Cancel

    Open app

    Search

    Hahdough

    4.4 (180 reviews)
    Closed • 8:00 am - 3:00 pm
    Updated 3 months ago

    Order Hahdough Takeout or Delivery

    Hahdough Photos

    Business Info

    HAHDOUGH ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

    You might also consider

    More like Hahdough

    Recommended Reviews - Hahdough

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu
    Joanna F.

    Chill spot! Came later in the day so there were less options, but what we got was delicious. The Pan Suisse was very filled w cream and chocolate which was highly appreciated. The Berliner had an awesome strawberry jam, gave strawberry lemonade vibes.

    Berliner. custard filled donut.
    Scott F.

    - 4.8: pretzel croissant: Awesome, because the inside has the same moist, chewy texture as a pretzel. You must heat it up in a convection taoster oven. - 2.5: Berliner. Overhyped. no different than any other donut, not as good as a bombolini. It doesn't have enough grease. Parking is difficult/expensive.

    ham & cheese pretzel croissant, Sachertorte Cake Slice
    Katherine L.

    ham & cheese pretzel croissant was pretty good. sachertorte was also tasty enjoyed the chocolate and raspberry flavors. eating in is uncomfortable, restaurant is drafty and there's only 2 small tables and a standing bar. service was nice, there seemed to just be one person running the place.

    Pretzel and Cassis A L'Orange Slice
    Samantha D.

    Came by on a weekend afternoon as my friends and I were making the SF double cross trail. Tried a slice of the orange cassis cake and a pretzel. I thought the pretzel was only okay. There were a lot of things that were sold out in by the time we got there, maybe early afternoon around 1-2pm. Orange cassis cake was good. Tart and sweet but not too sweet. A good balance between the flavors. The mousse was smooth, and the cake was moist. Would love to come back to try their other offerings.

    Ju L.

    Hands down one of my favorite bakeries in the city! The bakery specializes in German pastries, so they have a lot of pretzels and other cakes that I've never tried before. They also have German coffee in the summer. The store is very small and everything gets done pretty quickly if you already know what you wanna order. I think the store also has one or two tables where you can sit and have your food.

    Black Forest cake
    Cecil G.

    Took someone 5 minutes to even come to the window, no line just bad customer service. It's a very small place, it's literally a hole in a wall with a walk up window. They had only two things available from the menu and we got the BlackForest cake that has great reviews. It was by far the worst piece of cake we've ever had. There was no one distinguishable flavor. I don't know how that's possible. Not chocolate, not cherry, not sweet, not cream. Could care less to try anything else they have. Everything from the location to the customer service to the product sucks.

    Makayla S.

    Love love love this place. Their cheesy pretzels are the absolute best! All of the pastries that I have tried have been divine. The cakes are also really yummy and are of a decent price. I've had good service anytime I've gone in person to pick up an order, but most of the time I order on DoorDash.

    Apple thing, forget the name
    David K.

    High quality deliciousness. Been to Germany like 5 times and you notice things that stand out. Good beer, driving fast on the freeway, and outstanding bakery goods. This place can legit add German bakery in their name cuz they are smacking. Quality control on point to how i had it in the Homeland

    Sara S.

    Go to place for their delicious cakes, so meticulously designed and constructed for a delightful celebration of any occasion! Their mango coconut torte is sublime.

    yogurt cake
    Mito I.

    Quick Summary: - Unique pastries not found anywhere else - Coffee is slightly sour but it pairs well with the pastry An acquaintance recommended me to visit this bakery. It is a cozy little bakery. At one corner of the bakery, there are two tables and chairs to sit down and eat -- and that's what we did. We ordered some Berliners and a pastry that looks like a twisted rope, and in addition we decided to eat a slice of the yogurt cake. We were afraid we won't be able to take the cake safely home. Yes, we also ordered a cup of drip coffee. Usually, sour coffee is not my type. However, with the yogurt cake, it balances out. The cake was new and different because it had a nice sour punch to it. The first bite was almost puckering level sour. The layers contain fruits and one tastes like passionfruit? Maybe that was the most sour flavor in the cake. The next is the cream, the texture and flavor didn't taste like whipped cream, so happily, this made the overall cake super light and refreshing. This day, the weather was warm and overcast, so this cake brightened and refreshed us up. On the following morning, I tried the Berliner, and I liked this one as well. Both pastries are generally light; not heavy in the gut. The custard cream was my favorite. It's like a doughnut, but lighter. A very good bakery, and if I walk around the area I'll visit and buy some of their pastries again.

    Derek S.

    Came by the other morning for pastries and it was a decent experience. Arrived right at 8 am and it was confusing as the door stated that the bakery opens at 8:30 am while Google and Yelp both confirm that they open at 8 am. Arrived at 7:55 am and was excited since the door was open and the curtains were also open. The staff stated that they needed a few more moments and ended up opening by 8:05 am... Street parking is plentiful first thing in the morning. The bakery has a few tables in the back. It appears that this location is merely a retail location with the baked goods being delivered from their other location. Started off with the berlinger with fresh cream and strawberries and it was excellent. The pastry was very light and the cream was fresh. Moved on to the ham and cheese croissant and it was also excellent. Super fresh and flaky croissant with ham and cheese on the inside. The apple streudal was flavorful and tasted better after heating it up in the toaster oven for a bit. The beesting cake was a touch lackluster with the yeast-based dough being on the dry side. The vanilla cream was tasty though. The Blackforest Cake was also a touch lackluster with the highlight being the fresh cream and flavorful cherries. The cake was also on the drier side...bummer. ~$35 for a variety of pastries and they take credit cards.

    Much smaller than depicted on their website.

    See all

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Scott F.
    206
    1174
    5540

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of FoodLover F.
    43
    1563
    766

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cecil G.
    1
    150
    82

    1 year ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David K.
    19
    49
    18

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of A. C.
    0
    13
    0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 31
    Thanks 1
    Love this 29
    Oh no 1

    4 years ago

    Helpful 19
    Thanks 0
    Love this 20
    Oh no 1
    Photo of TerceS A.
    0
    217
    912

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Joan W.
    114
    540
    1699

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    5 years ago

    Helpful 19
    Thanks 0
    Love this 18
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Nora C.
    207
    563
    1303

    4 years ago

    Helpful 3
    Thanks 0
    Love this 6
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 1

    6 years ago

    Helpful 6
    Thanks 0
    Love this 7
    Oh no 0

    Page 1 of 5

    Ask the Community - Hahdough

    How fast do the berliners sell out? Is there a particular day when there is less of a crowd?

    Today (Sunday) at noon there was a PILE of Berliners still in the display case. I've been at Hahdough closer to closing and have seen only a few Berliners left. I'd imagine, however, it might depend on the day/time one visits the Konditorei how many… 

    View All 2 Questions

    You might also consider

    Steins - Fish & Chips

    Steins

    4.2(285 reviews)
    1.7 mi•Inner Richmond
    •$$

    Steins never fails to make my stomach happy. My mother and I, every year look for a place that…read moreserves fish and chips in memory of my sister (that was her fav dish!). We try different places every year but once we decided to try steins we have gone there every year since and I'll sometimes get it to go randomly through the year. Crispy, clean exterior and a soft and flaky interior, paired with malt vinegar and there's not much else you need except for a beer of course which they have a huge selection of. Everyone who helped us when we went were outstanding and very nice. It's been a few months since I had an order so I think I may make a visit this coming week!

    The World Cup being played in America has been a journey which brought the world together the San…read moreFrancisco area. As the motherland Spain won the World Cup. There are plenty of good sports bars through out the city to a grab drink. There are some pubs with descent food. There is a German bar in the city of San Francisco which serves big steins of beer and food. It's located on Clement in the Inner Richmond District and it is called Steins. On the last weekend of the World Cup stroll in San Francisco on Clement street I landed at Steins. Inside you will see lots tables along with bar stools. I had a few steins of Hofbräu Original which were refreshing . I then ordered the fish and chips. The fish was fresh and crispy and if you like it sour like some in SF you can add the vinegar and do the performative extra lemon squeeze. The fries were almost like having Mc Donald's fries and were crispy and not too salty like some in SF. Overall a good place to catch a game all four seasons. Outside you will see a "sign"and it says "Stein"sometimes it gets crowded inside so you may have to wait in "line" people are here the beer and "wine" Go on a sports bar "crawl" to watch soccer, football and "basketball" and grab a stein that's "tall" during all four seasons Winter , Spring, Summer, and" Fall"

    Photos
    Steins - Steins including a bunch of board games to enjoy

    Steins including a bunch of board games to enjoy

    Steins - Beef Stroganoff

    Beef Stroganoff

    Steins - I'm hooked on fish and chips, it's batter than anything else!

    See all

    I'm hooked on fish and chips, it's batter than anything else!

    Leopold's - Paprika Beef Goulash

    Leopold's

    4.4(1.2k reviews)
    1.9 mi•Russian Hill
    •$$

    My father and partner went to Leopold's to watch the Austria World Cup match this summer. They…read moreended up losing, but it didn't matter because the atmosphere and food of Leopold's made it all okay. We went for lunch when they usually don't open up until dinner time. A limited menu and ample seating made this a really great experience. They had a small food menu filled with authentic options and a nice drink list available. My father and partner both went for the sausage sandwich which was loaded with sauerkraut and mustard. I ordered the Flammekuchen flatbread (basically a flatbread pizza) with caramelized onions and devoured it. It all washed down nicely with ice cold European beer. If we find ourselves in Russian Hill again, we will definitely try to revisit Leopold's.

    I really like the German and Austrian decor, especially the long built-in wooden benches in the…read morebooths. The staff are super friendly, the portions are good, and they have a great selection of imported beers. The salads have also been good and fresh. The rest of the food is either overly sour or just plain bland, the noodles were mushy. I really wish the schnitzel had more flavor and a crispy coating because mine was soft and unseasoned. My biggest issue is serving these imported beers in warm glasses. The beer warms up almost immediately, loses that crisp taste, and becomes less enjoyable with every sip. With a beer list this good, the glass should never take away from it.

    Photos
    Leopold's - Interior and boots of beer

    Interior and boots of beer

    Leopold's
    Leopold's - Weissbier

    See all

    Weissbier

    Hahdough - bakeries - Updated October 2026

    Loading...
    Loading...
    Loading...