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    Halgatteok Northridge

    4.7 (130 reviews)
    Open 11:30 am - 9:30 pm

    Order Halgatteok Northridge Takeout or Delivery

    Halgatteok Northridge Photos

    Business Info

    HALGATTEOK NORTHRIDGE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    A twenty dollar no protein meal! Very pricey not worth it. Drive to Ktown.
    S O.

    Food was great! Quite expensive for just rice cakes no meat fish cakes artificial flour .I ordered Grandmas tteok spicy level 3 with extra ramen noodles. $20 dollars serves two person. Sat down and waited almost 40-45 mins in store even on a weekday . Service was great patient staff. [[HIGHLIGHT]]Not happy with ambiance.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Music overly repetitive Definitely attract K-pop lovers.[[ENDHIGHLIGHT]] Not bad for what's available here in the valley!

    Rachel M.

    [[HIGHLIGHT]]Good food and service, very clean inside.[[ENDHIGHLIGHT]] I should've gotten the smaller rice cake. It was like boba ball chewiness haha I would definitely recommend the place and get ramen noodles with the dish. [[HIGHLIGHT]]A nice casual spot for individuals or groups.[[ENDHIGHLIGHT]] Lots of fun stuff in the parking lot, I went to the boba spot after eating!

    To go containers.. can't reuse it for leftovers.

    Delicious food. I'd go back there again if the to go containers is more user friendly. It's a bit frustrating for me since I can usually only eat a little bit at a time. They seal the containers the way boba cups are sealed. However, with a boba cup, you can drink it with a straw and minimize spillage. With super hot food, you obviously have to open it much bigger. What do you if you can only eat a little bit at a time and need to put it away? I tried to somewhat seal it with a heavy metal fork, but it's still barely closing it. Bringing it to the car with a long walk and other things to carry? You're risking spillage. 5 stars if it wasn't for the messy containers.

    Best Seller : Vegetable Tempura (야채튀김)
    Britney P.

    I finally got a chance to try Halgatteok, and I'm SO glad I did. This was my very first time having Korean street food, and the experience from start to finish was absolutely wonderful. First things first, the service deserves a shoutout of its own. The woman who greeted me was genuinely one of the sweetest people ever. From the moment I walked in, she made me feel welcomed and comfortable. She took her time explaining the menu, walking me through each item, the spice levels, and what she personally recommended. It never felt rushed or overwhelming. Just thoughtful, patient, and kind. That level of care really stood out and made the experience feel extra special. Now, onto the food (because WOW). I ordered the giant rosé tteokbokki at spice level 1, and it was absolutely delicious. You can customize your bowl with additional toppings to your liking at their self serve topping station, making the experience just that more personalized! The sauce was creamy, rich, and comforting with just a gentle kick of heat. Which is perfect for someone easing into spice like I am! The rice cakes were thick, chewy, and cooked perfectly, soaking up all that flavorful rosé sauce. I'm already craving this, it was truly wonderful. The portion was generous, especially considering it's called "giant" for a reason. It felt indulgent without being overwhelming, and I could honestly eat this again and again. I also tried the rice balls, which were a great balance to the saucier dishes. It was served as a bowl of steamed rice as the base, with crispy seaweed and sesame oil. They provide gloves so you can shape them yourself, which makes the experience feel interactive and fun! You get to form the rice into little balls at your own pace, or bigger ones! They were simple, satisfying, and comforting. I personally loved parking the rice balls with the rosé sauce!!! The vegetable tempura was light, crispy, and not greasy at all. Each piece had an incredible crunch. It paired really well with the heavier dishes and added a nice contrast. Then there was the Dakgangjeong (Korean fried chicken) in soy garlic, which might've been my favorite bite of the entire meal. The chicken was perfectly crispy on the outside and juicy on the inside, coated in a glossy soy garlic sauce that was sweet, savory, and jam packed with flavor. It had that addictive quality where you keep reaching for "just one more piece." Seriously so good. If you try anything from their menu, let it be this and their giant Tteokbokki, of course! To drink, I ordered the Thai tea latte, and it was the perfect finishing touch. Creamy, smooth, and not overly sweet. Refreshing enough to balance out the richness of the food. I never really enjoyed Thai tea until now!! I will be back for this drink alone I think! Overall, this place COMPLETELY exceeded my expectations. Between the incredibly kind service, the comforting and exciting flavors, and the generous portions, Halgatteok made my first Korean street food experience unforgettable. You can tell there's heart behind what they do here!!! If you're new to Korean street food or even if you're already a fan, I highly recommend stopping by. I'll definitely be back to try more items on the menu, and honestly, I'm already craving that rosé tteokbokki again haha.

    Jessica C.

    Awesome spot for tteokboki in the valley! Now we don't have to go all the way to downtown for chewy rice cakes. [[HIGHLIGHT]]The place was clean, we didn't wait for long for our food, and we will absolutely come back again![[ENDHIGHLIGHT]] Aside from our grandma and rose tteokboki, we added cheese, ramen, rice balls (that you make yourself), and kimbap. A little pricey though and with great parking.

    Condiments and utensils
    Carey I.

    If you're looking for a dining experience that feels like you have willingly signed up for culinary hazing, congratulations - you found it at Halgatteok. First, the K fried chicken. I call it sweet and yes, it is sweet in the way your aunt's Facebook post are sweet, aggressively, sticky, cloying, and just shy of giving you a cavity on the spot. Still, annoyingly addictive. You'll keep eating it like you're in a toxic relationship, muttering "this is too much" between bites while licking your fingers anyway. The fried rice cake, though shockingly good. Crispy on the outside, chewy on the inside - the kind of thing that makes you think, "yeah, I'd risk hot oil burns for this". Honestly, it might've been the most dependable item on the table. And then there's a grandma Tataekbokki. Which you can order the spice level and I ordered it spicy. Whoever this grandma is, she's clearly harboring generational rage and decided to take it out on unsuspecting customers. "Ridiculously spicy" doesn't even cover it. It's not heat - it's a life choice. One bite and suddenly you're reconsidering your will, reevaluating your faith, and googling how long does capsicum stay in your bloodstream". So yes, go for the fried chicken.

    Becky L.

    Update: We got the soy wings and tteobokki with the mini one. It was actually not bad and I remembered suggesting about pickled radish and they have it this time! I would say that this time food was better. Came here since people said it got better and I would give it a solid 7/10. Would definitely come back if we're craving tteobokki!

    Mala(마라) Tteokbokki
    Cecilia L.

    I come here strictly for one thing and one thing only! I add other things to my must tries but this dish is a must every time! I believe this restaurant has the best tasting Tteokbokki east of the 405... hot fresh and super tasty! Portions are big and you will have enough for leftovers. Gimbap is really good here too! Super fresh!

    To go menu
    Anna L.

    Finally! We got to try this new Korean food in Northridge. We ordered the Rose Taekbokki - level 1 spice and mini size of rice cake so that ny 11 yr old son can eat and its in bite size portion already. For an added extra fee, we decided to add instant Ramen, extra fish cakes, sausages, fish caske tofu and onions. One order of the taakbokki is actually good for 2-3 people eapecially if you put all the extra add ons. We didn't even get to finish ours so had to take some home. We also ordered the Fish Cake Soup, the size and portions of the fish cakes were all decent. It has a clear soup which I like but adding the fish soup sauce makes it even more flavorful!!! We also ordered gimmari (fried seaweed roll) it really goes well with the taekbokki and sweet potato tempura - right portion and decent size as well. We came here 2 consecutive days actually, first on a Saturday with just me and my 2 children and then the next day, with my husband and kids again. The service GREAT! I am guessing they are college kids and are so nice, sweet, attentive and helpful. You order the food from the cashier but they bring the food to your table. [[HIGHLIGHT]]They also clean them right after customers leave which I think is good because it keeps the place look clean and neat.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The ambience of the place is nice.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The untensils and sauce area is very neat and organize.[[ENDHIGHLIGHT]] The area where the added extra topping are also neat and you can't see food spills around. [[HIGHLIGHT]]They also have free plastric apron to use so that your clothes with not get dirty and free hair ties as well.[[ENDHIGHLIGHT]] This place is highly recommended and I am So glad that they decided to open this here in SFV - Northridge. My family had a happy tummy leaving this place and looking fowards to many more visits here.

    rose tteokbokki
    U-chin J.

    A solid Korean soul food place! I tried their rose tteokbokki, gimmari, and soondae. The tteokbokki was flavorful and comforting. The tteok was chewy and the sauce was not too thick or thin. I opted for the mini tteok, but looking forward to trying their garaetteok next time! I tolerate spiciness well, but the spicy level 2 was a tad bit too spicy for me. I would choose level 1 if you are sensitive to spiciness. The gimmari was my favorite. It had a great fried texture and a chewy interior. It was perfect to dip in the tteokbokki. The soondae was a bit disappointing and I would not get it again. The casings were missing on most of the pieces and the noodles were overcooked, so it looked like a blob on a plate. The taste was not there either. [[HIGHLIGHT]]I liked to atmosphere of the place and the disposable bibs/hair ties to keep yourself clean was a nice touch.[[ENDHIGHLIGHT]] The service was great and I enjoyed eating the tteokbokki out of their pseudo-cast iron pan.

    Katherine W.

    The food is incredibly flavorful and great service. Must try! My go to is the rose ssal tteokbokki. You will get to select the type of tteokbokki. Sal tteok is healthier of all 3. Though the popular one is the garae and its long..suited for crispy and chewey. Each 3 are: Mil tteok which is made from wheat Ssal Tteok which is made from purely glutionous rice flour. Garae non-glutinous rice flour, which is slightly less sticky..for gluten sensitivity, stick with Ssal Tteok. All decently priced and add ons like ramen can be added.

    Ma. Jeanette A.

    Food are amazing! Crew stuffs are all nice and very welcoming. [[HIGHLIGHT]]The place is okay nothing special, we just really love how comfortjng the good are.[[ENDHIGHLIGHT]]

    Ai H.

    Parking: lots of parking space in the plaza but they can feel small, so park carefully Nicely, my friend and I were the only customers so the food came out fast. The workers were sweet in ensuring we understood the process of how to order along with making sure we were happy with our order after it came out. The food was delicious and chewy. I would come back here again

    So excited to try this!

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    Page 1 of 4

    Halgatteok Northridge Reviews in Other Languages

    Ask the Community - Halgatteok Northridge

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    Hodori 365

    Hodori 365

    4.1
    (84 reviews)
    1.5 mi

    The name Hodori brings back so many memories from our college and young adults days, so we've been…read moreexcited to finally check out the Northridge location. We stopped by on a Tuesday for lunch, and nostalgia definitely did not disappoint. The restaurant is spacious with plenty of seating, making it a comfortable spot to enjoy a meal. The Jjolmyeon has always been our all-time favorite from the LA location, so ordering it was a no-brainer. And wow... it somehow tasted even better here! We also ordered the Yuk Kalguksu (육칼국수) and Gun Mandu (군만두), and everything hit the spot. The Yuk Kalguksu came with such a generous portion that I happily finished the noodles, enjoyed some of the rich, spicy broth, and still had enough soup and beef to box up for another meal. Talk about a bonus dinner! The mandu was perfectly crispy and paired so well with the refreshing, chewy jjolmyeon. For us, a restaurant earns a spot in our regular rotation only if it checks three boxes: delicious food, friendly service, and cleanliness. Hodori easily checks all three. In fact, I came back after work the very same day to pick up dinner for the family (because one visit clearly wasn't enough ). We ordered Galbi Ugeoji Haejangguk (갈비 우거지 해장국), Galbitang (갈비탕), Tteokbokki (떡볶이), Samgyetang (삼계탕), and Yukgaejang (육개장). I placed the order before leaving work, and by the time I arrived about 15 minutes later, everything was neatly packed and ready to go. As a working mom, finding a restaurant that serves delicious food, offers great service, and makes takeout this effortless feels like striking gold. It saves me time in the kitchen while keeping everyone's tummies full and happy. Safe to say, Hodori has officially earned a permanent spot on our takeout list.

    Absolutely terrible customer service…read more I came in with my two kids (ages 4 and 8). They were quietly waiting while we looked at the menu and were just moving the utensils around on the table like normal little kids. I politely asked if we could order regular meals to dine in and kids' meals to go. The younger employee simply said no, which was fine--I was only asking. Then an older Korean lady came over, got right in my face, and loudly said, "NO TAKE OUT!" The tone was rude, embarrassing, and completely unnecessary. Instead of treating us with basic courtesy, she made us feel like we weren't wanted there. As we were leaving, she pointed at my kids and shooed them away from the table because they had moved the utensils around. I was honestly speechless. I would never let my children trash a restaurant, and I would have cleaned up anything before leaving. To make it worse, this isn't the first time. On a previous visit, I watched this same older lady and an older man give my friends dirty looks and a nasty attitude over the tip, even though they had already left 18%. Charging around $35 for a single meal with rice comes with the expectation of decent hospitality. Instead, we were treated with disrespect from the moment we asked a simple question. There are too many amazing Korean restaurants in Los Angeles to spend this kind of money and be treated this poorly. Save your money and go somewhere that values its customers.

    Photos
    Hodori 365
    Spicy Pork Bulgogi 매운 돼지 불고기 Spicy Pork Bulgogi
    Spicy Pork Bulgogi 매운 돼지 불고기 Spicy Pork Bulgogi
    Outside IG: @ammysalamii

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    Myungin Dumplings

    Myungin Dumplings

    4.3
    (672 reviews)
    1.3 mi
    $$

    We stopped in for dinner the other night. There is plenty of parking in the shopping center they…read moreare located in. The restaurant itself is small but charming. I love the homemade kimchi and takuan. I could eat both of these with some rice all day. We started with some noodle soup. Handcut noodles, beef dumplings and vegetables made for a comforting start to the meal. Then we got an order of dim sum. They give you quite a few pieces. They are stuffed with pork and Chinese and are absolutely delicious. We also got a half order of the Korean Fried Chicken. It was piping hot and very crispy. The kimchi steamed buns were next. They were large and very filling. Each bun was packed woth kimchi, pork and vegetables. We ended with sweet red bean steamed buns. These were also large and filling. A great way to finish our meal. A great place for dumplings and not worrying about leaving hungry. Great service too!

    Came in and ordered the beef rib soup, the king dumpling, and the fried chicken…read more The place is clean, but the AC is really inadequate for a heatemwave of socal in 100 degrees, so there is that. If you want to experience eating while sweating your balls, this is a great exercise. The side dish is really mediocre, some kimchee, and shredded cabbage with thousand Island dressing, really nothing special here. The king dumplings has no flavor, it is soft but when you bite it, there is really no excitement to it. The filling is generous but also bland. The fried chicken is just uber dry, some parts of the skin is pretty good, but the seasoning is weak. The beef rib soup is the worse, there was literally no Korean flavor at all, it's just bland in spices and flavor. Maybe this is just an ok place to hang, but the food is nothing to write home about.

    Photos
    King dumplings! Handmade baos
    King dumplings! Handmade baos
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.

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    Malatang! Housemade beef broth with beef brisket, tofu, enoki mushroom, radish, cabbage, Sichuan peppercorns and topped with cilantro.
    K Food Village

    K Food Village

    4.7
    (162 reviews)
    3.8 mi
    $$

    Delicious, comforting Korean food with warm service -- it makes you feel like you're getting a…read morehomemade meal prepared with love here. K Food Village is small with a casual but comfortable vibe, perfect for a meal with some family or friends. The food is immaculate. Came with a small group so got to sample a couple dishes. The galbi combo was pretty good, the soup was a delicious hit with its seafood base. The kimchi fried rice was excellent, genuinely one of the best I've had and I finished the entire plate myself. The japchae was good too -- strong sesame flavors with some heat from the pepper, making it very filling and tasty. Our meal came with small banchan / sides of kimchi, spinach/veg, and cucumbers which were great addition to the already fulfilling meal. Parking lot is tight, but we didn't have trouble finding parking on a Sunday afternoon. Plaza is a bit rundown, but I didn't feel unsafe. Definitely coming back here. Highly recommend everyone gives this place a shot!

    This place is a hidden gem on Sherman Way and De Soto. We ordered the Spicy Pork, Spicy Beef Soup,…read moreand Kimchi Pancake, and honestly, everything was amazing. The spicy pork was packed with flavor, the soup was hot, spicy and comforting , and the kimchi pancake was crispy and delicious. The service was also a standout. Everyone was so kind and intentional, and you can tell they genuinely care about the experience they provide. The chefs absolutely know what they're doing because every dish felt thoughtfully prepared. We loved it so much that we came back two days in a row, which says a lot because there aren't so many great food options in the area. Some of the best Korean food we've had in the Valley. Parking can be a little hit or miss depending on the time of day, we came early in the day so there were plenty open; but it's 100% worth checking out if you're in the area!

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    Dining clean playing fun K-pop videos
    Dining clean playing fun K-pop videos
    2. Seafood Pancake
    2. Seafood Pancake
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    Shik Do Rak

    Shik Do Rak

    3.7
    (604 reviews)
    1.5 mi
    $$

    This is one of the best Korean BBQ spots in the greater Los Angeles area. The food is incredible…read more Get ready for a lot of different flavors. Fantastic service, food gets to you in the perfect amount of time. All the smells and sounds of this place make the ambiance terrific! I love Shik Do Rak!!! Tops of my list!

    I went to Shik Do Rak a couple weeks ago for the first time in many years. I live right by…read moreKoreatown now and hadn't been back since my parents moved out of the Valley. Having grown up there, though, I appreciate how good this place is, especially by suburban standards. Just high quality Korean food, whether or not you're in the mood for barbecue. The restaurant is spacious, plain, and inviting, the kind of no frills joint you might find in a strip mall in any vaguely Korean neighborhood. Service is good, fast and polite, and the food is delicious. I remembered Shik Do Rak as a Korean barbecue place, but my mom and I went for lunch and had bibmbap, naengmyun, and chicken, all of it was great. Loved the yeolmu bibimbap, a barley rice bowl with young radish and daenjang and a whole lot of vegetables to mix in, plus the various banchan--fish cake, cabbage and cucumber kimchi, bean sprout and radish namul, a warming beef broth. The naengmyun and dak bulgogi came as a lunch set, and both were super satisfying. Chewy noodles in cold broth, tender grilled chicken with plenty of flavor from the sweet and salty marinade. I don't make it out to Northridge that often, but I'm sure I'll be back to Shik Do Rak. It's low-key a Valley Korean institution, and I look forward to my next visit, even if it's years away.

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    Shik Do Rak
    Side Dishes  "Banchan"
    Side Dishes "Banchan"
    Shik Do Rak

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    Halgatteok Northridge - korean - Updated August 2026

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