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    Hanamaru

    4.6 (202 reviews)
    Closed 5:00 pm - 8:00 PM

    Hanamaru Photos

    Business Info

    HANAMARU ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Intimate
    Good for kids

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    Recommended Reviews - Hanamaru

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    Reviews With Photos

    Halfway through the meal I had to snap a pic!
    Addy D.

    What a treat! This restaurant is a true gem and you will find nothing else like it. The food is outstanding and offers a large variety of authentic Japanese cuisine. I will be back for sure! They have limited hours and seating so be sure to make a reservation!!

    Hors of operation
    Stephanie H.

    The food is all wonderful! Pretty much have to have a reservation even if you want to have Ramen on Saturday.

    Katsu curry rice! So good! Tastes like a mother's love.
    Andy N.

    Everyone needs to know! This is the best Japanese curry I've ever had! The curry is everything you want in COMFORT FOOD and much more! It's tastes like a mother's love and each bite a heart-warming hug. I got the Katsu curry, so it came with yummy, crispy pork cutlets. Having eaten A LOT of curry, I'd have to say this is one of my favorites! First time here and can't wait to come back! I want to try the other menu items, but might end up getting the curry again!

    Order form
    Victoria M.

    I've been wanting to try this place out for awhile. I'm so glad we finally came today! The 5 star rating here is definitely deserved. So, luckily I read the reviews before coming and knew what we had to do. We were greeted by the owner and told which number table to seat ourselves at. Then, you pull out the menu and an order form/pencil from the side of the table and mark what you want. You then turn your form in to the cooks. I believe it's the cute couple who cook that own this place. I am a huge fan of Japanese culture and so I'm always trying out different recipes & watching Japanese tv shows. Their food always looks delicious. This place reminded me a lot of the show "Midnight Diner" - very cozy & intimate. It's a self serve establishment - the only difference is they serve you your food. There is also an area with an ice machine and water (hot or cold) and a small fridge of sodas that you help yourself to - along with napkins & items (just let the cashier/cook know what sodas you'll be having & they'll add it to your tab) When our food came out, it smelled & tasted delicious. My sister enjoyed her chicken katsu curry and I enjoyed my lunch katsu special. The miso soup was delicious as was the salad & dressing :) When you're done eating, you take your dirty plates to the rack and then pay your tab & leave.

    a long row of sushi rolls
    J M.

    I honestly do not trust any other Japanese Gourmet Chef in Utah other than Chef Roy and ofcourse his wife. This local restaurant is ran by two people. I have advanced metastatic breast cancer, and so I have to watch what I eat . Ofcourse the only person I trust with making sushi or any meal for that matter is Chef Roy. I fear the day that they ever retire. I hope I die before they do because this place is my home away from home. The culinary works of art that come from this very tiny business, are blessed. I strongly believe that their food is blessed. I think that they have survived this pandemic because they cook with integrity and humility. I only trust this Chef to make my sushi, because he is a subject matter expert on of his craft and perhaps. I do not come here to be waited on by a waiter, but more so, to enjoy Chef Roy's Japanese gourmet mastery and excellently presented dishes that far outdo ANY other restaurant in Utah. Hands down. I trust them with my life.

    Tonkatsu
    Wei C.

    I visited here was a great way to cap a long day of studying. From the small garden out front to the cozy bar seats inside, the place felt inviting and was a great detour for a night out. As a solo first timer on a not-too-busy night, it was easy to find a seat at the bar and to figure out the order forms found on the table. There are also food order forms at the register for takeout. I ordered the agedashi tofu (fried tofu in broth) appetizer and tonkatsu (fried pork cutlet), which came with sides. The agedashi was excellent, from the silky-smooth tofu to the crispy exterior to the savory dashi broth that it soaked up. The tonkatsu was tasty, especially with the tangy dipping sauce and the fluffy rice. I'm glad to have found a restaurant that I will definitely return to!

    Tender and moist Tonkatsu.  Amazing!
    Sandie G.

    Best Japanese in all of Utah! Intimate dining experience. Call ahead for a reservation and leave children at home. Very clean and tastefully decorated. The staff were super friendly. We completely enjoyed our dinner. We loved the Tonkatsu. It was moist and beyond tender. Incredible! Calamari was perfect, but the tempura with curry sauce was the show stopper! The curry came out steamy hot and was perfect for dipping the tempura. You will definitely double dip! Spicy Tuna Roll and Dragon Rolls were excellent. They wear heavy handed with the salmon. No skimping here. We have a new favorite place!

    Chicken Katsu is so good
    Tony L.

    Hanamaru still continues to be my favorite go to authentic Japanese cuisine in Utah. I really don't mind driving an hour from Herriman just to dine here. I really love their tempura and Nabeyaki udon soup. The katsu is excellent here too. Sushi is great and the owners are very friendly and nice. Bumping my original 4 to 5 stars and well deserving!

    Ann C.

    Gosh, what a cute charming little family restaurant! I can tell it's popular because we arrived in the parking lot 10 minutes before dinner opening and there were already two other cars waiting for the restaurant to open. The place filled up in under 15 minutes. Not a lot of tables so I imagine it's hard to get a seat right away most nights unless you're here by 5:30pm. Ok, let's get to the point! The reason I came here is because my favorite Japanese meal, the buckwheat soba! I had it on a trip to japan and I believe no where else in Utah serve soba this way. You have to dip the noodles in a cup of sauce that is a perfect blend of sweet and savory. For me the noodles were a bit too hard but the sauce and the tempura shrimp were delicious! I was satisfied and actually, so full because the portion was huge! They also serve sushi, ramen (only for lunch), udon, and street snacks like croquettes. Definitely worth the drive to Ogden!

    Iced Matcha Tea

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    7 years ago

    Like I'm back in Tokyo. The owners are delightful and the food is fantastic. We go for the lunch special frequently.

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    5 years ago

    Charming. Be prepared for a full room. Local small, intimate and popular. Worth the wait.

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    8 years ago

    I like this place, food is good and cheap! The food quality are stable. I come here almost one year. I like have lunch in this restaurant!

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    Page 3 of 6

    Ask the Community - Hanamaru

    Do they have all you can eat?

    No they do not

    Is this run by the same proprietors as the former Temari? The menu and ordering/service model looks to be almost in the same order.

    I don't think it is. I've heard the other place shut down so the owners could retire and I also heard someone may have passed. Not sure if either one is correct. What I do know is the ramen is outstanding.

    View All 5 Questions

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    Tonight my family of 6 decided to go to sushi totto for dinner! We have a family with littles so I…read morewas a little nervous to go, however, it was a GREAT experience. They had us in one of their private rooms which was really nice for our family. It was helpful to not feel too stressed out if our kids were bothering anyone else, and we could relax and enjoy our food a little more. The service was fantastic. We got our drinks quickly and they gave us great recommendations of what rolls to order. We ended up getting three rolls, a bento box, and two orders of yakisoba noodles for the little ones. The kids noodles came after our food which was a little hard for them (they have zero patience) but the amount of food we ordered was enough to share with them before they got their order. The portions were massive. We absolutely loved our sushi rolls. My husband and I talked about the cosmopolitan roll being one of the best rolls we have had! Everything was fresh and had incredible flavor. The yakisoba was also delicious. They came with a lot more noodles than I was expecting! Each bowl could definitely feed two people. We had such a great night. We will definitely be back. It was an easy place to dine with kids, but I'm hoping the next time we go can be for date night!

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    Utahns, please listen to me as someone who hails from the great diverse city of Las Vegas with tons…read moreof top quality sushi restaurants - Sushi Pro is not it. From all these positive reviews I am certain none of you had good sushi. The sushi here was so disgusting. Not one roll was remotely delicious. I was so close to buying Ipecac right after to vomit everything I just ate. Everything tasted old, too much rice and no hint of umami anywhere. Please, save your time. Consider taking a visit to any AYCE sushi in LV and you'll change your mind very quickly.

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    I have been a fan of this ramen shop for a while and usually go to the Farmington location, but I…read moredecided to take a trip up to the Ogden location today. It is about a two-hour trip on transit each way for me to get here, but since I had the day off, I wanted to make the journey specifically to visit this location and walk around the area. Unfortunately, the experience was incredibly disappointing from start to finish. I walked in right when they opened at 11:00 AM. Despite being one of only two tables in the entire, huge restaurant, the service was chaotic and aggressive. The staff was openly arguing and yelling at each other across the kitchen and floor because they couldn't remember what was on the specific ramen I ordered--which is wild considering the menu only has about 10 options. The food itself fell totally flat. They warned me the broth wasn't fully ready/hot when I ordered, but even when it arrived, it was lukewarm. It was steaming, but nowhere near the piping-hot temperature required for a good bowl of ramen. Worse, the spinach in the bowl was incredibly gritty, meaning the kitchen didn't even bother to wash it properly. To top it off, I was completely rushed out the door. I was asked if I needed a fork for my soup (which happens every time), and while I was actively eating with a quarter of my bowl still left, the waitress interrupted to ask if I wanted dessert. When I shook my head because my mouth was full, she just said she'd be right back and slapped the check on my table. It was barely 11:30 AM and the restaurant was empty--there was zero reason to push me out. Frankly, this was unacceptable. I'll probably stick exclusively to the Farmington location from now on, even though the service there isn't great either. At least the kitchen staff there doesn't treat paying customers to a live workplace argument.

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    I've seen people sitting outside and I've been excited to try it on a day with good weather…read more We ordered the ceviche, braised pork and salad. The ceviche was easily the favorite! It was sweet with pineapple and then chipotle on the crunchy tortillas used as chips. They definitely use high quality ingredients but both the melon and Caesar salads were just alright. I will definitely come back and enjoy the ceviche and try more of their entrees and small plates.

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    Hanamaru - japanese - Updated August 2026

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