark inside, balcony. Lost track of how many times I've been here, ha.

    Chicken fried chicken
    Gifty W.

    Love the vibe here. The decor is very charming and pretty. Service was great. King and Bonnie were our servers and they were amazing and attentive while also making solid recommendations. We had the chicken fried chicken and everything was perfect. We also shared the cornbread and that's not to be missed. Can't wait to come back and try more things.

    Ranch Hand Breskfast
    Jeff B.

    My family and I went here today from Easter brunch. I will say we made a reservation and was taken care of as soon as we came in, however we were there about 40 to 45 minutes before our food was on the table. The food was good but room temperature and not really even warm. My daughter got a burger and the bun was soggy when it arrived. Makes you think it had been ready for a little while. The food still tasted good, but not its best and not anything like it has been in the couple of other times we came. I had the Ranch Hand Breakfast. Good but not great! The astetics are still amazing, however so are sunsets on the lake. Im not so sure when I'll come back. The first time I was here, it was much busier and the service was faster and a lot better.

    Ribeye
    Karen C.

    Came for a birthday dinner. Got 5 star treatment from our amazing server Whitney! Ask for Whitney when you go. She's top notch. Walking in is a wonderful experience. The chandeliers on the first floor set the tone. We dined upstairs. It's much darker tones still elegant also. Haywire was great in accommodations for dietary restrictions, thank you! So we had the chicken, ribeye and chicken fried steak. The chicken was so moist and wonderfully seasoned and cooked. The fries were not too hard or too greasy, just right. The chicken fried steak was thick and tender. It had breading but the breading did not take over the entree. The mashed potatoes so nice and fluffy. The ribeye was perfectly cooked at medium rare and the asparagus was the perfect size. Our table was brought a wonderful croissant bread pudding! A treat for the taste buds! Again, I cannot say enough for Whitney. The ONLY complaint I have is there no sound buffering items on the walls or rugs. We truly had a hard time hearing each other and fully enjoy the birthday. Several times Whitney had to repeat herself, because it was so loud. She was very kind about it. If dining upstairs I would not recommend for a romantic date night. It was disappointing not being able to really have a family talk, we were only a table of 4. Other than that, it was great.

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    11 months ago

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    17 days ago

    Haywire was so yummy! I got the pork chop and it was a very big portion! The atmosphere was great and the service was kind and awesome!

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    Page 2 of 6

    Ask the Community - Haywire

    Vida Verde Kitchen

    Vida Verde Kitchen

    4.2(71 reviews)
    1.0 mi
    $$

    Give this place a try the food is EXCELLENT!!! Best skirt steak I've ever had. Flavorful,…read moreenormously tender and cooked a perfect medium. I had the chilaquiles with skirt steak. You just won't get any better than this anywhere in town. Everything was cooked perfectly and they hit flavortown with that meat!!! The atmosphere is beautiful and in good weather sit outside overlooking quarry lake. We went for Sunday brunch and I sure hope this restaurant makes it because the excellent service and high quality of food with fair pricing makes this place a gem I'll continue to support.

    We had a nice stop here after our visit to Costco. There was plenty of free parking outside, which…read morewas really convenient. When we walked in, we were greeted by beautiful decor, though it seemed quite busy, so there weren't many staff members at the front to welcome us. The restaurant had a couple of other guests, but it did take a little while for someone to come over and help us find a seat. Stuart enjoyed his chicken fajitas--they loved them! I chose the fresh burrito to avoid simple carbs. The food was a bit mild in flavor, so I asked for salsa. They have a delicious homemade habanero salsa that's bursting with flavor, and I especially appreciated that it wasn't smoky. That salsa alone earns five stars from me! Aside from that, it was a little challenging to get someone's attention for the check and water, but overall, it was a pleasant experience.

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    Vida Verde Kitchen
    Vida Verde Kitchen
    Vida Verde Kitchen

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    Hattie B's Hot Chicken - Austin - Domain

    Hattie B's Hot Chicken - Austin - Domain

    4.3(97 reviews)
    0.1 mi
    $$

    TLDR: Phenomenal chicken and excellent fries. 'Nuff said…read more Fantastic! Salivating while writing this review. The chicken is stellar. Thick pieces of juicy chicken with a wonderfully crispy shell. My husband and I got the 3-wing plate to share. They are fat wings so it was sufficient as a large snack for each of us but not a meal per se. As far as spice level, they've got a range, as well as a couple non-spicy flavors. We played it safe with mild (for my sake) and it was actually a pretty robust mild. We also got the fries on the side and I was impressed. Not usually a crinkle-cut fries gal but these were great -- perfectly crispy. There was a bit of a line on a Saturday afternoon (Labor Day weekend) but it took about 5 minutes only. Not bad. Friendly staff. Quick service. Outdoor patio. Lest I forget -- they get bonus points for having a business card jar! "Drop your business card to win a free lunch." I haven't seen one of those in ages. Cool!

    Hattie B's is a good chicken spot with a ton of different spices and some good sides as well. This…read morelocation has both indoor and outdoor dining which is nice to be able to choose between. Ordering was quick although they did make a mistake and forgot to put cheese on one of our sandwiches. We ended up ordering a few chicken sandwiches of varying spice levels (their ghost pepper is the REAL DEAL) and some sides of fries, mac and cheese, cole slaw, grits, and a dessert of peach cobbler. The food came out pretty quick for what looked like an understaff kitchen and we were excited to start digging in. The sandwiches are pretty good, in our opinion still a half step behind Popeye's, but still pretty good. The sides were hit and miss though. The grits and cole slaw were good, but the fries were okay and the pimento mac and cheese was a miss, mostly because it felt like a bit too much spice for mac and cheese. Lastly, the peach cobbler was pretty good. Nice and sweet with a nice crust mixed in. For our first time we thought Hattie B's was decent and serves as a good, casual alternative to some of the more traditional sitdown restaurants around it.

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    Hattie B's Hot Chicken - Austin - Domain
    Hattie B's Hot Chicken - Austin - Domain
    Hattie B's Hot Chicken - Austin - Domain

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    Haywire - newamerican - Updated September 2026

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