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Halgatteok Northridge

4.7 (135 reviews)
Closed • 11:30 am - 9:30 pm

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HALGATTEOK NORTHRIDGE ATMOSPHERE

What's the vibe?
Casual
Good for groups
Dogs allowed

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Elaine Y.

This is my favorite tteokbokki place in the San Fernando Valley. The portions are a good size so I usually share with someone and it is served on a skillet to be kept warm. My favorite flavor is the rose tteokbokki, but the grandma one is good too! I also like the sides they have, especially the new ones they just added--the soy garlic fried chicken. The food comes out relatively quick, about 10-15 minutes and the servers are really nice and attentive. I like that they provide hair ties and bibs if you are scared of it staining your shirt, especially if you're wearing a lighter color shirt. The parking is free there, but is pretty small so beware of rush hours!

Rachel M.

Good food and service, very clean inside. I should've gotten the smaller rice cake. It was like boba ball chewiness haha I would definitely recommend the place and get ramen noodles with the dish. A nice casual spot for individuals or groups. Lots of fun stuff in the parking lot, I went to the boba spot after eating!

Rose tteokbokki with ramen and cheese, vegetable tempura and gimmari fried seaweed roll.
Anton A.

The food was absolutely delicious! I ordered the rose tteokbokki with cheese and ramen, and the spice level was 2. It was incredibly tasty and one order was enough for two people..

Best Seller : Vegetable Tempura (야채튀김)
Britney P.

I finally got a chance to try Halgatteok, and I'm SO glad I did. This was my very first time having Korean street food, and the experience from start to finish was absolutely wonderful. First things first, the service deserves a shoutout of its own. The woman who greeted me was genuinely one of the sweetest people ever. From the moment I walked in, she made me feel welcomed and comfortable. She took her time explaining the menu, walking me through each item, the spice levels, and what she personally recommended. It never felt rushed or overwhelming. Just thoughtful, patient, and kind. That level of care really stood out and made the experience feel extra special. Now, onto the food (because WOW). I ordered the giant rosé tteokbokki at spice level 1, and it was absolutely delicious. You can customize your bowl with additional toppings to your liking at their self serve topping station, making the experience just that more personalized! The sauce was creamy, rich, and comforting with just a gentle kick of heat. Which is perfect for someone easing into spice like I am! The rice cakes were thick, chewy, and cooked perfectly, soaking up all that flavorful rosé sauce. I'm already craving this, it was truly wonderful. The portion was generous, especially considering it's called "giant" for a reason. It felt indulgent without being overwhelming, and I could honestly eat this again and again. I also tried the rice balls, which were a great balance to the saucier dishes. It was served as a bowl of steamed rice as the base, with crispy seaweed and sesame oil. They provide gloves so you can shape them yourself, which makes the experience feel interactive and fun! You get to form the rice into little balls at your own pace, or bigger ones! They were simple, satisfying, and comforting. I personally loved parking the rice balls with the rosé sauce!!! The vegetable tempura was light, crispy, and not greasy at all. Each piece had an incredible crunch. It paired really well with the heavier dishes and added a nice contrast. Then there was the Dakgangjeong (Korean fried chicken) in soy garlic, which might've been my favorite bite of the entire meal. The chicken was perfectly crispy on the outside and juicy on the inside, coated in a glossy soy garlic sauce that was sweet, savory, and jam packed with flavor. It had that addictive quality where you keep reaching for "just one more piece." Seriously so good. If you try anything from their menu, let it be this and their giant Tteokbokki, of course! To drink, I ordered the Thai tea latte, and it was the perfect finishing touch. Creamy, smooth, and not overly sweet. Refreshing enough to balance out the richness of the food. I never really enjoyed Thai tea until now!! I will be back for this drink alone I think! Overall, this place COMPLETELY exceeded my expectations. Between the incredibly kind service, the comforting and exciting flavors, and the generous portions, Halgatteok made my first Korean street food experience unforgettable. You can tell there's heart behind what they do here!!! If you're new to Korean street food or even if you're already a fan, I highly recommend stopping by. I'll definitely be back to try more items on the menu, and honestly, I'm already craving that rosé tteokbokki again haha.

A twenty dollar no protein meal! Very pricey not worth it. Drive to Ktown.
S O.

Food was great! Quite expensive for just rice cakes no meat fish cakes artificial flour .I ordered Grandmas tteok spicy level 3 with extra ramen noodles. $20 dollars serves two person. Sat down and waited almost 40-45 mins in store even on a weekday . Service was great patient staff. Not happy with ambiance. Music overly repetitive Definitely attract K-pop lovers. Not bad for what's available here in the valley!

Condiments and utensils
Carey I.

If you're looking for a dining experience that feels like you have willingly signed up for culinary hazing, congratulations - you found it at Halgatteok. First, the K fried chicken. I call it sweet and yes, it is sweet in the way your aunt's Facebook post are sweet, aggressively, sticky, cloying, and just shy of giving you a cavity on the spot. Still, annoyingly addictive. You'll keep eating it like you're in a toxic relationship, muttering "this is too much" between bites while licking your fingers anyway. The fried rice cake, though shockingly good. Crispy on the outside, chewy on the inside - the kind of thing that makes you think, "yeah, I'd risk hot oil burns for this". Honestly, it might've been the most dependable item on the table. And then there's a grandma Tataekbokki. Which you can order the spice level and I ordered it spicy. Whoever this grandma is, she's clearly harboring generational rage and decided to take it out on unsuspecting customers. "Ridiculously spicy" doesn't even cover it. It's not heat - it's a life choice. One bite and suddenly you're reconsidering your will, reevaluating your faith, and googling how long does capsicum stay in your bloodstream". So yes, go for the fried chicken.

To go containers.. can't reuse it for leftovers.

Delicious food. I'd go back there again if the to go containers is more user friendly. It's a bit frustrating for me since I can usually only eat a little bit at a time. They seal the containers the way boba cups are sealed. However, with a boba cup, you can drink it with a straw and minimize spillage. With super hot food, you obviously have to open it much bigger. What do you if you can only eat a little bit at a time and need to put it away? I tried to somewhat seal it with a heavy metal fork, but it's still barely closing it. Bringing it to the car with a long walk and other things to carry? You're risking spillage. 5 stars if it wasn't for the messy containers.

Jessica C.

Awesome spot for tteokboki in the valley! Now we don't have to go all the way to downtown for chewy rice cakes. The place was clean, we didn't wait for long for our food, and we will absolutely come back again! Aside from our grandma and rose tteokboki, we added cheese, ramen, rice balls (that you make yourself), and kimbap. A little pricey though and with great parking.

Mala(마라) Tteokbokki
Cecilia L.

I come here strictly for one thing and one thing only! I add other things to my must tries but this dish is a must every time! I believe this restaurant has the best tasting Tteokbokki east of the 405... hot fresh and super tasty! Portions are big and you will have enough for leftovers. Gimbap is really good here too! Super fresh!

To go menu
Anna L.

Finally! We got to try this new Korean food in Northridge. We ordered the Rose Taekbokki - level 1 spice and mini size of rice cake so that ny 11 yr old son can eat and its in bite size portion already. For an added extra fee, we decided to add instant Ramen, extra fish cakes, sausages, fish caske tofu and onions. One order of the taakbokki is actually good for 2-3 people eapecially if you put all the extra add ons. We didn't even get to finish ours so had to take some home. We also ordered the Fish Cake Soup, the size and portions of the fish cakes were all decent. It has a clear soup which I like but adding the fish soup sauce makes it even more flavorful!!! We also ordered gimmari (fried seaweed roll) it really goes well with the taekbokki and sweet potato tempura - right portion and decent size as well. We came here 2 consecutive days actually, first on a Saturday with just me and my 2 children and then the next day, with my husband and kids again. The service GREAT! I am guessing they are college kids and are so nice, sweet, attentive and helpful. You order the food from the cashier but they bring the food to your table. They also clean them right after customers leave which I think is good because it keeps the place look clean and neat. The ambience of the place is nice. The untensils and sauce area is very neat and organize. The area where the added extra topping are also neat and you can't see food spills around. They also have free plastric apron to use so that your clothes with not get dirty and free hair ties as well. This place is highly recommended and I am So glad that they decided to open this here in SFV - Northridge. My family had a happy tummy leaving this place and looking fowards to many more visits here.

rose tteokbokki
U-chin J.

A solid Korean soul food place! I tried their rose tteokbokki, gimmari, and soondae. The tteokbokki was flavorful and comforting. The tteok was chewy and the sauce was not too thick or thin. I opted for the mini tteok, but looking forward to trying their garaetteok next time! I tolerate spiciness well, but the spicy level 2 was a tad bit too spicy for me. I would choose level 1 if you are sensitive to spiciness. The gimmari was my favorite. It had a great fried texture and a chewy interior. It was perfect to dip in the tteokbokki. The soondae was a bit disappointing and I would not get it again. The casings were missing on most of the pieces and the noodles were overcooked, so it looked like a blob on a plate. The taste was not there either. I liked to atmosphere of the place and the disposable bibs/hair ties to keep yourself clean was a nice touch. The service was great and I enjoyed eating the tteokbokki out of their pseudo-cast iron pan.

Becky L.

Update: We got the soy wings and tteobokki with the mini one. It was actually not bad and I remembered suggesting about pickled radish and they have it this time! I would say that this time food was better. Came here since people said it got better and I would give it a solid 7/10. Would definitely come back if we're craving tteobokki!

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2 years ago

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11 months ago

Service was fast and quick. Restaurant is clean. Food was delicious! Definitely will come back again.

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2 years ago

So good! Love this place! The sauces are really good and the rice cakes were soft and chewy. Add in the extra sausages.

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1 year ago

The food is so good! I always get the rose tteokbokki. Great place to get Korean comfort food.

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Halgatteok Northridge Reviews in Other Languages

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Boiling Pot and Boba Street - Seafood combo with Thai tom yum.

Boiling Pot and Boba Street

4.6(1.5k reviews)
1.3 mi•Northridge
•$$
Discounts available
Kid friendly

Came In during the weekday to have a quick lunch…read more Seated and ordered within minutes. Located right next to kalaveras restaurant and Guitar Center and parking is available throughout. To start you order your broth type and you have about 7 options from spicy to not spicy. Next you order your meats and you have the option to go regular options, premium or even wagu for a market price. Once you've done that, get up and go pick out your veggies and sauces to put inside your soup or dip your meat. Meal was hot and delicious in quick time and great tasting. Inside there are about 25 tables/ booths to chose from for your party.

First time at Boiling Pot & Boba Street was bittersweet to say the least... I was very excited for…read moremy first time trying Hot Pot. I came in for the lunch special, since I'm pescatarian, I asked our waiter if the soup broth for the Miso base had meat to which he replied he wasn't sure. I asked the same for the Tom Yum to which he replied "No it doesn't" so I ordered it. It was fun to go to the self serve stations to pick up my toppings, everything was neat, organized and clean. The entire process was fun and interactive, the place itself has a very cool vibe to it as well. I also ordered a Jasmine Green Tea that was delicious & refreshing. Unfortunately, the fun stopped there. I was glancing the menu as I was almost done eating just for fun when I noticed under the soups section it said "all broths contain pork" but I figured it was fine since I had confirmed with our waiter that the broth I chose had no meat. Just to be certain, I asked him again, I said "the Tom Yum broth doesn't contain pork right?" to which he replied "Yes it does because all our broths do." I'm not sure what the miscommunication was but this experience really left me feeling blind sighted & quite frankly upset... I understand I missed it on the menu but I did verify with our waiter who gave me false information. Overall, extremely disappointing for me, I've been pescatarian for 11 years, this situation should have been avoided.

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Boiling Pot and Boba Street - Premium lamb with Japanese curry soup base. Strawberry milk tea large with boba

Premium lamb with Japanese curry soup base. Strawberry milk tea large with boba

Boiling Pot and Boba Street - Premium lamb with Japanese curry soup base. Strawberry milk tea large with boba

Premium lamb with Japanese curry soup base. Strawberry milk tea large with boba

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Oi Asian Fusion - Tapsilog Bowl

Oi Asian Fusion

4.4(1.5k reviews)
4.2 mi•Canoga Park
•$$

It was quite a trek to get here. It's in the middle of the west Valley. No easy freeway access…read more There's quite a few businesses in this strip mall. Parking spaces are super tiiiiiiight. I didn't see any ADA parking at all. We were happy with what we got. Pork belly with umami gravy bowl and added 4 pc "eggroll" aka lumpia. It was really 2 lumpia cut in half. I probably should have ordered a full side but it was a perfect amount. Lumpia was super crispy on the outside. Very flavorful without being overly garlicky or seasoned. Came with sweet chili sauce. Chicken longanisa. It said ground chicken so I was expecting crumbled meat. It was formed into a patty. Very tender and delicious. Also served on rice with egg over easy, scallions and pickled vegetable. Since it was our first time here I got the two bun combo with pork belly and angus burger. Pork belly had a little kick in the sauce. The bao bun was a nice compliment so it wasn't too spicy. 2 slices of cucumber also in the bun to help cut the spice. The angus burger had a creamy mayo sauce with sautéed mushrooms and half cooked onions. Not what I expected but definitely would get again. The side of fries were thin, crispy and very well seasoned. There's not a lot of counter service. You order at a machine. I had to wait because I wanted a printed receipt. As far as I could see, only 2 people working. They brought our food to the table and that guy was very nice and cordial as we asked for a few more things. No one was eating there. Saw about 3 people order take out. Plenty of tables and a picnic table for seating. I definitely loved the wall decor and the clock was my favorite! They had Chinese, Korean and Japanese on the wall. I didn't see any Tagalog where I was sitting but I think that's the main Asian influence.

The boys and I were driving around for a bit to see what we wanted for lunch so I pulled over to…read morepull out the nifty Yelp app to see what was close by. We decided on Oi Asian which had great reviews, so why not. First off, let me say that there is plenty of parking, however, the parks are extremely narrow for some reason. It was a struggle to get in and out of the car due to the width of the parks smh. Anyway, once we got inside, there wasn't anyway at the register and after standing there for a while, I noticed the kiosk so unplaced my order there. There were only two cooks in the back. We placed our order and sat down. The place was clean but everything seemed like it was do it yourself. The boys were thirsty and there wasn't an option for water on the kiosk, so I called one of the cooks from the back to pay for a water and he rang me up. It was pretty rough in there. At one point I had to get up and grab my own fork by reaching over the counter. Once our food was ready, one of the cooks brought our food and I wasn't really feeling my meal, which was the dynamite crawfish bowl. I didn't like the sauce it came with. I just picked at the crawfish and left the rest. As for the boys meal, the fried chicken adobo bowl was REALLY good! I ended up eating theirs because my oldest son didn't like it, which was great for me lol. My youngest and I tore that bowl up. Anyway, the verdict is, I may search around for other options but I know that if I can't find anything else I can always grab a chicken adobo bowl but the service was pretty nonexistent. That chicken adobo bowl saved it. OOO 3 out of 5

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Oi Asian Fusion - Inside

Inside

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Kickin KAsian

Kickin KAsian

3.9(1.7k reviews)
0.6 mi•Northridge
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Food delish. Service fast enough. TVs always playing sports…read more Kickin kasian was my introduction to a seafood boil and I 100% choose them over the boiling crab. Here's why: they have peeled shrimp!! You can get naked shrimp in the bag and boiling crab only offers the big ol shrimp with the legs and face omg I can't. Shout out kickin.

Updated review... it's been a while since we came here the first time. Friends were having a…read morebirthday so we had to give it another try. Got here around 5:30 pm on a Friday. We lucked out and got the last booth before the dinner rush. The place looked exactly like it did last time we came. Staff was still friendly. They don't accept cash, only cards/tap to pay. Their menu looked different. Wish I had taken a photo. You have an option to build your own boil by choosing your protein, sauce, spice level and add in's. They still don't allow you to mix garlic butter and lemon pepper sauces. You're forced to get the Kickin mix which includes Cajun even if you're not a fan of that flavor. They also have a kids menu with 2 choices, appetizers and family combos. Always intimidating ordering from a menu that doesn't disclose the pricing up front. That's the weirdest thing. Even restaurants in Beverly Hills have pricing on their menus. We got the family feast which feeds up to 4 people and had a combo of crab, mussels, shrimp, sausage, rice, potato and corn which was about $107. (Side note, they charge 50 cents for a pair of gloves and they do not provide you with a little towelette to wipe before or after your meal) This I have to admit was a pretty good deal considering it's a good amount of seafood. They serve it to you in a large metal bowl. We asked for mild since we had toddlers, but because of the Cajun in the sauce (that they force you to get if you want garlic butter and lemon pepper flavor) it was more of a medium, and the kids could not tolerate the heat. Which wasn't a bad thing since that meant more for us grown ups. Ordered them a side of truffle fries which was not too bad actually. We also ordered some of their specialty drinks which come in huge cups. We tried asking for two small empty cups so the kids could share our drinks, but they refused to provide that to us. According to the waiter, it's the restaurant policy that they can only provide water cups, but we have to figure out what to do with the water inside. (Insert face palm emoji) Also they do not provide buckets for your shells so we weren't sure what to do with all that water but drink it. The cups are thin paper cups to pair perfectly with those gross paper straws. By the time we finished the water the cups were pretty mushy already. Needless to say we couldn't finish all our food so we asked for it to go, reluctantly as we hoped they weren't going to try and charge us for those to go bags as well. Pro's: they brought the food out quickly. The food tasted freshly cooked. Con's: don't know where to begin. Parking lot sucks since it's shared with multiple other businesses. There is no place for you to sit and wait outside the restaurant. You'll need to stand outside by the parking lot and pray you don't get side swiped by some crazy driver. Menu has hidden pricing. They charge 50 cents for gloves and do not provide wipes for after your meal. They don't provide a bucket/container to place your seafood shells so it gets mixed in with your other food on the table. Can't even ask for an empty cup for kids. They don't let you customize your sauces your way. Sad to say after all this time my review for this place is still a solid 2 stars.

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Maru Bowl - Ritto - Bulgogi Kimchi BOWL

Maru Bowl - Ritto

4.9(387 reviews)
2.7 mi•Winnetka
•$$

We called and placed a phone order on Saturday morning around 11:30am. We ordered the bulgogi…read moreritto, and the fried shrimp ritto. The woman on the phone gave us an estimated wait time of 10 minutes. When we arrived, we quickly noticed how small the parking lot was. There were only two spots opened. I'm not sure what it would have looked like if we came during rush hour, but at least there was spots for us to park in. When we got inside it was pretty small with about 15 seats available for dine in. There was one other party there at the same time we were. Once we paid, we saw the fried shrimp coming from out of the kitchen, so we knew ours were almost ready since they just needed to wrap them up. This place was the definition of a local mom and pop business. Mom was running the cash register, and Pop was in the kitchen. They were two of the sweetest people. She even came out to the dining area to hand us our food, rather than screaming at us from behind the counter. We drove home (5 mins away), and I unpacked the food to find that each box was labeled. It probably wasn't necessary since we could very clearly see which was shrimp and which was bulgogi but I appreciated the small touches. My partner and I each had one half of the shrimp and one half of the bulgogi and it as unanimous that our favorite was the fried shrimp. They do include a sauce that has the slightest kick, but in my opinion it was the best kind of spicy where it isn't painful and it's actually quite pleasant, complimenting the fried shrimp very well. Overall - we are so glad we tried this little local spot. The fried shrimp ritto was so good, I want to try other items, but I know I'll be craving that fried shrimp ritto again.

What a gem in the Valley! Looks like it's literally run by a Korean mom and pop. When I walked in,…read morethe "mom" was at the counter and the "pop" was in the back kitchen. I called in to order takeout of a fried chicken and bulgogi "ritto" for two. It was a fast, delicious lunch! A 'ritto is a "burrito" style wrap-- white rice with seasoned protein, kimchi, special mayo, + optional chili all wrapped in Korean seaweed. The burrito itself is a bit fragile since it's large and the seaweed is the nice thin kind, so it's nice to eat it with a fork over a plate/box so you don't miss any bites I like a seaweed wrap which is fewer carbs than a flour/corn tortilla. The white rice is fluffy and sticky (all good things). The special mayo did it for me. The lettuce (romaine?) was crispy and fresh. There's space to sit inside if you want to dine in, and parking is easy as there's a lot. Located at the corner of Saticoy and Winnetka. Price is comparable to other protein-packed sandwiches in the Valley. And I like supporting local businesses that make yummy food. Looking forward to coming back soon.

Photos
Maru Bowl - Ritto - Interior - order at the counter

Interior - order at the counter

Maru Bowl - Ritto - DDEOKBOKKI_Good combo with a RITTO

DDEOKBOKKI_Good combo with a RITTO

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Halgatteok Northridge - korean - Updated October 2026

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